Cancel

    Open app

    Search

    Jaipur Restaurant & Brewing

    4.0 (260 reviews)
    ModerateIndian, Soup, Seafood
    Closed 11:00 am - 9:00 pm

    Order Jaipur Restaurant & Brewing Takeout or Delivery

    Jaipur Restaurant & Brewing Photos

    Business Info

    JAIPUR RESTAURANT & BREWING ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

    You might also consider

    More like Jaipur Restaurant & Brewing

    Recommended Reviews - Jaipur Restaurant & Brewing

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Jaipur Restaurant & Brewing

    Extensive wine offerings
    Terry O.

    The space is beautiful, but noisy when the house is totally booked as it was on Friday night before Valentine's Day. We could still have a conversation, but hearing the server was a bit difficult. She was great, friendly and energetic. She checked back with us just the right amount and kept our water glasses full. There was a Valentine special which we decided wasn't our thing. Bookguy ordered Jaipur Pad which was chicken, cashews, and noodles in a lightly spiced coconut sauce. We both loved it, so creamy and flavorful. I ordered the maah dal--kidney and garbanzo beans in creamy curry sauce. I put it over rice and it was delicious. Both meals had a choice of salad or soup. Bookguy liked his salad, but didn't think much of the lentil soup I had. I'm fond of lentil soup and liked this version. I had a glass of raspberry wheat beer, a house made brew. I wasn't sure if it was the best choice with my food, but wanted to try it and it was really good. The dessert menu pictures tempted us so we shared a piece of carrot cake. Umm... moist cake with a delightful creamy frosting. It was perfect. We enjoyed our food and the service was surprisingly quick, being such a crowded night. Try it for date night.

    Raspberry Wheat Beer
    Jay B.

    All of the food was amazing. Started with chicken spring rolls and meal came with soup. We chose to share curries, I ordered the Lamb Madras and my Fiance chose Chicken Tikka Madras. Both curries were very flavorful with tender meat but I would've liked them a little spicier. Service was amazing, having staff checking on us, topping off the waters, talking with us about the food to help us order and enjoy the night. It wasn't crowded and the food came out quick. The walls have some cool hand painted murals on them!

    Chicken Tikka Madras
    Kevin W.

    Every time we dine at Jaipur, which is not very often, we ask ourselves, "Why don't we come here more often?" On this night, it was hot and we were tired after a long work week so we wanted to eat light. We shared everything and it took discipline not to eat it all. First up, the jalapeño ale, which has been brewed in-house for several decades. It always pairs well with what we order here. Not too spicy, just the right amount of heat. For an appetizer, we went with the Momo. Steamed dumpling with tomato sesame seed chutney. The Momo was good, not the best. The chutney tasted quite garlicky on its own, so I was a little skeptical. It paired deliciously with the Momo! We ordered naan which comes with one big, hot, and fresh flat bread. For the main dish, we ordered Chicken Tikka Madras, which is boneless chicken in spicy coconut milk sauce. To clarify, I asked if "spicy" meant spicy hot or it has lots of spices. It's the heat. Our waitress advised us to go low on the 0-10 scale and we went with 5 which was a bit spicy. I can tolerate spicy heat, but the next time I will go with 4. It was absolutely delicious. With the heavy tomato sauce, it LOOKED like meatballs in marinara sauce. You dish it over rice, and it was a hit. Loved the tomato flavor. A salad or soup comes with the entree. Even on a hot day, we had to have the mulligatawny soup and we are so glad we did. It is so flavorful and thick. We wanted a spatula to get every drop. The atmosphere is very comfortable. We have found the staff always friendly. There is a nice patio that faces west with covering if necessary.

    Tandoori chicken
    Rose P.

    We ordered for pickup. Food was fresh and served in good containers. The tandoori chicken was flavorful. The chicken korma didn't taste like the typical korma I've had and they used breast instead of thigh. The rice was well seasoned. The naan was pretty soft. Portion sizes were decent as well

    Chicken tikki masala
    Sara F.

