I first heard about Corkscrew Cafe on "Check Please!" and knew I had to try it when I'm in Carmel…read more We came here yesterday (4/23/26) and were not disappointed! Initially I wanted a mimosa but they were out of Prosecco. :( Instead I had the white wine honey mojito, which was sweet and not too heavy on the alcohol. We shared the elote (special!) and mushroom pizzas. The pizzas were cooked perfectly and were even better the next day. The elote pizza has a bit of a kick but not super spicy. I also tried a little of the pear blue cheese salad, which was tasty. Waitress was friendly and the food came out quickly. Plenty of indoor and outdoor dining options. We sat outside and it wasn't too chilly or noisy. Would come next I'm in Carmel!

Service was fast and friendly. Ambiance outside was cozy with bistro table on decomposed granite…read more But while tree canopy was romantic the droppings were frequent. Food and drinks: Michelada 3/5. Tasted watery; didn't finish. Calamari 3/5. Small portion was tender but not warm enough. Cocktail sauce was really good. Lemon prosciutto pizza 3/5. Crust was delicious but needed more prosciutto and parmesan; less arugula. Our hopes were so high but sadly we wouldn't recommend.

Good food, on time for take out, did ask for med well steak but it was medium,like raw, only…read morecomplaint really.

Went on a weekend to have lunch to celebrate my Mom's birthday. My parents have gone here multiple…read moretimes and love it! Great atmosphere & friendly staff. We sat outside as it was a lovely sunny day. I ordered the butternut squash ravioli, very flavorful & I enjoyed every bite! :) Well done chef! They even brought out a nice dessert for my Mom and sang Happy Birthday to her. Lovely staff & great food! My whole family was happy & enjoyed their meal. :)

We go here every time we visit Monterey, its almost a tradition now…read more The pizza is always great and the service is always good. All my friends and coworkers love it as well. They have vegetarian options and can make modifications if requested. I ordered the the New Original and sub'd out the sausage for spinach. It was delicious. They also have gluten free and dairy options as well. The place is small, so be prepared to wait during dinner time. We had 8 people but they were able to squeezed us in the back. It was cozy but still OK. I'll be back.

5 stars on the Heirloom Deep…read more I'm a Chicago Deep Dish person. In my opinion, the Heirloom Deep can compete with anything Chicago has to offer. The sauce is tasty and layered perfectly on top. The crust is fantastic - I'm not sure, but I'm guessing they have a bit of cornmeal in their to give it flavor and a nice texture.

Food was okay. Service started out great, then went downhill…read more Came here over the weekend and the host was kind enough to seat us early and we cozied up in one of the booths. The atmosphere was chill and romantic. Kerry started off so energetic and knowledgeable about the chef and the menu. We ordered bread service, 2 oysters, the vegetarian pasta but added the pacific halibut. I ordered the fowl of the day, which was guinea fowl in like a deconstructed pot pie. Then it starts to go downhill. Our entrees took an unreasonable amount of time and even the floor manager recognized this and stopped by the table to check in. Additionally, we wanted more drinks and also had to flag her down for that. We barely saw him after he took our order. Our food came luke warm, like it was sitting under the warmer for some time. The sauce on my dish was cold and the halibut was overcooked and dryyyyyyyyyyy. Thankfully they removed this from the bill. I could see staying at the hotel and grabbing drinks at the bar. They also had a piano player in the lobby/bar area, so that was a nice touch. But would I come back for dinner? Unfortunately no.

