Ate again at one of our favorite shabu-shabu spots this weekend! When we arrived, it was pretty empty, which made for a relaxed and cozy experience. We sat right where we usually do--our favorite spot in the high seat in the center. Vicky was our waitress again, and as always, she provided excellent customer service--attentive, friendly, and welcoming. Shabu-shabu is such a fun and comforting meal, especially on a rainy day. It's the perfect way to enjoy good food and great service. Come check them out! read more

IShabu Shabu - Sunday lunch with my Honey ko! - Hot Pot Near Me - Redondo Beach, California

Been to so many shabu shabu. This place is the best one so far. The meat quality is excellent. Service was great. Loved their sesame sauce. It's perfect with rice and noodle. If you're looking for shabu shabu! This is the place to go. read more

IShabu Shabu - A5 Wagyu - Hot Pot Near Me - Redondo Beach, California

Eating here again and enjoying great service & food pls see my pic of meat lovers for 2! read more

IShabu Shabu - Meat lovers for 2 - Hot Pot Near Me - Redondo Beach, California

This is my go to place when craving shabu shabu. Food and service is very good. Happy that they are open for lunch now. It's nice inside, they have variety of sitting. They have counter, high chairs tables and regular tables for bigger groups. read more

My husband and I came here for dinner around 6:30 pm on a Friday night. Street parking was easy to find nearby. We came without a reservation as they don't take reservations for parties less than four people. The restaurant was pretty quiet when we arrived and we were seated immediately. The nice thing about this restaurant is that each person has their own hotpot, and each hotpot is also split, so you get to try two sauces. There are different set menus you can choose from, or you can also order meats a la carte, though I do think the sets are better value. We ordered the takoyaki to share between us. I liked these but my husband, who doesn't like takoyaki that much, thought they were just fine. The meats and veggies that we got here were just fine. There was nothing bad about them, but I thought they were pretty mediocre--I honestly thought I could have made a better hotpot shopping at the grocery and making my own at home. Service was friendly and efficient. Based on this experience, I don't think I'll return. read more

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Came here for the first time and was so impressed with how many options there were with customization. The broths were so flavorful and all the ingredients were fresh. The fried quid legs were good! I can't wait to come back and try their other broths. read more

IShabu Shabu - Hot Pot Near Me - Redondo Beach, California

The service here from Lisa and Miguel were top notch! Miguel had a friendly smile the entire dinner and Lisa was the friendliest and most helpful server! Thank you for making our dinner a fun experience with the kids!! read more

Only the 2nd time I've done shabu shabu and I'm so impressed! I've driven by this place a million times and finally pulled the trigger and gave it a try. We got: * Takoyaki - yum! * Calamari- Yum! * Spicy Tonkotsu & Kimchi broths - both incredibly flavorful, would get both again * Ribeye Choice, Pork, Beef tongue -Tender and enhanced the flavor of the broth * Chu-Hi Peach & Apple drinks - SO refreshing! Would come back for a couple of those after the beach this summer. MUST HAVES!! We took all the staff recommendations and are happy with all their suggestions thank you! read more

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Great Shabu shabu place. My husband brought me here on a date after having a friend rave about it from work. We had never been and honestly probably had no idea what we were doing at first but it was fun and we did get the hang of it. I think I even burnt some crab and the server had to put my temp down for the pot lol. Was a bit embarrassed lol luckily we sat next to a couple who were friendly and exchanged a few words and some tips on how to order next time. This was a while ago, but since then we have been to a few more shabu places and enjoy this as a treat once in a while. Yes it is pricey but the quality of food is great and you can customize it. The service is quick and attentive, the place is small and clean and the food is fresh. I would recommend this place to anyone in the area! Great date night idea! read more

IShabu Shabu - Hot Pot Near Me - Redondo Beach, California

Food could be better 4/10 Customer service 10/10 Ambiance 10/10 I like that they had the grill That made for the food.. read more

Pretty good lunch size personal hotpot. While it is ok, there wasn't much variety as you would have in an AYCE hot pot restaurant. That being said, the ingredients were fresh and everything tasted very clean. I probably would eat here again, and they are good for a quick hot pot lunch. read more