    I've always heard about this place but try others or go to old faves; finally made it. Beer is on point--the Raspberry ale had a good fruit presence that wasn't sweet. The chicken Tikki Masala was more tomato based than I'd had with random bites of spicy ginger but it all worked well. The salad was traditional iceberg with tomato; however, it was the smallest known salad in creation...think three bites--I found it funny. The garlic naan was super disappointing though. Usually a fave when I eat masala but it was dryer without any taste; we thought it was a mistake with the regular. Pricing was also off. Expensive at $4.75 for a pop/soda and $5.95 for baby salad BUT on trend for $19 Masala, $4ish naan, and $6.95 restaurant brew. Beautiful inside and attentive service was an additional perk!

    Rice
    Gabriel R.

    Valentine's Day Dinner with My Bride Normally, I don't get caught up in the Hallmark holiday hype, but this year, we decided to enjoy a special meal--just a day early. We had some incredible Indian food, and the experience reminded me of what dining out used to be. The service was outstanding--so polite, so thankful. It was a refreshing change to be somewhere that truly appreciated its guests. Thank you, Rakshya for treating us so kindly. The food? Outstanding. From the rich flavors of the Lamb Vindaloo, to the perfectly cooked rice and the deliciously spiced momos, every bite was a reminder of why I love Indian cuisine. Even the naan was something special. A great night with even better company.

    Side salad
    Clara L.

    Jaipur This is a Indian restaurant in Rockbrook Village, Omaha! I went here with my aunt to try something new and loved it! The food is so different (in a good way) and definitely worth going. Our waitress was so sweet and the store owner was walking around greeting guests which was super cool. Food in the photos: Chicken Tikki Makhani ( the more reddish one ) Lamb Korma ( more orange in the photo ) naan bread Mulligatawny Soup Side Salad

    Chicken tikka spinach bread
    Chris C.

    Quick summary of my official Grow Omaha Eats review: The food is incredible, top notch all the way. An old fashioned isn't on the cocktail menu, but rest assured, they make a good one. The Jalapeno ale is a fantastic beer. The decor of both Rockbrook and Dundee are both beautiful. The staff is very well trained, friendly, attentive and willing to help you with your menu choices. A wonderful experience. Here's a link to my official review for Grow Omaha Eats: https://growomaha.com/jaipur-is-an-omaha-staple-of-fine-indian-food-and-craft-beer/

    Lamb korma
    Natalie E.

    Went back to Jaipur after many years' hiatus and I did have a better experience than what I remember from last time. Their decor and interior is in desperate need of a spruce (bright green tables) but the service was pretty good. I ordered the lamb korma and I have to say I was pleased by the quality of the lamb. The sauce was on the bland side, the rice was fine. The garlic naan has an overwhelming amount of garlic in it. I like garlic as much as the next person but this naan was absolutely caked with garlic inside. Just not pleasant to eat.

    Veggie madras and naan
    Makenzie L.

    Immediately as you walk in you feel transported to a foreign place with their decor and ambiance set into play. Now we are new adventurous eaters that wanted to find a good Indian spot and chose this place without much looking into on a whim. The menu offers a lot as we glanced thru then BAM we looked to the price column and it was much higher than expected, with high up charges too. The food was good and satisfied us just right but not a new go to, it just didn't feel like the delivery and quality was worth the asking price.

    Chicken tikka madras
    Kristen E.

    I've been to this Jaipur location a handful of times, and have always enjoyed it, but after this recent visit I think the quality went down a bit. Service was fine and they still have the really good jalapeño ale, which has always been my favorite. Our group ordered chicken Bhuna, lamb korma, lamb vindaloo and chicken tikka madras. Of all I think madras was most unique and flavorful, I enjoyed the sautéed onion and bell peppers in it and how the peppers are dispersed throughout. Lamb vindaloo was pretty bland and could have used some more heat (unsure if we needed to ask for this). I was impressed with the mulligatawny flavor, but the garlic naan was pretty dry and did not seem fresh or was a frozen variation. Rice quality was okay, but did now wow me. I would return just a bit disappointed the food quality compared to other visits.

    Lamb korma
    Kaitlin C.

    Do yourself a favor and make a reservation this place fills up! The interior was dark and cozy. The staff was so friendly and provided top notch service. The menu has lots of options for gluten free, nut free, and vegan diets. Both of us were a little disappointed in how bland and mild the food was. I think we might have just ordered wrong or maybe this place isn't for us. We went off the starred items which mentioned they were good for the whole family. So if you're looking for something bold and full of flavor ask your server some questions and they can help you find the right fit!

