Charcuterie board is pretty good, but to be clear I come here for the drinks and the atmosphere…read more The patrons are amazing and the bar tenders are outstanding. I love to come here and have a drink and read a book Added bonus is it's the only place I know in town where there's a classy vibe and also allows dogs inside.

Three of us stopped in to this welcoming space for a quick glass, with two having a nice Cava and…read morethe third having a crisp kombucha. We would have stayed longer to enjoy the live music, but the Cava ran out and the other bubbles weren't a fit. We noticed a food truck and outdoor seating and will try our luck again when I return to town. Fairly priced IMHO. (Sorry, the only pictures I captured were of my compatriots and I wouldn't do that to you, LOL.)

So far, my favorite wine room in the Eugene-Springfield area! We were so impressed by the selection…read morehere, including the knowledge of our server. She must have a more suitable title, but I don't know it, so since she served us, I will call her our server. They have a glass for every mood at a nice price, and you can sample several with a generous flight of your choosing. I appreciated that we were offered a pour of wines not listed on the menu to fit our taste! The wine-based cocktails are also classic and looked delicious from what we could see others having. I was most tempted by their French 75. They have the cutest patio seating in the back which really encouraged social connection between patrons. You can also choose to sit indoors at the bar or as small high tops.

Delicious charcuterie boards! Personal and friendly service. We loved the back patio! Dog friendly…read moretoo. Try the cocktails, so good!

What a great hidden gem in downtown Eugene. Came here for a company Christmas party. Great staff…read moreand good beer. They had a live band playing. Can't say much more as we were in a closed off section for the party. It's definitely a place to check out again. Sorry it's so short, as again, the food was catered by an outside company, but I definitely loved the vibe. Parking is the hardest part as it is only street parking in a residential neighborhood.

We have gone a couple times to listen to music. The service is amazing!!! I love the Pinot Gris!…read moreThey are very small inside but totally worth checking out. There is a taco truck just outside that looked great. 100% old Eugene vibe!

I'm in OR for the first time visiting my sister. The day I arrive, we open a Pinot Noir from…read moreCapitello. She shares she's a wine club member and I insist we must visit the tasting room. Pinot Gris, Classy Lady Pinot Noir, and Barrel Reserve Pinot Noir are my favs. How can I pack up a case and send then to my home immediately??? Oregon Wine Country is absolutely delicious. I'll definitely visit again.

Our family of four stopped in after a day touring the murals of DT Eugene. Anna (?) was so…read moregracious, knowledgeable and welcoming. We enjoyed the Sauvignon Gris, sparkling rose, organic Pinot Noir and Chardonnay. Highly recommend!

delicious burger. great cofffee. to die for butter cake…read more classy decor. Attention to detail and I have to praise the French Onion Soup, great.

From the owner: McKenzie Brewing Company is an award-winning brewery in Eugene, Oregon. Since 1991, we have used…read morethe purest of water from the McKenzie River as the main ingredient in our beers. Because we brew in small batches, we are able to craft beers that are perfectly balanced every time. In summer of 2024, we were acquired by Urban Restaurant Group, a locally owned restaurant group by a husband and wife. With many big restaurant names under their belt like BRIX Tavern, Gordon Tavern, Carlita’s Rooftop, 86 Speakeasy, and many more, this was a welcomed acquisition. Visit our newly opened tasting room and enjoy our brews today.

This is one of my favorite spots when I visit Eugene! We spend 10 days in Eugene recently and…read moreprobably visited 4 times! It is an awesome wine store and a great wine bar. The menu is simple but I have never had a bad bite! The wines by the glass are always solid. You can also pick out any bottle in the adjacent store and drink it for just a $10 corkage. Becca, the owner, is super knowledgeable about all things wine, bubbles and vermouth, If you ask her to help you pick out a wine, she will find you gems. She helped us get the perfect wines to celebrate our daughters's law school graduation.

If someone pays $135 and gets the date wrong there should be a heartfelt attempt to reschedule…read more This owner said heck no, in a not caring way. Offered me a tasting but no food. Stay away from this woman and her restaurant. So many ways to make this work.

Great service, great wine, great atmosphere. Highly recommend. Food trucks outside and great for…read moreevents!

So, I wish I could give a better score but the bartender was so bad, I just can't. We stopped in…read morefor the Mother's Day Bloody Mary bar and the place was pretty empty. Seeing as the joint was a cute little winery, it was surprising it was so empty on this day and I should have known. Dude must have been brand new. He made one drink at a time, and it took 10 minutes just to pour my Sangria from a pitcher. There were only 3 people in front of us and it took over 30 minutes to get him to pour some vodka in a cup for a bloody, pour my Sangria from a pitcher, and pour some hand shaken lemonade. To top it off, after watching him make a single drink at a time he decides to do the lemonade AND the person behind us' order at the same time. Instead of finishing our order. It literally added almost 10 minutes to a single drink. Ridiculous. When we asked him to finish our order before starting the next he was flippant and didn't speed up at all. On a holiday you never have someone so new alone. I appreciate he needs to learn somewhere, but he should have still been supervised so customers trying to have a nice holiday weren't left waiting for 30+ minutes for a drink when not in a rush....

