Best cake ever!!…read more This bakery sells a cake with a layer of flaky puff pastry. It is so unique and special. There is ALOT of strawberries. Cathy bakery in Monterey Park sells a puff pastry cake, but they don't include strawberries. This one is so much better. Every time I get cake from here it is a big hit. HAPPY CAKING!!

You've got to go and try this little shop. It looks like a floral shop with the most gorgeous…read moreorchids I've ever seen. The shop is a bit overwhelming with all the stuff inside. It seems a bit messy, or maybe they need a bigger shop. Step further into the shop and there it is, the case of cakes! The case itself is old and the window to view the cakes is not clear, seems foggy. Hard to see the cakes. But with all the hype about this bakery on social media, I had to try it The Fruit Cakes are unique with fresh fruit not glazed or jam. Big bite size strawberries, mango, kiwi, grapes, pineapple with a thin layer of sponge cake, layers of crunchy phyllo and whipped cream. The smallest cake is a 1/4 sheet which cost $45. With all the fruit on top, it made it challenging to slice nice looking dessert slices. Super yummy, I can understand why people are making reels about this place on social media. It's a winner. Friendly service, accommodating and responsive to our needs. We requested no kiwi due to one allergy to it and they make it within 10 minutes.

Great place for dessert. Love the Che Ba Mau most! highly recommend, bring your family and friends…read morehere!

I have been wanting to try Bake & Che dessert for a while but every time I drove by, there was…read morealways a long line so I always just drove off. Finally came here this weekend. Parking was quite challenging. When I finally found a spot, I was totally sweaty! Yes, even in the car with a/c because my hair is so long. Ordered one house special dessert and one tri-color che. They both were very good. The house didn't skimp on the toppings and mixture. Big plus. If you love sweets, I think you'd love this place. We got invited to lunch the next day at a nearby restaurant, so came back again to get the same things. It was refreshing and sweet-tooth satisfying on a hot day! :) The lines were long on both days but they moved fast. Service was good.

Food 5/5- everyone is knowledgeable about the vegan options. I love the combo and the bbq pork…read morevegan sandwich but have gotten all the sandwiches. All the veggies are fresh and crunchy. The texture of the fake meat is the best. They have a ton of options for snacks, sandwiches, and desserts. The vegan croissant is so good and so affordable! Pricing 5/5- very affordable. If you go get a vegan snack anywhere else you'd be spending more. Parking 5/5- easy large parking lot with multiple entrance points Service 5/5- sometimes you have to wait but sometimes there are free samples. Note- no restrooms

I'm honestly disappointed. I've been going to Dong Hung Vien for mooncakes ever since the Little…read moreSaigon OG My Hiep Bakery shutdown their tiny bakery off Bolsa/Ward. Have been going here since the COVID era, would always get two mooncakes for myself, and then whatever flavor mooncakes my sisters would want and mail it off to them. Every year, same routine. I've always made sure to tell the friendly clerks know that I'd be shipping the mooncakes, so "PLEASE pick the freshest ones so they survive the trip." They reassure me that all cakes are freshly baked. I'm reassured that there's a little oxygen absorbing silica packet inside each packaged mooncake. This year - not the best experience. Compare my receipts - I literally bought these mooncakes no less than FOUR days ago. I've already shipped two to my sister in another state - kept two for myself - this one in the photo has been sitting in my fridge unwrapped until today when I thought I'd enjoy some of it. Nothing but mold on the top. At first I thought it was maybe solidified fat from the oils they use for baking - nope - the white gloss you see has "fur". Definitely mold. I'm concerned now the condition of the mooncakes I sent my sister and her family. Quality control needs to be better here. This is unacceptable when a mooncake costs $11 each. These are traditional treats that symbolize a full moon and fortune - so it's pretty crappy when your supposedly "fresh mooncake" you bought FOUR days ago - and that's been sitting in the fridge since - has mold on it.

Korean cream puffs + coffee = such a good combo!…read more Manmi Bakery is best known for their little Korean cream puffs, and they're only $0.75 each (2026/7). They're super popular, and a lot of their other breads sell out by lunchtime too. One thing to know: you'll need to buy 12 or more cream puffs if you want them packed in a box. Manmi Bakery 8942 Garden Grove Blvd Ste. #110, Garden Grove, CA 92844

Manmi Bakery has some hits and misses. The cream puffs were definitely the highlight--really good,…read morelight, and not overly sweet. Unfortunately, the rest of the baked goods we tried were just okay and nothing particularly memorable. The staff also weren't especially friendly, which took away a bit from the experience. One thing to keep in mind: there's a $0.75 charge for using a credit card, so be sure to bring cash if you want to avoid the extra fee. Parking can also be a challenge. The lot is small, and most of the spaces are better suited for compact cars. Overall, I'd come back for the cream puffs, but probably not much else.

