This was the perfect place for our girl dinner! Mayfield whips up the most inventive, delicious, and beautiful looking plates! Their food is rooted in Levantine cuisine which comes from the Eastern Mediterranean and the Middle East. Everything was too too good! We got the Baba Ganoush with Bread, Batata Harra Thousand Layered Potatoes, and Grilled Cabbage. The Baba Ganoush is a an eggplant puree with crushed pistachios. Such a gorgeous savory dip. Their house-made bread is a must-get to pair! Super fluffy and toasted to perfection. The Batata Harra Thousand Layered Potatoes were my personal favorite. The potatoes were sooo crispy and the sauce (made of labneh yogurt, chili, and lemon) that it came with had me licking up very last bit. Lastly, don't sleep on their Grilled Cabbage! It was served as a wedge and featured XO sauce, dried sausage, peanuts and tahini labneh sauce. This would probably get any kid to eat their veggies. Will most definitely be returning! read more

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I am so glad I finally got to try this place. I didn't even realize they had a cute little patio outback. So we opted to sit there on a beautiful day for brunch. The staff dresses in regular cloths so I didn't realize who worked there and who didnt. Very casual feeling. Cute decorations! I got the Chicken Shishlik and it was delicious!! I read all the reviews and was very happy with my choice. Great color and great flavors! The other 2 dishes my friends got also looked great! Everything looked great! A little pricy but that's the way it goes these days! I definitely want to go back for the supper club! Looks great! SYOY! read more

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Cute little spot- came here before a concert at Coach House! Good atmosphere and server was attentive. Food was okay- not a repeat! Popcorn served at Happy Hour was delicious! We had the dips and bread/veggies combo- feta with spinach was good, as was the date Lanbe, the baba ghanoush was a miss! Some of the cucumbers served in the veggie selection had soft and moldy parts ! They do have a fun cocktail menu! The Turkish Delight drink was very good- not too sweet! The squash was okay and the zaatar fried chicken was good - but not life changing. Overall it was a nice dinner, but wouldn't need to rush back! read more

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What an adorable place! From the decor you would never be able to tell this is spectacular Mediterranean food. It's pink. It's vibey and they have great cocktails. Get the white melon Negroni and thank me later. For starters, we got all the dips and GIANT chunks of challah bread. The red pepper walnut dip was my favorite. Then we got the borekh (a sort of filo dough samosa) and the fried eggplant. You want this. The green zhoug sauce is amazing. We also got the zatar spiced fried chicken and the lamb shank. Excellent meal! And excellent service. read more

Mayfield - Lamb shank - New American Near Me - San Juan Capistrano, California

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I really enjoyed this restaurant! The ambiance was great and the family style meals are the way to go! We were a group of 4 so for $60 a person we could enjoy the Supper Club meal where we get all the starting dips, and 2 of each of all the meal sizes. It was plenty of food for the 4 of us. We even had some leftovers to take home. The cocktails were all very delicious. I had a dessert wine because I wanted something sweet to drink. My family enjoyed the cocktails because they preferred how they weren't as sweet as other cocktails. I liked all the dips and the challah was absolutely amazing. My favorite dip was the hummus. I really liked the snap peas (which is saying something because normally I can't stand the taste of them) but they were seasoned very well. The fried eggplant was definitely my favorite veggie dish of the night. I highly recommend that dish. Some other memorable dishes we had were the lamb meatballs (the sauce it came with was delicious) and the steak. For dessert, I recommend the sticky bread pudding. It was served with a generous school of vanilla bean ice cream and it was the perfect end dish for the night. We hope to come back to this restaurant again soon! read more

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Had a chance to try Mayfield when in San Juan Capistrano with friends for lunch and this was a great option with awesome food. This spot has delish Mediterranean food with lots of flavor and a great ambiance. This is a nice spot to bring friends and family with really good service. For food we got: * Rip and dip - this came with 5 dips and challah bread which was awesome. I loved all the dips but the muhammara and the date labneh were my favorite! This dish was absolutely perfect for sharing * Twice cooked sweet potatoes - this was absolutely divine as the sweet potatoes were nice and crispy on the outside while soft on the inside. This was my favorite dish it was that good! The sauce on the bottom complimented the sweet potatoes perfectly * Cauliflower shawarma - this was also yummy with a nice tahini sauce - my only wish would be they put more sauce on the dish next time as it gives it so much flavor *ZFC - this was the zaatar fried chicken sandwich and it was very flavorful with juicy chicken. This also came with French fries which was really yummy and the perfect side to the sandwich Overall we had a great experience trying the food here! read more

