Walking in the smell of BBQ hits like a roadside stand in the middle of no where. The place is…read moreclean and wasn't real busy on a Friday afternoon. The waitress was really friendly. We tried the 1/4 lb platter. With fries and potato salad. The pulled pork was amazing. Great flavor and very tender. The smoked sausage was as good as any smoked sausage I have had in upstate NY. The chicken was also very tender and had a good smoked flavor. The ribs had a lot of flavor and were not over cooked like some places do. The brisket.... Was brisket.... Maybe it wasn't made today which is fine. It tasted more like a roast than a brisket. My wife and I differ on our opinions of BBQ houses. I like to try the meats before I put any sauce on. My wife like it covered beforehand. This place doesn't smother it but does put it on before I got a chance to try the meats. The potato salad was ok but not bursting in flavor. The pieces in it are cut fairly large. It was ok. Fries are fries. A little over salted. But they did have malt vinegar. We might try this place again.

I was not happy with the food here. I ordered pork ribs and brisket. The brisket was nasty:…read moregrayish, and unpleasantly fatty. (It's supposed to be fatty, but not like how it was.) I wondered if it had really been barbecued. I didn't finish it. The ribs were okay, but not enough to make up for the brisket. The only part of the meal I really liked was the broccoli, which had been cooked with bacon. The plate below, with ¼ pound each of ribs and brisket, cole slaw, small corn muffin, and broccoli, was $47 including tax and tip. Price, service, and atmosphere were all acceptable, I have no complaints there. But the food was not good enough to bring me back.

Where do I begin? Breakfast during Glassfest, waiting about 5 minutes to be seated while hostess…read morewas working on checks with a waitress. Coffee and juice delivered to the table. Juice was okay. Coffee lukewarm. Problem, no way to stir creamer and sweetener since there weren't any spoons in the rolled silverware. Cheese omelette with ham was the only warm thing on my plate. Cold hash browns and English muffins. I didn't check out the buffet which was another option. I didn't see any staff checking the stations to see if any items needed replacing. Sunday, we had the buffet, not much better than Saturday's ala carte. Dried out scrambled eggs, pancakes that couldn't be cut with a knife. Only good thing was the bacon. $16 for the buffet, beverages separate. For the amount of the room, you'd expect a decent breakfast. Update, the hotel refunded both breakfasts. My comments have been shared with the restaurant's manager and the hotel's general manager.

Ordered the salad here for dinner, and oh what a huge pleasant surprise, fresh, fruit, fresh…read morevegetables, and feta cheese, a perfect touch and complement to the salad. The dressing was just the right 1 for this salad, can't remember what it was. The servers were hopping and the crowd kept them very busy, they were as efficient as could be under the circumstances. All in all, they carried their jobs out well. The entertainment that evening was Virgil Cane and wow, WOW, such an artist, A one-man band, he can play 7 instruments very well. He packed the crowd in, wall to wall dancing and the hits kept coming with barely a break. Had a great time and hope to do it again next year.

We called 3812 Bistro on an evening to make a reservation. The host mentioned they may be full at…read morethe main seating area, hence confirmed a spot at the covered patio. This is a restaurant connected to Lakeside resort and the residents dine here. We were not staying at the resort. When we arrived, we were seated promptly. We had an awesome view facing the Seneca lake and Hector falls. From our seats, we saw the rains come in. We had light jackets and were able to have an awesome dinner. For the dinner, we had scallops for appetitizer, seared salmon, fish tacos and chicken parmesan. For dessert, we had bread pudding and cheesecake. All delicious and cooked to perfection. They have a puppy called Rocky who visits each table! Well mannered puppy!

Nice place for some beer and burgers with a view. We were lucky enough to snag a spot outside…read more Ambience is kind of a rustic ski lodge inside. There's a friendly dog off leash who seems to be the house pet, but he definitely comes looking for food so be on the lookout. Service is friendly and helpful. We started out with some beer and ordered a pint of the two goats, red ale and a flight with the Seneca Lodge, peach blonde, war horse, and two of the red ales because they were out of the last one. Actually really enjoyed all of them. I normally go for darker beers, but the peach blonde was refreshing and would be perfect for summer. To start we ordered the spinach artichoke dip, which was OK but needed something crispy then pita. A toasted crostini was definitely called for. For entrées, we ordered two bistro burgers, which were both cooked nicely and complimented our beer nicely. Probably could've used a little more tomato jam, but we enjoyed our meal and the reasonable prices.

