My wife is from Albany, and I've been making the trip to the Capital Region for the past 14 years…read more During all that time, I can honestly say this is the best meal I've had in the area. Every course was exceptional. The crab cake was outstanding, the pasta was cooked perfectly, and, as my wife said, it was the best blondie dessert she's ever had. The service was warm, attentive, and professional from start to finish. The cocktails were also outstanding--easily on par with some of the best we've enjoyed in major cities across the country. This restaurant exceeded our expectations in every way. It's clear the team takes pride in every detail, from the food and drinks to the hospitality. My wife and I will absolutely be back. Bravo to the entire staff for an unforgettable dining experience!

Great ambiance, nice staff, good food, decent portion sizes, but slow service…read more I feel like it would be rude to give this a harsh 1 star review like the others, we ordered two orders of truffle fries and a salad and it took 25 minutes to get them. In the mean time the wife and I just drank. Had a Lyre Rum Moscow Mule Mocktail, it was similar tasting to the real thing.

Didn't realized this spot was here until today and we'll definitely return! The owner was so…read moresweet she served us our drinks and made our food. We love the set up here, clean and lots of space for groups. They have all different entertainment between trivia, live music, karaoke and more - we'll be back for one of those nights for sure! We had a Buffalo chicken wrap and quesadilla - definitely enjoyed both with our Sam Adam's cold snap on tap!

A friendly fun atmosphere, there is always something fun in play. Whether it be karaoke or some…read moretype of bar athlete contest, their monthly calendar seems to have something for everyone. We sat at the bar this time. Quick friendly service! We just had drinks and laughs. Cheers!

I absolutely love it here. The only thing I've tried that I haven't liked has been the Brussels…read moreSprouts. They have, by far, the best happy hour. Sitting at the bar is relaxing and nice as well as sitting at a table. The food is delicious. The wait staff and bartenders are knowledgeable and fantastic.

Absolutely the best steak house that my wife & I went there for our 15th wedding anniversary. 1st…read moretime there. ABSOLUTELY EVERYTHING WAS OVER THE TOP. From Michael the manager, meeting & greeting us to checking in on us while we were dining, to Emma, our server waiting on us, anticipating our every single need, to the food being cooked to perfection. I cannot recommend enough how this is the go to place in upstate NY. THIS IS THE PLACE We waited for a few members of our party with two martinis at the bar, which cost $38. I deconstructed the Cosmo, which was a splash of peach and kettle one which was a three dollar of charge for an $18 drink. We had the back room for a large party (9)Servers staff were friendly and accommodating. I was surprised at how long it took too get seated. The seafood tower of lovely had asked for warm butter. The side dishes are all à la carte but the potatoes and the asparagus excellent. Mistakes were done as ordered just been prepared for price shock. I recommend the crème brûlée for dessert and the naughty Irishman coffee.. overall was a nice experience with attentive, weight, staff and creative and with a sense of humor! I personally cannot afford to go there except for very special occasions. A meal at Ruth's Chris feels like an event. There's so much anticipation. Yes, the prices are high but it seems that you get what you pay for. A wonderful meal with top notch service and ambiance. I did not find it pretentious. I was concerned that it might be. There is no dress code. While some dressed up, others were casually dressed. One man even showed up in a very wrinkled shirt and the staff treated him as well as any other guest. The wait staff is amazing. Our server was Valbon. He was gracious, helpful and very thorough in describing food preparation. My friend had a Porterhouse Steak prepared medium well done with just a bit of pink. It was a massive steak. He said it was prepared perfectly. Same for the mashed potatoes and asparagus. I don't eat much red meat. Valbon recommended the sea bass for me. It was remarkably tender. I enjoyed the sautéd vegetables, too. I was amazed that I finished my entire meal. My friend took part of his giant steak home and enjoyed it the next day. I asked for a light cocktail. A vodka-based Lemon Drop martini was recommended for me. It's a popular drink there. It was just right. Ruth's Chris is a chain. I know that some people frown on eating at restaurant chains because of quality concerns. But Ruth's Chris is fine dining and the food preparation is apparently held to high standards. Our meals were enjoyable. It was our first time trying this restaurant to celebrate my wife's birthday. They added decorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

So so so authentic! Super delicious food. The mixed shawarma was so delicious with a large portion…read moreof food! Great service at the register. Give us an extra plate and the utensils when I was sharing this with my boyfriend. Very spacious restaurant. Loved everything about it! Glad we stopped by here

The women's restroom was out of hand soap. When I informed the cashier, she discussed it with…read moreanother employee, and then stated I could use the men's room to wash my hands. She did not put hand soap in the women's restroom! There was a urinal in the men's room that was covered up as it was probably broken. Despite calling ahead of time, our orders took a significant amount of time to arrive. The chicken sandwich was bland and greasy.

I was a bit disappointed with the brisket as it was VERY salty. While it was well cooked and tender…read morethe salt was overwhelming. We also had some of the smoked turkey which was not as bad but still heavy on the salt. I will probably be back to give their ribs a try. 3 stars based on my countrywide scale (includes TX) but would be 3.5 stars locally.

