As soon as you walk into here all you see is lush, beautiful trees, plants and foliage and you…read morecan't help but feel relaxed and ready for a glass of wine!! What a beautiful atmosphere it is!! It is somewhat off the beaten path and not on the main drag in the town, but well worth turning down to Treasury Street and following the music to here!!! I walked in and was taken aback but what I saw. Besides its beautiful landscape, the wine choices are fantastic and nice pours as well. We didn't get anything from the food menu, but the Charcuterie Board on the table next to us looked amazing. They have music every night and host a Full Moon Tasting Event as well as a Wine Walk through the town (I will take pictures when I go and post them) and Trivia nights with a band. I highly recommend and will definitely be back!!!

One of my favorite spots in St.Augustine. :) I had the warm mulled wine this time! Perfect!read more

If you're in St. Augustine, make sure to stop by Bin 39. The Lemon Drop Spritz was the perfect…read morebalance of bright citrus and refreshing bubbles--light, crisp, and incredibly easy to sip. Paired with the shrimp ceviche, it made for a fantastic combination. The ceviche was fresh, flavorful, and packed with just the right amount of citrus and seasoning to let the shrimp shine. The atmosphere was relaxed and inviting, making it a great spot to unwind and enjoy a drink with a delicious appetizer. I'll definitely be back for another Lemon Drop Spritz and shrimp ceviche. Highly recommend!

I love visiting this wine bar when in the area. The patio seating is great when it isn't too hot,…read moreand it is nice and cool inside when you need relief. Always great recommendations for wine from the staff, or you can simply choose a sangria. They have light bites such as ceviche, charcuterie, and bread.

Good place to eat in the St. Augustine area. There's not any parking in front of the restaurant so…read moreyou have to park at the four or street parking. Restaurant is small so huge parties probably not ideal. They do have indoor and outdoor seating. I had the duck, and it was cooked perfectly. Would recommend the charcuterie board as you were able to take your options. They have wine and some beers. But no liquor. they don't take reservations. It's first comes first serve so come early.!

The foie gras and Sancerre are amazing ig is why I come here…read more So I ordered a flatbread the Parisienne. Delicious except for the drizzle of "balsamic vinegar" First I hate vinegar. Second it's not real balamic. Why is it on there when not on the menu description? There wasn't a ton so I used my napkin to get it off If you are going to charge those prices you should put the ingredients in the menu. $100+ bill for one person. I should have said "what is that brown stuff? Oh I'm allergic to it and had it redone. Not good. Maybe my last time there or next time ask. "Do you drizzle balsamic, wich is not real balsamic on the flatbread? You do? Why is it not on the menu? Leave that off. Ambiance is fine very French although I don't know if any staff are French. None speak it.

Knowledgeable. Great selection If you like New Zealand and…read moreAustralian wines check it out .

Every employee is so welcoming and has so much information about each wine! It was so cool to see…read moreall the conversations happening. They also have an awesome rewards system/card that you purchase and can test out different wines on tap. That's right they have wine on tap. Amazing right?! Great for locals especially but overall a great stop if you like wine

Great food, aesthetic restaurant and bar. Our waiter, James gave us recommendations and made the…read moreexperience great! Highly recommend.

This place was AWESOME. If you're in town - you have to come here! We got a recommendation to come…read morehere from someone at Boat Drinks (another bar/restaurant in town) and I am so glad we did! Walking in, I loved the vibes! It gave modern tiki bar feeling, it was clean and felt very warm and inviting. We sat at the bar and was greeted by the bartender and a very extensive and beautiful leather bound menu! I loved that haha! They had everything from classic tiki drinks, to modern, to drinks by liquor type, etc. It had the food menu, some information about the bar and how it came about. We ordered a few drinks: Bushido Rhapsody (DELICIOUS), Stars & Sarsaparilla (husband liked it) and their currently rotating tiki drink - Escape from Black Mountain, which serves 2 and is served in a cool mug of the bust of Pedro Menendez. You can purchase it as well! It was so good and felt never ending between the 2 of us drinking it. For food we ordered a couple of apps - Cajun Chicken Eggrolls and the Montenegro Meatballs. Both were fantastic!! If we didn't already have dinner plans, we would have stayed here for dinner! Definitely will be coming back here next time we are in town and every time after that!

Fantastic, we had appetizers and drinks- really good service- free parking, ambiance was very cozy,…read morecool historical spot

I have been coming to the San Sebastián winery for years and never actually went inside to eat…read more The rooftop is nice, but if you are looking for amazing, you have to go inside to the Cellar Upstairs. I have never had a better prepared lamb in my life (and I absolutely love lamb). I don't even like broccoli, but the broccolini (I guess it's different) was delicious. Our waiter was great and everything was brought out timely. He made sure our drinks never ran dry and that we never needed anything.

What a great winery! Take the tasting tour. Left with a couple of Rosa's. Me and my fiancé had a…read moregreat time.

The wine tasting itself was a fun experience, but unfortunately the interaction when we first…read morewalked in really put a damper on it. My group was greeted by an older man (I believe his name started with a V) who came across as pretty rude and dismissive. We were asking questions about how the wine tour worked, but he wasn't really answering them directly, and his demeanor made us feel like we were stupid for not already knowing the rules of the establishment. He also asked if we were together or separate (for payment). When we said separate, he sighed, so we said we could do together if that was easier. He responded with, "It doesn't matter to me," but clearly it seemed like it did. It was just an uncomfortable interaction, especially when we were simply trying to figure out how everything worked. We ended up doing the wine tour, which was around $5.33 and included six wines. The wines were a mix -- some I really liked and some I didn't care for -- but overall I enjoyed the tasting experience. It can be a little awkward since you're doing it with a big group of strangers, but it's still a fun activity. The wine tasting experience itself was enjoyable, but that first interaction unfortunately left a bad impression and took away from the overall experience.

