Charcuterie board is pretty good, but to be clear I come here for the drinks and the atmosphere…read more The patrons are amazing and the bar tenders are outstanding. I love to come here and have a drink and read a book Added bonus is it's the only place I know in town where there's a classy vibe and also allows dogs inside.

Three of us stopped in to this welcoming space for a quick glass, with two having a nice Cava and…read morethe third having a crisp kombucha. We would have stayed longer to enjoy the live music, but the Cava ran out and the other bubbles weren't a fit. We noticed a food truck and outdoor seating and will try our luck again when I return to town. Fairly priced IMHO. (Sorry, the only pictures I captured were of my compatriots and I wouldn't do that to you, LOL.)

This place is very pleasant. Love that they play jazz on vinyl and the wine flight was tasty and…read morereasonably priced!

Great evening. Lots of wines by the glass and bottle to choose from. Fairly priced and the jazz was…read moreright on target. Service was knowledgeable and professional. Would highly recommend Nero's.

This is one of my favorite spots when I visit Eugene! We spend 10 days in Eugene recently and…read moreprobably visited 4 times! It is an awesome wine store and a great wine bar. The menu is simple but I have never had a bad bite! The wines by the glass are always solid. You can also pick out any bottle in the adjacent store and drink it for just a $10 corkage. Becca, the owner, is super knowledgeable about all things wine, bubbles and vermouth, If you ask her to help you pick out a wine, she will find you gems. She helped us get the perfect wines to celebrate our daughters's law school graduation.

If someone pays $135 and gets the date wrong there should be a heartfelt attempt to reschedule…read more This owner said heck no, in a not caring way. Offered me a tasting but no food. Stay away from this woman and her restaurant. So many ways to make this work.

I'm in OR for the first time visiting my sister. The day I arrive, we open a Pinot Noir from…read moreCapitello. She shares she's a wine club member and I insist we must visit the tasting room. Pinot Gris, Classy Lady Pinot Noir, and Barrel Reserve Pinot Noir are my favs. How can I pack up a case and send then to my home immediately??? Oregon Wine Country is absolutely delicious. I'll definitely visit again.

Our family of four stopped in after a day touring the murals of DT Eugene. Anna (?) was so…read moregracious, knowledgeable and welcoming. We enjoyed the Sauvignon Gris, sparkling rose, organic Pinot Noir and Chardonnay. Highly recommend!

Service McKenzie is a wonderful bartender. She pays…read moreattention to the smallest detail and all the waitresses are very friendly and knowledgeable about the wines. We belong to the club ,so we do like the wines. But the cocktails also look amazing . The bread was delicious and warm served with soft butter. The beef pasta dish and house salad were also excellent. Just a great local place with terrific ambiance and food! Kudos to the chefs and all the staff!

Made a reservation for noon on Saturday. Arrived to less than half of the tables full. There was…read moreclearly an issue in the kitchen as it took over an hour to get our food. The salon arrived dry and with hardly any vegetables. My partner chose to stop drinking water as one of the waitstaff made him uncomfortable. Nothing was communicated regarding the delay, nor were we compensated at all for the wait. The behavior of the staff was not impressive, nor was the food. A nearby chain would have been a better choice.

OMG!! My new favorite restaurant in Eugene!!! Did not have any high expectations, I just wanted a…read morenice glass of wine and raw oysters. Of course, had my Yelp app handy and it found Bar Purlieu for me. I got there right at 4pm when they opened since it was a Friday night, 4th of July weekend so did not know if I was going to get a big crowd since I had no reservations. I ordered the following: House Chianti (excellent)!! regret that I did not take a picture of the bottle ($14) Bone Marrow Appetizer: melt in your mouth delicious ($19) Filet Mignon: delicious, it had a morel mushroom sauce and it was absolutely divine. I got it medium rare and it was perfect ($50) 6 Oyster's: very meaty and you need to ask for fresh horseradish and tabasco sauce. They only have 1 small bottle of tabasco sauce for the whole restaurant and they serve raw oysters... what??? that is insane!!! ($4.50 PER OYSTER-that is insane too but they were nice an meaty). I will definitely be back!!!! Will bring my own Costco size Tabasco sauce