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Reviewing solely as a brunch spot, this is a definite 5/5. The menu has a ton of variety for tasty shareable and individual food items, hot drinks, and brunch cocktails. With a great light and airy ambience right off of the train tracks, it is a relaxed and cheery spot to enjoy good food with good people. Wait staff was helpful, attentive, and friendly. FOOD/DRINKS -Rip & Dip: got all five dips and all five were excellent. The challah to go with it has a wonderful soft texture that is easily devoured by itself or with any of the dips. Honestly just order more challah. -Twice Cooked Sweet Potatoes: who knew that sweet potatoes could be this creamy and still look like sweet potato strips? I was not expecting how delicious these would be. Definitely on the sweet side (like a sweet potato casserole without the brown sugar and walnut topping) -Cauliflower Shawarma: expect a whole cauliflower with tasty sauce drizzled all over! The sauce makes it on this dish. -Shakshuka: excellent consistency and taste; the feta cheese is a perfect addition and the flavor is spot on. -Drinks: all beautifully presented! Really enjoyed the spices of the golden latte and they all congregated to the bottom, which was a good sign of it not just being a mix. Can't speak for dinner, but brunch is a success here! Yes, on the pricey side, but not for San Juan Capistrano. Would go again! read more

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Always have a good time at Mayfield -- the cocktails are original and delicious. The food (especially anything with eggplant) is so good. The servers feel like they are having fun and enjoy being there ... which makes me want to return. read more

Mayfield - Dressed as Mrs. Roper for Swallows Day. :) - New American Near Me - San Juan Capistrano, California

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Had a great brunch at Mayfield! The ice coffee was delicious and the chicken skewers were so good with a pretty large serving. The service was super attentive as well. We came on a weekday and they had a number of free tables. I played an accidental game of Goldilocks and sat in a few places before I found one I liked. The staff was super patient and nice about it even though I'm sure it was slightly annoying. The high ceilings and airflow made for a great atmosphere too. read more

Tried the shakshuka yesterday and it was AMAZING! The sauce was soooo delicious...I'm still dreaming about it :) The poached eggs were a bit overcooked but overall, this dish was so well done. The muhammara was also really yummy. However, both of us found the challah bread to be an odd accompaniment. I think they used to serve the dips with fresh pita, which was a much better fit imo for the dips. All in all, we really enjoyed our meal and I can't wait to come back again for brunch. read more

I was excited to try to this place as we also own a small business in SJC. The reason for the 2 stars is that the food that we received was really good. Unfortunately, we left before our meal was even cooked, 1 1/2 hours later. We asked it to be boxed and 10 minutes later, we got the $150 check but no box. Yes, we paid for the flank steak that we did not receive. I have never been to a restaurant where I felt less seen. First we arrived and we were asked if we had reservations. "No" we did not have reservations and was told we could not have the empty table in the middle of the restaurant because it was reserved for a reservation. We were sat at the 1st table next to the door. 1 hour later that table we asked for was still empty . we heard a couple that walked in without a reservation, get offered the table. Never did anyone come by and ask us how we were doing, how our food was or if they could get us more drinks, not once. Very disappointing experience read more

Still absolutely love this place. Second time here for different flavors. It's a must try! Got the 5 different Mediterranean dips with challah. Delicious! All favors are so different and perfectly created. The cauliflower shawarma was just as good as first time if not better. Get it if you enjoy cauliflower. It levels it up like you've never tasted before. The branzino with couscous and squash, got to say was a bit bland and a let down. Not much flavor compared to everything else. Service is on point and the ambience is so clean farmhouse culinary cuisine it's great. read more