It was my second time in this restaurant and again it disappointed!…read more We were celebrating a birthday party so we made a reservation in advance. They have inside and outside seating areas, also a bar outside. We ordered some bread for the table, that was delicious! I ordered the branzino and it was delicious! One friend ordered the duck and shared it with me and it was so tender and flavorful! Next time I come here I'll order that. Service was great. They tell you in advance, the food will take some time because they cook everything in the moment. Fact I didn't know, in this house lived the great grand daughter of Tomas Jefferson!

I was looking on Yelp for a restaurant in St. Augustine to celebrate my birthday, and La Nouvelle…read morecaught my eye with such great reviews! I knew we had to go. I'm so glad I did. This French restaurant is located in a charming 3-story historic Jefferson house, once owned by Thomas Jefferson's great-granddaughter, Maria Jefferson Eppes Shine. The restaurant is on the first floor, with the entrance tucked away in the back. They have parking in the back. The second and third floors are home to a cozy Bed and Breakfast. We arrived right at 6 p.m. and were seated at a special table by the window. The restaurant isn't huge, but it has a lovely atmosphere. Renee was our server and treated us to a complimentary champagne for the occasion. She explained the menu and the specials. The Chefs Dinner Menu was fascinating, but unfortunately, I don't eat lamb. The menu changes frequently, so I'll definitely check it out again in the future and pair it with the optional Sommelier's wine pairing. There are so many wonderful choices, but I finally decided on the Bouillabaisse, remembering all the positive comments on Yelp. When my order arrived, it was presented on a large platter with a gorgeous display. It tasted as good as it looked, with the lobster eyes staring at me. It was a whole lobster, conveniently cut, which made it easier to eat. The combination of lobster, shrimp, mussels, and clams in a saffron-flavored broth was amazing. I'm so glad I chose it. My husband opted for the Steak au Poivre with Pomme Aligot. It's mashed potatoes with melted cheese, butter, and cream. The texture was a bit tougher than regular mashed potatoes, but still delicious. I tasted his filet, and it was so tender. He loves the poivre sauce on his steak. Renee recommended all the wines we picked. We started with the complimentary Frederic Chopin Brut Blanc de Blanc, and we really liked it, so we ordered more. For my meal, I had the Barbebelle Rosé, and my husband had the Peyrassol Merlot Syrah blend. Both wines complemented our meal perfectly. We did run into an issue with my Bouillabaisse, as it was a bit too salty. The manager, Parnos, came and apologized and had the chef prepare a new batch for me. They fixed the problem right away. I'm really impressed with the service, the amazing food, and the beautiful restaurant that's now La Nouvelle. They even gave me an amazing dessert with a birthday candle for free! It had a chocolate center, a crispy crust, whipped cream topping with chocolate morsels. La Nouvelle was outstanding in so many ways, making my birthday super special.

This shop is wonderful, with hand selected bottles of wine along with gifts and various food items…read more Earlier in the day, I went to the shop Wines at Fort Alley where I was beyond shocked at just how rude the shopkeeper was. She screamed at me as I tried to open up the refrigerator to get a cooled Sauvignon Blanc, not seeing the aggressive sign it was ONLY for the worker to touch the wine. Then she screamed at my daughter looking at an umbrella. Talk about anger issues! This shop was the exact opposite experience. I was greeted upon walking in, offered assistance to pick out wine and the owner engaged with my daughter. I was so much happier to spend my money here vs Fort Alley. I ended up getting some Italian reds, a New Zealand Sauvignon Blanc and some wines from my Paso Robles in Southern California, one of my favorite wine regions. I was hoping to get some Prosciutto but the shop was all out. The shopkeeper explained there was a rush from customers and she didn't get her regular order in. It was completely understandable. And appreciated her sharing why it wasn't available rather than being dismissive like at the previous wine shop I was at over at Fort Alley. I am so glad I came to this shop. I come to St. Augustine often to visit my family and I'll be back.

The Gifted Cork is a St Augustine staple for us we love it and every time we go to St Augustine we…read morestop in for a wine tasting and a mooch around at all the knickknacks and decor! Every single person that has ever poured us a glass of wine at the Gifted Cork has been an absolute delight. They are always so helpful and so nice and we always enjoy our time that we spend with them. We have actually found a few of our favorite wines by doing these wine tastings.

We frequent this restaurant for both dine-in & take out. It's nice & quaint which makes for an…read moreintimate atmosphere. There are also several tables outside. It's ALWAYS delightfully delicious!

Started with the bread and it was great. Should have stopped there. Next soup, pasta Fagioli…read more Several cans on isle 3 at publix would have been better. I stopped eating it because it simply was not worth it. Next, Spaghetti Vongole. Pasta over cooked in a sea of yellow broth with a little garlic.. It was like CLAM NOODLE SOUP! Two bites and it too was not worth eating, I simply asked for the check Taking away a full plate, the server did not even ask why it wasn't't eaten. I gave her a 30% tip and asked heR to tell the cook it was an awful preparation. Not recommended