Top Chef alum Charbel Hayek brings us on a culinary Mediterranean journey at Ilya. San Clemente is the perfect spot for these coastal vibes - fresh seafood, wood-fired cooking, creative cocktails, house-baked breads, fresh seasonal local produce, and an array of perfectly-paired wines. I absolutely loved the Cycladic-inspired atmosphere and fiery elements. And the food and cocktails were delicious. We tried the bread basket served with a butter olive oil blend, the Barramundi Carpaccio, Grilled Tiger Prawns, Spicy Rigatoni, Branzino (my fave!), and Lemon Tarte. As for their cocktails, my faves were the Artemisia and the Vesuvio Margarita. The staff was incredible - so friendly and on top of it especially given how crowded it was when we went on a busy Saturday evening. Parking can be tricky but they offer a valet service for $10. Go during sunset for the most romantic views! read more

All our food, from starters to mains and sides, was absolutely delicious! Great attention to plate presentations and added seasoning touches to each dish elevated the whole dining experience and made for a very special dinner! Knowledgeable and attentive wait staff! Vegetarian options as well as zero proof mocktails made this a perfect restaurant for our family!! OMG I should also mention their unexpected and rustic bread basket that was so delicious. It came with some sort of compound herb butter & oil that you will crave! It was perfect with the mezze platter! Our group had mussels, the mezze platter, the bread basket, two pasta dishes and the sirloin. PERFECTION! read more

Adjacent to the 5 North on ramp and the 5 South off ramp, Ilya Restaurant is an unexpected new surprise in San Clemente. Upon entering this open air restaurant is a dramatic lobby with beautiful iron work leading to the outdoor seating area that seamlessly blends with the partially enclosed dining area. I had the lobster spaghetti which was delicious, but at $54 could use a little more in it. My daughter enjoyed the truffle tagliatelle. Our server Ryan was friendly and professional, providing amazing service. I was pleasantly surprised that given the freeway adjacent location the outdoor seating area was not over taken by freeway noise, perhaps because of the background music piped in or landscaping around the property. I was also pleasantly surprised to find a new South OC restaurant (non chain or fast food) that caters to later evening diners like me who want to have dinner past 7 or 8 pm, with a kitchen that stays open late till 10 pm on Saturdays! Yay! read more

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My husband and I had the most incredible experience at Ilya. From the moment we walked in, we felt this beautiful blend of Middle Eastern warmth and hospitality mixed with relaxed coastal Mediterranean vibes...it instantly made us feel at home. The food was UNREAL. The Wagyu bavette literally melted in our mouths, the endive salad was the perfect balance of so many of our favorite flavors, and the Ilya mezze is a must (you truly can't go wrong). The muhammara dip was absolutely life-changing. And the truffle tagliatelle... honestly, we were ready to marry it on the spot. So, so good. Creamy but not TOO creamy. It was just amazing!! What made the night even more special was our server, Dania. She had the warmest, most genuine energy and made us feel like family the entire evening. This is the kind of hospitality that makes you want to come back again and again. The restaurant itself is so beautifully done, and very different from other places in Orange County. We needed something like this around here!! Ilya is something really special. Can't wait to return. read more

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I have no idea why this place has so many 5 star reviews. We ordered the maze platter which was good but nothing special. The waiter recommended the octopus so we ordered it but it was super fishy and chewy. Horrible. We don't even eat it after the first bite. The waiter didn't even ask why and cleaned up our appetizer plates. Then we ordered the pasta which I honestly can make better at home. The cocktails were ok. But they have very limited options. We didn't want to have wine so we ordered the margarita which was a hit too sweet and the Amerisia which was also on the sweet side but ok. All in all. This place is pretty. But I think it's hyped up because it's new. I was very disappointed. read more

