Gosh I live this mom &pop place,right Hwy1. This s a local favorite for sure…read more Every time you walk in the owner always genuinely greets you. You order at the counter and have a seat, your hand made sandwich is brought out to your table. The dinning area is always clean even when it's busy. Take out and order online is available but, I have never tried it. The only downside is, it you could call it, is the parking lot and that's not their fault. If you are looking for a place the locals go and want a really good deli sandwich or even breakfast Moe's is your place

I have been going to Moe's for a couple of years now, at least once a week…read more They are a wonderful couple that make everyone feel welcome. I love their egg sandwiches...bac,egg and cheese as well as a western omelet on a roll. It's so important to frequent our local stores. Thank you for your consistent quality.

Food was freshly prepared, served quick and priced very reasonable. Definitely going back when we…read moreare in the area.

This place is over hyped. The first time we came, it was so busy that we turned around and left…read more This time we called ahead and picked it up. We ordered a Cuban Sandwich and a Turkey Sandwich. The best part of both sandwiches was the bread. These were big sandwiches but lacked flavor. Interior is small, outdoor seating available.

After moving to Florida's Treasure Coast from northeast Florida (Fernandina/Yulee), we've been…read moremissing our favorite Cuban spot from back home, Hola! Cuban Cafe on Amelia Island. It set a pretty high bar for us, so we weren't sure we'd find anything comparable in our new area. Then we came across Nini's Cuban Cuisine in their new Sebastian location, just a short and easy ride from our home in Vero Beach, and what a great surprise it turned out to be. We stopped in for an early lunch and started with a cafe con leche that was exactly what we'd been craving. Smooth, rich, and comforting. We added an order of maraquitas, and the onion and garlic dipping sauce instantly won us over. It's the kind of simple, perfect flavor that makes you pause for a second and savor the moment. For our entree, we shared the Pan con Bistec with black beans. Splitting it was the right call because the portions are generous. Everything tasted fresh and homemade, the kind of food that feels like it came out of someone's kitchen rather than a restaurant line. If you leave hungry, that's on you. The cafe itself is small, charming, and welcoming. The staff matches the atmosphere with warm, friendly service that makes you feel like you've been coming there for years. There's a lot more on the menu that we're looking forward to trying, and it's nice to finally have a Cuban spot nearby that scratches the itch we've had since moving south. ¡Nos gusta mucho! Sebastian just gained a new favorite for us.

all wrong food greasy and unappealing…read moreplating extremely poor flan for dessert had hairs in it environment cheesy over all bad experience

Late night dinner with the wife at Blackfins Riverfront Grill. It just started raining and some of…read morethe outer tables were getting wet so we took refuge at the center bar and met with the bartender who provided two of his favorite meals and we took his advice. As we waited under ten minutes for our meal, the wife was in awe of the choo choo train the circled the bar above our heads, a cool addition that goes a long way. Grilled Shrimp Skewers and NY Strip French Dip. OMG the shrimp were awesome with the crispy carrot wedges were a nice side. Drenched my NY Strip hoagie into the french dip since I love it soggy and it was perfectly flavored. The french fries were plentiful and seasoned well but not as crispy as I would like. The restaurant sits on the river but since it was late there was no view, but we were able to hear the live rock n' roll music coming from the stage at the Sandbar. The clean gender assigned bathroom was gorgeous with green ocean themed epoxy flooring, lizard skin walls and bamboo partitions. It was a WOW effect upon entry.

After hours of partying at the sandbar we went to the main restaurant for dinner and the bartender…read morewas great and ordered the French dip sandwich and garlic shrimp and the shrimp was better than good. Fun time with conversation from another customer at the bar. The place is right on the river but it was dark outside so no view. Liked this place so much I came back for the breakfast buffet and the river was beautiful as the sun came up. Very good prices for food and great staff.

It's just above the level of a fast food place.But the barbecue is excellent…read more Very easy to get to lots of parking The staff is all locals

FINALLY!!! We finally found good BBQ in our area. Like really good. Like this is so good that…read morethose who didn't love this place, obviously has not had real BBQ. I'm talking like Texas gold. The brisket was melt in your mouth. And if you are moist/fatter side person, this side really takes the smoke flavor and turns it into a treat. So good. The beans and collards were very good as well. I think next time I get a pound of brisket and no sides. Actually, next time it will be the ribs for sure. The pulled pork was moist and delish. And their bun was the perfect vehicle to get that pork into my mouth. Did you know they make their own sauces. The bourbon one was awesome. The sweet KC type was a great balance. And I also had a creamy horseradish sauce. Yum. So glad we found you all. See you next week.

We stopped in here after biking the jungle trail and it was everything we were told great…read moresandwiches. The only issue we had were they didn't sell half sandwiches and the full sandwich is more than enough for two people next time. We'll probably just order one sandwich if we can agree :-) I had the sloppy jersey Joe and my partner had the Philly cheesesteak. Both were excellent.

Great food. Worth the wait and there is a wait at peak times. Each of the sandwiches make you feel…read morethat it was made just for you- cause it is!