As the original shabu shabu I came in here hungry and left stuff with seafood, meat and veggies if your looking for something to really give your fill, you can go wrong at Ishabu shabu . For reals its good. read more

Tried Ishabu Shabu in Redondo Beach and was hoping to satisfy my craving for Japanese hot pot. Unfortunately, the experience fell short. The tonkotsu broth and sukiyaki were very bland; the sukiyaki barely had any taste and didn't seem authentic. Both the goma sauce and ponzu sauce lacked flavor and authenticity as well. The meat was tasty, but for $39, the portion felt small and limited. The fried oysters were overcooked and slightly burnt, making $11.99 for 4 pieces feel overpriced and not worth it. The staff seemed rushed, and the place felt understaffed. Overall, I'd rate it 3 out of 5 stars. I don't think I'll be returning. I was really hoping that this place would be good since there are limited options for Japanese hot pot in the West LA area. read more

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Absolutely the best Shabushabu experience. The servers were amazing especially John. The quality of the meat is just the best all the way. They cut it in front of you. I really love the ambiance here and all the experiences. I will definitely come back here again with my family! read more

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This tiny little joint has been open some time and I just discovered it. Service was really great and the ambiance was neighborhood feeling kind of a joint. Food was pretty good and felt it was a bit over priced. Me and my kid shared and after ordering a combo meat plate (comes with veggies). You can alway order more, we everything is à la la la cart. Their "kimchi" soup broth was tasty, especially after adding all the meats and veggies. After all said and done, sharing 1 Shabu pot and 1sparkly water, $82.... read more

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Clean, fresh, delicious hotpot place nearby the beach. Servers are friendly providing great service. Good for family dinner and date night! read more

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Clean restaurant, friendly staff, delicious food. Got the signature, ribeye prime, and ribeye choice - they were all delicious with their own flavor profile. Their agedashi tofu was good but not sure that we'd get again. Will definitely be coming back! read more

Exec summary : I was pleasantly surprised how nice this place was 1- parking Free lot behind the restaurant or plenty of street parking 2- food They have you crush fresh sesame to side in the dip. I've never even seen that in Japan. Pretty neat feature Plenty of choices of types of meat. Do not bother getting the large serving of meat. The difference in amount is t worth the price up Don't forget to save the noodles for last. In Japan, the being you a bowl with a small amount of fish sauce in it which you supplement with the broth from the shabu bowl. Here you just get noodles and the bowl 3- ambiance Interesting layout. The hot pots are over electric conduction heaters. The only problem is that it's a pretty long reach. The pots themselves are like nothing I've seen before. I thought they were steamers. Strange conical protrusion Overall Bit of a strange location and layout. Not a lot of space for folks waiting for their seats. But some of the best shabu in the South Bay and my new "go to" read more

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Shabu on a cold night really hits the spot and this is a solid spot for it. I'm a fan of the Prime Ribeye. There's also US and Japnese wagyu. Since normally I go with the konbu soup base, which is really mild, the ribeye has enough beef flavor while also giving me the fatty bite I want. The veggies are the standard ones you get for shabu spots. You can order ramen on the side and it seems like a lot do, but the included rice is enough for us. Sauce-wise you get to grind your own sesame seeds or the sesame sauce. Ponzu is the weak one for us out of the two - a bit too one dimensional. For the apps, we really like the squid legs kaarage. Typical beer and sake selection. Prices have been slowly creeping up like most places. We usually come on weeknights so it tends to be somewhat emptier. Service's solid and food comes out fast as well. read more

This place is the best shabu place on the west side but it's more expensive than expected for the amount of food they provide. The price is on par with Hai Di Lao. For two, it came out to $120 including tip. Though I thought the meat is high quality and the vegetable platter was fresh, I'm not sure if I would come back often. It's a bit too expensive for what it was and I didn't leave feeling completely full. If you can look past the price, I'd highly recommend it! But for me I'd like to get my moneys worth. read more

Some of the best shabu shabu I've had. Amazing flavors. Quality meat. And perfect service.

