Great pizza, quality beer. Great atmosphere and a friendly staff! Definitely worth trying!read more

Tasty pizza and beer?! I'm down! I've been to lechyd a few times and each time I've enjoyed the…read morelimited edition pizza that is on a changing schedule. There's bar seating, table and also round barrels though the chairs don't have backs on some of those so it's not comfortable for longterm sitting. There's also outside seating with cornhole as well. They open later so check the hours before going.

My husband and I were in town for rv maintenance and were in the mood for some bread, cheese, and…read morewine. I went looking for a wine bar and came up with this place. The decor was cute and the staff was friendly. We ordered fontina and crab dip with some wine. They were both fantastic! The wine selection was unique. We will definitely stop back to try some entrees next time we are in town.

Here's a polished version of your description:…read more A genuine vintage fine-dining experience can be found at The Vine. Greeted by friendly staff the moment you walk through the door of what was once a thriving bank, stepping inside feels like traveling back in time. The century-old building has retained much of its historic charm while creating a unique and inviting dining atmosphere. You won't find safety deposit boxes in the old bank vault anymore. Instead, the vault has been transformed into an intimate dining space, complete with vintage tables and chairs. Wine bottles lining the walls add to the ambiance and whet the appetite, while the distinctive setting creates a perfect balance of relaxed comfort and fine dining elegance. The combination of history, atmosphere, exceptional service, and fine cuisine makes The Vine one of Elkhart's most memorable dining destinations. (Nancy Nicholas)

Service was slow and often forgot items we asked for. Fish sandwich was a bit bland, but the…read moreappetizer and spaghetti my friend ordered were superb. Would love to try again. I'd like to sit outside next time to enjoy the outdoor space.

Have now been here several times. Lunchtime and dinnertime. Busy and not busy. The atmosphere is…read morealways inviting and friendly. The food is delicious! We have enjoyed homemade meatballs & sauce! The chicken strips are breaded in house as well! All very tasty! We have sat in their family section. Very attentive and knowledgable staff! We also have sat at the bar with I believe Ashley the bartender! She is also top notch and makes drinks that not only taste good they are pretty to look at! Prices are great with good portions!

This place - amazing!!!! We love to go out and osteria amici exceeded expectations. The food, the…read moreambience, the service - 10 out of 10!! Well done. Extra shout out to Julie for making us feel welcome

Beautiful Atmosphere, Disappointing Food, and Seriously Overpriced…read more I hate writing a review like this because the staff was genuinely amazing, but unfortunately, the food was awful, and at the prices they charge, that's a major problem. We recently visited and our bill came to approximately $170, including a generous 30% tip. I understand that we chose to tip well because our service was good, but spending that kind of money on a meal that left us so disappointed is difficult to justify. Especially when that price approaches what we've paid for a chef's selection at Sienna Tavern in downtown Chicago. Let's start with the $54 filet. I ordered it medium-rare, and it arrived well-done, gray, and completely lacking flavor. It certainly didn't taste like a prime cut of beef, and we honestly questioned whether it was even filet. The accompanying kale was soggy and unappetizing, with roughly five miniature carrots. For $54, we expected something considerably better. The manager working the floor asked how my steak was, and I answered honestly: awful. When I showed her the steak, her response was, "Yeah, we don't know how to cook steak to the correct temperature." We were floored. She then asked if it at least tasted good. Again, I honestly said no. She offered to replace it, which I appreciated, but we'd already been there an hour and fifteen minutes and had somewhere to be. At that point, we didn't want to wait for another meal. Unfortunately, my wife's pappardelle alla ragu was arguably even more disappointing. The noodles were incredibly thick and gummy, reminding us of Amish egg noodles. The ragu was basic at best, with very little short rib to speak of. Our waitress, who was very good, introduced it as their number one seller. That made the experience even more surprising. I'm also a huge Caesar salad fan, and Cafe Navarre has always been a favorite of mine. Sadly, this Caesar salad was tasteless and came with random fried chickpeas that we found unpleasant. I asked them to hold the onions, but I have to ask: Who puts onions on a Caesar salad? The focaccia with goat cheese was excellent and one of the only real highlights of the meal. At $15, the portion felt a little expensive, but the quality was there. My two Grey Goose and orange juice drinks, at $12 each, were surprisingly well-priced and enjoyable. Now, to be fair, the atmosphere and decor were impressive. The restaurant has a beautiful, upscale feel that genuinely reminded us of something you'd find in Chicago. The staff was also friendly and attentive throughout our visit, and I want to give credit where it's due. However, this experience unfortunately continues a pattern we've noticed with NHG restaurants. Each one seems to become more disappointing, and Cascade was another example of a restaurant that felt overpriced and underwhelming. In the end, we didn't eat even half of our food. That's incredibly frustrating when you've spent $170 on dinner. One bright spot came as we were leaving. We ran into another manager whom we'd gone to high school with. He seemed aware of the situation, asked how our experience went, and we explained everything. He profusely apologized and unexpectedly gave us a $25 gift card. That was a very kind gesture, and we genuinely appreciated it. We're willing to give the restaurant another chance when they open their new location near Notre Dame. Hopefully, the food and consistency improve because the potential is clearly there. Bottom line: Great staff, beautiful atmosphere, but the food quality and value were nowhere near what we'd expect for the price. When you're charging $54 for a filet, the execution needs to be exceptional. Unfortunately, this meal fell far short. I hope they take the feedback seriously because we'd genuinely like to see them succeed.

