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    Iron Skillet

    3.2 (61 reviews)
    Open 6:00 am - 10:00 pm
    Updated 3 months ago

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    Gerald S.

    Located between the NJ Turnpike (I-95) and I-295 near Bordentown, Iron Skillet is housed in the Petco Truck Stop main building, occupying about half the structure. While not a regular at such cultural phenomena, I have visited enough of them over years of long car trips to appreciate what they offer. Plenty of gas pumps, restrooms, showers for truckers, convenience stores, and diner style grub that is usually carb laden and caffeinated. Sometimes, that menu is exactly what I want. Iron Skillet has a very good Chicken Fried Steak (w white gravy, hash browns, two eggs and toast/biscuits/pancakes). It is way more than I can eat, and I get the gravy on the side so I can avoid most of it, and know I won't finish the potatoes nor the rye toast, but placing the over-easy eggs on top of the breaded steak and eating them together is a very satisfying breakfast. The coffee is strong, and my request for milk resulted in a large glass of cow juice alongside the brown mug and backup carafe with two more refills to pour when wanted. Clearly designed for bigger appetites to sustain long haul drivers, I don't mind taking home what I can't consume. Service was friendly and efficient. They work in teams, as at least three people checked in with me and helped deliver my food. I also liked the floor design like many Waffle Houses with undulating counters that allowed the servers to approach all customers quickly and provide more "surface area," close to the kitchen. It wasn't crowded at 10 a.m., and very clean. Iron Skillet scratched my CFS itch for at least the next six months, and I appreciate the rest of its iconic approach to classic road stops. Definitely a worthy change of pace.

    Everything finished.
    Sneha W.

    They can customize the food options, the way you want it , exactly how you like it. The staff is great and Very quick service. We are usually in and out within 20 - 30 mins. Very satisfying food.

    Menu
    Ken G.

    I agree with all the other Yelper's reviews. Very average food, service and cleanliness. I ordered the traditional breakfast with eggs scrambled lightly (which they have absolutely no idea what that is), bacon, wheat toast and because they had no grits like advertised I chose the soup, which was turkey and rice for my last side. ‍‍ The soup was okay, but weird with the other breakfast foods. The bacon was acceptable and the portion was large. The eggs were way overcooked but just short of having the telltale brown spots of burnt eggs. The young man that was my server was nice enough, but I'm still not convinced he has reached puberty. I guess the worst thing that with tip, my bill was $25!! Won't return.

    Chicken pasta soup from Soup Bar
    Will H.

    To celebrate the start of cohabitation with my significant other, we decided to try dining at the Iron Skillet. I'm not sure if "restaurant" is the best word to describe it, it's more like a get in, eat over salted and extremely fatty (but filling) "food," and get out...unless you need to buy a new CB radio, some camo gear, or in my case a gallon of water and some rubbing alcohol. The petro truck stop that houses this iron skillet is good: 24 hours, has gas/diesel/showers, etc. I can only assume that iron skillet is playing to their core base of over the road truckers with their way of doing things: service was lackluster, the salad bar ran out of ranch dressing, staff were unprofessional (cursing excessively), and the seating isn't comfortable. to make matter worse: my boo asked if the chicken was breaded, the server said "no, it's grilled." Guess how the chicken came out?? Covered in breading. She doesn't like to send things back and here I can't blame her. The fries are garbage crinkle cut that look like they're Ore Ida. Onion rings were ho-hum, not worth your hard earned 99 cents for the upcharge. My meal was chicken tenders. The "hand breaded" pieces were quite small, maybe not a bad thing to avoid over-eating. The sauce was weird, like a combo of hot sauce and ranch. Didn't like it. Meals do come with "garlic" toast that's lukewarm and artificial tasting, salad bar (small selection but at least it wasn't all iceberg), and whatever soup of the day you want (usually 3 to choose from). For $28 total, we should've gone to a 24 hour fast food place and saved a Benjamin. But hey it is an experience, as my significant other said: "it didn't feel like jersey in there." Whether or not you think that's a good thing is your Rorschach test. Will we be back? Perhaps on Monday. They have an all you can eat buffet that's normally $14-15 for $9.

    Dave W.

