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    Indaco

    4.3 (363 reviews)
    ModerateItalian, Wine Bars
    Closed 4:00 pm - 10:00 PM
    Updated 2 weeks ago

    Order Indaco Takeout or Delivery

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    INDACO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Indaco

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    Reviews With Photos

    Burrata Toast
    Maritza R.

    When I say amazing, everything was amazing! We came here for our anniversary dinner. The ambiance was so beautiful. It was an evening date. The lighting was perfect. The kitchen was an open kitchen concept which is always cool to be able to see the chefs preparing your meal. The service was extraordinary. All of the food was prepared to our liking. You could taste the freshness of each dish we had. They also gave us a dessert to share that we didn't get a picture of. We also had a nice glass of wine that went perfectly with our food. It's a wonderful space for an elevated date.

    Devin K.

    This place is a vibe to say the least. I saw so many 5 star reviews so I knew I had to try it. I went for restaurant week and got a three course meal for $50 which in all honestly isn't all that bad in today's economy. The server was very pleasant as she let us try multiple different wines and gave great recommendations. I was catching up with a girlfriend so we were talking a ton trying to catch up and the server was very patient with us and came back a few times giving us a good amount of time to decide. We didn't feel rushed at all. The pasta was sooo yummy, it was my first time getting pasta with a raw egg but it was great and really enriched the flavor. The tiramisu was fluffy and they gave you a good amount of food for the pre-fixed menu.

    Mushroom pizza.
    Patti R.

    Bit of a limited menu made it a bit easier to pick food. Everything was good. Had the mushroom pizza and wood fired oysters. Tasted my friends Bucatini Casio e Pepe, black truffle and pecorino toscano with the additional bolognese that was really very good. Inside and outside seating. Dani the server was excellent. I recommend!

    Interior
    Deveis W.

    Came here with friends for a Sunday brunch for the first time, really liked the ambience of the place; had plenty of seating. Service was really good. The food was okay: the Pancakes were good but their fruits they put on top change so was expecting apples on top instead of strawberry but the whipped compote balanced everything out. The ceaser salad was really tasty and great portion to split between 3. Steak and eggs were alright as well as the pie and burrata toast.

    Tagliatelle*
    Eda X.

    Indaco, or "Indigo", is a darling and sophisticated Italian restaurant nestled in the heart of South End. Very clean, fresh and inviting space. I absolutely loved their Steak & Eggs and Tagliatelle dishes were cooked perfectly. Their roasted fingerling potatoes are the most addicting thing I've eaten! Their steak was juicy and tender, seared to perfection. The tagliatelle is their longest standing pasta dish for a reason, and I'm here for it. The cubes of bacon are crispy and pepper pasta made fresh in house! I would definitely visit again on the next to visit South End.

    Margarita
    Laura B.

    Indaco is an awesome Italian restaurant in south end that's great for a date night, girls night out, or more upscale dinner. All of the food is always good, I love the pizzas and pastas best (which is most of the menu). The Brussels sprouts were also delicious, extra crispy and with an "Italian chili crisp" that was very tasty. Indaco is definitely worth trying if you want good Italian food in a nice setting.

    dinner menu
    Jamie S.

    Let me just say, if you're looking for a cute date night, girls dinner, or just any occasion to enjoy a night out, Indaco is a must have. It's located right in Atherton Mill in Southend and is easily accessible from both the light rail and parking can be found in Atherton Mill or around. I will say if you come for dinner, I would definitely make a reservation ahead of time. While it's a popular and more intimate restaurant the space is limited inside. They do offer bar and patio seating( with heaters) so will be back when spring rolls around for some patio weather. I met a group of friends for a friends birthday dinner and were immediately greeted and seated upstairs. We opted to split the focaccia bread and also got a shared bowl of Brussels sprouts and to my surprise it was a huge helping for all 8 of us to go around. This honestly may have been my favorite and would easily get next time just as a side with one of the pasta's. One this night I usually would've gotten one of the handmade pasta's: I recommend the Buccatini with the cacio pepe sauce! But this night I wanted just something a little light so I opted to get the burrata as my main meal. Was light and refreshing and not too heavy! I I will say I've come here for Lunch before and had their pizzas and if you're looking for a great place to share big pizzas, this is your spot. Easily could feed 2-3 with the size of them. Can't wait to come back hungry for more!

    Deedrah B.

    I had a tasty brunch here last weekend! We arrived around 1pm and were seated immediately at a high top. Parking was tough to find but I got a spot in the adjacent garage. We split a mimosa carafe with pineapple and orange juice which was a delicious combination. We the split a breakfast sandwich and pizza. Staff was friendly but it did take a while for each round to come out. This is a nicely decorated, spacious place with an upstairs area too. Lots of windows and bright, natural light coming through. This is in the heart of south end/atherton mill shops. And plenty of other great shops/restaurants around. There was a farmers/makers market going on right outside nearby so it was fun to explore that after.