**INITIAL REVIEW**…read more Some of you know that I am often brought to historic downtowns and villages in hopes of "letterbox seeding" them. As I get close to concluding Historic Downtown Melbourne/Melbourne Main Street, I am moving both south to Sebastian Riverview Area and north to the Eau Gallie Art District. Today, I decided to further check out the Sebastian Riverview Area and it looks like I'll be getting more done here as I discover more "mom n' pop" shops. One of the restaurants in the area I've been to before is Cafe Latte da. Located on the northside of the Sebastian Riverview Area on the riverside of US-1 (across the street from The District), Cafe Latte da is a smallish shop ran by two women. It is a quaint coffee shop that looks like stepping into grandma's house, well, at least the view you'd think seen on classic television, especially on Lifetime. The women are very kind. Very friendly and admirable and I had such a nice conversation with them. As for the food, it was delicious for what they have. Definitely a place you want to support. Now for the overall criticism. As much as I like this place, I most stress critical points that may be a factor for other patrons. For starters, the two women seem to be the only ones running this place, so there is a layer of grime often associated with homes ran by older people. Each menu had a bit of stickiness to it. For me, not a problem. But I know it can be an issue for others. It is quite evident things need to be wiped down. You can especially see crumbs on certain displays. Next, the food menu is good, but can be limited given the limits they have. Take that as you may, but so far, everything they had served me was delicious which is the more important factor in my opinion. Ultimately, I am going to give an overall rating of three out of five stars. It is good to go here if you can be graceful on some things. But there are some, especially some of my friends who are germiphobes and get uppity if a restroom doesn't have a means to open the door without using your hands. Still, give these ladies and their coffee shop some love. They are pillars in expressing and progressing the community with all the local artists displaying their art, events, and activities they support. I truly hope someone can give them the assistance they need because this place is great, but I can sense there can be issues others might see, especially with certain priviledges we Americans have when it comes to eating out.,

Cute kitschy place filled with what appear to be regulars. Service was decent but my drink wasn't…read moregreat--my latte was milk heavy and I barely tasted any coffee. I don't think it's a place I would frequent, but it was nice to stop in once.

Trying to decide were to eat Xmas day. We had few choices, we did plan on Golden Corral with…read morefriends but found out Captain Hiram's in Sebastian was open and away we went. One e of our favorite restaurants ever. Didn't have to wait long for a table and my salivary glands were working overtime, My girlfriend ordered fried shrimp the rest of us had Fish and Chips, Hiram's is never a disappointment everything is always excellent. So many seafood restaurants use garbage fish for fish and chips. Not Hiram's, always Cod and priced reasonably $18 for an order. The atmosphere and ambience is amazing incredible views during the day. It's hard to compliment Hiram's other than to say it's 5 stars in our book.

Nice little "resort" for a getaway. Looks like someone…read morebought up a few waterfront businesses and motels then consolidated everything under one flag. Nautical theme runs throughout so that's fun. Rooms are cute, beds and comfy, food and drinks are tasty.

Pleasant surprise! Nestled in a golf course. Great spot for breakfast. Ask for Laurie, the best…read morewaitress, for great service and good food.

The Pelican diner is a golf course cafe in Sebastian. It serves fairly typical diner type…read moreofferings. Known for its very large pancakes which you can get up until 2pm. Prices are very reasonable, service is good and you get a small view of the golf course. It has a full bar.

A favorite breakfast spot! I had the California crepe which is a crepe w avocado bacon egg onions…read moretomato and is very yummy! I had the side of hash browns and got a nice quick lesson from our charming server on the diff between home fries and hash browns! We sat outside on a pretty morning, it is always a pleasant experience eating here that I look forward to having whenever I have guests in town!

This was a one and done for us. It's a cute looking place, small but quaint. My boyfriend and I sat…read moreourselves and were immediately put off by the aroma of our table as it had recently been cleaned with a not-so-fresh rag/dirty water. It was very unpleasant and present the entire meal. We started with coffee and as I poured a single-serve creamer into my cup it curdled; I've never seen this before and I'm sure this was just a fluke but it seemed like an omen of things to come. I asked for a fresh cup of coffee and more creamer as we were then out, and we placed our food orders along with a glass of OJ. My boyfriend chose sliced tomatoes as the "breakfast side" accompanying his combo and was told they "no longer do that." You can get sliced tomatoes on any burger/sandwich/salad or their plethora of listed BLTs but not on the side? Strange for a diner/cafe, especially during tomato season in FL. Maybe take it off the menu as a listed breakfast side option. After waiting for about 10+ minutes for creamer (two waitresses, three small tables each), I finally went to grab a few from the empty table adjacent from me and was politely scolded by another waitress to "just ask if I needed cream." Well I did, but no one came and I'm not going to sit not being remembered while my now second cup turns cold (no one brought my orange juice either). The couple next to us, who had arrived and ordered after us, got their food first as did a gentleman on the patio, which felt odd/intentional. The couple also were offered sliced tomatoes as a breakfast side option by their waitress, so what's the deal with that? We felt judged. I'd like to mention that the man next to us brought in a dog in a vest reading "emotional support animal" that he initially had in his lap (these are NOT service animals) and later put on the floor. The staff said nothing despite there being a sign on their door stating they were no longer allowing animals inside; they have a full patio of outside seating. It would have been nice of the staff to follow their own rules and offer them a table outside. Unfortunately, I'm allergic to dogs. When we got our food (I had to ask again for the orange juice) I was very disappointed. I had ordered the California Benedict and the "avocado" was pre-packaged guacamole-like paste from a container. The mixture was also warm, as were the soggy tomatoes underneath, almost like they were cooked. It is not difficult to make a simple Benedict and just before serving add some fresh sliced tomato and avocado. Would you serve a burger with hot lettuce and cooked tomato? Same concept. In a word, this meal was unappetizing. I scraped off the topping and ate what I could around it. The eggs were nicely poached, the potatoes seasoned, the English muffin toasted. The OJ was delicious, the best part of the meal. The uneaten removed pile of my entree went seemingly unnoticed by our waitress who was by no means rude but just seemed a bit short with us. My boyfriend's combo, while tasting fine, was smaller than we're used to at most breakfast spots (especially for the menu calling it the "Belly Buster") and he found it difficult to eat his pancakes as they were on the same small plate as his yolky eggs. Overall the food and service both left a bad taste in our mouths and it was not a great experience. We will not return, nor recommend.