    I can 't say anything bad about this place.... They have remodeled it and it no longer has the feel of a truck stop... When you walk in it now appears like a diner... They do have a full buffet for breakfast, lunch, diner and late night... The hot section of the buffet does shutdown around midnight... As well as a huge menu that has diner food coming out hot from the kitchen... They are open 24 hours 7 days a week... The staff is always friendly and very helpful... My last visit my wife and I had the soup and salad buffet...

    Limi L.

    This is my first-time trying out this buffet. I like how it is 24/7 and the place is self seating which I enjoy because in able to pick my own seat. My first impression was there wasn't much of a food selection but enough to make your belly full. Very simple salad bar and meat selection are minimal. They have fried chicken, pork chop and pepper steak. They have an ok amount of desserts such as brownie, cornbread, and pies. But for $13.99 and a free refill on soda, I can't complain. The service was good and the staffs were friendly. If in the area around or hungry in the middle of the night I will come back to this place.

    Inside the restaurant
    Laura R.

    Service was pretty good. But then they didn't have many customers. The menu was much smaller than previously was. So I stuck with the safe option. Bacon cheese burger and French fries..

    Auny A.

    This place might as well be considered shut down since it's the only eatery in the area that isn't operating. Sad really. Petro always says they try to serve truck drivers but they shut down the only eatery that is really close without needing to place a phone order. Just a bunch of bull sh1t. It's been closed for months. Wonder if everyone who worked there quit or found other jobs. It used to have great food. The lunch and dinner buffets were ok but for the price it wasn't too bad. But now it stands empty, a reminder that it'll probably stay closed for the foreseeable future. And no Yelp it's not open. It's closed.

    Yummy, Swazi fish is so good.
    Josette R.

    We stopped at the truck stop to showers, saw the Iron Skillet and decided to give it a try. We had chosen the buffet. The food is actually really good. Most places all offer catfish but here they offered swai which is light and delicious. Our server Danielle is wonderful. She's upbeat, professional and friendly. She spoke of the day's special and offered different alternatives.

    Salad Bar

    A convenient 24-hour stopover between Highway 295 and the Turnpike. The buffet ($12.95) was okay - though do yourself a service, skip the eggs (which looked dried out) at the serving counters but order them at the station which come perfectly cooked. Also get the fruits as they do have a decent selection - pineapple, cantaloupe, orange, grape, etc. (Somehow, they don't have banana which was there in my last visit though.) As other have noted, the staff is friendly and attentive. (For Sunday, kids eat free with an adult entree.)

    Veggie omelette with bacon

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    The food was good, the staff was friendly and the place was clean. So far I have had breakfast and dinner. Both were a decent meal.

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    Under the Moon Cafe - Cappuccino cake

    Under the Moon Cafe

    4.1(400 reviews)
    1.6 mi
    $$

    Took a stroll downtown Bordentown which had a couple interesting shops and a large number of…read morerestaurants. Decided on under the moon cafe and loved the atmosphere and ambiance when we first walked in. Different mix matched tables, glasses and plates. Loved the ceiling tiles and comfy looking benches. I love duck and when I read duck Mac and cheese with cherries I was lost in wonder of the combination of flavors so of course I had to order it. Surprisingly it was very enjoyable. The Mac and cheese was nicely made cheesy, noodles weren't over cooked and over all had good flavor with pieces of duck and a few cherries mixed in. I also ordered the burger which was cooked as requested medium rare and was topped with bacon and an onion ring. I upgrade to the Parmesan truffle fries.which I was slightly disappointed in. I didn't see or taste the Parmesan but there was a slight truffle flavor. The fish tacos I heard were good but not really blacked and the vodka sauce was just okay according to others at the table.

    Wow! A fantastic experience from start to end. Entering the restaurant you're greeted by a very…read morehomey decour, which was even further decorated with accents to match the holiday season. I will say, even the bathroom was decorated to instill a sense of nostalgia. We went for brunch and started with a duck mac and cheese. As you'd expect it was a bit lighter on the duck than one would like, but was ultimately well worth trying. I'd say this goes even moreso if you're a fan of duck, as that's not the mac and cheese pairing you see most often. Beyond that, I got the fish tacos. I'm typically afraid of ordering tacos out due to portion size, and while you do only get two tacos, they are rather large, and come with a side of truffle fries which were exceptional. The tacos themselves were also fantastic and filled with the flavor you'd want and expect from the dish. While we were too full to engage with a dessert, I will say our server was nothing short of delightful and we had a wonderful time. The restaurant is in a great location in downtown Bordentown and we will certainly be revisiting when we are back in the area.