I had the chance to check out a stunning new Mediterranean restaurant in San Clemente for date night, and it truly felt like we were transported to another country. The space itself is beautifully designed.. elevated, intimate, and full of character. The restaurant is led by Chef Charbel Hayek, the Top Chef MENA 2021 champion, and you can feel his influence in both the flavor and presentation of every dish. To start, we ordered the Barramundi Carpaccio and the Ilya Mezze. The carpaccio was incredibly fresh--light, citrusy, and perfectly balanced with lemon and basil. A refreshing way to begin our dinner. I wasn't expecting much from the mezze (I assumed it would just be dips, bread, and veggies), but it completely surprised me. All three dips had so much flavor and depth -- we couldn't stop snacking! Even with the pita bread, everything still felt light and airy. I think my favorite was the muhammara (red pepper dip) it was so addicting! For our mains, we got the Truffle Tagliatelle and the Bavette, which is Australian wagyu served with chimichurri. The truffle pasta was rich and creamy with a strong truffle flavor. The steak, while good, didn't stand out quite as much. In hindsight, I wish I had ordered something more unique to the menu, like the rack of lamb or the branzino. I feel like that's where the Mediterranean flavors would really shine.. so I'm already planning to come back for that. We also tried two cocktails: the Artemisia (strawberry, basil, lemon, and vodka) and the Cheating Vegan (a butterfly pea flower-infused mezcal with passionfruit). Both were refreshing and beautifully presented. For dessert, I went with the Lemon Tart, which surprised me the most. I don't usually gravitate toward lemon desserts, but it looked the most interesting and it ended up being the perfect ending to the night. The crunchy crust, tart and soft cream topping, and the basil cream at the base all came together so well. Overall, this was such a memorable experience -- from the ambiance to the food to the service. The GM even came by to check on us, which added such a thoughtful touch. I'm already looking forward to my next visit, and if you're looking for a special spot for your next date night in South OC, this one definitely deserves a place on your list. read more

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The food was absolutely amazing here. Love this beautiful new restaurant in town. Service is always top-notch and everything I have ordered so far has been fantastic. read more

If you're looking for a solid Mediterranean spot in San Clemente, ILYA is a great choice. The location is beautiful and fits perfectly with the coastal vibe, making it a nice place for a relaxed dinner or a night out. The menu offers a good variety of Mediterranean dishes, from fresh mezze to grilled options, and everything we tried was flavorful and well prepared. I also appreciate that they're accommodating with customer preferences and offer some vegan-friendly options, which makes it easy to find something for everyone. The drinks are just as impressive, and the overall atmosphere feels elevated without being too formal--just a nice balance. Parking is convenient with valet available for around $10, which is helpful in this area. Overall, a great spot if you're in the mood for high-quality Mediterranean food in a beautiful coastal setting. read more

Go to Ilya RIGHT NOW. Locally sourced, fresh ingredients, impeccable atmosphere and presentation. Service was incredible. I cannot recommend it enough. The entire meal from beginning to end was an absolute TREAT and delicious beyond belief. Go!!!! read more

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Great taste and quality food service was good and the mood was very mellow relatively relaxed for a Sunday brunch.

@ilyasanclemente by Chef Charbel Hayek, is an excellent choice for Mother's Day, offering authentic Mediterranean cuisine with a focus on fresh seafood, charcoal-kissed meats, and a cozy ambiance. Guests praise the attentive service and romantic atmosphere. A standout favorites : branzino & lobster spaghetti. Early reservations are highly recommended. Happy Mother's Day! read more

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ILYA just opened in San Clemente and people are already talking about it and honestly, I completely understand why. We had one of those meals that stays with you long after you've finished eating. This coastal Mediterranean spot serves dishes that taste incredibly fresh, balanced, and full of flavor. The space is beautiful too, with stylish décor, soft coastal details, and a relaxed indoor-outdoor atmosphere that makes you want to linger. The service was just as impressive...attentive, warm, and truly elevating the entire experience. Chef Charbel Hayek brings the heart of his Lebanese background and blends it with a modern California touch, creating food that feels both comforting and exciting. We're already looking forward to coming back. If you're searching for your next great dining experience in Orange County, I highly recommend adding ILYA to your list. read more

Ilya Restaurant - Mediterranean Near Me - San Clemente, California

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First... we will go back. The ambiance was beautiful. It was a little oasis with the feel of an elegant restaurant in the Mediterranean. The service was very good. Matt was great at explaining the dishes, making suggestions and timing the courses. The only downfall was trying to flag the support staff for water. They were difficult to hail. Also please change the size of the water glasses or put a carafe on the table. The food: the lamb was outstanding. Tender, perfectly cooked and perfectly seasoned. The Branzino was excellent as well. Meatballs were very flavorful. The steak frittes was tasteless and barely ok. The frittes was overly salty. The Haricots were way too heavy on the sauce on top. They would have been much better if they went lighter on the topping. Overall I think Ilya is a wonderful restaurant and I wish it great success. They just need to make a few simple adjustments. read more

The food was good, the place had a really good pasta and the pita bread was tasty. The service was ok not great and not bad either and the ambience had a unique style to it as well that doesn't fit the vibe of San Clemente once you're inside. read more