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I came here with my friend and husband for a holiday dinner. My husband and I have been to Mayfield before and really wanted our friend to experience it as well. The service was great! He took time to explain the menu and the Supper Club option to us, which we decided to do so we could try a variety of dishes. With the Supper Club, you receive all of the dips with veggies and challah bread, plus your selections of two small plates, one medium plate, two large plates, and a dessert. All of the dips were great and the challah was absolutely delicious and the veggies were so fresh. The date labneh was especially unique and paired beautifully with the challah, and both the baba ganoush and hummus also stood out as favorites. For the small plates, we chose the Moroccan carrots and the snap peas. Both were good, but the snap peas really surprised us. It was such a fresh, bright, and flavorful dish. For the medium plate, we ordered the mussels. They were good, but we felt the quality of the mussels could have been better. One of the bread slices served with them was also a little too charred with about half of it being burnt to the point of being inedible. For the large plates, we had the za'atar fried chicken and the hanger steak. Unfortunately, we were all disappointed with the quality of the meats, especially the steak. The pieces were mostly end cuts, which made it feel more like leftovers than a composed dish. The steak pieces were tough, gamey-smelling, and a couple were inedible. My friend had to spit out a piece of the steak because of how inedible it was. Overall, the large plates fell short for us this visit and we were beyond disappointed. For dessert, we had the bread pudding, which was delicious. It's made with their challah bread and the flavors of cardamom and orange blossom were wonderful. The only small downside was that the scoop of ice cream was placed on top of the hot ramekin, so it melted quite a bit before we started eating, but it still tasted great. Although this experience didn't quite live up to our previous visit, especially when it came to the chicken and steak, the service was excellent, some of the dishes were still enjoyable. We were disappointed in the large plates. I left feeling conflicted if I'm interested in returning based on the quality of the proteins we chose. read more

Mayfield was a lot of fun. We came in on a Sunday afternoon, just before the full kitchen closed for afternoon snacks. The place wasn't too packed, and we had the most awesome server, a young fella (can't remember his name because.... I'll get to that later) that supposedly has a strong squat game in the gym. Great server, great energy, and gave us some fantastic cocktail suggestions. Shout out to the Baba Ghanoush and avo toast. I don't know what was in the "noush", but it was probably one of the best I had. But that avo toast..... uniquely crunchy with all the right veggie fixins, this was the first time I felt like my avo toast had some actual substance. If you can only get one thing, get the avo toast.... but only if you have broad palate. Boring traditionalists may not get it...... but hey, stay boring. This style is clearly for the elevated with personalities far above a bumper sticker. Now.... the cocktails. Oh the cocktails! (and the reason I can't remember our server's name.... not because I drank a lot, but because i don't actually drink a lot). First, after a long drive, I had to start with the espresso martini. Great espresso base, so this one went down fast and easy, like my first college freshman hookup (Ivy was her name.... wow... that was 20 years ago, and I still remember!). The second was strictly recommended by our squat commando server: the Aztec Old Fashioned. You've GOTTA see the picture I included. It was like playing with a lightsaber... if it was a cocktail. Fun to look at, fun to sip, this one is for the bold and brave. If you wear socks to bed, drink this, and you'll man up and kick that practice. Absolutely loved it. Huge shout to the Turkish Delight cocktail. I generally don't like gin, but good lord, when the wife ordered this, I was actually jelly.... FANTASTIC cocktail. Ok..... that's all I remember... because apparently those 2 cocktails (ok... and 3 generous sips of my wife's cocktail), knocked me out enough to have to watch a movie across the street, just to take a nap. I'll definitely be back! read more

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Mayfield is a beautiful restaurant in San Juan Capistrano, by the Los Rios historical district. We came for brunch and were seated at one of the open windows overlooking the street. Our server was fantastic and I loved that she took our orders from outside the restaurant, on the other side of our open window. They specialize in Mediterranean food. My husband has been looking for a good shakshuka and their version of the eggs in a fiery tomato stew ($19) was exactly what he wanted! I chose the Big Sabich Sando ($19), with falafel and grilled eggplant, which was good. It's a little on the pricey side, but the setting is quite lovely. Got my eyes on the cauliflower shawarma, which the LA Times said was worth the drive! Hourly parking available in the public garage down the street. read more

Mayfield - Shakshuka - New American Near Me - San Juan Capistrano, California

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Mayfield is a gem in San Juan Capistrano. It is a small but beautifully set up restaurant with great lighting and cool, efficient weight staff. They have a medium size, seasonal menu with well sourced produce, and meats in the true Mediterranean style. Cocktails and drink options are excellent. It is not a big location so you have to plan to come to dinner. Prices are on the standard to slightly high side for the area, but appropriate. This is a spot I have returned to many times and will do so again! read more

Absolutely will be back. This is another one of those restaurants where you'll need a fat wallet to try, but it's worth it. They have the menu divided into small, medium and large plates which is great because then you can try many things but beware of the prices because it'll catch up with you when the bill comes although we all had more than one drink and we ate very. That said, every dish is really well thought out, absolutely delicious and unique in flavors. I think the roasted sweet potatoes were my favorite. Such a beautiful crunch on the outside. Service was also 5 stars. The bartender, the servers, the hostess, everyone was polite and attentive. read more