The bang and burger was very greasy and after I told them to plz get another one it was still…read moredripping grease

It's Applebee's. It was exactly as expected. Local and low-key, average service and average food…read more We enjoyed our dinner. We especially like the 2 for $25 deal (2 entrées & an appetizer). The mozzarella sticks appetizer were very undercooked. Other than that everything was good, not great, but exactly what we expected - casual American chain restaurant dining.

This place is a disgusting hole in the wall. Food's terrible, bar tenders have no idea what they…read moreare doing. It's basically the local spot for all the dirt bags (wish I had known prior). Oh, and they claim to be a "biker bar". Hysterical.

Came here for breakfast while on the way to Canada. It wasn't busy so we got sat and serviced right…read moreaway. They have a super savers section on the menu where it's $8 or less. I got the mini sampler which came with 1 egg (I got over medium), 2 pieces of bacon, side of fresh fruit and a biscuit. For me it was enough since I'm not a big breakfast eater. Everything tasted good the biscuit was a bit salty but other than that I enjoyed it.

They have an app that allows delivery, but when you call and you go through the whole long order,…read morethey tell you, oh wait for delivery.You have to go through door dash, so they lost a fifty dollar order tonight

If you get a chance to eat here you won't be disappointed. Very friendly place and great food…read more Good portions.

Great family owned restaurant located up on the mountain side with indoor & outdoor seating…read moreavailable. There's a jukebox inside to play music off your phone to set a mood. Small located in the front but we decided for one of their tables inside. The staff were very nice and the food was very filling. My turkey sandwich was stacked high with fresh meat and the chipotle sauce gave it a little heat. My fiancé's chicken sandwich had a nice juicy breaded chicken breast on top which overloaded the bun

My daughter goes to Elmira College and each time we come up, this is a must-go dinner spot…read more Small and quaint family owned restaurant makes you feel at home in how they treat you and the quality food they provide. Pasta dishes are super fresh, Filet Mignon cooked to perfection and Salmon melts in your mouth. If you miss those places where you automatically get a side salad with your entree, then this is the place for you! Lastly, the owners do a fantastic job having seasonal cocktails on their menu that they create from scratch. You'll enjoy drinking the Grinch and walking out pleasantly happy

One of the best mom and pop style restaurants in the Elmira New York area. Excellent service with…read morespectacular menu options. The menu does offer specials depending upon the season so the selection is never dull. The chef can specialize options to meet dietary needs. So not hesitate in experiencing this fine place.

A small town novelty is this family farm- fueled restaurant. Only a 20 minute drive from my…read morehometown, the drive was well worth it to check out something new. I stumbled across The Farmer's Table last night on yelp, and perused through the breakfast, lunch, and dinner options. I was intrigued! So tonight, I took a trip to Blossburg, and was impressed by the restaurant's cleanliness, the friendly staff, and the atmosphere that I would describe as modern farm- chic. The food- fresh and delicious! There were several options on the menu....it was difficult to decide! I went with the almond, cranberry, grilled chicken salad with a balsamic vinaigrette- the dish that initially caught my eye. My guest ordered a ribeye steak and was impressed by its taste and overall quality! If you are passing through Blossburg, or simply wish to support a small business, please stop by The Farmer's Table and give it a taste!