This restaurant is the talk of San Clemente. We couldn't figure out exactly where it was from the map or if it took the place of something else. Apparently the building has been there for 5 years with no tenant. Parking is valet unless you can find street parking. Very cool space with their "patio" covered with some air flow and heaters with a fireplace. Very cozy. The enclosed space had the bar and more seating. Seated in front of fireplace. Ordered bread basket to start. Wonderful. Only drawback was the only "butter" they had was a zataar butter. I like zataar but when we also wanted plain butter they did not have any for the table. The sole is cooked with loads of butter so not sure why they couldn't accommodate. Strange. Ordered the baked feta and mezze plate for appetizers. The mezze was very big and came with more pita. Realizing the feta would also come with more pita we told them they could hold back the pita on that one. Pita was homemade and delicious but we had enough to eat. Mezze was delicious and very nicely presented. The feta was good but seemed harder to negotiate. Not gooey but more chewy. Delicious nonetheless the less. Ordered two salads, the Greek and truffle market salad. Both good but want to save our appetites for the sole meunière. Yummy. Haven't had fish this way in a long time. I'll be back with friends and family. read more

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Tried the new ILYA in San Clemente and loved it. The whole place has this fresh coastal Mediterranean vibe, super clean, bright, and welcoming. We started with the grilled octopus, mussels, and the ILYA mezze, and all three were amazing. The octopus was perfectly tender, the mussels were really fresh, and the mezze had so many good flavors to try. For mains, we had the sole meunière and the New York strip. The sole was buttery and delicate, and the steak had a great sear and tons of flavor. Finished with the tiramisu, which was light and not overly sweet, perfect ending. Overall, such a solid new spot. Great food, great vibe, and definitely worth checking out if you're in OC. read more

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ILYA was spectacular for so many reasons! The ambience was beautiful and the setting is perfect for a nice evening out. I started with the truffle greens salad which was deliciouss, fresh, and totally worth it. I then had the meatballs (omg, these were so good), and the grilled shrimp. I think the cocktails are a major highlight of the restaurant. The manager Hanna was incredible and made the whole visit extra special. The city needed something of this caliber, and ILYA brought it! read more

Ilya Restaurant - Cheating Vegan drink - Mediterranean Near Me - San Clemente, California

Back for my second time. Had such a great experience even better than the first thanks to my server, Emmon! The food is genuinely impressive from start to finish. The grilled tiger prawns were perfectly cooked and full of flavor. I also loved the Artemisia cocktail. It was refreshing without being overly sweet and paired really nicely with the food. For mains, the rack of lamb was excellent, but the standout for me was the sole. Our server Emmon actually recommended it and completely sold me on it, and I'm so glad he did. It was delicate, flavorful, and cooked beautifully. Emmon made the experience even better. He was knowledgeable about the menu, gave great recommendations, and was attentive without hovering. You can tell he really knows what he's doing. When you mix fresh ingredients in the food and drinks with amazing service I just can't see why anyone would dislike this place! read more

To begin, the restaurant is absolutely gorgeous. All areas to sit are top notch, with each section of the restaurant having some kind of inviting piece of decor. We were sat on the patio, in front of the fireplace and it was beautiful. Everyone was very kind, from the moment I was greeted at the hostess stand, to our waiter, and even the manager who popped by to say hello. I love a restaurant with staff who knows to periodically check in on you, answer any questions, and fill glasses. It truly was top notch service! The food was delicious, to say the least. Each dish has such a fun flair by combining flavors that blend effortlessly. We loved the baked feta with the fresh pita bread, and the New York was delicious. The endive salad wasn't my favorite only because I wasn't too keen on the bitterness of endives (noted for next time). However, it was still really tasty with the goat cheese and walnuts! Finally, the tart. Who knew Basil would pair so well with lemon? It was fantastic and a work of art. Overall, I am so pleased with this restaurant and can't wait to go back! I would love to see some additional Lebanese or middle eastern options, such as a steak or kebab rice plate. Can't wait to go back! read more

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Had such an amazing experience at Ilya, and a huge part of that was the incredible service from Micah. From the moment we sat down, he was welcoming, attentive, and genuinely made us feel taken care of. He had great recommendations, knew the menu really well, and made the entire dinner feel effortless and enjoyable. It's rare to come across service that feels this thoughtful and genuine. Micah struck the perfect balance of being attentive without ever being overbearing, and his professionalism and warmth really elevated the whole experience. The food and atmosphere were already outstanding, but his hospitality truly made the night memorable. Looking forward to coming back soon. read more

