It's been a while but so worth the wait! This trip (It's 45 miles for us to visit!) we came for…read morepasta! My husband had spaghetti and meatballs. They were tender and delicious! I chose cannelloni. They were tender and the meat was perfect. I ordered it with the bolognese sauce and Alfredo. So yummy together. A perfect pink sauce. The best part is it was a Ben better today leftover for lunch!

This is a community staple and a family owned and operated gem. Authentic Sicilian style pizza and…read moresauce has been consistently amazing over the past 30 years. The owners and their kids pour their heart into this business and it shows. They also employee many young people in the community and the restaurant is always clean and cozy. Highly recommend.

Poor service. Over charging and hard to get servers to the table I evidently do not believe in a…read morelot of training for their servers, and I asked for napkins for a spill, and she went and waited on two other tables stood of the counter and talked before she ever brought me in napkins

We were passing through. Great stop! People were nice, food was awesome!! The whole family loved…read moreit.

We got takeout of three large pizzas plus an order of breadsticks. The breadsticks were okay. But…read morethe pizza was quite nice. We got a cheese, a mushroom, and one with sausage, mushroom, and black olives. I am not sure which was my favorite! It was a very enjoyable and tasty meal.

Really enjoyed the pizza, the location and that there were younger people in there working. Great…read moresetting and we will be back. The pizza reminds me of the small town pizza place I grew up eating in Nashville. We didnt care too much for the breadstick, but everything else was great. We will be back for sure.

Loved this experience! Took a small detour on our way home from Nashville, it is definitely of the…read morebeaten track, but the drive was beautiful on the side roads! Sign at the end of the gravel road announced our arrival. Pulled into the lot and we were the only ones there beyond the workers late in the afternoon on a Sunday. Cash only but they have an ATM on site. Visited the brewery room and perused the different beers available on draft, in bottles, and growlers. Ordered a pizza, the green tomato and sausage. And chose a flight of beer, four for $13. Sumac Sour, Fig Porter, Dead Leaves, and Basil Saison. I enjoyed every one of them, but the Dead Leaves was my overall favorite. I decided on that one as my take home growler. I really enjoyed the green tomato sausage pizza, I enjoy a green tomato, not many restaurants have them on their menu in a state other than fried, so I had to get it. The flavors were great; the tartness of the green tomato went well with the sausage. The space is incredible, very rustic and woodsy, the perfect backdrop to the foraged beers. Every space was decked out with funky colors and artwork. I really wish it was closer, definitely a road trip to go back but feel it would be worth it in each of the seasons!

This place is definitely worth the drive to it. The beers are creative & delicious, and they are…read morealways rotating with the seasons. Atmosphere is rustic & rural-- it was great sitting outside next to a campfire.

The food here is amazing. Not just the Pizza, also the salads, chicken and the meatballs are…read moreincredible. Service is even better than the food with incredibly friendly staff. The feel of the dining area takes me back to my college days at SIU.

Decided to try Rip's out on a Saturday evening. Arrived an hour before they closed. Very friendly…read moreservice. You order at the counter, get your own drinks, and seat yourself. Parking is behind the restaurant. The restaurant was very clean. We ordered the cheesy bread and then created our own 8 inch pizzas. We ordered the red sauce for dipping the cheesy bread, and it was served cold. We didn't love the sauce, but honestly the cheesy bread was really good on its own. For the pizzas they have plenty of toppings to choose from. I went with pepperoni, bell peppers, and onion. My husband had the same but also added sausage. The crust was so good. Pizza had good flavor and was cooked perfectly. We will definitely be back!

Service was excellent and so were the toasted ravioli. Mariana sauce was a great blend. Read a…read morereview about the homemade Alfredo sauce and it did not disappoint. Family owned and operated clearly !! My brother got a calzone wow looked amazing !!!

The food is mediocre at best. Bland. We had a variety of items from the menu and the only thing the…read morefamily agreed on was decent was the fried ravioli. I would've liked to try the homemade soup. They offered me the last bowl and I promptly said that I wanted it, but while I was waiting for it to come out, the same server gave it to another table, the portions were huge, but being as no one cared for it the first time, I'm afraid they will spend a few days in the fridge and then hit the trash. So disappointing. The restaurant and bathrooms were clean, so that's a plus, and the employees were all friendly. We did feel a bit rushed even though we were one of three tables. We were still eating when we were presented with to-go boxes.

Pan pizza is similar to what you'd get at Pizza Hut. Not bad. Kind of oily dough…read more Interestingly the 8" pan pizza is $8, but the 10" pan pizza is $16 Bread sticks are soft. Step up from grocery store bread sticks

You come in look at a menu at the order counter. I ordered a grilled chicken salad. Expecting the…read morechicken to at least warm. Nope it was prepackaged. It had a strange taste, texture and color. I took it back to the counter and the man asked what was wrong. I told him and he says we don't grille it in house. The he says what do you want me to do about it? I tell him to make me a salad without the chicken; his reply it will take 10 minutes to get it out to me. I say fine I'll wait for it. He is angry now and slams the bowl against the side of the trash can to empty the salad. The salad was very large bowl. It consisted of mainly ice berg lettuce some cut up tomato and some shredded mozzarella cheese. In my opinion not worth the $12.00

Great pizza, crispy edge deep pan pizzas, the sausage and beef are premium tasting, along with the…read morecheese and crust/sauce, one of my favorite places to go. Service is always quick and friendly, remodel of the gift shop is really cute and the extra seating is nice.

The customer service was top tier. They were able to make us 5 pizzas for a birthday party the same…read moreday. I will say, I am not a fan of their pizza. It is very bland, and the sauce is too salty and sweet at the same time. It's definitely an acquired taste, and the crust itself is flavorless almost as if biting into soft cardboard. I just don't know how to explain it. I hear locals really enjoy it. I definitely did like the burnt crisp edges around the deep dish, but I would personally not choose the pizza over other places I've had! I would like to return and sit down and try other items on the menu like their pastas, salads, or dessert. The building itself was clean and organized. They did not take my name down correctly for the order, and I paid in advance, so that was not good that they did not have a confirmed receipt and anyone could have taken my pizza.

My friends and I got pizza here on New Year's Eve. A local band, The Hali's Boyz, was playing that…read morenight. The bar was crowded and extremely intoxicated. Burnt rope, beer and sweat. Frankie Hails was the lead singer. Red Spandex and a tight white silk shirt. He leaped off the stage like he was David Lee Roth, wailing PANAMA!!!!! His Spandex rips and his shoe flys off, direct hit in my face, lands in our pizza. At that exact moment a Fat Harley Davidson crash's through the front window and smashes into the poker machines. That was one hell of a band and a delicious pizza.

Ordered Baked Mostacioli with a side Greek for pick up…read more The mostacioli was delicious. Healthy portion with a sweet marinara sauce and melted cheese...alot of cheese! The small Greek salad was a great accompaniment with plenty of feta and a tasty Greek dressing. I would have love kalamata olives instead of black,but a great salad. I kinda regret not eating in after walking in and seeing what a cute restaurant this place is. Like something from an Americana movie. I will go back!!

Overall, great food and good service. The mild Wings were surprisingly good. Big food portions.read more