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    Ithaca Bakery

    3.7 (534 reviews)
    Closed 6:30 am - 8:00 pm
    Updated 3 months ago

    Ithaca Bakery Photos

    Business Info

    ITHACA BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Cuban
    Greg O.

    Nice place with a ton of options. Both made to order and grab and go. They have a couple of different ordering areas based on what you're getting. You then get a receipt to take up front, along with any grab and go items you're also getting, and pay and wait for the order to be completed. They were fairly busy but the wait wasn't long for my Cuban. Cuban was good, used pulled pork although I prefer sliced on a Cuban, but that's personal preference and not a quality issue. They have beer available, the can selection was pretty good based on my quick look, it was still early in the day so I didn't get any.

    Ithaca bakery
    M B.

    Thought the sloppy joes soup was 5 star for sure! The best soup I have ever had! Smoothies were above and beyond!

    Melinda R.

    Cute little bakery (it's actually bigger than you think it is). Lots of selection for food and sweets. The bagel sandwiches for breakfast were a good pick but warning: the drinks are VERY VERY hot). We did try their tundra chocolate cake but it was very stodgy and flavorless, so steer clear of that dessert.

    Bacon egg and cheese
    Carmen W.

    Walking inside was incredibly overwhelming and crowded but the staff were very helpful and friendly. I got a sandwich that tasted mediocre and was definitely not worth the price and the matcha I got was worse then the ones I make at home, it was supposed to be a strawberry shortcake matcha but it just tasted like milk with the weakest hint of matcha. I had fairly high expectations and I'm really disappointed.

    Jason L.

    We're not local but we've visted before and really enjoyed the stop. Being in the area, frequenting the State Theatre, and listening to good music we needed morning refreshments and immediately thought "Baked in Ithaca". This visit we got coffee, breakfast sandwiches and various baked goods. The restaurant was busy and hopping with activity on a Sunday morning around 9AM. The parking lot was full but there was street parking around the business. There was also plenty of seating for us to find some room to eat in comfort. You order food at one counter but you pay at the other counter? All food is delivered to the "pay" counter. Service was fast, even with the crowd, the breakfast sandwiches were delicious, the coffee was dark (which we love) and the baked goods didn't last long. We got a cinnamon coffee cake and a loaf of bread that were huge hits. "Baked in Ithaca" - what a slogan!

    Jenna S.

    Visiting family in Ithaca and our one must do's on this trip was to eat Ny style deli. Upon entering you have a deli feel with an urban vibe, could it be the wine bar! This bakery/restaurant has a counter where you order your food and bakery items. There is a separate counter for the adorable wine bar and other deli items. Everyone behind the counter was friendly and helpful. I ordered the Renwick Rueben, it was wrapped in foil and I loved that touch. Let us not forget that the name of this restaurant has bakery in its name. I went crazy and ordered cannoli's, cookies and an eclair. The lady next to me ordered an eclair, because it was "National Eclair Day". This eclair was fantastic. I live in Florida where I have never had a good one, the inside part is always stale, but this eclair was fresh and tasted incredible. I will say this is hands down the best item here. Cannot wait to visit next summer!

    Cinnamon roll, crossant, smoothie and a maple latte
    Lisa B.

    We came on Thursday morning so there was little to no line. We ordered a maple latte, smoothie along with a California sunset bagel sandwich, cinnamon roll and 2 chocolate hazelnut croissants. Everything was delicious. The staff were friendly & helpful. We will be back.

    Timorris L.

    I stopped here early morning after a gig and it was DELICIOUS! I got the breakfast sandwich with egg white and pesto and my friend got the Roundhouse breakfast sandwich (see photos). I also got a cold brew. This was such a great place to stop in for some breakfast. High recommend. Oh and I'd recommend the cheesecake brownie.

    menu
    Mizan R.

    Super fresh bagels, tons of variety, epic service and very efficient. the ambiance is totally ithaca and trendy farmers vibe. Love the bronx bagel and california bagel. rosemary salt and plain was very good with of course scallion cream cheese. top tier breakfast eats definitely a must go to! 10/10 A++

    Steak and egg
    Lina L.

    If you're familiar with CTB, Ithaca Bakery is that. Same vibe, same setup, nearly identical in every way. I tried the Steak & Egg sandwich and the Cat Woman. The Cat Woman, in particular, was absolutely delicious. Would definitely come back just for that.

    Eric D.

    Great sandwiches and smoothies and good prices! Huge selection of options available and an amazing looking baked goods display! They have lots of outdoor and indoor seating. They are a sister company with college town bagels so you'll likely see some familiar food items which is great for me. They have a surprising amount of parking and even ev charging spots! We'd definitely come back!