Closer to four and a half stars! I'm a fan of this restaurant, great vibes overall and a very nice interior. Even their plates and bowls looked more aesthetically pleasing than other restaurants I've been to. Our staff was nice and friendly to us. Cook at your own pace! Love this concept at hot pot restaurants. The presentation a this restaurant is A+ compared to other hot pot restaurants. I really enjoy the fact that they give you tongs, and a big spoon for you to place your meat in the broth and also grab broth whenever you want. So many other hot pot restaurants lack this. Quality was decent. And they gave a lot of veggies too which is always great! One main concern was they never came to refill our broths. Regardless that wasn't a big deal to us. If you're in the area, I'd recommend this place! read more

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My usual go-to shabu shabu place had an hour wait, so we decided to try this place. There was plenty of parking and we were seated immediately. The place is clean, modern and has clear dividers between every 2 seats for COVID protection. As for the food, each entree comes with a set of vegetables (see picture), a bowl of rice, and a bowl of udon. Each entree comes with a meat selection, although I was initially confused by what each size ("medium" vs. "large") entailed. Our server kindly explained to us that medium is about 6 oz. and large is about 8 oz. We ordered kurobuta pork, wagyu signature kobe (signature cut), and added a side of angus prime short rib. The quality of the meat was great, and my personal favorite was the kurobuta pork- the meat was so tender! The angus prime short rib was also tasty- I highly recommend this as an add-on item to share with your dining partner. The assorted vegetables included spinach, napa cabbage, two carrots, one tofu, one mini corn, one imitation crab, one mushroom, one fish cake, two broccoli, vermicelli noodles and one lotus root. I had to deduct a star mainly because it seems like the menu is structured to take every bit of your money. For example, the regular konbu broth (which is just plain water with few pieces of seaweed floating around) is the default that comes with the entree, but if you want to add flavor, it was additional $2 to $3. If you want to order a combo, you can pick and choose your meat, but be aware that certain cuts are considered "upgrades" and you will have to pay more per each cut. I took longer time studying the menu because I didn't want to overpay accidentally. But hey, good food comes with a cost, I guess. I think our dining experience would've been more enjoyable if the servers explained to us on how to use the stove. During my meal, the server would come by to lower or raise the heat without telling me, and at the end, they turned off my stove when I wasn't looking. I wanted to cook my rice inside the pot at the end, but since I didn't know how to turn it back on, I couldn't finish the meal like I wanted to. This is just a minor thing and I understand they may have been shorts-staffed during peak dining hours. But I think this little detail can help their diners have a better experience in the future. read more

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This was a great place to take a family. The service is fast and friendly, and the food is fresh and high quality. The make your own Ramen experience is entertaining, fun, and kind of rewarding to prepare your own food from a host of fresh ingredients. There are a multitude of broth options for the Ramen, and many ways to customize. I don't know if this brand is outside of California, but I would like to come back here soon. read more

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Our first visit was last weekend. Service was fantastic. It was slow when we arrived, and they were great about always making sure we got what we needed and still gave us plenty of space to enjoy without hovering. We split spring rolls (yum) and each got the 2 protein combos and we both almost didn't finish them. I was so happy with the kim chi broth. The sake flight was fun and I learned that I love dry sake from one of the servers who gave me some helpful insights after asking me which varieties were my favorite. We will absolutely be back. read more

I've been here before and wanted to give it another chance. Wlomens bathroom was clean but the paper towel holder didn't work and kept falling open hitting my hand and the trash is the kind you step on and open but it wasn't working. The beef is not good quality and the goma and ponzu sauce was really not good. The waiter was very nice though, but it's not quality food. They also reuse the noodles if they are untouched. So if a person doesn't eat his udon or ramen they will give it to another customer which is gross to me. read more

As you walk into iShabu Shabu, the panoramic views or redondo beach and white marble counter tops are striking. A restaurant with a truly beautiful inside, and beautiful food. The hotpot itself is pretty traditional and the lunch special is a great deal. There is a wide variety of meats and broths which is nice. Service was also amazing. Definitely a nice spot in redondo beach and just one of countless gems read more

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Really enjoy eating here, the staff is friendly and on top of your needs. The food tastes amazing!