This restaurant was perhaps the worst meal I've ever eaten in my life. They first sat us in a tiny table in the back of the bar, dark and barely big enough for two people let alone four. By the grace of God they move us to a better table but even that couldn't salvage the experience at this restaurant. The New York steak was edible the sauce and dry rub were foul tasting. Tha Bavettes chimmichuri was a mix of grass and enough garlic to kill a vampire. We got French fries as a side and every fry looked like the last piece left in the basket. The grilled shrimp appetizer came out with raw shrimp but one good thing was the appetizer mezza. Our original server was lovely but she had to leave her shift was over amd her replacement was uninterested and less than hospitable. The prices were outrageous so this is a one amd done. read more

Finally made it to ILYA and literally cannot stop thinking about the food!! The atmosphere is stunning, perfect for a date night or a fun night out with friends. The mezze, goat cheese endive salad, and bavette steak frites were all standouts, they were all so so good. Service was great. If you're in the OC area, this is definitely worth the drive to San Clemente! read more

Food 5 Star Service 5 Star Ambiance 5 Star A great evening spent at this restaurant. Very flavorful food, extremely friendly staff and an over all beautiful restaurant read more

First time trying this new restaurant in San Clemente. The ambience is fantastic and perfect for a date night. Our server was Tim (10/10 ) who was awesome and incredibly knowledgeable. The General Manager Zach stopped by our table as he did most tables in the restaurant, asking how our experience was going which always helps to make us feel welcomed. The food was superb, my favorite was the octopus and the Bronzino, both cooked to perfection. The liquor/spirits selection at the bar is very well curated and the bartenders moved with incredible efficiency. Overall, I would highly recommend. this restaurant. It's great to see San Clemente with so many new fantastic options for Elevated dining. Thank you again to the team at Ilya for making it an incredible experience and date night for my wife and I. Here's to seeing you again very soon. read more

We had a great experience at Ilya. Emmon was an excellent server, very professional, attentive, and knowledgeable, with great attention to detail throughout the meal. The food was tasty and well executed. We ordered the Ilya mezze, endive goat cheese salad, wagyu steak, truffle pasta, and potatoes. Everything was flavorful and enjoyable; the only small note is that the potatoes were a bit too salty for our taste. For drinks, we had the martini and the Old Fashioned, and we preferred the martini. The music was a bit too loud at times, but overall it didn't take away from a great evening. Definitely worth checking out the menu. Overall, 9/10. read more

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Perfection ! Worth a 1-2 hour drive for sure. 3rd time back in 2 weeks. End destination is San Clemente so arriving early or staying late in town is the play. Locals who are used to flip flops and t-shirts are walking from their homes wearing blazers , jeans, and closed toe shoes for this place . Dresses or smart casual seems to be the vibe. There is valet parking. The building is amazing and fits the "Spanish by the sea" design. Zach manages the restaurant and his years of experience makes sure your evening is fantastic. The Sole Meunière is the best I have ever had anywhere in the world. Cocktails are crafted with love. The staff is professional and friendly. You can tell the staff training is for a culinary night out and not just food service. This all comes at a cost but well worth it!! read more

Ilya Restaurant - Sole Meuniere , fries, glazed carrots - Mediterranean Near Me - San Clemente, California

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We were very interested in coming to Ilya since he is a "Topchef" winner. We go to overpriced and exceptional restaurants a lot - Michelin, 50 Best, Topchef etc. This is not exceptional, except the prices. Ambiance: You are basically sitting in a big enclosed patio with heating lamps. It is super loud when the restaurant is full. That will be like that for a while until the novelty dies down. I cant hear anything my wife is saying or what the tattooed waitress (thats one of the jobs you can get as a tattooed girl) is saying. Service: The two appetizers came out pretty quickly but then our main dishes took 1h20min to come out. Obviously an incompetent expediter in the back. Food: We had feta cheese with tomatos and "Tiger Prawns" from Spain, as appetizers. The cheese/tomatoes was ok but was more tomatoes than cheese. The prawns were four oversized shrimp.. Four shrimp for $24, $6 each cause you put some olive oil on and put them on the grill? And definitely frozen from Spain. Isnt there an ocean not too far from the restaurant? I had the NY strip (the menu is more like a steak house menu with some fish options than a Mediterranean, Californian with French influences as advertised). The steak came out precut, like for a toddler, thats probably why they gave me a butter knife initially until they figured that out and switched it to a steak knife. Never had that in a steak house, I guess they dont know how to cook a medium steak in the back and want to check before they bring it out. And when sliced, it looks a little bigger since they charge $62 for it. My wife had the "lobster" spaghetti. No Maine lobster (thats what one thinks of when you read lobster) in or near that dish. Instead it had very small pieces of crayfish in it. Yeah, they look like little lobsters I know. We just came back from Italy where we had the same dish for half the price with lots of langusta (clawless lobster from the Mediterranean) in it. I dont know what he served Tom and Padma to win but my guess is it wasn't this. read more

