A group of friends and I have a supper club, and visited Nepali Restaurant Inc as one of our stops one month. It had its highs and lows, but overall I would still recommend it.
Napali Restaurant is in a strip mall and has a little bazaar/shop at the front, so there were lots of people shopping and hanging around in the front.
The interior is bright and fun with orange walls and lots of tables. We sat at a large combined table since we had a bigger group, and they were able to accommodate us easily.
We shared a few starters:
-Puri Sabji: These were crispy, thin bread slabs with a dipping sauce of seasoned veggies. It was nice and light for an appetizer, but I might have liked it with a softer bread vs. crispy.
-Samosas: Potatoes fried up into a pastry with delicious spices and veggies. These are a favorite at a lot of places, and these held up to that.
-Chicken Momo: Little pods of heaven! These were delicate little dumplings full of saucy chicken that melted in our mouths.
And our main dishes were pretty delicious too:
-Thukpa with Pork: Pretty similar to chicken noodle soup, but with pork! The broth was chicken though, so there was that flavor too. Salty, meaty, and savory. Perfect dish for a cold rainy day!
-Pork Mashu Chiura: This was a dish with two kinds of rice (flat and puffed) along with a big section of flavorful pork. I loved the textures of the different rices, and you could mix them as you eat each bite for a few different textures and flavors.
While the exterior is a little busy and bustling and may be off-putting, I think the nice ambiance inside and the quality of the food make a visit worth it. read more