I believe I heard that the tasting room here had only recently been opened after being a bottling…read morelocation for years. I brought my Sister-in-law here on a rainy Saturday night to finally check them out. It's a quaint and homie tasting room with a nice selection of wines to try. Since we were the only ones in at this time we struck up a conversation with Greg behind the bar. He revealed to us that they have big plans with this location, really trying to push it towards being a fun place to host parties and tasting events. He then took us on a small tour of their establishment, where they store all of the grapes, where they are left for fermentation, how they are eventually bottled, and their lab where they really get down to the science of this entire process. He explained that they get their grapes from the over 40 vineyards that they manage. We really appreciated the hospitality from Greg and the impromptu education session. I've been trying my best to get the word out on this location for I would love to see them more busy on a Saturday evening. On days when you would love a winery experience but don't want to drive the 40 minutes towards one, here is one right in the heart of the Whit area.

I refuse to ever buy any wines from this winery or the labels they create after my horrible…read moreexperience with "Ashley" who claims to be In Customer service but has no supervisor, no way to contact anyone. I left my name and doubt I will ever get a call back.

I booked a limo w/ Sunshine Limo Service for my niece's 10th Birthday Big Experience. Aaron was the…read moredriver and the day was amazing. I literally changed the pick-up location 3 times and he assured me everything was fine and he was happy to accommodate. With 4 kids between 9 and 11, 3 of us sisters (one super pregnant), and a mom following us to the next destination. Aaron was on point the whole time. I sincerely appreciate (as the one planning the day and a little stressed) Aarons demeanor. He was adaptive and calm and there to make sure we all had a wonderful time. It was an amazing day for all of us as we will request Aaron going forward. Highly recommend him if you need someone to assure you are your party will be in good hands and he'll go above and beyond to make sure you do.

We had a great NYE that started with a Christmas lights tour from Sunshine Limo! We are new to…read moreEugene so didn't know of any NYE events. I stumbled upon the lights tour and talked to someone who was very helpful with information, costs, and options. Communication with the company was great from the time I made the reservation until we were picked up. Ian was our fantastic driver who picked us up on time and with chocolates . We started on the west side of Eugene in the hills, to the east, and then dropped off at the restaurant where we had dinner reservations. Ian made several stops to take pics of us and drove thru many neighborhoods with beautiful displays. We loved talking to him and hope he enjoys his upcoming Wyoming trip! The limo was clean, stocked with water, drink, and decorated with Christmas garland. We were able to play our own music (sorry about the Richard Cheese songs!)

OMG!! My new favorite restaurant in Eugene!!! Did not have any high expectations, I just wanted a…read morenice glass of wine and raw oysters. Of course, had my Yelp app handy and it found Bar Purlieu for me. I got there right at 4pm when they opened since it was a Friday night, 4th of July weekend so did not know if I was going to get a big crowd since I had no reservations. I ordered the following: House Chianti (excellent)!! regret that I did not take a picture of the bottle ($14) Bone Marrow Appetizer: melt in your mouth delicious ($19) Filet Mignon: delicious, it had a morel mushroom sauce and it was absolutely divine. I got it medium rare and it was perfect ($50) 6 Oyster's: very meaty and you need to ask for fresh horseradish and tabasco sauce. They only have 1 small bottle of tabasco sauce for the whole restaurant and they serve raw oysters... what??? that is insane!!! ($4.50 PER OYSTER-that is insane too but they were nice an meaty). I will definitely be back!!!! Will bring my own Costco size Tabasco sauce

Nestled in with lots of vintage & a stone's throw from University of Oregon, it's a fine wine…read morebar/bistro with snacks & starters (Happy Hour includes food early/late running MON-THURS), and hot date spot. Menu is balanced with a rich variety of local veggies (salads/vegetarian), meat, seafood, and a 4/5/6 course Chef's tasting menu (+ optional wine pairings). EXTRA crisp POMMES FRITES with warm & savory garlic aioli (like Freedom Fries from Macdo in France, upgraded!), paired with a black garlic-seasoned fresh-from-the-farm KNEE DEEP TARTARE atop aioli (little heavy, upside-down) & crisp brioche with crunchy fried shallots sprinkled on top - a fresh & slightly funky take on the the original. Claire had me at "dessert menu," and this PISTACHIO BUTTER PIE has a green moussey pistachio butter that's smooth but nutty between a chocolate-spiced graham crust & top layer of chocolate ganache, pistachios & flake salt. Could I get my triglycerides checked with that?!