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We came in on off hour's yesterday. While the service and drinks were fantastic, the two hamburgers we ordered were unfortunately not edible. The patties were extremely overcooked, charred, and very salty. Additionally, the fries were over-seasoned. We were disappointed with the quality of the food and do not plan on returning. read more

We had such a great brunch at Mayfield in San Juan. We ordered the French Toast, the Morning Person, the Moroccan, the Baba Ganoush, and a couple of matcha lattes. Everything tasted fresh and full of flavor. The French Toast was crispy on the outside and soft in the middle, and not too sweet, which I really liked. The Morning Person plate felt super fresh and balanced, simple ingredients done really well. The Moroccan was cozy and packed with warm spices, really comforting. The Baba Ganoush was a surprise favorite. It was super creamy with a nice smoky flavor, and the carrots/sides it came with was perfect. The matcha lattes were great too, smooth and not overly sweet, which is hard to find. The space is bright and laid-back, and the staff were really friendly without being overbearing. You can tell they care about the details. It's the kind of spot you want to come back to, chill, delicious, and just a good vibe all around read more

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I don't write negative reviews lightly, but this experience crossed a line. We're locals and have been here many times, which makes how we were treated even more disappointing. Brunch took an unreasonably long time with little to no communication from staff. To make matters worse, our beverages were cleared from the table before our food had even arrived, which set the tone for how disorganized the experience felt. When we finally asked about our order, the manager and the owner, George, acknowledged the delay, but that is where any professionalism ended. Both were unapologetic, dismissive, and blatantly condescending. The manager literally sashayed away mid-conversation, ponytail swinging, which felt incredibly disrespectful given the situation. There was no attempt to make things right. Instead, their attitude made it clear they couldn't care less and that we were somehow in the wrong for asking a simple, reasonable question. Waiting happens. Treating paying, repeat customers with that level of disregard is a We have supported this place in the past, but after this, we will not be back. There are plenty of other local spots that are just as busy and still manage to treat people with basic courtesy. This is not one of them. read more

Came to this restaurant to celebrate a birthday and it was a success! This restaurant is a twist on North African/ Mediterranean inspired dishes. Lots of unique flavors and great pairings. We started off with cocktails and really enjoyed the Turkish delight drink. Prices for bottle of wines were super reasonable, and you can also buy by the glass. Our server was super helpful, attentive and helped break down the menu. The 5 dips with focaccia was divine. Highly recommend trying all 5 vs buying each individually. I also had the pleasure of trying the pork belly dish and it was divine! It was paired with baked beans, and pork grinds with a nice spicy after taste. Birthday desserts are not provided but we still tried the stick toffee cake. It's made out of dates and served with vanilla ice cream. Ambience is perfect for a date or even just a quick hangout for drinks. There is a small bar area for seating and 2 floors of indoor seating in addition to the outside patio. read more

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This is definitely one of my favorite restaurants in SJC. I love how they change the menus every three months. The only thing that you should not order is the salmon crudo because it's definitely has a tinge of fishiness. Everything else is great! read more

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So happy to have chosen to eat here! The inside is clean and bright with seating floor level and a small section upstairs to eat at. Wyatt, our waiter, was quick and helpful. The dip was so good! It was creamy and flavorful and had pieces of garlic and it was so so smooth. The wrap had tons of flavor and the meat was cooked perfectly. The prosciutto and egg toast was so tasty too! read more

Mayfield - Spinach Whipped Feta with a side of Foccacia - New American Near Me - San Juan Capistrano, California

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My first time coming here. It was a nice little spot in old mission of San Juan. The place was filled with people. We were first seated by the little bar table facing out to the street, but later moved as the sun got into our eyes. We still enjoyed our stay there for lunch. Our server was first Wyatt (I believe that was his name) helped with putting in our orders. I had the Irish Whiskey to drink and my friend had The Fancy Man. Later I took a Curious George to go (another coffee beverage). Later we were helped by another young lady who worked there (forgot her name sorry), but she helped us move to a table where we were in the shade. She was very sweet. All the workers were polite and just had a great attitude and made my first time here an enjoyable experience. For food, my friend had ordered the Beef & Lamb Kofte Kebab Wrap. I tried some of her meat, and it was pretty tasty with fresh herbs of mint and it tasted like there was a hint of lime in there. It was seasoned well. A little pink on the inside of the meat. Not sure if that's how it's supposed to be cooked in a Mediterranean dish, but majority of the meat was cooked medium well. Her dish came with a side of the herb za'atar fries along with ketchup and their house ranch. All in all, it was still a 10/10 for the both of us. I had ordered the ZFC (Za'atar Fried Chicken Sandwich). The sandwich is a brioche bun, and in it was their house ranch, pickles, aleppo oil, middle eastern slaw and saw some herb of mint, served with a side of their herb za'atar fries. It was VERY delicious! Crispy and juicy was how the chicken was cooked, coated in their Mediterranean batter of za'atar spices. Together with how they dressed it up came together SO well. Each bite better than the last. I'm definitely coming to try the rest of their items on the menu. The affogato is one dessert I'll definitely be trying on the next visit. It sounded yummy! read more

