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    Jatujak

    3.6 (38 reviews)
    Closed 11:00 am - 10:00 pm

    Order Jatujak Takeout or Delivery

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    Recommended Reviews - Jatujak

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    Richmond Hill location pretty small, but interior deco is not bad
    Vivian L.

    I've been to Jatujak other locations, this is the only location I've been to. The first time was with my family dining in. The food was not as good as we expected. The pad Thai was really bad, we left it. I cannot explain how bad, it just tasted weird. The other dishes we ordered were ok though. The second time was take out lunch. I ordered Green curry, the chicken was very dry and the rice was not jasmine rice. The sticky rice was just plain white sticky rice, it was tasty, but their picture online had three different colors. So it was a little bit disappointing when I received it. The service was ok. The online order was not showing it was ready, but it was ready. The ordering system was a little confusing. The restaurant was quite small and dark.

    Pad kee mao with chicken
    Wilson C.

    Pad kee mao with chicken lunch special for $13 is great value and it tastes great. Big portion flavourful and bouncy noodles, and with a spice kick which warms you up right away. There is an option to upgrade to a combo which include a spring roll and mango salad and a soft drink, or upgrade to Thai iced tea.

    Rachel F.

    Surprisingly disappointed by this joint given the high ratings on Google. We got the khao soi since it had a unique look with the flying noodle chopsticks, the pad see ew and the massaman curry and everything was super salty. I personally didn't like the pad see ew because they used the thin noodles, I preferred the traditional thicker ones. The massaman lacked depth of flavour. One thing that was good is the portion size. Likely will not be returning here sadly. The server when clearing the plates also spilled on my husbands pants but didn't acknowledge it.

    Tom Yum Mor Fai Talay ($39.95)
    Abby L.

    Finally had the chance to check out Jatujak recently after hearing some raving reviews. First off, this place is busy! Definitely not a spot for a spontaneous dinner unless you've got a reservation. We came on a weekend and there were so many groups that were turned away. The decor is very busy too, and the whole place felt a little stuffy--almost overwhelming at times. So, if you're looking for a calm, cozy vibe, this might not be it. Parking can be a hassle since their lot is small. I'd recommend parking at the Richmond Hill Performing Arts Centre across the street (it's less than 5 minutes to walk over) if you want to avoid the stress. As for the food, I'd say it's a mixed bag. The enoki mushrooms were crispy and delicious--definitely a standout. But the Pad Thai, while flavorful, was a little wet for my liking. Plus, there were only five shrimp in the whole dish, which made it feel like you're paying for more noodle than protein. The Tom Yum soup was another letdown. It was difficult to scoop out, and the seafood tasted a bit low-quality. Not quite the punch I was hoping for given the steep price tag. The curry was pretty solid but I'd definitely skip the roti and just stick with the rice that comes with it. In my opinion, the roti was overly fried and crunchy. I guess I was expecting a more soft and chewy version. For dessert we ordered the mango sticky rice. It was good overall and very pretty. However, it was almost too sweet, and even after eating it I'm not too sure if the different coloured rice had different flavours or not. As a note, you get 10% discount for paying cash. I'm not sure if it's because we were a group of 6, but they also auto charged us gratuity at 18%. Overall, I thought the dining experience was just mediocre. It was a little uncomfortable in the restaurant and felt rushed during the meal. The food was mostly good, but nothing really stood out. Especially considering the price, it just didn't hit all my expectations.

    Chicken pad Thai
    Navnit S.

    My first time trying Jatujak and it was amazing! Better than the usual fave Thai restaurants I would go to. Their pad Thai was saucy and the green curry was delicious too. Coconut rice was also perfect amount of sugar. I think the only flag I would raise is they add spice to it so make sure to mix your food around or ask for Mild.

    Interior
    Hank K.

    That was one plate of fucking respectable Pad Thai that made me wanna yell oweeee after the first bite. I was not expecting it to be this authentic since their patrons are primarily folks from Richmond Hill - Chinese/Hongkongers (hence, they always give out chopsticks, something you should NOT see from an authentic Thai restaurant lol). But damn. That was fantastic. I can't wait to be back and try their other stuff. Price wise, although It was not cheap (17.95 for the chicken pad Thai), the portion was big and satisfying. It definitely is worth the price The service was good, and the interior was a bit tacky but mostly cozy! The kitchen area (where I could peek a bit) is very clean and organized. That is always a HUGE green flag to me.

