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Jake's Bar & Grill

3.6 (89 reviews)
ModerateAmerican
Open • 11:00 am - 10:00 pm
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2025 Photo
 Bananas Foster & 
 small chocolate lava cake w small scoop of vanilla ice cream.
Sen-Sei S.

Sat. night date night w the Mrs. & wanted to go to a nice spot that served steaks/meat. I did a lot of looking around & found Jake's. I made the reservation through OpenTable & mentioned it was the 1st time visiting & wanted a table away from the front door. We showed up 10 minutes early, and they sat us right away in a nice booth away from the door (they read the notes--good job), setting the tone for the dining experience. Food: We had the starter: Prawn & Scallop Rockefeller ($22) and you get 3. Never did appreciate odd-numbered apps, but our server was super quick to say we can add one more for just $5 upcharge (nudge nudge wink wink). For the Mains: I had the 13oz RibEye ($49.5.... C'm on... just make it $50 even), which came with a "slightly more than a scoop" of garlic mashed potatoes; they were whipped for sure. I also added the Peppercorn & Brandy Cream Sauce ($7 upcharge.... go figure). She had Jakes Slow Roasted Washington Double R Prime Rib (short name: 12oz Prime Rib, $36), cooked medium-rare, which came with 2 small stalks of broccolini. Came w/ a little ramikin of AuJus & horseradish cream (notice the word cream? it was extremely mild in flavor.. kind of a "hint" of horseradish). / This piece had a considerable amount of fat & it was definitely hard to cut. From the Shareable Sides, we went with the Sauteed Mushrooms in sherry garlic butter ($11). Cooked perfectly and the sherry flavor was noticeable. Desserts: Chocolate Lava cake w small scoop of vanilla ice cream. Super fugie-cakeie. Bananas Foster. One word: EPIC Service: Took a while to get our initial round of drinks, but aside from that, our server was super-pro (a veteran to the restaurant for sure!). And one thing to note: when my steak was delivered, I was asked to cut into it confirm it was cooked to my liking. Really appreciated that. Venue: While the place was totally packed, it wasn't loud; We could have a conversation with no issue. Overall: Great experience, great food, great service. Little bit on the pricy side, so know that going in. I'd say 4.5 if I could. We'll be back when we're craving steak/meat/chops.

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2 months ago

Clam chowder was amazing! Steamer clams had a good broth. Bar tender was knowledgable and all around a cool dude.

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9 days ago

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8 days ago

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2 years ago

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3 years ago

Oldest restaurant in Portland. Great oysters, Crawdads shrimp & chicken w/rice etouffee, shrimp Louie. Great bar.

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3 years ago

No web page, doesn't seem to have consistent hours! Is it really open? It has gone down hill since they bought out the original owners.

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2 years ago

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3 years ago

Food is good overcooked quite a bit though services okay food's good places clean etc

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3 years ago

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5 years ago

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4 years ago

May friends last night for $8.99 spaghetti dinner on mondays. Very tasty. Nice to meet Shannon. Very helpful and friendly.

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3 years ago

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3 years ago

It tasted alright and the service was good but this stake is still mooing btw I asked for medium rare

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14 years ago

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6 years ago

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10 years ago

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6 years ago

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7 years ago

Good drink prices, food will make you sick. Had the "special" suggested by the staff and I'm going to the hospital

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9 years ago

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4 years ago

My waitress Katie is fantastic she gives too notch service even when the place us slammed.She is the best

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9 years ago

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Cecilia - Abuelita's Doughnuts w/ Berry Compote

Cecilia

4.6(671 reviews)
2.5 mi
•$$

Came here for brunch with a girlfriend and I really appreciated all the vegan options they had and…read morethe coffee was delicious as someone who doesn't drink coffee like that! They have oat milk for those who are dairy free and their vegan chorizo was very delicious! They even gave us a free dessert to take home so I would highly recommend this place to go for brunch either with a few friends or by yourself to get a nice book. Brunch is kind, brunch is fine I am happy anytime my friend and I find a classy place to dine