This is my favorite bakery for baguettes. Favorite must…read morehaves: Vietnamese Banh Mi Baguette absolutely the best! Pate Chaud Banh Mi Their new pastry, Creme Chouquette is delicious. It's light and airy with the freshest filling, not overly sweet.

I came all the way from the UK to try out the pate chaud and cream chouquettes here after my…read morepartner recommended me this place. The chouquettes flavours available were chocolate, caramel, vanilla and raspberry and so we tried each one - they were absolutely delicious. The pastry was perfect and the filling was flavourful without being too sweet, and the sugar crystals on the outside gave a nice contrast of crunchy texture. The pate chaud was great too, nice pastry and fillings with the banh mi style filling. The owner was really nice and friendly too! Highly recommend this place!

Very Very Nice!!! Vietnamese coffee super amazing!!! 10/10 recommend!!! cookies were super good and…read morebuttery

Some of the best customer service I've ever had! The owner was very welcoming and helped give great…read morerecommendations on what we should order. 10/10 would go again

Came here for one reason. For their Yummy Banh Bao…read more They are well known for their mini sized banh bao. I prefer eating this mini sized banh bao vs the normal size ones. Whenever I am down in the OC, I got to grab me some of this. The other item I usually also get is their Nem Chua (Fermented Cured Pork). Ambiance: 4/5 - Just your typical food-to-go spot. Service: 4/5 - The line to get your food can be long (they are popular). Food: 5/5 - So Yummy! Luckily, they have several locations.

The baos were lowkey so mid I was disappointed. I got pork…read moreduck egg, pork quail egg, and combination and also a pate chaud. The baos tastes really bland to me and the buns are on the slightly sweet let side and it just doesn't match my palette very well. NEM CHUA FIRE THO

My first time here tho I have had their popular strawberry croissant & strawberry banana croissants…read morethat a coworker brought to work. Yummy! Nice environment inside & very good service!

My family and I have been patrons of Cream Pan for nearly two decades now, even before the TikTok…read more strawberry croissant craze and even before this Fountain Valley location opened. The quality has just been very consistent throughout the years. These baked goods truly taste rustic and homemade; I believe the freshness is guaranteed and everything is baked daily. I always buy the shuku pan to make sandwiches my daily lunches and the country bread/sourdough for my avocado toast and breakfasts. The sandwiches made in-house are also recommended especially the chicken katsu and the assorted ham/tuna/egg salad. I like the croquette and egg salad in a bun especially. All of these are savory and flavorful yet subtle. I also recommend any of the pastries including curry pan, melon pan, and of course the strawberry croissants but beyond that I also really like the strawberry banana croissant and blueberry croissant. There is also a selection of drinks made in-house café-style as well as bottled Japanese drinks. The space is rustic and it's a good place to study or hang out.

Literally one of the best meals I've had in a hot minute !!!…read more Only qualm is genuinely probably the weather since it is a little warm in the restaurant but there has been a heat wave and the food is soooooo bomb !!! :') Service was impeccable they're so sweet and attentive and did appreciate how they wipe down the table right after each customer leaves. Speedy with it 11/10 recommend !! Also fruit tart BOMB DOT COM (sorry not pictured) but the belly approves wholeheartedly

It's one of my favorite places for bò kho. The broth is always freshly made and flavorful. It does…read morenot taste powdery like some other places. The beef is soft and delicious. The staff are nice and fast with orders. The store is small but clean and well organized. It is a must-stop place in all my trip to Little Saigon :)

Glad Yummy Bakery is everywhere in the Westminster/Garden Grove and surrounding areas. Convenient…read morefor a quick one-stop shop for my Vietnamese snacks craving. Since I don't live in the area and don't go there often, I usually like to pick up a bunch of different items for the week while I'm there, mostly on the weekends only, if time permits. Stopped by here after dining in the area. Got a mixture of bao buns, Thai dessert, a sponge cake, a flan, and a box of four cassava cake rounds. I had to have a bite of everything when I got home. :) So good and everything was fresh.

I don't know about this particular location, but the one on Bushard and Golden West has really…read moreimproved their banh mi. It's YUMMY again! Soft yet crispy and so flavorul! Glad the owner listened and made corrections to get them back on track!