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    Under the Moon Cafe - Decor

    Decor

    Under the Moon Cafe - Pork roll Benedict

    Pork roll Benedict

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    Smachna Kawa - Cacao Latte

    Smachna Kawa

    4.7(15 reviews)
    1.6 mi

    Finally tried the "new" spot in town despite it being open since January…read more The inside was beautiful. Decorated well for Christmas but a nice lounge area and a bar that overlooks main street (farnsworth) of Bordentown. The coffee was exceptional. I went for an americano. I only had coffee but the food in the case looked very good. The service was great too. The folks working there were attentive and answered all my questions. Will certainly be coming back and would recommend.

    I wandered into Smachna Kawa because I had arrived too early to meet friends for dinner down the…read morestreet. I figured I might as well turn my impatience into caffeine. The place sits like a warm thought at the corner of Farnsworth and Church, glowing with the small kindnesses that make life bearable. I ordered the RAF latte with chili honey. The barista looked at me the way a chemist might before adding the final, possibly dangerous ingredient. He asked how much heat I could handle. I told him to let it burn. He smiled the smile of someone who knows exactly what that means and drizzled with confidence. The drink was something so familiar yet completely new. Smooth, rich, and somehow gentle despite the fire. The chili honey bit like a memory of something you once loved and lost, but it soothed just as quickly. I was glad I ordered the small, which was not small at all. The cup sat in my hands like a minor planet. The interior is modest in space but large in spirit. A few stools face the street, offering a view of Bordentown's quiet choreography of pedestrians and parked cars. Inside, everything feels intentional and cared for. The staff moved with the calm competence of people who genuinely enjoy what they are doing. I had the sense that if I had stayed an hour or two longer, nobody would have hurried me along. The air smelled of espresso and butter, and the crepes being carried past me looked like edible happiness. Sweet, savory, folded with the precision of small miracles. I will be back to try them. I might even show up early again on purpose. Smachna Kawa is the kind of place that reminds you the world still knows how to nourish beautiful things in small corners.

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    Smachna Kawa - Ukrainian owners and staff

    Ukrainian owners and staff

    Smachna Kawa - Croissant Sandwich w/Prociutto

    Croissant Sandwich w/Prociutto

    Smachna Kawa - Cappuccino

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    Old Town Pub - Shrimp Tacos

    Old Town Pub

    4.1(276 reviews)
    1.7 mi
    $$

    We arrived at Old Town Pub on a weekday at that strange and tender hour between the end of work and…read morethe beginning of evening, when the sunlight looks tired but not yet ready to quit. There were eight of us, a band of aging birthday revelers, unsure whether we were still young enough to be loud or too old to be noticed. The staff didn't seem to mind either way. They smiled, rearranged some tables upstairs in a corner just for us, and let us take our time as the rest of the party wandered in, one by one, like characters from eight different novels who'd lost their place in the story. The upstairs room was empty when we arrived, echoing pleasantly with the sound of our indecision. By the time we left, it was humming with life. The bartender, whose name I did not catch but whose pour I will remember, mixed me an Apple Jack from the fall cocktail list. I had planned to explore their beer selection, which is said to be quite good, but the apple and Tito's combination called out to me like an old American folk song. It was crisp and strong and made me grateful for my liver's enduring patience. For dinner, I ordered the fish and chips. The fish was good but too greasy, even for a dish whose main promise is grease. The plate looked like an oil field after a minor accident, and the poor chips had to make do with swimming lessons they hadn't asked for. Still, the fish itself was solid and flaky, and I ate most of it while pretending not to notice the puddles. Around the table there were burgers, salads, sandwiches and tacos. Everyone ate. Everyone was fine. No one wept with joy. Our server, though, deserves an entire paragraph. He was the sort of person you wish the world had more of. He was patient, kind, and surprisingly cheerful for someone who had to answer seven variations of "What's good here?" He took special care with our friend who has celiac disease, making several trips to confirm that her meal would be safe. He handled it with both professionalism and genuine concern. It was one of those rare moments when good service feels less like customer care and more like small-scale heroism. We were politely nudged around 7:00 to make way for the trivia crowd, which seemed fair. We had been there for two and a half hours, which in restaurant time is nearly an epoch. On another night, I imagine they would have let us stay longer. We left feeling content, not dazzled, but content counts for a lot these days. Old Town Pub may not be the most extraordinary restaurant in Bordentown, but it has heart. It has history, too, tucked into its walls from the days when it was The Farnsworth House. The renovation in 2017 gave it new life without scrubbing away its past. That balance between old and new feels just right, like the moment between late afternoon and early evening. Four stars for kindness, competence, and cocktails that don't apologize for being cocktails. The fish and chips may have been greasy, but the night itself was not.