Been craving hot pot... I normally go to Haidilao in Santa Monica, but decided to try something new. FLAVOR (3/5): 1. GYOZA: Yum! 2. FRIED OYSTER: This was a test to see if I actually don't like fried oysters or if it was just the restaurants I've been to. My friends liked this, so final verdict is I just don't like fried oysters! 3. BROTH (Tonkotsu w/ added spice, ribeye prime, and prime short rib): The broth didn't really taste like tonkotsu to me. It tasted more like pure spice. Most of the flavor came from the sauces (they have you grind your own sesame to make a sauce). I combined the soy and peanut sauce and added some chili oil. SERVICE (4/5): Service was good. You can't control your own heat levels which is a bummer. AMBIENCE (3.5/5): Casual bar seating with some limited table seating. Good for a casual night out. PARKING (4/5): They have limited parking in the back. TAKEAWAYS: Haidilao is still my go-to for hot pot in terms of flavor and options for sides/sauces. I'm not sure I'd come back. read more

Our first time here and no regrets! We were looking for a place to eat and glad they accommodated us even we arrived during the last call. Close proximity to Redondo Beach. Staffs are very friendly. Our waitstaff helped us navigate the menu. This is an individual shabu-shabu area. There's no sharing of shabu-sbabu. Everyone must order one. The place is reasonable. Enough parking for everyone. The food is great! It's definitely a must try. 8-27-2021 read more

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I'm addicted to this place. I usually get shabu in OC, but I'm so glad that I discovered this place! The best shabu spot in the South Bay! I usually do Tonkotsu with added spice. I would ask for 2 hot drops in each of my sauces and 3 hot drops in my bowl for when I cook the noodles. The broth and overall experience is just amazing and satisfying! The fish balls with shrimp fillings are a must!! I have been going here once a week lately. So worth it! read more

I am a big fan of shabu shabu and I highly recommend this spot! If you've never had shabu or love shabu you will definitely enjoy this place! I've tried tons of different restaurants and I am quite picky with my shabu requirements. My favorite place recently closed down and I decided to try IShabu for the first time today and I am so pleased with the entire experience. First the service, we had lots of questions about the meats and combos and they were very helpful. Overall the staff were super nice and attentive! Now the meats were incredible!!! I got the combo with the prime ribeye and signature cut. My friend got the A5 japanese wagu. They were so good and tender, the flavor was impeccable! We decided to order another plate of the prime ribeye. It was our favorite but all of them were delicious. The restaurant is very big with tons of seating options. I wasn't expecting it to be this great but it was wonderful. We also got to take a Polaroid and put it on the wall, which was fun. Overall the experience was a 9.5/10, I wasn't expecting to find my new favorite shabu shabu spot! read more

I have been sampling Shabu Shabu around the world for 20 years. From Tokyo to Bangkok to most of So Cal, it is my favorite meal by far. Shay took care of my guest and I starting with the wonderful broths that are offered. We ordered the combo, and it was more food than either of us could eat. While quite different then the true 5-star experience of fine Shabu Shabu in Tokyo, the presentation was fantastic, food was wonderful, and it was a wonderful meal. My one comment: Goma sauce does not have peanuts in it. For the price of the meal, it should have been real sesame seed Goma, not a peanut butter derivative. read more

IShabu Shabu - Hot Pot Near Me - Redondo Beach, California

I love this place. This is my new Go-To for shabu shabu in the South Bay Area. Quality at a great price! My favorite is the spicy miso broth with the A5 Wagyu standard option. Plentiful parking in the structure or street parking is always open as well. Their veggies are always fresh. The staff is always pleasant and accommodating. read more

