Where do I begin? Breakfast during Glassfest, waiting about 5 minutes to be seated while hostess…read morewas working on checks with a waitress. Coffee and juice delivered to the table. Juice was okay. Coffee lukewarm. Problem, no way to stir creamer and sweetener since there weren't any spoons in the rolled silverware. Cheese omelette with ham was the only warm thing on my plate. Cold hash browns and English muffins. I didn't check out the buffet which was another option. I didn't see any staff checking the stations to see if any items needed replacing. Sunday, we had the buffet, not much better than Saturday's ala carte. Dried out scrambled eggs, pancakes that couldn't be cut with a knife. Only good thing was the bacon. $16 for the buffet, beverages separate. For the amount of the room, you'd expect a decent breakfast. Update, the hotel refunded both breakfasts. My comments have been shared with the restaurant's manager and the hotel's general manager.

Ordered the salad here for dinner, and oh what a huge pleasant surprise, fresh, fruit, fresh…read morevegetables, and feta cheese, a perfect touch and complement to the salad. The dressing was just the right 1 for this salad, can't remember what it was. The servers were hopping and the crowd kept them very busy, they were as efficient as could be under the circumstances. All in all, they carried their jobs out well. The entertainment that evening was Virgil Cane and wow, WOW, such an artist, A one-man band, he can play 7 instruments very well. He packed the crowd in, wall to wall dancing and the hits kept coming with barely a break. Had a great time and hope to do it again next year.

Our waitress was super sweet and the food was delicious. We will definitely go back, because there…read moreis a lot on the menu I want to try

We called 3812 Bistro on an evening to make a reservation. The host mentioned they may be full at…read morethe main seating area, hence confirmed a spot at the covered patio. This is a restaurant connected to Lakeside resort and the residents dine here. We were not staying at the resort. When we arrived, we were seated promptly. We had an awesome view facing the Seneca lake and Hector falls. From our seats, we saw the rains come in. We had light jackets and were able to have an awesome dinner. For the dinner, we had scallops for appetitizer, seared salmon, fish tacos and chicken parmesan. For dessert, we had bread pudding and cheesecake. All delicious and cooked to perfection. They have a puppy called Rocky who visits each table! Well mannered puppy!

So this review is more on service than it is food, because it's a chain restaurant, most of the…read morefood is frozen or the same at every single Applebee's. What's different at every Applebee's? The people who are greeting, serving, and checking on you while you wait for your 2 for $20 meal to come out with that last $1.50 brownie bite. Never would I think that I would be on a first name basis with people at any chain restaurant but without a kitchen to cook at (in renovation mode) and this is the closest place, you work with what you can. So what do we do? We come here at least once or twice a week, especially during football when wings (for LC) is only 50 cents a wing. Great deal. We come for half off apps and drink specials but also the people. The bartender, Ang, is the best. She is so good at her job and super friendly. She greets us all the time, remembers our football teams and even our drink orders. She knows I like the mozzarella sticks and spinach dip when it hits 9pm so I can get the half off special. She chats with us about life and football, asks about how the renovations are going and all around great. It's not just for us either, she has so many regulars that love her and it's great to get her service. We used to sit at tables and now only go to the bar to talk to her. The managers there have been pretty nice too. Before we came here a lot we had an issue with a To-Go order and the manager was so helpful. An older gentleman who was just great at greeting people and making sure everyone was happy. If you visit here, sit at the bar and have Ang take care of you.

we ordered food close to closing and after 30 min waiting they just canceled our order!!!!!read more

This place is a disgusting hole in the wall. Food's terrible, bar tenders have no idea what they…read moreare doing. It's basically the local spot for all the dirt bags (wish I had known prior). Oh, and they claim to be a "biker bar". Hysterical.

I brought my father in for Father's Day the place was packed!!! I was very impressed as the staff…read morewas on it The servers were great. The host were awesome. It was like a big family event.!!! The food was moving. I bet we didn't even wait. 12 minutes to get our food on the table nice and hot and looks so yummy.!! There were two managers in the dining room and they made sure they stopped by and visited every table really enjoyed our visit. The ambience was wonderful. The temperature was just right and we couldn't have had a better props goes out to Corning Bob Evans.!!!! Julie D

Came here for breakfast while on the way to Canada. It wasn't busy so we got sat and serviced right…read moreaway. They have a super savers section on the menu where it's $8 or less. I got the mini sampler which came with 1 egg (I got over medium), 2 pieces of bacon, side of fresh fruit and a biscuit. For me it was enough since I'm not a big breakfast eater. Everything tasted good the biscuit was a bit salty but other than that I enjoyed it.