This hotel has two 4-star diamond plaques on their wall so believe the hype. This restaurant is so…read morewell kept and just like the hotel, the food itself is fresh and incredible. The ingredients are grown on the grounds with nice veggie and fruit dishes. I thoroughly loved the classic breakfast plate with buttery crisp hash browns, and two egg Benedicts with a creamy Hollandaise sauce. My wife and son's eggs were cooked perfectly. Their bacon is cooked just right; thick strips and no burnt ends. Even the yolks are orange! My son's apple juice was freshly pressed, my smoothie was full of their fresh berries with no artificial sweeteners, and the cream for our coffee was pure. It's no wonder why this place is on the Michelin guide. The farm to table experience here is spot on. Even their sourdough toast has a nice thickness to it and pairs beautifully with their creamy butter and jam. There's not a single complaint here. The interior decor to the bathroom around this restaurant is just an A+. This is by far one of the best breakfast experiences I've had. I want to stay here next time with my wife and spend quality time because the ambiance is perfect all around. I totally recommend this restaurant and hotel.

I had a few meals here and every single time was a special in different ways. My favorite dishes…read morewere the roasted duck and filet mignon. The two dishes were cooked perfectly with great flavors accompany , sweet potato for the duck and mashed potatoes for the filet mignon. Black cod was also cooked perfectly and the fish was so soft, but the flavor for that dish, which was a burnt bitter taste, was not fit for my preference. For appetizers, I'd recommend the crispy shrimp for the amount and also flavor! The ambience of the space was comfortable but classy. All the staff were very friendly and helpful. Worth the long drive for this property!

While the hotel was nice and restaurant in itself doesnt have any issues, the host who works at the…read morerestaurant is absolutely rude and unpleasant of an individual. I arrived at the restaurant around 5:00 PM for a 5:30 PM reservation, hoping to be seated a bit earlier as my baby was hungry. At check-in, I politely explained the situation to the receptionist, who curtly replied that the restaurant was busy and could not seat us before 5:30 PM. While I understand policies and seating procedures, what was troubling was her dismissive and condescending attitude. She avoided eye contact, spoke in an unwelcoming tone, and bluntly stated that there were "5 PM seatings not even seated yet" and that she "would not accommodate." She also pointed to another group behind me and said I needed to wait, even though no one else was in line at the time. I waited another 15 minutes and noticed that the restaurant and waiting area remained mostly empty. When I politely asked again, she became defensive and argumentative. I explained that I wasn't demanding special treatment but was simply hoping for some understanding since my baby was getting fussy. Her response--"that's none of my problem"--was shockingly unprofessional and unempathetic. By the third interaction, when I tried to calmly express that her attitude was unnecessarily rude, she accused me of yelling, which was completely false in front of other guests as a way of defending her behavior. At that point, I requested to speak with a manager, but the damage had already been done. The entire exchange was unnecessarily hostile and completely inconsistent with the standards I would expect from any restaurant. Making false accusations in front of other guests has clearly crossed the line. I want to emphasize that this was not about being seated a few minutes earlier--it was about being treated with basic respect and courtesy. The receptionist's dismissive behavior and lack of empathy were unacceptable and made what should have been a pleasant family dinner an upsetting experience. This restaurant is worth skipping entirely. If I were to visit this hotel again, I will dine out in the Carmel downtown area.

Our experience at Folktale Winery & Vineyards was exceptional. The cuisine and service were both…read moreoutstanding, creating a memorable and welcoming atmosphere. Nick, our server, was particularly impressive--personable, attentive, and highly knowledgeable about the wines. His thoughtful recommendations and warm hospitality made our first visit truly special and inspired us to return. On our second visit, the experience was just as wonderful as the first. The live music added to the ambiance, and watching the sun set over the vineyards provided a spectacular and unforgettable backdrop. It's a beautiful setting paired with excellent service and food--an experience we would gladly repeat

Nick was our server today. He was so kind and knowledgeable in the wine. I have never been wine…read moretasting before and he made such good recommendations. He was nice, funny, and made this experience so nice. I appreciate the service and the ambiance of the winery. I would come back!

Not only is the pizza phenomenal, but the staff is attentive and kind as well. We were only there…read morefor a short time, picking up an online order, but the owner Jeremy made sure we left with everything we needed. He made sure our pizzas looked correct, and even gave us our drink for free when we asked to add it to our order, just for the wait. Quick and fresh service, we will definitely be returning on our next trip to Monterey. I got the Fig, The Pig, and The Goat pizza and my partner got the barbecue chicken with pineapple. Delicious!!

