5/5. again. Very good place that routinely delivers excellent service, food, and ambience!…read more The corn ravioli is a highlight. Worth a detour for this place! The yuca fries are always cooked perfectly. I'm impressed by the kitchens' predictability and reliability with the food. I've ordered the same thing multiple times and it's been nearly identical.

Two times in two weeks! Why didn't I get here sooner? Amazing food coming out of this joint in…read moreBeverly MA. Chef owned and operated,some of the most authentic Latin cuisine on the north shore with friendly knowledgeable staff in a colorful industrial setting. Price point is excellent for the quality of the food received. Brava Que Mas! You've become my favorite restaurant.

My wife and I had a wonderful experience at Kitchen table. We sat in "The Nook" where you could see…read morethe chef and staff preparing the meals. The waitstaff was very attentive and the food was amazing (my wife had the steak tips and I had the roasted chicken).

i can't believe i haven't made it to kitchen table sooner! wow, what a delightful experience. when…read morei walked in, every single staff member smiled at me. all of them. i've never had that experience before, i was so excited to finally eat here. i love farm-to-table restaurants with local ingredients, it's my favorite. there are 3 different seating areas, i sat at the bar for a solo date. parker is an excellent bartender, and although i came in for the steak tips, i couldn't decide between steak or chicken for my first visit. parker said both are great but between those two, the chicken is his favorite. there was a couple seated next to me that said they come all the time, and anything you order here, will be completely satisfying. i thought they may just be saying that, but truly after my first time here, i believe it wholeheartedly. i ordered their roasted chicken, a marinated, semi-boneless half chicken with sautéed spring spinach & vegetables, and mashed maine potatoes. bread service 9.9/10 roasted chicken 10/10 spring vegetables 10/10 mashed potatoes 9.8/10 but it's better if you do cocktail 10/10 first, the "but it's better if you do," is fantastic. not my typical go-to type of drink, and i was more than pleasantly surprised and loved it. privateer white rum, sour plum liqueur, simple, peychauds with a dehydrated lime. "It's much better to face these kinds of things with a sense of poise and rationality" - i picked it because of this quote on the menu, and i forgot how much i used to love p!atd. i thought to myself, "i've heard this before somewhere..." i loved the bread & roasted garlic butter, however on a little cutting board it was difficult not to make a mess. i guess that's part of what makes it "kitchen table." it is the perfect, round sourdough loaf with the most delicious butter. the roasted chicken was prepared flawlessly. juicy and tender inside, and a perfect crispy skin, just wow. i absolutely loved the selection of spring vegetables, along with the sherry sauce; sautéed spinach, carrots, mushrooms, and onions. the mashed potatoes were perfect once i added extra salt, extra pepper & whipped it up with more of that garlic butter to my liking, however it was prepared great. i requested it without bacon butter, how it typically comes prepared, and the garlic butter is a great substitute. everything was impeccable. i travel to boston often just for food, because i find that the food in beverly, as a whole, is just not up to par, even with all of the marketing. kitchen table is different than any other restaurant in beverly, and now i don't have to travel so far to get the most delicious meals! i am honestly blown away by how amazing my meal was, and i highly recommend kitchen table to anyone in the north shore, and i'd even say it's completely worth going out of your way for. whether solo, a romantic or friend date, or with a small or large group, kitchen table is here to serve (one of the best meals you've had in a long time). there were some other ladies at the bar that were extremely hospitable and helpful as well, i didn't catch their names this time. i wanted to take some pictures at the end of my meal, at closing time when it had emptied out, and molly encouraged me to take all the pictures i needed. just fantastic service by all of the staff. i couldn't be happier with my first experience at kitchen table. here's to many more! ambiance: 4.9/5 food: 5/5 drinks: 5/5 service: 5/5 kitchen table: 5/5