Cecilia is a restaurant for a certain type of customer. I can see a tremendous appeal for some…read morepatrons and not so for others. I shall explain. The ambiance is an attempt at industrial chic. When one walks in, the waiting area has a glass pain which gives an open view into the grill area, a popular chic vibe. The ceilings are high, there are brick walls, air conditioning ducts which run along the ceiling totally exposed, and a bar as the centerpiece of the restaurant. They pull their goal at chic ambiance off well: 5 star. Cecilia also makes a strong marketing effort to the weekend brunch crowd that likes to have a morning fufu alcohol drink as a little remedy for the ole "have a bit of the snake that bit you last night". That is to say they promote a variety of house cocktails that are both rather sweet and attractive to the eye. I feel they pull this off extremely well - delivering what they promote - although I did not indulge. Again, a 5 star performance. As for the service, I would say it was subpar, especially for a restaurant which bills itself as a high end breakfast spot. I had no reservation, asked how long the wait would be, they told me 25 minutes and the actual wait was 45 minutes. Not a good start: 20 minutes off is significant. I ran a restaurant. If you are going to be off, err on the conservative side: tell one an hour and have them sit in 45. If they decide to stay they will appreciate the effort. If they decide to leave, they will not hold it against management but will rather realize next time one should make a reservation. Speaks to bad management. As for the actual service, the waitress had virtually zero character, barely checked on us during the meal - although walked by us a number of times - and it took a long time for our plates to be cleared and the check to be delivered. Service rated a 2 star, and that is being generous. Finally, the food. I was extremely disappointed. Note I went here with high expectations. I left with a low level of gastronomic satisfaction. I ordered the eggs benedict. I tend to order this in a good restaurant because I do not make it at home and it is a great breakfast treat of done well. As for this rendition, mixed review. The pastry it was served on was a delicate, layered pastry which was very good. However, the two eggs were way overcooked to the point that the yolk was virtually all cooked. Most certainly not the way an egg benedict should be prepared. As for the side of potatoes: I frequently cook potatoes with my breakfast - mine blow these away. Not hard to make good potatoes, these were not those. My ladies breakfast was a huge disappointment. It read great and unique on the menu. A shrimp omelette. However, when it was delivered and cut into massive amount of a liquid which almost resembled water filled the plate: talk about unappetizing. Then the contents. They shrimp were the cheap, tasteless, tiny bay shrimp. Talk about no pride in quality of food and quality not rising to the marketing thereof: abysmal effort. An establishment trying to market themselves as a foodie place should use medium to large, quality shrimp which taste like shrimp- not the low end, tasteless shrimp stuffed into these eggs. This omelette would have trouble competing with an omelette at a local diner. I would never serve a house guest such a poor specimen, but then I take pride in my cooking: I do not believe Cecilia's does. As for food, given what they market themselves as - a menu which screams out that we are serious about our food: I rate it as diner food outside of the biscuit and one huge disappointment. In summary, I believe for the person who is trying to impress a guest with ambiance and the quality of food is not that important, go for it because Cecilia's is a good fit. For the patron that enjoys atmosphere, Cecilia's is a good stop. For the patron who likes a good alcoholic drink for brunch, highly recommend. For those patrons who are seeking a solid foodie experience or whom value good table service, Cecilia will deliver a big disappointment.

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Cecilia - Bar for drinks any time of day.

Bar for drinks any time of day.

Cecilia - Donuts   @justgrindz

Donuts @justgrindz

Cecilia - The plenty mimosa (Tito and Cava)

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The plenty mimosa (Tito and Cava)

Oswego Grill at Columbia Shores - Burrata & Roasted Beet Salad $12.00 Sooo good. ARUGULA, SWEET POTATOES, BUTTERNUT
 SQUASH, PISTACHIOS, LEMON ZEST AND
 BALSAMIC VINAIGRETTE.

Oswego Grill at Columbia Shores

3.9(159 reviews)
2.9 mi
•$$

Incredible experience! Staff go the extra mile to make you feel welcomed and comfortable…read more Prime rib was tasty, though I thought the "medium" was slightly overcooked. One of my guests went with medium rare and that was more of what I was expecting with my "medium". The mashed potatoes are made with buttermilk and had small amounts of red peels and chunks of potatoes, both of which I liked a lot! Au jus and creamy horseradish sauce were both perfect. Another in our party had salmon and it looked great. We were celebrating my brother's 60th birthday and the manager brought him a huge banana split, on the house, which was amazing. I had the crème brûlée, which I adored, and another had the chocolate cake. We all enjoyed our dessert selections. My SIL had the espresso martini and said it was the best she'd ever had; absolutely delicious. Very comfortable place with lovely decor and I don't think there's a bad view in the place.