Celiac friendly! We are in town for two nights and came back for our second night after such a…read morewonderful experience. My daughter has Celiac and they were knowledgeable and able to safely accommodate her gluten allergy. She had the GF spaghetti with marinara both nights and I wish they were closer to home because it is hard to find safe places to eat. A big thank you to Luis and Jeremy - they were so kind, attentive. I had the fig, pig and the goat pizza the first night and the truffle pizza tonight - both were amazing and our food came quickly. They have live music a few nights a week and we enjoyed jazz while we scarfed down our food. We will be back next trip! Thank you so much!

My husband booked this place for the family with good intentions but missed a few details that I'd…read morelike to share in the hopes someone else may be reading reviews for this place. Location: beautiful breathtaking views tucked away in a mountain valley, it is a perfect spot to get away from the hustle and bustle from city noise pollution and high populations. Customer service: there are only 1-2 check in desks, where they spend about 10-20 minutes with each customer explaining the property amenities, location of room, events, etc. when you've been traveling all day, every minute feels like a lifetime. Restaurant: there is only one full service, sit in restaurant that gets booked very fast especially for dinner. Plan ahead and make a reservation in advance for every night you plan to stay on campus and eat there, otherwise, expect to wait until 8 pm or drive to the nearby restaurants which include a Subway, pizza joint, or a small Vietnamese restaurant. Earthbound Organic Farm is a great alternative option for a small breakfast or lunch bites. There is another Mexican restaurant nearby. Clientele in the mornings consist of rowdy children and their inconsiderate parents. I recommend asking to be seated outside if you have well mannered children and want to eat in peace. Rooms: mediocre clean. For being a Hyatt affiliated hotel, I had higher expectations, rooms are carpeted with wooden floors and heavy rugs. This resort is pet friendly so if you have someone in the family that suffers from allergies or has a very sensitive nose, this is not the best place to stay. As most Californian hotels that have carpeting, you can smell odors in the carpeting and linen. When things got hot and humid in our room, I got a nice whiff of dog. Basically any pet friendly hotel means that your linens will be washed with dog poo or other animal fluids. Rooms are only dusted at eye level but if you're someone that is concerned about dust mites, be prepared to get a showering of dust mites on bed, where the headboards reach 6' high and hold lots of lovely layers of dust. Coffee pot is sad and comparable to a motel 6 version with blah coffee, and lastly the beds are super firm with no ability to adjust (like other Hyatt holidays offer), and pillows are huge and uncomfortable. Foam alternative is slightly softer but still too high for a back sleeper or stomach sleeper. Bathroom: limited. They do provide tiny handwashing bars of soap made of lavender, and provide a tiny sample sac of lavender salt to use in tub but for those with allergies, best to request an alternative if any. Shower corners contain black mold. Refrigerators: our room had a tiny refrigerator that could hardly fit anything and doesn't cool sufficiently so for those moms packing extra healthy snacks for your kids, consider your fridge useless. All the strawberries, yogurts and hummus we purchased made it straight to the trash. Room patio: dirty and useless. There was a couple of upholstered seats and one table on our patio that could not be enjoyed as they were filled with dirt, dust and leaves. Would I stay here again? No - due to the pet issue for me. Most Californians love their pets and don't mind staying in places that wreak of dog butts that they've habituated to. Like I said, my husband had good intentions but there were too many issues that made it undesirable for me.