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VIBES Super cute! The ambience is very nice inside and outside there are string lights that set the tone. Would be a cute spot for a date night or catch up with the girls. SERVICE It was good. Our waitress would check in with us from time to time to make sure we have what we needed. She was attentive and would make sure our water was full. Which was great. FOOD 5 Dip Babaganoush: 3/5 Hummus: 3/5 Muhammara: 4/5 Date labneh: 4/5 Spinach whipped feta: 5/5 You can eat it with vegetables instead of bread too! The yellow carrots (?) was bomb! And here cucumber was refreshing. Moroccan carrots: 5/5 Hazelnut was roasted so good! Lamb Kofte Meatballs: 4.5/5 Grilled cabbage: 1/5 Pork belly: 5/5 the crispy pork rinds on top was a nice touch. read more

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How I've waited to go here and so glad we came during our Christmas holiday party. We were 11 total so reservations made in advance for sure. For dinner they have what you call "supper club style" and for $60 a person you select various plates from small, medium to large. There was SO much food and every dish was just a wow factor with flavor and you could tell so much love was put into the food. It's such a cute spot, we were seated to the left when you walk in, long table, like modern wedding style as you get to enjoy the company of who you are with and share such delicacies. We even had enough to take home and that was surprising for me with 11 girls, we came hungry and left stuffed! read more

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We had an early dinner here after walking around the neighborhood. There was plenty of seating. The service was very friendly and helpful with recommendations. It's a small plates shared style. We ordered a few small things and a bigger dish to share. The food was pretty good. A little pricier compared to serving size but that's usually how it is. The octopus was perfectly cooked and so tender! Lovec the corn! Those were the standouts but all the food was good! read more

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My first time here and it's such a great place, I love everything from the menu, they have a good selection of everything, we order the kabob giro and the cesar salad with salmon, everything was delicious, the kabob had like a balsamic vinaigrette dressing so good, what I have to point is that they don't have anything gluten free which is no so great, but the flavors of the food were really amazing, also portions were very good, we also order some cocktail s, very yummy of course, i want to add the they have a happy hour on Sunday very good options on that menu even though we enjoyed the brunch, server was nice very helpful with everything, place is huge and the deco setting was very cute and sober. read more

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Frequent this place way too much, it's one of my go tos/favorites. Things they absolutely nail: - veggie options they offer (petition to have the sabich on dinner menu) - bread (they need to patent this stuff) - extremely strong mixology/cocktail program - theme nights (bring.them.back!) - sauces and flavorings like amba, zhoug, generious use of herbs...they are very proud of their middle eastern flair, use it very well, and it shines! Things they could strengthen: - cook on the chicken/fish. These are borderline undercooked or just enough that so(me)one with meat preferences or aversions can quickly get put off by. There is also always a smell to th chicken or fish, the flavors are spot on,but the cook is a little bothering. read more

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Incredible meal and service! We enjoyed the Supper Club meal and everything we had was absolutely fabulous! Our server Juliet was super attentive and friendly! We can't wait to go back. read more

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I would give this place a solid 4.5 stars, but since I can't do that, I'll bump it up in the name of supporting awesome small businesses. The only reason I'm dinging them is because their kitchen got super backed up today (we did go on a Saturday during brunch hours)... but I only wish our server would've given us a heads up on the wait time for our food. Also, there was a miscommunication somewhere and our starter (the delish potatoes) wasn't placed as a starter- so the kitchen made it to come out with everything else, which took about 40 min. The drinks are cleverly made- and are so unique! Hats off to a super creative food and drink menu. We love to come here while we charge our car (supercharger nearby), so we'll definitely be back. Food is so yummy and unique, decor is light and fresh and drinks are so creative! read more