Five Stars -- Great Food, Great Service, and a View That's Hard to Beat!…read more Oswego Grill had us from the moment we opened the door. The hosts greeted us with genuine warmth and respect, and that level of service continued throughout the meal. Our waiter, Carson, was fantastic--helpful, polite, attentive without hovering, and always making sure everything at our table was just right. There's a fine line between attentive service and becoming part of the family. Carson walked it perfectly! Then there's the view of the Columbia River. With the sun reflecting off the waterfront, it was peaceful, calming, and good for the soul. It's hard to be in a bad mood with great food in front of you and the Columbia River as your backdrop. And speaking of the food... My son and daughter-in-law ordered the Prime Rib Sandwich, and let me clarify the word prime rib. We're not talking about a few thin slices of beef hiding somewhere inside a bun. These were serious hunks of tender, mouthwatering prime rib, cooked beautifully. This sandwich apparently believes in truth in advertising! I had the Oswego Burger, perfectly prepared and loaded with avocado, bacon, fresh tomato, lettuce, and onion. My wife chose the Chicken Sandwich and loved the fresh bun, perfectly cooked chicken, and fresh toppings. And everybody benefited from those wonderfully crispy fries. We also ventured into the appetizers--and that turned out to be a very good decision. The Almond-Crusted Brie was a first for me. Beautiful presentation, wonderful combination of flavors, and one of those dishes where the first bite makes you stop talking for a second. Wow. What a treat! Then came the Ahi Tuna Nachos. Simply incredible. They looked almost too beautiful to eat...but fortunately, we got over that quickly. Fresh, flavorful, creative, and absolutely delicious. When you combine excellent service, beautiful ambiance, a peaceful waterfront setting, impressive presentation, and food that delivers on the flavor, you have the recipe for an easy five-star review. Oswego Grill earned every one of them. We'll definitely be back. In fact, I have a feeling Oswego Grill just earned itself a permanent spot on our list whenever we're in Vancouver visiting family. Great view. Great people. Great food. And those Ahi Tuna Nachos? I'm already thinking about the next order.

Photos
Oswego Grill at Columbia Shores - Coffe favored ice tea. YUCK!  ZERO stars!

Coffe favored ice tea. YUCK! ZERO stars!

Oswego Grill at Columbia Shores - Banana split

Banana split

Oswego Grill at Columbia Shores - Lots of shady tables

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Lots of shady tables

Crave Grille - Chili Frito Burger. One of our Burger of the Months.

Crave Grille

4.2(943 reviews)
4.9 mi
•$$

Crave Burger is a solid choice for burgers! It is a very casual spot. Inside felt loud so we sat…read moreoutside at the picnic style tables. There are umbrellas for shade. You seat yourself. The menu has a variety of burgers to try, sandwiches, appetizers, and salads. They have a small selection of beer on tap. I decided to try the traditional burger. I ordered it with grilled onions. The burger was juicy and flavorful. The burgers are big and can be split between two people. The fries were tasty. They had seasoning in them and were the right about it crisp. We were well taken care of by our server. She was very friendly and attentive. Overall, my first time at Crave Grill was great!

We were greeted with a happy face asking us if we're ready to order. I had never been there before…read moreso it took time for me to decide. Menu selections were many --- burgers, fish & chips, tacos, hummus. Love the healthy options. It was lunch hour and they were busy. It wasn't too loud in there so we could hear each other and have fun talking while waiting for our food. Restaurant is small and kitchen smaller but they seemed like the staff was managing fine. I would like to comment on the visibility of this location. Since it's tucked away and a spa is in the front I didn't see it and had to turn around. Consider additional flags to add to where you're at because GPS tells us it's right there and it's not RIGHT there. I decided on fish tacos and I couldn't taste the fish. It felt like I was eating cole slaw in a soggy crispy taco shell. Consider deleting this item or improving how you make fish tacos. Too much greens and mayo where you can't taste the fish. Overall food, service and ambiance was okay.

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Crave Grille - Inside

Inside

Crave Grille - BLTA

BLTA

Crave Grille - Full Bar available all day

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Full Bar available all day

Jake's Bar & Grill - tradamerican - Updated October 2026

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