Really good breakfast. Delicious burrito, potatoes and pancakes. Highly recommend…read more Little country restaurant with a bar in evenings. Food service.

Great family owned restaurant located up on the mountain side with indoor & outdoor seating…read moreavailable. There's a jukebox inside to play music off your phone to set a mood. Small located in the front but we decided for one of their tables inside. The staff were very nice and the food was very filling. My turkey sandwich was stacked high with fresh meat and the chipotle sauce gave it a little heat. My fiancé's chicken sandwich had a nice juicy breaded chicken breast on top which overloaded the bun

Service and friendliness. Food is excellent and the place is very nice in a safe place. Everything…read morewas fresh

My daughter goes to Elmira College and each time we come up, this is a must-go dinner spot…read more Small and quaint family owned restaurant makes you feel at home in how they treat you and the quality food they provide. Pasta dishes are super fresh, Filet Mignon cooked to perfection and Salmon melts in your mouth. If you miss those places where you automatically get a side salad with your entree, then this is the place for you! Lastly, the owners do a fantastic job having seasonal cocktails on their menu that they create from scratch. You'll enjoy drinking the Grinch and walking out pleasantly happy

This is not going to be an easy review to write. I have so many conflicting thoughts and…read morefeelings... reviewing a restaurant should never be this dramatic! Seriously though... speaking as someone who was a partner in two restaurants in NYC for 4 years, who does not claim to "know it all" but knows some tricks of the trade... I think they've got great potential and would like to share my thoughts with them. Saying they've "got potential" probably come across as smug, obnoxious, and ridiculous, especially because they've got like 4.6 stars here on Yelp! And that's mainly why I found myself here... Staying in Mansfield for the night, I looked up restaurants that were enroute to our hotel. Some of them had 3 or 3.5 stars and I said "no way." But 4.6 stars with as many reviews as The Farmer's Table has? Absolutely! The atmosphere is a little bit diner but cozy enough and has the farm as a theme. There are some cool design elements, like the steel ceiling, the tables... The bathroom was clean and well stocked, and that's a really good sign that the place is sanitary and organized. The waitress was really, really nice... and we loved that we were in this tiny little town and yet she had this really cool, funky image. Great fingernails! I'm jealous! A tip for her to make service even better... think about sequence of service. Think about the extras that the customer will want with the specific thing they ordered so that they won't have to bother you. If they order something with fries, definitely put ketchup on their table, and do it before the food is delivered. There were also a lot of empty tables with salt shakers, but it's had none. Some customers notice these little things and appreciate a server who anticipates their needs. On the other hand, maybe she was just really slammed busy before we got there. My wife and I waited like 2 minutes for her to take my order and she apologized profusely for having us wait so long for her. I was like, "am I in Manhattan or wut???" She was on point, generally easy to find when we needed her, she was never trying to hide from customers (a huge no-no) and very well-intentioned. Definitely a keeper. The food though... I was surprised we didn't like it very much being the reviews were so good. When I got the check to pay, I asked the server what their most beloved and popular dishes are. She said that ppl order a lot of the prime rib sandwich, and also the cat fish. Incidentally, I had ordered the prime rib sandwich, and my wife had the breaded cat fish. I was expecting a lot more meat on my sandwich, and the bun was just a regular burger bun, but it was ok. It came with 3 slices of pickle and cost $11.90. I was still hungry after that so I finished my wife's catfish 'cuz she gets full easily. I liked the catfish more, but neither of us thought it was anything special. What was special were the prices. The catfish included 2 sides, and it cost less than $14. Being from NYC, it was so refreshing to see pricing that reminded me of year 2000! A burger for $7.85 that's not Burger King? Incredible! But the cole slaw... ewww. I didn't hate it, but I kind of forced myself to eat it even though it had a strange flavor. The sweet potato fries were ok. Everything was basically O.K. I imagine that, if I lived there, I would go pretty regularly cuz it's probably the best thing the neighborhood has in a few square miles, and it's easier and more fun than cooking at home (if you're not a cook and you're busy at work). But I think that some improvement in the food could make the place more of a destination. And a destination could actually bring more business to the surrounding businesses! I can understand if the townspeople want very basic food there, but at least offer a few specials that are fancier, better ingredients, something that stands out and is memorable. I know I'm spoiled coming from NYC... a 4.6 star review in places like Manhattan are different than a 4.6 star review in a small town. But this place has some nice things about it. Take it all the way!

The Farmer's Table was the perfect lunch stop for our road trip. The server was kind and checked on…read moreingredients for us (stay away from the fries/sweet potato fries if you're gluten free). The food came quickly and was absolutely delicious! Cute decor and both large and small tables make the seating great for groups or a smaller party. Highly recommend!