    Mussels
    Tiffani J.

    The atmosphere was calm although there was a lot of people there it wasn't too loud. The food was great it didn't all come together but the temperatures were hot and the flavors were amazing. The prices were good for the amount of food you're served. Waitress seemed overwhelmed with the amount of people seated in her area but over all it was a good experience.

    Bar area
    Quin Y.

    Great food. Ordered focaccia which was excellent along with sausage pizza + IPA. Pizza ended up taking about 15 minutes to come out- and was offered a selection of wines as a result! Wonderful service and pizza is top notch.

    Tiramisu
    Maximilian R.

    Attended for Queen's Feast '26 - more than fair meal size - great variety on menu - every meal was delicious - amazing service - shout out to Kevin!

    Sausage Pizza
    Lakesha Y.

    Best experience for my solo date atmosphere was cozy. dem and private lighting and although they were pretty busy I still felt private sitting at the bar. Customer service was excellent and food was a perfect with lots of flavor.

    Tuna crudo (special)
    Stephanie T.

    I decided to try Indaco shortly before a flight. My experience was very mixed as the decor was very charming and welcoming and the service was impeccable (Keira was amazingly attentive) but the food fell flat. I tried the following items: pomogranate/fig martini (5/5; unique and tasty), misty mountain (4.5/5; refreshing and tasty), tuna crudo (4.75/5; generous portion and very fresh. I enjoyed the sauces and capers), tagliatelle (3/5; this was supposed to be their take on a carbonara. The pasta itself was fine but the sauce was watery/runny and overall underwhelming. The pork tesa was also a bit hard), grilled trout (3.5/5; the trout on this dish was actually cooked and seasoned perfectly, but all the other components didn't go. The gnocchi was HARD. Not crispy, hard. I avoided it. And the spinach and butternut squash just didn't really pair well), and finally we got a sausage pizza with extra veggies to-go (3/5; I was very excited about this dish because the pizza looked amazing but sadly it was burnt, which overwhelmed any other flavor). Sadly, Indaco did not meet my expectations for tasty fresh pasta and honestly, the experience has left me wanting a bowl of carbonara that's actually satifying.

    Zeppole was DELIGHTFUL AND DELICIOUS!

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    26 days ago

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    4 months ago

    This place is delicious!! From the olives to pasta to pizza to dessert. All fresh and fantastic service too

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    2 months ago

    As soon as you are finished and they get your money they will ask you to leave. We ordered 2 pizzas a bottle of wine and a dessert.

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    Page 1 of 10

    Ask the Community - Indaco

    Is the dress code simply smart casual or do I need to be in business casual? For example, are nice dark jeans and a nice blouse okay to wear? This is for a dinner.

    Yes! That is an acceptable dinner outfit. It was very smart casual. I wore a sundress when I went for lunch and I saw others arrive in workout attire as well as normal everyday wear. I feel like dinner people might go a bit more dressed but again,… Read more

    Are reservations mandatory?

    Hey Leslie! No, reservations are not mandatory. They accept walk-ins. I walked in and was seated within 5 minutes.

    View All 3 Questions

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    I came here on a Friday night with a friend and had the greatest time! The atmosphere of this space…read moreis super cute, space and classy! We had an AMAZING waitress! Shout out to Sophia! She was extremely sweet, attentive, and super knowledgeable about the menu and gave us some really great recommendations. For drinks I ordered a NA rose. It had a bit of a dryer taste than I would have preferred as I'm more of a sweet drinker, but not bad. My friend ordered the Blackberry Sage and Soda and really enjoyed it. For an appetizer, we ordered the burrata. If you enjoy tomatoes, pesto, cheese, and bread, just get it, you won't regret it! It was very flavorful! We almost considered ordering a second helping! For the entree, I ordered the Atlantic Salmon with a side of broccolini. It was the best broccolini I think I've ever had! It was seasoned very well and had a smokey taste from the charring. My friend ordered the Creste Di Gato and really enjoyed it and the broccolini as well! For dessert, I ordered the sticky toffee cake and it was MAGNIFICENT! It was brought out warm and the flavor combinations were just so good! Right now, I'm planning to make room for it every time I come back and I most definitely will come back lol. 10/10 experience! Would recommend!

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    Where do I even begin. I've been going to Dilworth for at least 15 years, and one thing I've always…read moreloved is the seasonal menu updates, so I'm completely open to change. Unfortunately, this latest menu feels like a big step back. So many longtime staples are gone: no fries, no Brussels, no burrata, no flatbreads, and even the steak has disappeared from the mains. What's left feels repetitive, with multiple dishes centered around the same basmati rice and salad combination. We also tried the two new "for the table" additions, and neither felt worth the price. The "caviar" is simply roe at $25, and the deviled eggs with roe at $17 were underwhelming. Unless some of the old favorites return or there's more variety added, I don't see myself coming back anytime soon, aside from maybe Flight Night.

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