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Came here for the corn, there was no corn (maybe it's been discontinued). Opted for the cauliflower and a side of proteins.... Salmon and beef. Erm, not my type of place. A bit busy added with a hint of overpriced made for a mediocre experience. Wasn't bad but wouldn't recommend it. The food came out quite slowly too. It's just a roomie restaurant so it can get loud and noisy which I should have thought of before sitting down. Glad I went though! read more

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We rendezvoused with our relatives at the train depot, strolled the delightful cobbled streets and window-shopped before walking to the restaurant for our luncheon. We sat on the second-floor covered patio--since we were early for our reservation, we had the patio mostly to ourselves. Delightful experience, lovely ambience, delicious food, attentive service. I recommend the shared appetizer (5 dips with four pieces of challah). It's been awhile since I had such a lovely loaf of fresh challah, and the dips are amazing. My top two favorites were Baba Ghanoush and Muhammara, though I would add that this is probably the best hummus I've ever tasted. My selection was the Smoked Salmon & Poached Eggs, with perfectly poached eggs, though I was tempted to try the Shakshuka. Next time I'm in town? Five stars! read more

Mayfield - Grain Bowl with Poached Eggs - New American Near Me - San Juan Capistrano, California

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Inside is well decorated, cute decorated. They even have seating outside on the 2nd floor. I ordered the fried chicken sandwich. It was delicious and the fries were well-seasoned. We shared the French toast for dessert. Unfortunately it was a little disappointing. However the staff were attentive and checked in on us regularly. read more

Mayfield - Fried chicken sandwich - New American Near Me - San Juan Capistrano, California

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We had a great time at Mayfield in San Juan Capistrano. We started with the baba ghanoush and the Spanish whipped feta. The baba ghanoush was delicious with a nice crunch from the pom seeds on top. The whipped feta was just okay for us it was a bit watery, and we didn't really care for it. For mains, we had the Mayfield burger, which was delicious, and the skinny fries, which were absolutely to die for. We also ordered the za'atar fried chicken, which was super crispy and could easily be shared between two people. The harissa honey was a perfect match for the chicken. We also tried their house hot sauce which had a nice spicy kick to it. It was an extra charge, but really tasty. The cocktails (we had the Papa Picantes) were refreshing and we ended going for seconds. Service was friendly but a little confusing. We had one server introduce themselves, another take our order, and then the first came back but honestly, we interacted more with the food runner during our visit, she was sweet. Would definitely come back for the baba ghanoush, fried chicken, and fries! read more

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We decided to try this place out for a birthday lunch and we were surprised by them! We started off with the Corn Ribs which were very tasty and the seasoning was just right. 10/10 We then tried the French Fries which were paired with a very tasty ranch dip recipe that I've grew fond of as it has a unique flavor! 10/10 And for the main dish we shared a Cauliflower Shawarma which was a big portions and super tasty with all the classic flavors but elevated. It didn't disappoint! 10/10 We had an ice vanilla coffee and iced vanilla matcha and those were good as well. But leave room for work. 8/10 The service was great and timely even though it was very busy. It had cool and cute decor. The high ceilings made it a little loud but it wasn't unbearable. 9/10 Would return 10/10 read more

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One of the best meals I've had in a long time. We did the supper for $60 per person and it was beyond worth it. Nicole our server was outstanding and extremely attentive. Not to mention they were very accommodating to our stroller for our baby. No notes! We will be back. read more

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This place is absolutely beautiful and has many different seating areas that give off totally different vibes. Downstairs feels very social and trendy with the beautiful bar, upstairs feels like a private event space, and the outdoor patio is casual and the perfect place for brunch. The food is just as gorgeous. Every plate is flavorful healthy and colorful. It's the perfect girls brunch location in Downtown SJC. read more

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Wanted to check out Breezy for my birthday breakfast, but when I arrived it was closed. Thankfully, Mayfield, located right next to it, immediately caught my eye and their brunch menu was a no brainer for me. Although it was definitely difficult to choose between all the amazing options. My mom and I shared the avocado toast as a starter and it came out a rainbow delight. I picked the steak and eggs as my entree, while my mom chose the grain bowl . The steak was cooked exactly to my liking. Cute ambiance but a little weird with the ordering/service situation as we had three-four different servers during our time sat down. It was a little difficult trying to get our servers attention to ask for sides/add on to our order. Other than that, our meal was great! read more

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What a bummer. Went there with friends for brunch- our food was delayed an hour. The manager was so nasty - as was the owner. Once we asked about our food and said we were upset they took our water and never came back for the rest our meal. The bowls were all chipped, one was dirty. Food is mediocre. Do not recommend, yuck! read more