Yummy - smoked chicken .., loved it!! The pulled pork with the NBQ sauce - nice! The burnt ends - good flavor but fatty, The brisket was good. The sides - amazeballs! Highly recommend! Make the drive!! Get there early!! read more

If you're looking for authentic, homemade BBQ, this is the place! The owner is kind, and very passionate about BBQ, you can tell he pours his hearts into every meal. The BBQ is absolutely off the charts--tender, flavorful, and cooked to perfection. Their homemade sauces are mouthwatering, and each one is so good it's hard to pick a favorite. The restaurant is spotless, the service is exceptional, and the menu has a little something for everyone.I'm the kind of person who always orders "a little of this, a little of that...oh, and how about that too?" because everything is so delicious! I've never had a bad meal here. If you love incredible BBQ, homemade sauces, and genuinely wonderful people, do yourself a favor and stop by. You'll leave full, happy, and already planning your next visit or take out read more

Food 5/5 The food is amazing. Like knock your socks off good. We got all the side. None of it disappointed us. Burnt ends were the family fave. Service 5/5 The service is top notch and feels very homey. They checked in with us when we dined in and gave great recommendations. Ambiance 5/5 The restaurant is clean and bright. The interior matches the small town vibe of the town of Mulvane and I would either get to go or eat in. read more

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Super nice people, very pleasant. Got a smoked ham from them last Thanksgiving which was really good. Sides are really good. As far as their other smoked meats, wife enjoys their pulled pork but in my opinion, their brisket is just way WAY too fatty, especially with the prices they are charging. I've even asked for lean cut before and it's still too fatty. The proprietor needs to trim a lot more fat off before loading it in the smoker! If you like fatty brisket, this is the place for you! read more

We dove into the brisket, burnt ends, and smoked mac 'n' cheese, and every bite felt like a slow‑smoked love letter. The brisket was tender and rich, the burnt ends had that perfect caramelized snap, and the mac 'n' cheese carried a deep, smoky comfort that lingered in the best way. With four sauces on deck -- each one bold, balanced, and absolutely worth trying -- it was impossible to pick a favorite. The atmosphere was calm and inviting, the kind of quiet setting that lets the food do the talking. And the owner? Warm, personable, and genuinely passionate, which made the whole experience feel even more special. read more

Great Texas style bbq. Very good burnt ends. Smoked thighs are quite tasty too. Selection of house made bbq sauces, reminded me of Texas. Honesty the sauces were good but the smoked meats were certainly good on their own. Oh yeah, forgot about the smoked Mac and cheese, must try. We will be back. Very friendly staff. Restaurant has a Hometown feel, like being at their house. Seating available. read more

The food at Iron Jacket BBQ is phenomenal! So good! The brisket is amazing...tender, flavorful and stands alone on its own even without the wonderful homemade BBQ sauces which are all distinctly different and all four kinds are delicious. The coleslaw, freshly made with organic cabbage, is outstanding. I highly recommend the brisket hash to round out the meal...satisfying and very tasty. My sister raved about the smoked mac & cheese and I can't wait to try the baked beans next time. The prices are reasonable. The service was fast and friendly in this cute little BBQ place with a comfortable and inviting atmosphere. My go-to place for barbecue and well worth the drive from Wichita...a Saturday treat! read more

Excellent BBQ!!! The owner and employees were friendly, polite & engaging. The brisket was some of the best I've ever had including an incredible bark, beautiful smoke ring and oh-so-flavorful! Made from scratch sides & sauces, including an espresso & cherry cola vinegar sauce. *This establishment is only open on Saturday's from 11-6(7). Get there early before they sell out. You will not leave disappointed. read more

Amazing central Texas BBQ. I am a native Texan, and this is a authentic taste of home. Best BBQ we have found in Kansas. The brisket, butter pickles, coleslaw .....amazing. 5 stars. 1000 times recommend. We are coming back. read more

Please take the five minute drive off of I-35 to go experience the best barbecue in Kansas, maybe the BEST in the central states! This little dive is open Thursdays and Saturdays. The owner has done a great job decorating inside this restaurant that's quaint, welcoming, and extremely clean. He does it all! The brisket is the best I've ever eaten. I've been to many places in Austin, all over Texas and Oklahoma, and many Kansas City joints. Eric knows what's he's doing. The macaroni and cheese is craveable. The coleslaw is perfectly balanced with red and green cabbage with not too much sauce. Let me mention his four sauces: Texas-style, espresso, cherry cola, and a spicy vinegar sauce. All the sauces are spot-on. My favorite? The espresso! While the meats need no sauce (kudos to the pit master), the espresso is a perfect blend of flavor. 2nd place goes to the spicy vinegar...a lighter, thin sauce. 3rd place is, surprisingly, the cherry cola; a mild, not-too-sweet decadent delight! Lastly, the Texas style. No fault to last place. This one is chili-powder forward and would be palatable for most bbq connoisseurs. Thank you, Eric, for your hospitality and amazing lunch! We will be back! read more

Refreshing to see and taste GREAT SOUTHERN BBQ!!! Great Sauces!! Even better service!!

I love the sliced brisket and I can't decide which homemade sauce is my favorite they are all good!!!

I just tried Iron Jacket BBQ today. They have great homemade potato salad and Cole slaw. The prime brisket point and flat meat are both melt in your mouth deliciousness. Seriously some of the best brisket that I've ever eaten and I'm picky with bbq. Easily the best brisket in the Wichita area. This place is no joke! read more