Ilya Restaurant - Mediterranean Near Me - San Clemente, California

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Opener less than a month. Brilliant young chef and a must try. Tough reservation so be patient. Items are must try: mezza app; meatballs, and especially Dove sole. Zach the general manager is a real pro. Beautiful interior and excellent location in San Clemente read more

Beautiful restaurant with amazing food and service. Katie was great...everyone was very attentive. Ordered pastas and meat to share. The seasonings and flavors elevated the experience. I can't wait to go back. read more

Everything was exceptional at this restaurant! Chelsea was our server and she was phenomenal and we were greeted by the GM, Zach. We enjoyed our meal and cocktails, every dish was tasty and flavorful. And the ambience and aesthetics of this new restaurant is definitely what South OC needs. We will be back! read more

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Had the best time, super attentive staff and amazing food. General Manager Zach was incredibly accommodating and friendly. If you go make sure to try the Casablanca cocktail - out of this world! Thank you so much! read more

Wow! We unexpectedly ended up here tonight & every single thing was incredible. The octopus, Greek salad , & the porterhouse were all phenomenal. We sat in a cozy booth & our server Micah gave us the best advice & led us in the right direction with every decision. Hands down one of the best new spots in San Clemente. We were hesitant to go since it originally came across as just Mediterranean food. ( which I love) However, we weren't in the mood for...but saw they had some good steaks on the menu so decided to try it out. They have everything from Mediterranean to French cuisine to delicious steaks. Don't pass up the opportunity to go to ILYA! I'm sure all their servers are excellent but if you get the chance to ask for Micah, he made our experience so wonderful! Thank you Ilya ! read more

What an awesome addition to OC! A restaurant like this truly has a chance to put a city like San Clemente on the map. The ambiance and customer service were top notch. The decor was high-end and upscale--yet approachable and inviting. This is a type of restaurant where you order everything from the outset and then they course it out for you. For those who have not done this style of dining-- it could be confusing on what and how to choose. Roughly speaking- for parties of 2-4 people (Depending on how hungry you guys are)--My recommendation is to pick 2-3 things from the appetizer, +/- salad, a pasta, 2 protein entrees (steak and fish) and 2 sides. This will give you a good balance of flavors and will keep you satiated. What we ordered (party of 3): 1. The Bread Basket--an absolute must! 2. Ilya Mezze--delicious 3. Baked Feta--delicious 4. Tiger Prawns--could have done without but not bad 5. Spicy Rigatoni--delicious! 6. Greek Salad--great! 7. Bone In Rib-Eye--perfection 8. Branzino--delicious--and apparently was sold out by end of the night! 9. Glazed Carrots--trust me and order 10. French Fries--can't go wrong Congratulations--we will be back! read more

No view and loud next to freeway but cute place. If I'm paying a lot of $ in San clemente I wish there would be a view. My salmon was basic at $36. The escargot was delish. I do wanna return to try something else. The waiter barely refilled my tea only 1x read more

Five stars all the way! We had an incredible dinner service from start to finish. Huge shoutout to Zach, Katie, and John for absolutely knocking it out of the park--attentive, friendly, knowledgeable, and perfectly paced. You can tell they genuinely care about the guest experience. What's most impressive is that this place just barely opened, yet it already runs like a well-oiled machine. From the seamless service to the overall flow of the dining room, everything felt dialed in beyond its opening stage. If this is how strong they are right out of the gate, I can't wait to see what's next. Highly recommend--this spot is doing it right. read more

Very pretty restaurant, but an excruciatingly loud main dining room (and I'm a drummer). The menu is a bit pedestrian and suffers from somewhat of an identity crisis. Food was fresh and prepared well, albeit pricey, and the service was great. But if OpenSesame in Long Beach is 5-stars, Ilya is a 3. read more