Tiny place, absolutely delicious! I don't have one bad thing to say about the place, food, or…read morestaff. The menu doesn't look particularly amazing, standard-ish pub fare (steak tips, fish&chips, mac&cheese) but they do them EXTREMELY well. The tips were tender and flavorful, the sneaky star of the entree was the salad with feta though. I'm pretty sure the feta was marinated in whatever outstanding salad dressing they use. The havarti grilled cheese with avocado, garlic aioli and fried egg...C'mon. You have to spend the extra $2 for the bacon jam, you will not regret it. I'm sure we've all seen truffle fries right? Some bullshit frozen garbage either drowned in cheap truffle oil, or "dusted" with truffle salt. Well, they don't do that crap here, however they do garlic fries. Hand cut, with whole cloves of roasted garlic all over. Not one or two cloves, like several heads worth of glorious, slow-roasted garlic. I managed to scrounge a couple spoonfuls of the kids mac&cheese from my son, almost lost a finger in the attempt and I found out why. They put just as much effort into the kids food as the adults. If you need a break from your witchy business in Salem, definitely stop in here.

This place was such a pleasant surprise! It was located right near our Airbnb and is also a short…read morewalk away from The House of the Seven Gables. It a small restaurant/bar but everything was beyond delicious and the service was excellent! We came here twice during our weekend stay. I swear I had one of the best cups of New England Clam Chowder I have ever had here, it was perfect. My husband also isn't a hummus fan but devoured our hummus appetizer- and I agree as the one who is actually a fan of hummus it was absolutely delicious. We also had a chance to try their burgers and WOW, every bite we took left us just wanting more and their fries were also amazing as well. Great cocktail menu and beer list, this place should absolutely be on your must try list when visiting Salem!

Came to visit on a very cold evening. Once inside the ambiance warm us up. Wine and appetizers was…read morejust what was needed. Delicious meal and more conversation leading to dessert. Staff is very friendly and saw to our every need. Definitely coming back but hopefully on a warmer evening.

Food is great here. Bartenders fantastic. We're here practically every week. Usually try to vary…read morewhat we get from the menu and it's always very good. Tonight I had steak tips, so tender and flavorful. Maybe buy the next grade of meat for these, they were a little sinewy. But I'll order them again, they were that tasty!!!!

I've had the best meal there that I've had anywhere in recent memory. The Spicy Tuna Poke I had…read morelast night was fantastic! And the Churros with four different delicious sauces were fantastic. And to top it all off, they had a great jazz trio for entertainment. It was a wonderful evening of really fine music and dining.

Tried Sala Restobar in Beverly and overall it was a pretty underwhelming experience…read more We started with drinks -- I ordered a piña colada expecting it to be blended, but it came unblended. Nothing on the menu or from the server mentioned that, which was disappointing right away. When I told the server I didn't like it and wanted something else, he literally tilted his head and said, "ummm what do I tell the bartender?" That honestly rubbed me the wrong way -- just felt unprofessional and awkward. Jenny got a tequila cosmo, which was fine, nothing special. Food-wise, everything was just average. The bao buns were overcooked and the bun fell apart, though the flavor was decent. The pineapple fried rice was probably the best thing we had, but even that was just okay. We also had dumplings -- Jenny liked them, but I thought they were just alright. Dessert was the biggest miss. The blueberry cobbler was not good at all -- maybe a 3/10 at best. One thing that really didn't sit right was when we asked to split the tasting menu and were told no. That doesn't make much sense -- if people want to share, especially for a tasting menu, it should be allowed. Overall, nothing stood out in a good way, and between the service and the food, solid ambiance , it just wasn't a great experience.

This was the perfect pitstop for our group to refuel. Burgers were AWESOME. We got our baby the…read moretenders with fries. She devoured the tenders. I tried a little piece and the breading is perfectly seasoned. The tenders were a huge piece of chicken too. I would order them for myself! It was too cold to try the milkshakes but they looked good. Only thing I was perplexed by is no ice. I'm sorry but I'm a girl who needs ice! Would definitely come back!

