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    Il Mirabelle

    3.0 (65 reviews)
    Ultra High-EndItalian, Vegetarian, Mediterranean

    Il Mirabelle Photos

    IL MIRABELLE ATMOSPHERE

    What's the vibe?
    Quiet
    Upscale
    Dressy
    Good for groups

    Recommended Reviews - Il Mirabelle

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    Reviews With Photos

    Salmon
    Marc K.

    Service was great! Attentive and thoughtful. Ambiance was ultra classy and ok lighting and better than average acoustics. The ravioli were a little al dente--not unpleasantly so but just a hair undercooked. The stuffing was delicious with creamy cheese and chopped up spinach. The salmon was juicy with a perfectly seared top and tasted delicious. The veal was brought out undercooked but when it came back it was with the wait. Wow--was it great. It was tender and spiced prudentially to a delicious end. There was no crust, per se--but that did not detract from the taste.

    Meghan F.

    To start off this place has an amazing view of the city-instagram worthy pics for sure. Dress fancy- I wore a cotton dress and my husband wore khakis and a button down shirt and while we weren't underdressed, there were full length dresses and suits on most people. We were seated outside for our dinner, which was great. We were greeted promptly and service throughout the meal was great. We dhad pre-booked the 3 course menu, but I got the sense you could change once you got there. The menu included an appetizer, choice of a first or second course and dessert. The stand out for me was the carrot gnocchi ; it was one of the top 2 gnocchi I have ever had, the nuts on top made the dish. My husband had the octopus and while it was difficult to cut, it wasn't tough to eat. We opted to add some dishes for a total of 9 plates between 2 people, and it was the perfect amount of food. The meal was good, but not as stand out as some of the other pairings we have done. Wine pairing was great.

    Shontina K.

    Great restaurant in Rome! It's a rooftop ambiance with a piano player. The staff is absolutely amazing! I was referred by my hotel. I ordered the first dish with the green spaghetti and I did not like it at all. I asked for something simple like regular spaghetti the Chef gets 10/10! It was soooooo delicious!!! Thanks for making my birthday weekend memorable. It is pricey about $150 per person but worth every $$

    Chris S.

    Still an unbelievable view and courteous service. But, a few things were a bit off during my lunch today. The glass of champagne was the last one in the bottle, obviously left over from yesterday because my table was only the second one to arrive after they opened, and flat. The other wines by the glass I had with my meal were excellent. Usually the bread comes out piping hot, but not this time. It really is much better when warm. Expensive and not quite up to par today for the prices.

    View from Sky Bar and the Il Mirabelle Restaurant
    Lise B.

    This view is amazing! They could cut corners on the food and service but this place delivers on all fronts! We saw 2 birthday parties and one engagement (she said yes!) so this is definitely a special occasion restaurant. Get there early enough to have a drink on the top deck, the Sky Bar. I should have taken more photos for my review but I was enjoying myself too much to think about photos! Yum!

    Oyster starter

    Perfect-- Ambiance, presentation , service & live music. I would like to recommend our server, Emmanuelle, who was very attentive, conversational, thorough, knowledgeable and kind. Thank you for this experience. I hope to return one day in the future!

    The most overpriced wine list on the face of the earth
    Nick S.

    You pay for the view, but they don't give you the view. We were seated inside behind a pole even though there were 4 tables open outside along the window. They charge 20 per glass for their most inexpensive wine (online the same bottle costs 9 for the bottle) and the portions are small and not very good. At the end the busser fished for a tip. I've never felt more ripped off in my whole life. Underwhelming food, overpriced wine and cocktails, pushy rude servers and a busser who fished for a tip in a culture where tipping is not necessary. The absolute definition of a tourist trap and quite honestly, the worst I have ever felt leaving a restaurant.

    Patio seating

    This was our first restaurant we dined at when we visited Italy. It is located on the 10th floor (if I recall correctly??) of an opulent hotel. Guys, this place is gorgeous. Definitely dresses and slacks with button downs-- don't come in your street clothes or you will be embarrassed. Wait staff is in full suit and tie. The menu had multiple vegetarian options which was much appreciated. My husband got the pesto and thought it was great. I must warn my American brethren, they don't use salt and pepper when cooking so you will need to ask for table salt. I had the eggplant and it was pretty good. The atmosphere and view were spectacular! I would also recommend for a special occasion.

    Top hat Ravioli

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    Il Mirabelle Reviews in Other Languages

    Review Highlights - Il Mirabelle

    “As always, you are never rushed by Europeans as we enjoyed watching the sunset during our 4 hour luxury experience.”