A lot of great things to say about this place. The build out is stylish with a modern coastal vibe. The service is attentive and on point and the food presentation is creative. The appetizers were especially satisfying. great vibe. But atmosphere and vibe only takes you so far. wow! Expensive in all aspects. My short pour pretty mediocre wine was way overpriced at $22.00 a glass. While the cocktails were nicely done, they were also so expensive for the brands and portions they poured. The whiskey choices are pretty slim as well. $200 for a rib eye steak? the owner thinks this restaurant is in Beverly Hills or Vegas, not in the South part of town next to a yoga studio. Everything on the menu is just pushing the boundaries on pricing. I was also disappointed in the dessert menu. Just three choices, all non inspiring. So, great vibe, on point service, food is really good but be prepared for "ouch" level pricing. If we return, it will most likely be to sit at the bar, have a drink and an appetizer. no $200 rib eye for me. read more

We were excited to try Ilya, so I made a reservation for date night (Saturday). Location is odd. It shares a small building with a pilate studio on S El Camino Real where the 5 crosses overhead. Nothing really around it of interest, just freeway noise and an onramp on the south side of the structure. It's not something you would stroll past while shopping or experiencing the fun parts of San Clemente. Parking has few options as it borders the freeway and there is no parking on El Camino Real there. There is a crowded residential street going west toward the beach but packed with residents vehicles. They offer valet which is odd in San Clemente. $10 to park, except the valet's conveniently could not break a $20, so $20 to park. Decor and design was beautiful, really impressive work. We were seated in a medium size room around a small tree. The tables were tiny and the seating arrangement odd. We were sandwiched between the central circular 2-top tables and the 4-top, half-booths against the outer wall. Basically had staff and guests brushing past both sides of our little table which is not enjoyable. Twice, the staff bumped into me. I tried to keep my elbows tucked in but I just wanted to enjoy my date and my food without worrying about getting hit again. All those hard surfaces (floors, walls, ceiling) make it impossible to hear anything when they are busy. Our waitress could not hear us. We could not hear each other without shouting. The outer half-booths are oriented so that all the noise points toward the center of the room. Very odd arrangement. Was funny watching guests try to contort in to those tiny booths. Someone broke a martini glass trying to get up and use the restroom. Way too cramped in there. The cocktails on the menu were okay, nothing great. I tried the Old Fashioned but it was horribly bitter. Too bitter to drink. Not sure if they made it wrong and my waitress couldn't hear me anyway so it sat, untouched even as I paid the check. The food was good, nothing memorable. The baked feta was tasty, except for being drenched in acidic tomato, drippy sauce. It distracted from the feta and made a mess trying to serve. The salmon was okay, not great. The bavette is a great choice of meat to offer but my portion was very small and overcooked. I asked for rare, but as I said before, the waitress couldn't hear anything, so well done is what I was served. I've seen review photos where the bavette was twice the size of what they served me so maybe just bad luck with the cut that night. French fries were tiny pieces of ends, not whole fries. They tasted great, but impossible to dip as the pieces were no more than 1-inch long. The garlic aioli unfortunately shared a ramekin with ketchup!? Please put ketchup in a separate ramekin. I know the tables are small, but this is not the answer. Overall, disappointing. There are far better restaurants in San Clemente that offer better food, better service in better locations with better prices. My wife described it best: "The LA experience in San Clemente - cramped, loud, overpriced". I don't think that's what people look for in San Clemente. I wish Ilya luck, but probably won't return. read more

My husband and I went here on a date night and WOW this place is special! Ilya Restaurant in San Clemente is absolutely beautiful, truly one of those places you walk into and immediately feel relaxed and taken care of. The space is gorgeous, with a clean, coastal Mediterranean feel that really does transport you! The wait staff was incredibly friendly, welcoming, and attentive, which really elevated the whole experience. We never felt rushed, and everything flowed effortlessly from start to finish. We ordered the Ilya Mezze Platter and Baked Feta to start, followed by the truffle tagliatelle and Australian wagyu for dinner, and finished with tiramisu, and everything came out beautifully presented and absolutely delicious! Overall, Ilya delivers not just great food, but a full dining experience. Between the stunning space, warm service, and thoughtfully crafted menu, it's an easy place to recommend and one I'd happily return to!! read more

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This was our first time here and what a special place. The food, the cocktails, the service and the ambiance were all 10/10. Our server, Victor, was so attentive along with the entire team. read more