I stopped here for an early dinner on a Tuesday evening. The…read morestaff were very helpful and friendly. I ordered the pulled chicken, baked beans and collard greens. And it came with a piece of cornbread. They were all very good. They also have a pretty extensive selection of beverages. Also, each table has 6 different bbq sauces. I tried all of them and narrowed down my favorites to 2. There's a lot of military-type memorabilia on display. And country music playing in the background, but not too loud. Fairly comfortable. Oh, and the ladies bathroom was spacious and very clean. I recommend this place if you're in the mood for tasty food.

I didn't love the hot turkey sandwich with gravy. It was a lot of bread. It was deli turkey and…read morethere was no side of cranberry which I think should be standard. I opted for the side of mashed potatoes and gravy instead of fries. The mashed potatoes were cold but they corrected that quickly. The service was fantastic. My dinner mates got a hot meatball torpedo, which looked really good and he said it was really good. The other got a white pizza which was also good! A busy local staple, it was buzzing! We had chicken wings as an appetizer and they're always great here!

Service at bat was great and attentive Richie was awesome. Good recommendations and the drink was…read moreyummy. I had the homemade mozz sticks. So good and the raz sauce was perfect. I had the francese too and ing so good so much chicken and tons of sauce and pasta. Great flavor. Nice and lemony and creamy. Fresh bread. With and I opted for veggie soup. Delish Great spot to chat with locals too

we went for a late dinner, The baked ziti was ok, but the other 2 dishes were horrible! The chicken…read moreparm was dry and over cooked, and the jumbilia was reheated and over cooked. Service was very slow.

Had a wonderful experience there today for lunch. We started with the calamari which was really…read morecrispy. I ordered the Garlic shrimp and parmigiana bread appetizer for my lunch. I really enjoyed it, plenty of shrimp also. The service was quick and accurate, glasses were kept full. This is your typical BrewHouse atmosphere with sports on the TV's. Overall a good experience.

BEST.DIVE.IN.AREA!…read more Local resident here. I remember when it was under it's former name, "Everydays". Please do not let the internal appearance fool you. The customers and staff are welcoming. There is outdoor seating for warmer months. Lets talk about burgers. To.die.for. Burgers are huge, the bun is monogrammed. They can customize any way you wish. And tasty!!! Splurge on the fries with (beef) gravy and plentiful. We have also ordered wings as an appetizer - crispy, tasty with just enough sauce. Mild is VERY mild ( not complaining! ) Your feet will stick to the floor and the food will stick to your ribs. Local or Visitor - please patron and enjoy great food at reasonable price.

If you like dive bars then get ready to dive in! I thought twice once we walked in but one we got…read morein the door we were welcomed by regulars and staff alike. The atmosphere is worn and dingy but the warmth and welcoming of the people are well worth the visit. We have driven by this place so many times while visiting Albany and thought no way I would go in there but we were looking for lunch and the reviews were so great we had to try them and I'm glad we did. We had the cheese Quesadilla and Mexican fries. Both were excellent. I really want to try the build a burger but unfortunately today is our last day in town . I would highly recommend a visit because of the warmth and food. Don't let the outside scare you.

We stopped here just to have a couple of drinks. Fun friendly atmosphere. Dogs are welcome!read more

What does "dive bar' really mean anyway? It's a terrible word, and furthermore I think it is been…read moreco-opted by the younger generation. There, I said it. Joe's Grill is not a place to go see and be seen. It's not where you go chasing the latest cult beer can release. One might look at it and think it's not a place to go for the food either. Those people would be wrong. Are there regulars in there, sucking down beers on a Saturday afternoon? You bet there are. If you get there early, you might even inadvertently sit in one of their seats. But don't worry about it. You're just visiting. They know you'll be gone before too long. Actually, if you order food, you might be at Joe's longer than you might suspect. The food is cooked to order, and it's worth the wait. The wings are seriously good. Now I want to go back and try the pizza. Actually, I want to try a lot of the things on the menu. I'm not entirely sure about the dining room. There's a pool table right in the middle. And while nobody was playing, I found sitting at the bar felt like a much more natural place to be. But this isn't the place to come with a group. They have beer on tap. But beer in bottles is probably a better option. Judging by the empties, It looks like they go through a lot of bottles, so I would expect product cycles through with some regularity. When drinking macro brews, I prefer them to be impossibly cold. But old refrigerators aren't quite up for the task. Still, that's okay. Because do you know what Joe's has that places with colder refrigerators don't? Character. And it's not a character that can be created or imitated. You can't artfully decorate your way to a soulful bar on a forgotten stretch of Central Avenue. But you should find a way to get yourself there. For fried fatty foods, beer in bottles, and some classic rock on the jukebox. It feels wrong to take an Uber or a Lyft. Maybe you can have the car pick you up or drop you off next door, and you can walk the 90 feet to Joe's. Then maybe you could feel like you're part of the neighborhood. More than anything else, this is a neighborhood tavern. And Albany's taverns are this region's diamonds in the rough. They may not look like much, but the culinary and cultural wealth they hold inside is staggering.

Food was amazing especially the manager Erin, the music made the experience a lot better. The…read moreatmosphere was great and the workers

Food was honestly horrible ordered Mac and cheese with a meat thinking I was getting something that…read morelook at least subpar but the meat looked like dog food and macaroni barely had any sort of cheese to it, The plates on the other hand were just disgusting you can feel the old food ALL OVER the plate it's like they didn't even attempt to wash it properly and it was on almost all the plates we were given definitely do not recommend at all and would think twice about sitting down at a mall restaurant again. Service was nice only positive I have.