It's been a while but so worth the wait! This trip (It's 45 miles for us to visit!) we came for…read morepasta! My husband had spaghetti and meatballs. They were tender and delicious! I chose cannelloni. They were tender and the meat was perfect. I ordered it with the bolognese sauce and Alfredo. So yummy together. A perfect pink sauce. The best part is it was a Ben better today leftover for lunch!

This is a community staple and a family owned and operated gem. Authentic Sicilian style pizza and…read moresauce has been consistently amazing over the past 30 years. The owners and their kids pour their heart into this business and it shows. They also employee many young people in the community and the restaurant is always clean and cozy. Highly recommend.

Ordered Door Dash, it was fast and hit when. We got it! Pizza, fried ravioli and desserts! All…read moredelicious!!!!!

I've eaten at Joes locations around the metro east. This was a very good location. Despite being…read moreslow inside, the service was good and food was amazing. I got the cheese filled tortellini Alfredo with chicken and chefs kiss! The salad was just okay! Definitely a bar vibe if that's your thing! Parking that I could see was on the street. Overall, I would come back.

We got takeout of three large pizzas plus an order of breadsticks. The breadsticks were okay. But…read morethe pizza was quite nice. We got a cheese, a mushroom, and one with sausage, mushroom, and black olives. I am not sure which was my favorite! It was a very enjoyable and tasty meal.

I was completely dumb-founded by the lack of ingredients used for my food. Not only did my Italian…read moresub lack the most important ingredients: lettuce and onion, but my pizza was low-balled on half of it, and didn't even have one of the simple ingredients I asked for: pepperoni. Not to mention, we were served only 4 out of 5 plates for my party, was not asked if we needed refills, napkins, OR Parmesan, and the straws offered were crinkled and weak.

Loved this experience! Took a small detour on our way home from Nashville, it is definitely of the…read morebeaten track, but the drive was beautiful on the side roads! Sign at the end of the gravel road announced our arrival. Pulled into the lot and we were the only ones there beyond the workers late in the afternoon on a Sunday. Cash only but they have an ATM on site. Visited the brewery room and perused the different beers available on draft, in bottles, and growlers. Ordered a pizza, the green tomato and sausage. And chose a flight of beer, four for $13. Sumac Sour, Fig Porter, Dead Leaves, and Basil Saison. I enjoyed every one of them, but the Dead Leaves was my overall favorite. I decided on that one as my take home growler. I really enjoyed the green tomato sausage pizza, I enjoy a green tomato, not many restaurants have them on their menu in a state other than fried, so I had to get it. The flavors were great; the tartness of the green tomato went well with the sausage. The space is incredible, very rustic and woodsy, the perfect backdrop to the foraged beers. Every space was decked out with funky colors and artwork. I really wish it was closer, definitely a road trip to go back but feel it would be worth it in each of the seasons!

This place is definitely worth the drive to it. The beers are creative & delicious, and they are…read morealways rotating with the seasons. Atmosphere is rustic & rural-- it was great sitting outside next to a campfire.

The food here is amazing. Not just the Pizza, also the salads, chicken and the meatballs are…read moreincredible. Service is even better than the food with incredibly friendly staff. The feel of the dining area takes me back to my college days at SIU.

Decided to try Rip's out on a Saturday evening. Arrived an hour before they closed. Very friendly…read moreservice. You order at the counter, get your own drinks, and seat yourself. Parking is behind the restaurant. The restaurant was very clean. We ordered the cheesy bread and then created our own 8 inch pizzas. We ordered the red sauce for dipping the cheesy bread, and it was served cold. We didn't love the sauce, but honestly the cheesy bread was really good on its own. For the pizzas they have plenty of toppings to choose from. I went with pepperoni, bell peppers, and onion. My husband had the same but also added sausage. The crust was so good. Pizza had good flavor and was cooked perfectly. We will definitely be back!

Service was excellent and so were the toasted ravioli. Mariana sauce was a great blend. Read a…read morereview about the homemade Alfredo sauce and it did not disappoint. Family owned and operated clearly !! My brother got a calzone wow looked amazing !!!

The food is mediocre at best. Bland. We had a variety of items from the menu and the only thing the…read morefamily agreed on was decent was the fried ravioli. I would've liked to try the homemade soup. They offered me the last bowl and I promptly said that I wanted it, but while I was waiting for it to come out, the same server gave it to another table, the portions were huge, but being as no one cared for it the first time, I'm afraid they will spend a few days in the fridge and then hit the trash. So disappointing. The restaurant and bathrooms were clean, so that's a plus, and the employees were all friendly. We did feel a bit rushed even though we were one of three tables. We were still eating when we were presented with to-go boxes.

Best Pizza in town. Get a side of cheddar cheea3 and one marinara. You'll thank me later.read more

Over priced, the dried seasonings on the pizza is over powering, the pizza crust is like trying to…read moreeat a brake pad. The box is much softer...

Still the best pizza in the area, and this includes St. Louis. Lots of St. Louis pizzerias could…read morelearn from this place. The caramelized cheese crust is delicious and one of the best bites you can have from a pizzeria. The old school pizza parlor vibe when you sit down in the restaurant is a fantastic stroll down memory lane. However, they've updated it with a bar on the right in a space that previously was occupied by another business. This is such a great addition to an already established institution as it provides more seating and a more adult friendly vibe that while still attached to the main, family-friendly restaurant, has it's own thang going on. The servers here are always well-trained and must be well paid as they seem to always enjoy their job. Keep doing it like you've done for years on end, Quatros!

Lucky to get a table with my fam on a busy Sunday afternoon. Dining room has that great vintage…read morevibe and smells fantastic. We were just snacking, ordered cheesy garlic bread and a sandwich to split. All were fresh, hot, and delicious. Possibly the best turkey sandwich I've ever had, especially with added giardinera. Had the pizza on a previous visit and it was prettt righteous. Would definitely return!

My friends and I got pizza here on New Year's Eve. A local band, The Hali's Boyz, was playing that…read morenight. The bar was crowded and extremely intoxicated. Burnt rope, beer and sweat. Frankie Hails was the lead singer. Red Spandex and a tight white silk shirt. He leaped off the stage like he was David Lee Roth, wailing PANAMA!!!!! His Spandex rips and his shoe flys off, direct hit in my face, lands in our pizza. At that exact moment a Fat Harley Davidson crash's through the front window and smashes into the poker machines. That was one hell of a band and a delicious pizza.

Love this pizza- it's our family favorite!!!! I grew up eating this pizza, This is a second…read moregeneration of a family from Italy!!!

Here's a great place that we frequent often…read more.. Definitely a family fave and A TOP CHOICE by wifey. In fact, we pretty much have a steady-state order. For some reason, we get menus and even look at them, and then we order the exact same thing every time. BUT!!! I will say this: tonight there was a wait! So we sat at the bar waiting for a table, and got a glass of wine!!! THAT'S DIFFERENT for us! Our order: Wifey - Stuffed shells, garden salad, hot honey pizza Me - Meatball/spaghetti, anti-pasta salad, hot honey pizza (This was actually a new main dish for Honey. He decided he wanted a tried and true Italian standby. So I guess we didn't get the exact same thing! ) Just FYI, we take the pizza home after grabbing a slice as an appetizer! And, per usual, everything was just SO tasty. They have never failed us. Anyway, always just great food, nice people, and a great time! They can get busy, especially during key times! But we all know what that means! What are you waiting for! Go eat at Joes! A short review, but, just an update on a place that is always five-stars.