    Shrimp bhuna
    Linda N.

    This is a delicious, authentic Indian spot. You're greeted with intricate murals on the walls and the staff is inviting. The wait staff is friendly and excellent quality. Jaipur's unique restaurant/microbrewery allows customers to purchase their beer in the restaurant. We ordered a bottle of Pinot Grigio, which paired well with the food. We ordered the sample appetizer platter and received a mix of potatoes, samosas, and other fried goodies. For my main dish, I got the shrimp bhuna, which is different from the typical tikka masala or korma I usually order. The dish was fantastic. As expected, it was flavorful, not too spicy, and great tasting shrimp. Good for dates or small groups. We will be returning to try more.

    Mulligatawny Soup

    See all

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    The food and service was amazing by Susmita and Raksha! Will definitely be back very soon!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gabriel R.
    616
    70
    96

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lala B.
    10
    277
    100

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    We live in Omaha and frequent Jaipur at least twice a month. Great food quality, taste and service.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Gyanendra B.

    Gyanendra B.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T M.
    0
    18
    8

    2 years ago

    Business owner information

    Photo of Gyanendra B.

    Gyanendra B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great patio, service, menu and food (especially the chicken Korma, Maah Dal and mushroom Bhuna)!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maggie E.
    482
    40
    13

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Business owner information

    Photo of Gyanendra B.

    Gyanendra B.

    So glad to hear you enjoyed it "LOVE"

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Good food, and comfortable ambiance. Wait staff was ok. Good experience with food that is unusual and exotic.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 7

    Ask the Community - Jaipur Restaurant & Brewing

    Do they serve dosas?

    Probably not. Dosas are a South Indian dish. This restaurant is North Indian.

    Do they have gluten free options?

    Yes

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Indian 1,221 times last month within 15 miles of this business.

    Verify this business

    Shucks Fish House & Oyster Bar

    Shucks Fish House & Oyster Bar

    4.3
    (284 reviews)
    7.5 mi
    $$

    After enjoying countless outstanding meals at Shuck's Fish House & Oyster Bar on Pacific Street, I…read morefinally made it to the original Shuck's on Leavenworth in downtown Omaha. It was every bit as good as I had hoped. Shuck's knows seafood--and they know how to make dining fun. From their lively, engaging servers to their inviting atmosphere and unique menu offerings, everything comes together to create a memorable experience. Most importantly, the quality of the food consistently shines through. My wife and I ordered the Deep South Risotto, a delicious combination of fresh shrimp, Andouille sausage, and green beans tossed in a spicy, creamy risotto. We also enjoyed the Teriyaki Salmon Bowl, featuring perfectly cooked teriyaki-glazed salmon served over a blend of brown rice and red quinoa with tender sautéed broccoli. Paired with Shuck's famously ice-cold draft beer, these excellent entrées made for the perfect lunch before heading over to Big Ten Baseball at Charles Schwab Field Omaha. If you're visiting Omaha and find yourself downtown, make time for Shuck's Fish House & Oyster Bar. Great seafood, great atmosphere, and great service--you won't be disappointed.

    I love shucks and their fresh oysters! I had the big ass…read moreshrimp basket and my wife had the angry crab linguini. The starters were the fresh oysters and the shrimp cocktail. I wish the cocktail was a bit bigger. We had to wait a while for our food, I think someone may have called out from the staff because the two waitresses were running around A LOT but did their best to take care of everyone!!

    Photos
    Front of bar
    Front of bar
    Parmesan Shrimp Skewers
    Parmesan Shrimp Skewers
    Fried Shrimp Basket