I would not come here again. Here is my list of problems…read more 1. Interior was way to cold 2. Food tasted like they had chemicals in them 3. My family went home hungry 4. Drinks also tasted terrible 5. Honey mustard tasted like paint thinner Upside: The only upside on this restaurant was that the waiter was wonderful and caring, and that the mozzarella sticks were delicious, hot, and big.

Never disappointed when we dine here. Food is always excellent and service is exceptional. Highly…read morerecommend. My wife's salmon was perfectly done and my filet was perfect. Always love the mashed potatoes of the day.

These guys have the best chips and ranch that I've ever tasted in my life. It's magnificent ranch…read more Rosemary ranch? We were seated right away. I'm glad they were open a little later than average. I was delighted to eat a smoked brisket burger. That thing must've been 6 inches high. It was a monster. My sweetie loved the fish tacos. They have an amazing wasabi, mayo sauce that goes with them. The middles split a prime rib Mac and cheese. They described it as "real American food" with a smile and a twinkle in their eye. That means it's delicious. It's actually a bacon prime rib, mac & cheese, and they don't even mention the bacon because the prime rib is so good. Very filling. I took a sample and it is probably the best tasting meat augmented mac & cheese I've ever tasted. The smokiness just does something amazing there. I like the background music. I like the barn, Midwest, rustic ambience. It was a delicious experience. I had to share about it online with some Japanese folks because of their recent enthusiasm for American "cheese violence". I asked if that magnificent burger qualifies as "meat violence".

I finally decided to try the Chubby Trout tonight…read more I was greeted by a couple of friendly and smiling faces at the door. I was Seated right away and introduced to my waitress, Taylor, immediately. Taylor deserves special accolades. She was so friendly and caring; she made my dining experience special. Thank you Taylor!! Taylor was awesome; she was friendly, always checking on me and sincerely concerned about my satisfaction. She was willing to do anything to make things right if I wasn't happy with something. First I ordered the Crab Cakes as an appetizer. Then I ordered off the specials menu; a Japanese spiced Branzino dish. The crab cakes were somewhat disappointing. Mostly filler and not much crab taste. Sometimes the taste actually resembled a tuna fish sandwich. The remoulade sauce that came with the crab cakes was really tasty. I wasn't really happy with the branzino dish. The fish was cooked pretty well, but "in my opinion" It had too much seasoning and the seasoning had an off flavor. Could just be my personal tastes. The restaurant has a lot of seating, little nooks and corners and a bar with seating. Plenty of quiet areas and areas to gather as a large group as well. Even though I didn't have great food choices today; I'm pretty sure while I'm in town this weekend, I'll go back and try some different dishes. See you all soon!!