CVR is beautiful - the grounds, trails, golf course, and family pool are all great. The outdoor tub…read morein our room was nice, but very close to the golf which didnt make it feel private at all. Complementary activities like cheese tasting and s'mores were highlights. for my child. That said, the stay felt "middle of the road." Room amenities are limited (no mini bar or snacks), the property is spread out, and dining options are tricky with limited hours. Room service was slow (2.5 hrs!) zero communication on the delivery and when arrived it was 100% incorrect. It would be nice if they offered a mini bar of the items they sell at the lobby market. If it was in-room we would of bought it all. The main restaurant was excellent! Yogurt with granola, beet salad, and lobster ravioli stood out. The cocktails were amazing. The poolside and early-morning food options could improve. We came with our kid, the family pool opened early but no food or drink service so we had to drive back up to the lobby. 1st world problems I know, but this is a 5 star resort, and basic details were missed. Later, we ordered the fried chicken sando for lunch and it was just gross, and tasted like a frozen tysons chicken patty. CVR has a lot to offer, but it falls short of a true 5-star experience.

Jeffrey's is our favorite breakfast spot when in Carmel. Our family has enjoyed meals at this…read morelocation the past ten years when visiting Carmel. They offer indoor and outdoor seating. You will not find friendlier staff than at Jeffrey's. They treat you like family. They have a big menu offering breakfast and lunch all day. You cannot go wrong with their Eggs Benedict as they are all amazing. My husband gets the classic and I have tried many of their daily special options. The portobello, spinach and avacado one is my favorite but they have all been delcious. Just ask for light hollandaise sauce or for it to be on the side as they can go a bit heavy. We also substitute the side of potatoes for a side of fruit. The berry pancakes are another favorite of ours. The hot chocolate and European latte are our favorite beverages. Jeffrey's is a special place and is worth checking out when visiting Carmel.

The food was fantastic and most of the staff were friendly and welcoming. Unfortunately, one of the…read moreladies delivering food came across as rude to us during the meal. She raised her voice at us a couple of times, mentioned that the plates were "too heavy," and when I politely reminded her about a few forgotten items, she responded with a sarcastic and dismissive comment that caught me off guard. It stood out because everyone else we interacted with was very kind and professional. To be fair, it was close to closing time, so she may have been feeling rushed or overwhelmed. Despite that experience, I still really enjoyed the food and appreciated spending time with my wife and mom on Mother's Day in their relaxing outdoor seating area.

Visiting the area, I'd never heard of this spot and seeing that it's a local area chain, I was a…read morelittle skeptical since it's in a mall. When we arrived the place was busy but the line moved fast. We were told our food would take about 30 minutes but it came much faster than that. We ordered the 12 inch pepperoni and it was great. It was hot, fresh, and a good portions of toppings. I'm now glad to know it's an area chain as I'll visit another location next time I see one.

pizza is always good. Love the t-shirt and a slice deal for $8!! they were out of sooo many sizes…read morethat I couldn't do it:( but, at least my grandude got one! 3 stars for the extra long wait! How long does it take to box a slice.. grab a cup , ring up?? ridiculously slow execution!! drove me nuts watching how slow the process was. And I really could have gone my whole life without seeing your pizza makers make the pizza:( grossed me out actually . But that's how far back line was and stood there for 10 minutes and only moved once!! Ugh.. One guy had 1 glove on 1 glove off. Made no sense. one guy had zero gloves. And one guy had gloves but what's the point if he's twirling the dough and it all over his hairy arms. I had to tell myself over and over... everything gets killed when it gets cooked in the hot oven... but I wonder how many hairs have fallen into the dough??!!! c'mon.. they have got to make elbow length gloves by now for these jobs! Some things are better left unseen if you don't follow healthy food practices. And, at no time did I see anyone wash their hands in between or change gloves:( on the upswing.. I did learn they make the circle of sauces with a baster. Here's a thought: why not do what In & Out does when it gets busy and send someone to the line with a handheld machine that swipes cards & takes orders....?!!! made me sick waiting over 25 minutes to get a slice of pizza when I know Whole Foods was in same parking lot:( but, I promised my grandude the shirt. Or how about a second register just for people who want a slice or salad. You lost at least 10 people when they came in and saw the line!! Not that that's going to break you... but.. there has got to be a better way. There's my 2cents. you get to make your own decision if you see the line backed up to the back room. ;)