    See all

    Fried Shrimp Basket
    Plank Provisions

    Plank Provisions

    4.4
    (1.4k reviews)
    8.0 mi
    $$

    Plank has, unfortunately, announced they will be closing at the end of 2025, and while I did enjoy…read moresome of their food offerings, I can't say I'm super surprised. They definitely have/had some pretty high prices compared to other eateries in the area. I'm not sure if that is caused by cost of goods or location or what, but I think that did come into play when a lot of economic hardship is happening all over. Like I mentioned above, I DID like their food, but it definitely had to be a special occasion type of thing, due to the high prices. When we did go, I LOVED the Maryland Crab Dip. It reminded me of my favorite crab dip in the world, at the SweetWater Brewing Company in Atlanta. We also had the Green Bean Almandine that was on special last time we went and that was pretty good, but you have to be a green bean fan, for sure. I decided to try the sushi as my main dish last time, and had the Everything Crunch Maki, which consisted of cooked salmon, jalapeño, and cream cheese. It was pretty good, and had a little hint of spice to it from the jalapeño, which cut the heavy cream aspect. My husband had the Grilled Atlantic Salmon for his entree, and gave me a few bites. It was cooked well and the mushroom risotto below it was very flavorful and filling. The cute nautical ambiance and excellent service were always appreciated, so no complaints there either. I think if they had been in a different area with less expensive rent and cost of goods, I may have visited more often.

    Plank Provisions was a complete homerun -- my favorite meal in Omaha, and likely my favorite meal I…read morehave had all summer. This spot was right by the hotel in Old Market, and we were early enough to get right in and grab a nice table (during happy hour, no less). The vibes are clean, nautical without being cheesy, and bright. The service was equally bright and helpful, and everything was flowing. On a super hot day, I had a Tom Collin's that was great and refreshing. Our group shared calamari with a top tier dipping sauce, an "aji verde" sauce that was new to me but I would buy it by the pint. We also shared their truffle fries and the side of mustard aioli was great as well. Best fries in a while. For my main, I got the blackened Mississippi catfish that was served over dirty rice, green beans, tomatoes, and a crawfish beurre blanc. It was as good as it sounds, I ate every bite on the plate. Okay, so let's recap: Amazing location? Check. Great service? Check. Good specials/happy hour? Check. Great food? Major check. Hard to top, I'll go here everytime I'm in the area and it was hard not to go back twice.

    Photos
    Wedge Salad. Spectacular.
    Wedge Salad. Spectacular.
    Oysters Rockefeller
    Oysters Rockefeller
    Chilled Trio

    See all

    Chilled Trio
    Bonefish Grill

    Bonefish Grill

    3.9
    (386 reviews)
    2.0 mi
    $$

    We visited Omaha's Fishbone and Grill on June 30, 2026, to celebrate our anniversary, and we are…read morevery glad we chose it. The complimentary bread came with a delicious olive-and-pesto dipping sauce. For our entrées, I ordered the Cod Imperial, and my wife had the Parmesan-Crusted Rainbow Trout. We finished the meal with pineapple cheesecake and mango crème brûlée. Everything was served promptly and at the proper temperature. My cod was cooked perfectly, and the lemon-and-caper sauce was very well balanced, with just the right amount of acidity. I also tried my wife's trout, and it was equally excellent. The Parmesan crust and the other ingredients came together beautifully. The side dishes were prepared to the same high standard as the entrées. The broccoli was fresh, crisp, and flavorful. The desserts were spectacular. The only drawback is that they are seasonal, so anyone interested in trying them should visit soon. They are definitely worth it. The service was attentive, the food was carefully prepared, and the entire experience made our anniversary dinner especially enjoyable. We would gladly return and highly recommend Fishbone and Grill to anyone looking for a very good seafood restaurant in Omaha.

    So it was my birthday week. And I wanted to check this place out. And I'm glad I did. I ordered the…read morebourbon salmon. Crab cakes and the calamari and the chimichurri steak filet. So good. The only thing I wasn't so like wow was the popcorn shrimp. The service was great. Very helpful. A very popular place with lots of seating. And a bar if you're looking for any drinks. Check this place out for family events or just a place to unwind and have dinner.

    Photos
    Barrel Cut Filet
    Barrel Cut Filet
    BFG Burger
    BFG Burger
    Bone-In Fontina Pork Chop

    See all

    Bone-In Fontina Pork Chop
    La Plaza Fiesta

    La Plaza Fiesta

    3.8
    (25 reviews)
    1.3 mi

    We were the first to arrive for Sunday lunch, and were seated at a booth. The whole place was…read moredecorated with Valentine's Day balloons at every table when we visited, I thought that was a really cute touch. We ordered the tableside quac, because it is what you do when that option is provided. We customized the selections to our liking, and the result was a delicious, fresh guac. I would return just for this and a margarita flight. Oh yes, a Margarita Flight. Four different flavors of margs, served on a tower with flowers and sparklers stuck to it. A+ for presentation! The Margaritas themselves were also quite good, fruity and sweet just like I like them. The menu has a small vegan section, but not a vegetarian one. So one can order a vegan meal or customize an entree without meat, for example. I went with a cheese quesadilla. The place is shiny and new, with a modern color palette and an insta-worthy neon light wall. Our server was really feiendly and helpful with any questions we had about the menu. Coke Zero establishment! I'll be back for more quac and drinks!