This is not going to be an easy review to write. I have so many conflicting thoughts and…read morefeelings... reviewing a restaurant should never be this dramatic! Seriously though... speaking as someone who was a partner in two restaurants in NYC for 4 years, who does not claim to "know it all" but knows some tricks of the trade... I think they've got great potential and would like to share my thoughts with them. Saying they've "got potential" probably come across as smug, obnoxious, and ridiculous, especially because they've got like 4.6 stars here on Yelp! And that's mainly why I found myself here... Staying in Mansfield for the night, I looked up restaurants that were enroute to our hotel. Some of them had 3 or 3.5 stars and I said "no way." But 4.6 stars with as many reviews as The Farmer's Table has? Absolutely! The atmosphere is a little bit diner but cozy enough and has the farm as a theme. There are some cool design elements, like the steel ceiling, the tables... The bathroom was clean and well stocked, and that's a really good sign that the place is sanitary and organized. The waitress was really, really nice... and we loved that we were in this tiny little town and yet she had this really cool, funky image. Great fingernails! I'm jealous! A tip for her to make service even better... think about sequence of service. Think about the extras that the customer will want with the specific thing they ordered so that they won't have to bother you. If they order something with fries, definitely put ketchup on their table, and do it before the food is delivered. There were also a lot of empty tables with salt shakers, but it's had none. Some customers notice these little things and appreciate a server who anticipates their needs. On the other hand, maybe she was just really slammed busy before we got there. My wife and I waited like 2 minutes for her to take my order and she apologized profusely for having us wait so long for her. I was like, "am I in Manhattan or wut???" She was on point, generally easy to find when we needed her, she was never trying to hide from customers (a huge no-no) and very well-intentioned. Definitely a keeper. The food though... I was surprised we didn't like it very much being the reviews were so good. When I got the check to pay, I asked the server what their most beloved and popular dishes are. She said that ppl order a lot of the prime rib sandwich, and also the cat fish. Incidentally, I had ordered the prime rib sandwich, and my wife had the breaded cat fish. I was expecting a lot more meat on my sandwich, and the bun was just a regular burger bun, but it was ok. It came with 3 slices of pickle and cost $11.90. I was still hungry after that so I finished my wife's catfish 'cuz she gets full easily. I liked the catfish more, but neither of us thought it was anything special. What was special were the prices. The catfish included 2 sides, and it cost less than $14. Being from NYC, it was so refreshing to see pricing that reminded me of year 2000! A burger for $7.85 that's not Burger King? Incredible! But the cole slaw... ewww. I didn't hate it, but I kind of forced myself to eat it even though it had a strange flavor. The sweet potato fries were ok. Everything was basically O.K. I imagine that, if I lived there, I would go pretty regularly cuz it's probably the best thing the neighborhood has in a few square miles, and it's easier and more fun than cooking at home (if you're not a cook and you're busy at work). But I think that some improvement in the food could make the place more of a destination. And a destination could actually bring more business to the surrounding businesses! I can understand if the townspeople want very basic food there, but at least offer a few specials that are fancier, better ingredients, something that stands out and is memorable. I know I'm spoiled coming from NYC... a 4.6 star review in places like Manhattan are different than a 4.6 star review in a small town. But this place has some nice things about it. Take it all the way!

This unmarked hot dog station in the middle of the Commons right outside of Bank of America is an…read moreIthaca fixture. They serve classic all beef, grilled, hot dogs with any of the following items kosher New York City sauerkraut, freshly grilled onions and peppers, spicy pepper relish, onions, classic pickle relish, Nancy's mustard, and of course ketchup and yellow mustard. They even have veal dogs, Italian pork sausages, and chicken spiedies (grilled chicken cubes in a hotdog bun -- spiedies are an upstate NY invention). I have tried all of these options and they are all fantastic, but I am a purest and love the kosher all beef dog with grilled peppers and a touch of sauerkraut the best. You can also purchase frito-lay bags of chips and bottled/canned drinks. He uses local wieners ...tee hee....from Hofmann's franks based out of Syracuse New York. Lou notes that he thinks that "central New Yorkers prefer the grilled flavor to the classic New York city steamed or boiled hot dogs." This is why he switched to a gas powered grill in 2001. I can't agree more, I love the grill. Lou is super friendly, and he'll chat with you as he prepares your dogs. Its $2 per hot dog. One dog is a great snack, 2 dogs or 1 chicken spiedie is a great meal. I never "plan" to eat here as the hours are dependent on the wether, I usually see them while walking around the commons and can't resist.

I'm surprised there aren't more reviews. The food is fantastic. The prices ($3 for sausage with…read morepeppers and onions?!?!) are incredible, and Lou is an extremely nice guy.