Nestled in with lots of vintage & a stone's throw from University of Oregon, it's a fine wine…read morebar/bistro with snacks & starters (Happy Hour includes food early/late running MON-THURS), and hot date spot. Menu is balanced with a rich variety of local veggies (salads/vegetarian), meat, seafood, and a 4/5/6 course Chef's tasting menu (+ optional wine pairings). EXTRA crisp POMMES FRITES with warm & savory garlic aioli (like Freedom Fries from Macdo in France, upgraded!), paired with a black garlic-seasoned fresh-from-the-farm KNEE DEEP TARTARE atop aioli (little heavy, upside-down) & crisp brioche with crunchy fried shallots sprinkled on top - a fresh & slightly funky take on the the original. Claire had me at "dessert menu," and this PISTACHIO BUTTER PIE has a green moussey pistachio butter that's smooth but nutty between a chocolate-spiced graham crust & top layer of chocolate ganache, pistachios & flake salt. Could I get my triglycerides checked with that?!

Really great fresh food with some interesting combinations. We came here on a whim (no…read morereservations) while visiting my wife's niece at UofO at around noon on a Saturday. Busy but they had a table for us. Very nice decor, rotating menu. We had the buckwheat pancakes with caramelized bananas, dates, and pineapple syrup which was sweet but not overly so since the pancakes underneath were not touched by the syrup ended up being a really nice balance. Bacon was like a cross between pork belly and bacon (very thick) but really tasty. Breakfast Sando was good with in-house ground pork and a nice aioli. We also tried the savory macarons (Brie and truffle) which are delicious. Creamy and a tad sweet. Not too much truffle. Coffee was a bright tangy pour over-not my favorite type but some people really like that style. Oh, and we had a blood orange mimosa which was really good Overall an excellent experience! Definitely going to again when we are in town!

Great locally sourced menu items. Our server was friendly and patient as he explained the menu…read moreitems to us. Don't ask for Splenda, Stevia or any other artificial sweetener for coffee or tea. Our waiter just about clutched his pearls when I asked for Stevia. The ambience reminded us of small tourist-free boutique eateries in NYC. The only item I was slightly disappointed in was the Brie & Truffle Macaron. I got the wonderful flavor of the Brie, but not the slightest hint of black truffle. It was still delicious.

What a great hidden gem in downtown Eugene. Came here for a company Christmas party. Great staff…read moreand good beer. They had a live band playing. Can't say much more as we were in a closed off section for the party. It's definitely a place to check out again. Sorry it's so short, as again, the food was catered by an outside company, but I definitely loved the vibe. Parking is the hardest part as it is only street parking in a residential neighborhood.

We have gone a couple times to listen to music. The service is amazing!!! I love the Pinot Gris!…read moreThey are very small inside but totally worth checking out. There is a taco truck just outside that looked great. 100% old Eugene vibe!

Thank you, Michelle and team for the wonderful hospitality!! We had such a lovely time enjoying…read moreyour beautiful wines and delicious food. Your Rogue Valley Granache Rosé was a standout favorite, with so many other delicious wines to enjoy as well. We especially love the accordion windows that open up the tasting room, creating such a welcoming, open-air atmosphere. We look forward to visiting again soon.

Cute, spacious tasting room near 5th street market with a nice open window on sunny days! They also…read moremake a great wine - my favorite is the Albariño.

Always fun and we were there last Friday - I'm sure it's filling up right now for the Scotland game…read more(World Cup) - gooooooooooo Scotland!!!!! (To the very braw man who asked about our Guinness, sure wish I'd have asked you to join us) Slainte!!

A comfortable pub with agreeable patrons. If I lived in Eugene this would be one of my spots…read more Excellent whiskey selection. Finally was able to try Writer's Tears. If You need a Smithwick's and a chaser; this is your place.