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1860 Public House

3.9 (19 reviews)
Closed 11:00 am - 9:00 pm

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Chicken and Waffles
Jennifer M.

1st time visiting 1860 Public House in Red Bud was kinda lack luster but I always said I would give new places another try!!! We were in Red Bud at the IGA Meat Sale (which you should go next time they have it) and decided to stop in again On Sundays they serve a Brunch Menu!!! OMG so good!!! Highly recommend!!!! I had the Chicken and Waffles (I don't get waffles often but I do splurge when I go out). The Waffle was hot and soft and the chicken tenders were so good!! Drizzling some Syrup and butter on it.... So good My brother had the Breakfast Burger!!! Burger with bacon and egg. Then the hubby and sister in law had the BBLT which was good. The Sweet Potatoes Fries were probably the best I ate. Crispy and not soggy!!!! Next time we are getting the Biscuit and Gravy platter!!! They also offer Mimosas and Bloddy Mary's!!! 1860 Public House

Fish sandwich and sweet potato fries.

Everything on the menu is delicious and flavorful. The best sweet potato fries I've ever eaten anywhere. The turkey wrap was delicious and fresh. The southwest wrap- best thing I've eaten in a long time. The toasted ravioli- you must order! The fish sandwich- don't say no. One of my favorite restaurants of anywhere I've traveled. I could easily eat there every day.

Welcome
Tina S.

New restaurant opening in Red Bud. I went for lunch and ate at the bar. Server was friendly. Nice menu. Wrap was delicious. I think this is more of a dinner place. Check it out.

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10 months ago

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6 months ago

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5 months ago

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2 years ago

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5 months ago

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10 months ago

Excellent all the way around. Great menu and great prices. Excellent service and value.

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2 years ago

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3 years ago

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2 years ago

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Robb W.

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2 years ago

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2 years ago

Good food. Cool ambience. Will go again and try something new. Service was excellent.

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3 years ago

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Review Highlights - 1860 Public House

The best sweet potato fries I've ever eaten anywhere.

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Main & Mill Brewing Company - The Ghost

Main & Mill Brewing Company

4.0(315 reviews)
21.7 mi
$$

For the past 6 months life has been a nightmare - luckily I took notes when I visited many places…read moreso when things died down I would be able to just type this out and pop in the pictures. I really liked this place. This brewery has a great vibe, is HUGE, good service, yummy food, tasty beer and considering it was a cold, icky night when we went - there was more people there than I would have thought. My smash melt was so good. Messy but a good type of messy. It was also a lot bigger than I thought it was going to be. The shepherds pie was really runny. A spoon was definitely the utensil of choice but the flavor was spot on. I struggled to get up the stairs because of my knees (both are new) and it appears to be the only stairs so I had to wait for some servers to go up (& vice versa) but when we got up there it was very cool. Honestly, this place is huge. I cannot stress that enough. There was a big party next to us and I watched how they were waited on...because sometimes big parties can be a challenge. It appeared that no one waited a unreasonable time to get their refills. Even a spill was taken care of by staff swiftly. That is a good sign. However, our service was just good. It took a long time to get a beer and we never got out second one we just paid and left All that being said, I will be back.

Hundreds of Hops US Hop Passport Amazing Brewery Race Stop 30 - 1/18 for Missouri…read more We stopped here as our first stop on our Missouri Brewery Race, plotted intentionally for the eats... specifically all you can eat fried chicken day... not that I could eat a whole lot of it, but I love good fried chicken and that KFC at home isn't scratching that itch. Needless to say, I ordered the fried chicken, dark meat. The hubs got a maple syrup (flavored, turns out - definitely NOT maple syrup). The table behind us ordered directly after our order was put in and also ordered all you can eat fried chicken, dark meat. When i heard, "we're sold out of that", with my order not up yet, I thought we were in for potential problems. Now, at 845pm, I'd understand that but 15min after the "special" starts, with a half empty dining room... I'm gonna have some questions. For example: Why is there no chicken available at open on fried chicken day? Anywho, the plates come out & I'd guess the potatoes were from the last special... cold & crusty, topped with the thickest, most concentrated "gravy" I've ever seen. Both were inedible. The broccoli was cooler than it should have been served at but tasted good. The real star was definitely the fried chicken. It absolutely hit the spot - unfortunately, they were indeed sold out of dark meat & i ended up with a wing... sigh - thankfully, I got 1 thigh, my true love & although it was all you can eat (only way they sell it), 1 thigh is about all I can eat. Still, I could have skipped the sides all together for a 2nd thigh... The burger was "ok", nicely cooked, but maple flavor is not at all the same as real maple syrup tho & it definitely could be improved with real maple syrup. The beer was pretty tasty. We had 3 different ones & could have pulled a 4th had the timing worked out. Overall, a so-so experience. I'm not sure why, when I ordered, that I wasn't told that there wasn't enough chicken for a dark meat order. I would have asked if there was a thigh left & likely still ordered it when they said yes, but it would have been my choice then. They did stop selling the chicken special before we cashed out.

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Main & Mill Brewing Company - The Taps

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Main & Mill Brewing Company
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1860 Public House - salad - Updated July 2026

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