    Pauline W.

    Visited this be location on Saturday Party of 2, they put us to a small table, but when I see the table next to me is 2 people and I asked why our table is so small the gentleman say "First come first serve" what kind of service is this?? Not much parking space....there Thai music was blasted so loud....the music should be a bit quiet so people can enjoy the food Strongly do not recommend this location I've been Scarborough location which service was so good but this one is the most terrible service I've ever been to

    Gayan P.

    Decent for a Thai restaurant in a Canadian neighborhood, but not for anyone who's tasted the real thing in Thailand. It's fine for the locals, just not the same depth of flavor.

    Connie H.

    I found the food underwhelming for a restaurant that many people rave about. Perhaps it was the items we chose but I found everything too heavy and salty. We had the Crab Fried Rice, Pad Woon Sen and for dessert the roti with mango ice cream. The flavours were decent but nothing amazing. Even the dessert was too heavy as the roti crepes were quite greasy. I feel like I may not have tried enough of their menu items and would be happy to be back to try some other things.

    Amy L.

    Absolutely delicious Saturday dinner at Jatijak! This is my new favourite Thai place in the area. It was packed but the order arrived quickly and it was amazing! Best Tom Yum Gong soup I ever had. Red curry with shrimp was cooked to perfection. And having draft beer (we had Thai beer Singha) was an added bonus. We will certainly be back soon. Make sure you make reservations for dinner, it's a really small place and seems to be very popular.

    Sheena Y.

    If you love Thai food, Jatujak is one my fave spots to get some. Definitely enjoy all of their dishes. If you got the Thai food craving, jatujak can help you with it

    Mango Salad
    Jerry L.

    Tried their khao soi, which had a silky, decadent soup and a beautiful display. The noodles were a perfect texture and soup was well seasoned. My friends had the pad thai and tom yum lunch specials which were such a cheap price for the massive portion size. We also shared a mango salad which had nice sour notes along with a good salty flavour. Only issue was poor service, where they didn't seem as attentive since we waited a while to be seen.

    Tom yum with mama noodles
    Linda W.

    A new Thai restaurant opened so I had to check it out. Food is well portioned and delicious. I got the fried enoki mushroom appetizer and the Tom yum soup with mussels, squid and shrimp. The fried enoki was huge and a great shareable, but it was a bit too oily. The Tom yum soup was delicious and filling. Service was fast and the place looks amazing.

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    2 years ago

    Amazing food amazing staff and very small place ! You need reservations or your sitting outside!! I highly recommend this place! GREAT

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    Jatujak Reviews in Other Languages

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    Glass Kitchen

    Glass Kitchen

    4.0
    (211 reviews)
    5.7 km
    $$

    My fav restaurant for #valentinesday…read more Baked Alaska is still my fav dessert ever, that passionfruit truly elevates the taste profile. I loved the duck confit eggs Benny! It was hearty and flavorful! The eggs were very runny and I used the English muffins and delicious garlic home fries to soak it all up! I'm most pleasantly surprised that we can order from the brunch menu at dinner. I didn't try the AAA steak but I was told that this was absolutely delicious and he wished it was a bigger portion. The rice underneath is a pilaf :) Service was standard. I mean, I don't come here for the service anyway. It's a slightly upscale atmosphere here, no sweatpants please!

    It's been a minute since we were last here and what we noticed was that the menu looks very…read moredifferent with a name other than Glass Kitchen on it. We were then told that the business will be going through a rebrand with a new name and new menu offerings. For the moment the only thing that has changed is the menu. The exterior and interior is exactly the same. Flavours are very Asian fusion with things like kimchi fried rice and bi bim bap but there are also more mainstream items such as Rigatoni Alfredo with chicken and short rib Benedict. Flavours are still good with decent portions. We were checked on several times so service was good. What was a miss was how the food came out of the kitchen. Food came out sporadically with the last dish a full 10 minutes after the first leaving that person sitting and waiting while everyone else ate. This is still a very popular place. It was almost full for a Monday lunch.

    Photos
    Inside pic
    Inside pic
    Baked Alaska 5*: squeeze the passionfruit over it before cutting it open
    Baked Alaska 5*: squeeze the passionfruit over it before cutting it open
    Steak rice (forgot the proper name)

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    Steak rice (forgot the proper name)

    Jatujak - thai - Updated July 2026

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