    Mentioned in 6 reviews

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    Pane & Vino

    Pane & Vino

    4.7(265 reviews)
    2.2 km•Esquilino, Aventino
    •€

    A yummy thing happened on the way to the Colosseum …read more.. Pane & Vino is a tiny sandwich shop near il Colosseo that specializes in local porchetta (stuffed pork loin) and is run by the friendliest owner of all time. He gets to know every customer on a first name basis. I'd go back more to see him than to have a sandwich. Seriously, he's pretty awesome. The menu is simple and focused on sandwiches featuring their famous porchetta so we tried two recommendations from the peppy proprietor. While waiting, I got a miniature bottle of Chardonnay and my spouse sipped a Coke Zero. The Traiano Porchetta sandwich (12€ - 4 stars) is an original creation of the out-going owner with a mighty Mustard-flavored blend of Roast Pork, Sun-dried Tomatoes, and Grilled Eggplant. I like mustard and, therefore, liked this specialty much more than my wife, but we ended up ignoring portions of the so-so bun. Pane & Vino Special Porchetta (12€ - 4 stars) was a huge sandwich with the sliced Roast Pork Porchetta plus Mozzarella Cheese, Grilled Eggplant, Grilled Peppers, Mushrooms, Lettuce, and Mayo on classic Italian Pane. It needed more mayonnaise or a sprinkle of balsamic and olive oil for my tastes, but there was no denying it was a hearty hero. There are lots of pane bread and sandwich shops in Rome, but there is only one -- Pane & Vino -- run by the most welcoming of owners ever. If I'm in the neighborhood again, I'll be sure to stop in for a casual chat and some yummy porchetta sandwiches on the way to the Colosseum.

    Great little shop with excellent service from the owner. I ordered the Traiano and the boyfriend…read moregot the Palatino. We shared the two and some Menabrea beer. Both sandwiches were delicious and the perfect bite after the coliseum! The owner was super friendly and helpful and even recommended a place for us to visit "the Roman Keyhole" - a great find and a well deserved five stars. Thanks again yelp!

    Photos
    Pane & Vino
    Pane & Vino
    Pane & Vino

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    Rifugio Romano - 3-d printed steak

    Rifugio Romano

    4.3(208 reviews)
    1.1 km•Termini
    •€€

    When in Rome and you want authentic vegan Italian food, this is the spot! I came here on a hot week…read moreday afternoon, yet still opted to sit outside on their lovely patio. They were filming content inside and I wanted to take in the fresh air and people watch. I was thankful they offered fast and free WiFi, so I was able to scan their vast menu quickly. I felt overwhelmed (in a good way) with plenty of options and I asked the server for a recommendation on what to order. He was very helpful and friendly and told me to go with the Cacio e Pepe. I'm so glad I got this dish as it's everything I could have imagined! The pasta was very pillowy, fresh and handmade and the sauce was rich, creamy and cheesy. It did not taste vegan at all! It had just the right amount of pepper to be well seasoned and flavorful. I knew I had to get dessert and struggled in choosing what to order. I opted for the cannolo, as that sounded unique to me, and I have never had a vegan version of this! I was delighted at the texture of the cannolo and the crispness of the shell. The sweet ricotta filling was smooth and luscious and the chocolate sauce and chocolate chips really took it over the top. The presentation was gorgeous and I loved the extra cream and candied pieces. I highly recommend this restaurant when in Rome and I would definitely return on a future trip!

    Rifugio Romano served the best vegan pizza I've ever eaten! Tbh, I haven't sampled too many other…read morevegan pies prior, however this one certainly beat them out, though they could also work on their technique and flavors a little more. Searching for a place to eat, this place caught my eye for its good reviews on Gmaps and optimistic take on Roman classics turned plant-based. On a Friday around 1pm, right after we sat down, the restaurant sudden filled up with additional customers to about three-quarters full. Approximately two dozen seats inside and another dozen street side tables outside. Inside it's got a mom and pop traditional restaurant feel--a handful of two and four tops, a drinks fridge/wine chiller, a small corner bar, with medium-toned wooden tables and chairs. We checked in with the staff inside and they gave us the option to sit in or outside, we chose outdoors. Menus are scanned via QR code and if I recall correctly they have mostly Italian with some English. We ordered: - seasonal artichoke and vegan bacon pizza €16: first of all, the scale isn't obvious from my photo--it was a 12 inch pizza, for an individual pie--HUGE! Glad I saw the table over receiving their pizza first so I didn't make the big mistake of ordering more than one. Flavor--the artichoke, cheese and crust were a great combo, and the plant-based cheese stood out as one of the most strikingly similar cheesy textures out there. The bacon was visually and texturally dissimilar to the real thing, it looked dry though wasn't, and it wasn't bad, but it wasn't bacon. At least they hit one out of two on this pizza. It was a satisfying pie. - ratatouille €6: which ended up being sautéed beans, peas and asparagus. If there is one thing I noticed eating at a few different Italian restaurants in Italy--they overcook their vegetables, and this was on trend, a tad over, though still edible. The flavor was good but needed to tone down the salt a notch. Food arrived in about 15 minutes, the pizza was hot and crisp at the crust. Staff was friendly and checked in once during the meal. Cash and card accepted. Bathroom available though I didn't use it to comment.

    Photos
    Rifugio Romano - Outside seating

    Outside seating

    Rifugio Romano
    Rifugio Romano

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    Il Mirabelle - italian - Updated October 2026

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