Great food, service and atmosphere at the Bulldog. Anyone that has not had the chance to stop in…read moreneeds to check it out

Two stars IF that! We were seated next to the bar that was our first mistake. Loud as all get out…read more We should have left right then but we decided to stick it out. I ordered their MADD's burger with seasoned fries and a coke. My lovely wife order their Bulldog burger that comes with chips and a water. The wait wasn't long just 20 min. Then our meals arrived. The Madds burger is a quarter pound burger topped with supposed to be Prime Rib well it ain't Prime Rib. Just thin cut sandwich meat over cooked till there wasn't any pink left and chewy as hell and the quarter pound of meat was so over cooked it too was hard around the edges I almost lost a molar just chewing on the first bite. The only thing that pulled this meal out of the dumpster were the seasoned fries but not by much. Needless to say my wife's sandwich was exactly the same! So damned overcooked it was like trying to eat a charcoal bricket. Mine also came with Au Jue sauce but it was also terrible. Watered down with absolutely no flavor whatsoever. Same with my Coke. Very lite amount of syrup mainly the water that's it's mixed with. I tried to complain but my complaints were falling on deaf ears. So we paid our bill and got the hell out of there NEVER to return.

Excellent food, and friendly staff. We were tracking through and stopped for lunch. Greater with a…read morefriendly face at host stand. Service prompt and everyone was so kind. Burgers fresh and I had kettle chips. Sit outside, the view is nice.

Wow! These burgers were wonderful! Very flavorful, and you get what you pay for, a big, juicy,…read morestacked sandwich cooked to perfection. Little crunchy edges, and juicy in the middle. They weren't stingy with the toppings either. Homemade chips, juicy burger, good size portions - and VERY reasonable prices - couldn't be better. Now, our waitress Kayla was wonderful too! Kayla laughed and smiled with us, knew the menu, and her service was wonderful! If you go there, ask for her! We ate outside on a beautiful day on the lake. Just a fun, nice place to eat!

Nice, busy Friday nite watering hole. Met several old classmates for a reunion...server, Avery, was…read moreawesome as was the band in the back room. Well priced drinks for both bottled beer & draughts.

Went here on a recommendation from a friend and was not disappointed! The staff were super…read morefriendly and the place was very clean!! The homemade mozzarella squares were delicious! Our bartender was super nice and always checking in on us! For the main course we got the pulled ham Sammy! It was delicious! We also got the pulled pork which was tasty! And we got a burger which was super juicy and flavorful! We also ended up taking a piece of homemade chocolate Nutella cheesecake home! It was really good! We will for sure be coming back!

We had a bit of a rocky start at Antonio's with a delay getting seated, but what really stood out…read morewas how the team turned the entire experience around. Jack, the manager, went above and beyond to make things right. He was attentive, genuine, and clearly cared about making sure we felt valued as customers. His effort didn't go unnoticed and completely shifted the tone of our evening. Our banquet hall waitress (I wish I remembered her name!) was equally impressive, she was kind, attentive, and stayed on top of everything throughout the meal. You could tell she truly cared about giving us a great experience. On top of the great service, the food was amazing, everything we had was delicious and well worth the visit. What started off frustrating ended up being a really enjoyable night thanks to their outstanding service and commitment to making things right. That level of care goes a long way, and it's the reason we'll definitely be back.

In town for college drop off at ND, and tried too late to get a table at Osteria Amici since we…read morewere on a time crunch. We happened to run into a gentleman in the elevator who recommended Antonio's, and we were thrilled with this restaurant!!!!!!! The service was speedy and friendly, the food was filling and delicious, and we even talked about making it a tradition every time we come back to see our student. Many thanks!!!!!!!!!