    Iced Maple Latte

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    Great food, impecable vibe, and amazing service. Highly recommend if you're in the area, whether you're local or just visiting!

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    2 years ago

    Bread here is always super delicious. You can buy loaves at Anabel's and rolls at Cafe Zeus on campus if you're a student.

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    2 years ago

    I've been going to Ithaca Bakery/Collegetown Bagels for 30+ years. I love the quality and variety of things they offer.

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    Page 2 of 14

    Ask the Community - Ithaca Bakery

    Is there indoor seating at either location? Outdoor seating?

    Both locations have ample indoor seating. Meadow Street has lots of outdoor seating. Triphammer has a covered courtyard with tables and chairs.

    Don’t See Your Question? Ask Away!

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    Coal Yard Cafe - IG: ea_yelpelite  Ranch Eggs Bowl

    Coal Yard Cafe

    4.2(149 reviews)
    1.7 mi
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    To start the breakfast croissant sandwich I got was was AMAZING ! The bacon was the best part but…read morelike all of it was so so so good. The place is really cute but pretty small, it was crowded when I went but our food and drinks came out incredibly quickly so I was satisfied.

    A solid spot for brunch in Ithaca!…read more I wish it was located a tad closer to c-town, but when the weather is warm it is actually quite a nice walk (still definitely walkable even in the winter)! We tried the breakfast croissant, the breakfast burrito, and crepes. We also ordered a hot Razz Mocha and an iced matcha (both with oat milk). I wish they had more milk varieties (only had whole and oat). Everything except the matcha was super tasty! I really loved the razz mocha- I will definitely be ordering this again. The crepes were my favorite entree- slightly thicker than your typical crepe, more of a chew. Nonetheless, very yummy. I like the berry compote and whipped cream. I enjoyed the croissant sandwich- ours had lox and egg. Too much egg, but perhaps the right amount of egg if you just want an egg sandwich without meat... Burrito was fine, though a tad watery. There was a bit of a line when we came- Saturday around noon and not much seating. We took our food to-go. Better to come when the weather is warmer- there is more seating under the tend in the back. Have heard mixed things about their other dishes, but I will definitely be returning!

    Photos
    Coal Yard Cafe - This is the dining room facing the kitchen and serving area

    This is the dining room facing the kitchen and serving area

    Coal Yard Cafe - Falafel and Egg @ Coal Yard Café

    Falafel and Egg @ Coal Yard Café

    Coal Yard Cafe - Croissant (left) & burrito (right)

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    Milkstand - Brie French Brioche  Brie-stuffed brioche smothered in berry sauce. Served with whipped cream and powdered sugar.

    Milkstand

    4.0(216 reviews)
    0.1 mi
    $$

    Stopped at the milkstand for breakfast this morning. I was afraid wait would be long and with 3…read morekids that can be difficult but we only had to wait 5-10 minutes. This restaurant ran like a well oiled machine, everyone chipping in to grab empty plates, run food, fill coffee, clean tables... Our waitress was awesome! Extremely attentive and hospitable. - now to the food, I won't post a menu pic because there's plenty of them posted. We ordered the chocolate strawberry waffle, Brie French brioche, a Belgian waffle, the baked apple pancake and a side of chicken with sweet garlic sauce. Everything was delicious!! I'm glad we made this a stop on our road trip. Instagram worthy ambiance and food presentation for sure, check this place out if you're in Ithaca!

    Overall a very positive experience. Service leads the review. I had the eggs Benedict, because I…read moredon't eat meat, I had it without ham. When they brought out my food, the server bringing out my food, asked if I would like any water. When she returned with the water, she asked if I would like any avocado since I didn't get ham. Anytime the servers we go to another table with coffee they would swing back around and check to see if I wanted more coffee. It felt like the servers enjoyed their jobs and were not trying to take any shortcuts and were genuinely trying to make it a positive experience. The food was good. Overall, the food wasn't amazing. It was not the best hollandaise sauce I've ever had in my life and the poached eggs felt flat and somewhat small. However, there hashbrowns were probably the best I've ever had. They were very crispy on the outside. Like ASMR crispy. But flaky and buttery on the inside. The restaurant itself is nicely decorated. It was very cold inside on the day that I was there, but it was also very hot outside and so this may have been deliberate. Aesthetically it's very pleasant. The bathroom is very clean and has a really nice changing table in it which is a plus for parents.

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    Milkstand - A surprisingly empty table

    A surprisingly empty table

    Milkstand
    Milkstand - Indoor seating area

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    Indoor seating area

    MIX Kitchen & Bar - Weekend in Cancun!