I checked out Crazy Good Kitchen on a Saturday night with a friend. The inside is relatively small,…read morewith only a few tables, but there is outdoor patio seating as well. They share the space with East Regiment Beer Company, so you get the fun vibes of it being a brewery at the same time. Their menu includes smash burgers, fried chicken sandwiches, salads, chicken tenders, wings, shakes, and fries that go form the most basic to overly loaded. I got the "But Make It Spicy," their spicy chicken sandwich that includes their spicy mixed slaw, house-made pickles, and homemade buttermilk ranch. The size of the sandwich itself is pretty large. Is it worth $14 without any fries or anything else? Maybe. One thing is for sure, it is spicy, so be careful. I am looking forward to trying their loaded fries next time.

What a wonderful way to celebrate a night…read more It's Halloween today. The crowds in Salem are vast and overwhelming. We got off the Main Strip on Essex street and ventured out here in SOMA. It had a gothic, darker mood and my wife and I love it. The pizza we tried, the one with broccolini and shrimp was very tasty. Almost too much for us to finish. The vibe, the music, and our waitress Jenae was stellar. Just a super nice experience. Come here for a date night or low key gathering or celebration for sure. The music was just loud enough where we are vibing but not overwhelmed. Again fantastic experience

My girlfriend and I were looking for a nice spot to go on a Friday night and decided to try Soma…read more The place was pretty packed, but I called ahead and they were able to save a table for us, which we really appreciated. It's in a great location in downtown Beverly with a large parking lot behind it, so parking was easy. Unfortunately, the food didn't live up to expectations. We ordered two appetizers: the calamari and the mushroom arancini. The calamari was the strangest version I've ever had, mixed with jalapeños, arugula, tomatoes, and marinara sauce placed underneath. The combination didn't really work, and I wasn't a fan of the sauce being on the bottom instead of on the side.The arancini was better, but still odd. It was served over some kind of Alfredo sauce, which again felt unnecessary. It seems like this place really likes putting sauce on the bottom of dishes, and it didn't enhance the food. The real highlight of the night was the drinks. We both ordered espresso martinis, and they were honestly the best espresso martinis I've ever had. There were several other cocktails that looked great as well, so we'll definitely be back to try more drinks. Overall, the food was underwhelming and didn't meet my expectations. I wouldn't come back for the food, as their takes on classic dishes just didn't work for me. That said, if you're looking for great cocktails, Soma is absolutely worth it, especially for the espresso martinis. Get dinner elsewhere in Beverly and stop by Soma for drinks!

This is a nice place fora little different experience. The food was very tasty and the four of us…read moreall had different dishes. We all gave it a thumbs up.

Apple cider mule - excellent Limoncello cake - excellent…read more Bimbap - excellent Eaten there 3 times - it was excellent 3 times

Backbeat Brewing Company does Irish breakfast once a month, and as someone who has only had it in…read moreIreland prior to this, it did not disappoint! Prices were extremely reasonable with a breakfast coming out to about $13 and the employees behind the counter were super friendly and nice. The breakfast was delicious and a great portion for the price. My partner who has not eaten an egg in about 20 years worked up the courage to try this one and LOVED it which was as a huge win as he now knows he does like eggs! I personally enjoyed the beans and sausage, which definitely were just as good as what I've had in Ireland. The restaurant was relatively quiet when we went, but there were still a handful of regulars there. There was also Irish session happening around noon, which we stayed for part of and it was nice as well.

The hard seltzers are my fave and I love that they have fun and creative flavors that they change…read moreup! The live music is always so great

The Indo is such a special spot in Beverly. No frills, excellent food menu, and cold drinks. What…read moremore could you want? They have a sneaky amount of vegetarian and vegan friendly menu items - the vegetarian reuben is my personal favorite, but you really can't go wrong! Always friendly service, and it's so nice and cozy inside. You'll want to stay all night!

I love coming here for trivia night Tuesdays from 8-10 (run by Geeks Who Drink) and sitting at the…read morebar because the bartenders are awesome. Also very close to the Cabot Theater and cute shops. The cocktails don't typically blow me away but they're well priced and fun to share. The Rendezvous had a really nice bit of rose water in it. I was really surprised by how good their food is! The white bean salad was amazing and my friend loved the brussels sprouts. I'll definitely reorder the salad next time I return.