IShabu Shabu - A5 spicy miso - Hot Pot Near Me - Redondo Beach, California

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My go to shabu place! I randomly found this place on Yelp and I'm so glad I did. Whenever I'm feeling shabu, I'll head to iShabu Shabu! Love the Tonkotsu broth with half toro and half pork. Veggies are fresh and comes with udon noodles. Ask for spicy hot drops and add it to your sauces. It gives it that kick of heat that compliments the meat so well! Soup kind of dissolved quickly in the pot but the service is great, they'll refill your broth. Definitely recommend! read more

Pretty good shabu spot in South Bay area. I like to order the spicy tonkatsu broth which is a vegetarian base. They do charge $1 extra to make it spicy. The spice level has a nice kick but is not too overwhelming. The quality of the signature cut is very good for the price compared to the other cuts. It seems tho that they increased their prices quite significantly. The portion was quite small especially for the price. Each order comes with a bowl of veggies which has a nice assortment of greens and other sides. The ponzu and sesame sauce is quite tasty as well. Make sure to ask for the condiments if it's not on the table already. I like to put radish, garlic, green onion, and chili oil in my sauces. There is mostly bar seating and maybe a few tables in the back which I don't mind but might not be the best for larger parties. read more

First of all it is overprice for one untasty meal, $50 total. Service is horrible: - no instruction how to use stove, the personal randomly turn it on/off without any acknowledges, that I needed to adjust in my own after their intrudences; - the veggies are not cut thus enjoy your meal with big peaces; - the mushrooms were storing outside thus strangers and insects may enjoy your meal before your ;) - the menu is horribly organized, I paid extra $ for add-ons those I guess should be complimentary. - the wait list is chaos, parties are set randomly. p.s. the food is fatty, I feel heaviness in my stomach. I wish I could enjoy the delicious stake in another place for the same money and feel better. read more

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Good service, good shabu, price has been going up a little but I understand it may also be due to covid. This is the best shabu I've had in THIS particular area (that's not Momo). I would probably go to another shabu place if I had time to make the drive but this is pretty good. Bonus: their appetizers are good and they have plum wine! read more

Ambiance: bright shabu shabu restaurant, private parking in the rear, few sections of u-shape bar tables and large table for big group Service: very friendly but so slow and forgetful, we were seated for quite a while before any server stopped by to take order or serve water, also had to remind them so often to get things, in the end, they rushed to clean the table while I was still eating and not their closing time yet Food & Drink: overall ok taste, not premium quality Ikageso Karaage - *** fried squid legs, tiny pieces, not served with lemon Broth Tomato - *** light taste Broth Sukiyaki - **** bonti mirin soy, came with raw egg as dipping sauce, recommend Assorted Vegetables - **** decent quality, recommend Udon noodles - *** average White Rice - ** poor quality Brown Rice - *** average House Goma Sauce - **** sesame and peanut, recommend Ponzu Sauce - **** recommend Wagyu US Kobe Signature Cut - **** tender meat Angus Prime Short Rib - ** frozen old meat, fragile texture Premium Lamb - *** bold taste Kirin Draft - *** average Price: more than $45 per person, not quite worth the quality or service, in my opinion not a place to return read more

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This is a spacious and clean restaurant. You have a choice of seating at the low or high bar. ::Drinks:: Hot and Iced Green Tea unsweetened. ::Food:: We got the Angus Ribeye Prime Regular ($21) with Sukiyaki and Spicy Miso. It came with assorted vegetables, (carrot, mushroom, spinach, tofu, squash, and broccoli etc.), corn, Udon, and Ramen. The Angus Ribeye was too thinly sliced that it started falling apart when I picked it up. As for the portion, it was more than I expected. The Ponzu sauce tasted right but the Goma was watered down. It didn't have the full sesame flavor. They also serve white or brown rice. :: Customer Service:: -Everyone was friendly and very attentive. The Waitress offered to show how to make the sauce for the Sukiyaki. She was very helpful. -In most Shabu places I've been to, they offer to re-fill the broth when it's running low. Here they didn't offer it u ::M's Notes:: -$10.00 Split platter charge will be added for sharing. -Indoor seating -Parking Lot read more