    MIX Kitchen & Bar

    4.3(488 reviews)
    0.9 mi
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    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    we made a resy for 5 for a wednesday night dinner, not crowded at all and our server was the most…read moredarling lady. she checked on us many times and would call us "love" after she would take our orders or give us more water. it was very nice and homey. we came here initially because in the past it's been a tapas place and we were looking forward to sharing small plates. unfortunately they changed their menu so they mostly do individual entrees now with a plethora of options from spaghetti to steak to burgers to thai noodles (lots of options) thai mussel bowl - 3/5 mussels a little ocean-y fishy tasting and the thai sauce a little liquidy brazilian cheesy bread gluten free 4/5 - yum appetizers delicious crunchy with cheese inside. the red dipping sauce was just tomato sauce a little strange but not bad osco bucco 3/5 - a little salty but a solid pork shoulder. the gnocci was also fried which was interesting italian sub with house salad 4/5 - good solid sub, i could only finish half and ate my entire side salad which had nice breaded croutons (not the dense thick ones) red clam linguine 4/5 - not bad, only about 4 clams but some more inside the pasta penne alla vodka 3.5/5 - a solid pasta nothing special

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    Purple sticky rice dumpling

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    Allechant - Coeur á la Crème

    Allechant

    4.4(56 reviews)
    2.3 mi

    recently hosted a dinner party at Allechant in Ithaca, NY, for my daughter's bridal shower weekend…read more At the website it asks that parties over 8 please call, that it may be necessary to rent out the entire restaurant.  Allechant is a small owner/chef run French Restaurant.  They are only open for dinner Thursday-Sunday evenings and for brunch on Saturday and Sunday.  I did call and email. Patience is key, because owner/chef, Matt, is busy Thursday-Sunday at the restaurant and I'm sure the other days, he is planning, shopping, returning emails and calls.  We did connect and he was just wonderful to work with. I did book the entire restaurant as our party was planned for 10-15 people. He offered several selections for entrees, appetizers and desserts for me to choose for our menu.  Since I wanted to have a steak offering, he asked that make entrée selections in advance for shopping purposes.  We worked out a wonderful menu.  He even accommodated a wine tasting of two different flights of wines that would be offered all evening. The evening started with glasses of champagne and socializing in the first room of the restaurant with has the bar area with a few seats and several small dinner tables. Matt had the second room set up with a large rectangular arrangement of the tables, so that our entire party could be at one table.  This room adjoined the kitchen, so you could see Matt at work.  After initially greeting all of us, Matt went to work and his delightful assistant served as hostess, sommelier and waitress all evening.  She was positively amazing!  We were pleasantly surprised to find out Matt had prepared our personal menus and placed them in the Allechant menu books. They not only made wonderful souvenirs, but it was nice to have a record of the wines we tasted. After we were seated, we were offered the first of the wines in the white flight.  What was very nice about the wine tasting, is that each taste/glass was brought out sequentially and each guest was asked if they wanted to try that wine.  The appetizers started coming, and one by one the other white wines were offered for tasting. Both the gyoza and lamb meatballs were cooked perfectly, sauces were delicious. Entrees were coming when the offerings of the red wine flight started.  I had the red curry salmon which was cooked to perfection, the sauce was generous and amazing and portion so large, there were leftovers.  My mother had the coq au vin blanc, and said it was absolutely the best she had ever had.  And those having the steak and the gnocchi raved as well. (entire menu in pictures with review).  The food was incredible, portions generous and service was excellent.  Then came dessert; once again, very generous servings, perfectly prepared.  It was an amazing evening.  I can see why Matt asks patrons to book the entire restaurant when the party is larger.  Since he is the chef, he wants to be able to prepare, serve and time every course and every entrée so that no one is waiting, everything is service at the right temperature and is cooked to perfection.  If you are looking to host a special, elegant evening in Ithaca, then Allechant is the intimate, friendly, 5-star restaurant for you.

    Great spot for dinner in Ithaca! I love the house-made desserts!…read more I tried the mussels for appetizer which were very good. Not too heavy or salty. For mains I tried the vodka gnocchi and the cod stew. Both were excellent! I think if I were to return I would get the cod stew though- it is much more unique. Only complaint about the gnocchi is I wish there was more cheese on top. Desserts were divine! I love how they display them all on the table by the fireplace! We tried the pumpkin cake and the poppyseed coconut almond cake. I truly don't think I could pick a favorite. I wish the whipped cream was also homemade though. I came for dinner on a weekend night (with reservations). Service was solid. Overall, I would return! I will definitely be coming back to try their brunch!

    Photos
    Allechant - Dining area @ Alléchant

    Dining area @ Alléchant

    Allechant
    Allechant

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    Ithaca Bakery - delis - Updated September 2026

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