    We stopped in around 4 on a Saturday. Typical bar / pub. The place was jam packed already & we got…read moreone of the last tables. Menu has plenty of options. We got chicken quesadillas, loaded tater tots, roast beef sandwich, some drinks & their peach cobbler. Everything was very good; although the quesadillas had bacon in there which I didn't like but my fault for not paying attention to the menu description. Our server was very nice & efficient.

    Photos
    Old Town Pub - Upstairs

    Upstairs

    Old Town Pub - Bests wings!

    Bests wings!

    Old Town Pub - Upstairs dinning room open for private events.

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    Upstairs dinning room open for private events.

    Flying Pig Tavern & Tap

    Flying Pig Tavern & Tap

    3.8(159 reviews)
    2.1 mi
    $$

    I'm not sure why they call this restaurant Flying Pig. It's not as if they have a lot of BBQ items…read moreon the menu. They do have pulled pork and BBQ ribs along with bacon on everything. I haven't been to this site since it was Dublin Square which was a long time ago. Some of the layout changed. They no longer have the old bar separated from the dining area. Callie was our server and did a great job. I was there with some friends from SC. We started by ordering the large pretzel which comes out on a pretzel hanger along with some beer cheese for dipping. They also use that hanger for bacon. The pretzel was enough for 4 of us. I ordered the wings and selected Nashville Hot and Hog Sauce as my flavors. They claim they sell by the pound ($15.50) but it ends up being 8 wings. If you want to split flavors, they make it dry and bring the sauce on the side for dipping. Luckily the Nashville Hot is a dry rub. It was very good and not too spicy. The Hog Sauce is a combo of Buffalo and Garlic which was excellent. The wings themselves were plump, juicy and crispy. Five stars. Plenty of parking. Some tables available outside for outdoor seating when it ever gets nice in NJ. Bathrooms were very clean. You may find some little pink pigs around. Not sure if they're complimentary, but my wife took the one that was next to our table. My only complaint is they have too many of their draft beers designated for only 10 oz pours even with low ABV. I had a Kane Head High which was in a 16 oz glass. They also use OpenTable for reservations which I used as well.

    When pigs fly? Oh they're not just flying - they're serving serious eats at the flying pig tavern!…read moreMy friend and I had an amazing dinner at Flying Pig Tavern in Bordentown. Starting off strong with appetizers, the bacon trio rack not only presents nicely but tastes incredible. Thick cut Maple honey, sesame chili and candied bourbon, what will you choose?! The bang bang shrimp had an amazing chili kick. The vodka pie had my name all over it. It had the best cheese pull! Want a more high protein pizza? You'll want to try the chicken parmigiana pizza, with a crispy chicken cutlet serving as the dough instead! Try a Trenton famous tomato pie, and see that it compares well to other notorious spots in the area! Their Billy Mac cheeseburger came loaded with creamy Mac and cheese! We loved the Mac and cheese so much we even ordered it as a side. For a more traditional entree, try the short rib for a cozy fall dinner. The short rib was tender and inviting and came with an ample amount of mashed potatoes and veggies. A great healthier option. And save room for dessert, the chocolate chip cookie skillet and funnel cake fries are a MUST! The cookie skillet was warm and gooey and the funnel cake fries brought the classic treat without all the mess! Make Flying Pig tavern your next hangout spot. It's a great place to watch a game, join in on their trivia nights, or come by for ladies night. They have a large spacious room upstairs that can be rented out for parties. The staff took wonderful care of us, they were so nice and attentive. I loved it so much my friends and I came back for their trivia night!

    Photos
    Flying Pig Tavern & Tap
    Flying Pig Tavern & Tap - Restaurant and Bar

    Restaurant and Bar

    Flying Pig Tavern & Tap

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    Iron Skillet - tradamerican - Updated May 2026

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