    My husband and I were heading home from an appointment and passed La Plaza Fiesta - we did a U-Turn…read moreto head there immediately! The interior is very cute with bright colors and lots of natural light. Behind the bar is a Día de los Muertos mural and in one of the dining areas is an adorable neon sign that says "Feed me tacos and tell me I'm pretty" LOL We were seated and the service was great from the get go - always refilling drinks, making sure we understood the menu, and overall just being pleasant. The complimentary chips and salsa, along with a dip that is almost like a spicy mayo - were all great. We also ordered the cheese dip for our chips and that was SO flavorful and tasty. I love a good dip! For our mains, I had the street tacos with steak for the protein. The steak itself was a little flavorless, but the accoutrements around the tacos made them alright. My husband had the steak chimichanga, and he agreed that the steak wasn't super high quality or maybe just not very well seasoned. The chimichanga was huge, and was topped with a white cheese sauce - so there was flavor there. But I wish the steak itself had been seasoned or had a little more flavor. I would definitely return to La Plaza Fiesta for the awesome vibes and great staff - I'd maybe just choose a different protein and/or dish next time!

    Photos
    La Plaza Fiesta
    Complimentary chips n' salsa
    Complimentary chips n' salsa
    La Plaza Fiesta

    See all

    Sand Point

    Sand Point

    3.9
    (85 reviews)
    2.3 mi

    Wow, why did it take me so long to come here?! Sand Point is celebrating their second anniversary…read morein October 2025. Owned by a trio of dedicated foodies, this restaurant exceeded all my expectations, and their attention to detail shows. The quality of food, the attentive service, and the fastidiously clean and modern interior makes for a welcoming cozy atmosphere. Vote voted best of Omaha 2025 all I can say is they truly deserve it! Located just north of Dodge at 108th St., the restaurant is conveniently situated with a large parking lot and plenty of space for easy access. The restaurant takes reservations, but I had no challenge arriving mid afternoon for my first visit. I was pleasantly greeted and quickly seated. I was presented a fabulous menu plus specials, which made a hard decision even harder. Offering New England fare, I cannot recall since my childhood on the East Coast, where I saw clam strips on the menu, let alone freshly prepared on site. Cooked to perfection and offering a delightful twist, as the clam strips were served with traditional tartar and Chinese sweet-and-sour sauce. I was offered a complementary taste of their cornbread, prepared by the in-house pastry chef, which was by far the best cornbread I've ever enjoyed. The Portuguese fish stew offered a fabulous Bouillabaisse with plenty of muscles, shrimp, and clams as well as chorizo to fill me up! A full bar, plenty of beers on tap, and a lovely wine list offers great pairings with all the menu items. With their anniversary celebration, there will be specials offered, keep your eyes peeled on their website for menu items and wine offerings through the end of the month. I cannot say enough about this restaurant other than I will be back! I encourage you to check out the best of Omaha, or simply the best, at the Sand Point ASAP!

    Just had the oysters at Sand Point from the raw bar. The oysters were from New Jersey and…read moreabsolutely incredible! Fresh, juicy, and plump with that perfect briny sweetness. You can really taste how well they source and handle their seafood. The presentation was clean and simple, letting the oysters shine. Definitely one of the best spots in Omaha for fresh oysters and I will be back again as this saves me a trip to Boston to get such freshness. The head chef Keaton Shuckman, even came out to shuck the oysters and was very friendly in conversation with us! I will go back for a visit

    Photos
    Lobster bisque
    Lobster bisque
    Crab cakes
    Crab cakes
    Lobster mac & cheese, and Aji tuna sandwich. It was actually supposed to be a crabcake sandwich though.

    See all

    Lobster mac & cheese, and Aji tuna sandwich. It was actually supposed to be a crabcake sandwich though.

    Jaipur Restaurant & Brewing - indpak - Updated August 2026

    Loading...
    Loading...
    Loading...