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    IL Bambino

    3.6 (239 reviews)
    ModerateItalian
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order IL Bambino Takeout or Delivery

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    IL BAMBINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - IL Bambino

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    Gnocchi in pink sauce, shrimp in angle hair, chicken Parmesan
    Vicky S.

    I love this restaurant ! Food is amazing and service and ambience is nice. Fettuccine Alfredo with shrimp added was fantastic. My 5yo loved since it didn't have black pepper. Gnocchi w pink sauce was great. The chicken Parm was great as well. Let my hands down favorite is the Fiocchi and salmon piccata

    Meatballs in marinara sauce appetizer
    Juan P.

    The food is delicious with great Italian seasoning and flavors. The service is very friendly and efficient and the place is very cozy. They even have live music to entertain while enjoying a great meal. Overall a very pleasant surprise to find a little Italian place in Westchester.

    Minestrone Bowl *
    Sergio F.

    I stopped here for lunch before my dentist appointment, since it's in the same shopping plaza. Since I wasn't really hungry - and what I was facing a few doors down - I just ordered water, minestrone and their meatball appetizer. My waiter did tempt me into a limoncello for a sweet bite. It's definitely a neighborhood restaurant / family restaurant vibe, with sappy 80s songs (think Air Supply) as the soundtrack. No bells and whistles, but relaxed attentiveness. My waiter came by and checked a couple of times, and accommodated service with the fact that I had to rush out to their neighbor the dentist. The meatballs I enjoyed were tender, juicy and with a generous helping of marinara sauce as well as a sprinkling of basil and powdered mozzarella. My minestrone soup was a light, nicely seasoned broth with a good amount of veggies. Drizzled with a berry compote, the limoncello cake was slightly jiggly and a pleasant sweetness.

    Minestrone
    Yaglin S.

    We've been coming to this place for many years as well as order takeout. It's a hit or miss type place because if you walk in and it's full the service will be terrible. We try to make it before 7pm for dinner. Minestrone soup is always very tasty although I've had my share of cold soups but tonight's was perfect. The salmon with olive oil linguine is usually my order and I feel that it's gotten tasteless this year. My oldest had the chicken parm with penne pink pasta, she loved it! She said it was perfect today just the way she likes it without a gallon of red sauce on the chicken. My husband tried the blackened snapper and it was over seasoned. Just the blackened seasoning over the fish. For dessert my family enjoyed the chocolate cake. Unfortunately I wasn't able to capture pictures of any other food than the soup bc we just dug in as soon as the plates hit our table. Staff is always very nice and welcoming, greeting you as soon as you walking the door. It's a family friendly restaurant.

    Birthday chocolate cake
    Elizabeth M.

    Food was (mostly) fantastic - service was slow. We absolutely loved the caprese salad. The cheese and tomatoes were extremely fresh. The bread that they brought out as an appetizer was cold and it was very evident they didn't put the bread in the oven so it tasted terrible. I ordered the bolognese which was a HUGE portion for one person and definitely enough for leftovers or to split. The rest of my party ate meatballs and the lasagna which were really good according to everyone. The chocolate cake was very rich but was great. The biggest downfall of the restaurant was the service. It was painfully slow. Although we were seated immediately, it was downhill from there. The waiter kept forgetting to bring water for us, forgot to bring small plates, forgot utensils, forgot about us for long periods of time. We had to keep reminding him to bring us things we had repeatedly asked for. At one point, my dad couldn't even eat his lasagna for at least 10 minutes because the utensils were never brought and he eventually got up and requested them from a different employee. Had the food not been great, I'd be giving this one star. If you decide to come here, pack your patience.

    Interior of the restaurant Il Bambino Italian Kitchen
    Event X Llc W.

    The food is tasty. The sauce is also tasty not tangy. The ravioli stuffed with ricotta is also good. I also learned that the pasta is bought from Italy. The service is prompt. The ambiance is nice quaint. The restaurant is hidden in a strip mall. Worth the trip. Note to the restaurant: I would play classic Italian and Italian American pop music. Not modern pop. That is the only downfall.

    Veal Francese *

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    9 months ago

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    3 months ago

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    2 months ago

    My family and I have been dining at IL Bambino since 1996 - to the date, always a delicious meal, always on point. Thank you!

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    7 months ago

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    2 years ago

    Amazing true and authentic Italian food! Always made to order and fresh! Plenty of parking.

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    2 years ago

    Not a good dining experience; pasta faglioli soup was plain, mostly water, little beans or pasta. Spinach lasagna mostly cheese, no spinach.

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    Mother Wolf

    Mother Wolf

    4.3(129 reviews)
    9.8 miDesign District, Buena Vista

    12/10 experience!…read more So the entrance is lavish. Parking is scarce but we were able to find parking close by. We were greeted by the hosts and it was bustling in there! We got sat right away (make that reservation to save the headache) and since we were used to the LA and Vegas location so I was ready to order. We started with the focaccia and got the mortadella bread as well. Got some meatballs which are better than the traditional ground beef kind as the meats shredded! Then the 2 diavolo's came and we should've gotten a different second pizza but now we know for next time! AND THEN the cacio and rigatocini came out which we also very much enjoyed. The music and ambiance is a little loud so it's hard to hear and it's a little dark to read the menu but I absolutely love it here and would do it all over again. Thanks for having us!

    We made a reservation a few days in advance and grabbed a drink at the bar as we arrived a bit…read moreearly. It's a really nice space and I'd come here just to grab drinks if you're looking for a classy spot. We ended up being seated at a high top, which is just the tables at the bar area. Next time I'd do a better job asking for a seat at the dining room or even overlooking the kitchen in order to watch the chefs in action. Lara was our server who was a rockstar. She knew the menu and was able to make good recommendations. We started with a Margherita pizza was thin and had a crisp, came out quick and was delicious. Good to split between two instead of bread service. Our mains were the Cacio y Pepe which was fresh and had a peppery flavor. Not bad but not my favorite. Rigatoni ragu was delicious and was my fav. I'd order this again. All the pasta is freshly made in house. Finally, we ordered a Banana bread dessert which was good for two and not too sweet. It was served with a scoop of banana flavored ice cream. I'd come here again as in my opinion it's much better than some of the overhyped Italian restaurants that you see on the gram in Miami. Make sure you make a reservation on Resy.

    Photos
    Mother Wolf - Interior of Mother Wolf Miami

    Interior of Mother Wolf Miami

    Mother Wolf - POLPETTE DI BRASATO crispy short rib meatballs, sugo di arrosto, pecorino romano DOP

    POLPETTE DI BRASATO crispy short rib meatballs, sugo di arrosto, pecorino romano DOP

    Mother Wolf - Tiramisu

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    Tiramisu

    Osteria

    Osteria

    4.6(203 reviews)
    11.8 miShorecrest
    $$$

    We decided on a last minute Christmas Eve dinner with my family. We stopped by Osteria with our…read morefingers crossed that they would have a table available for us without a reservation. We got lucky and the hostess actually seated us almost right away. The staff is amazing and friendly. Usually on big holidays restaurants in Miami are short staffed and service always suffers. Osteria's energy was warm and beyond welcoming. We ordered the calamari again and it was wonderfully crispy. For our Entrees we had the steak with a side of asparagus and pappardelle ossobuco. Steak was perfectly seasoned. The veal pasta sauce was out of this world. Honestly I think stopping by Osteria might be our Christmas Eve tradition from now on. I couldn't have had a better Christmas Eve with my family.

    An opulent failed attempt at fine dining…read more At first glance, the place is impressive -- beautiful cars outside, constant traffic of guests walking in, crisp white tablecloths setting the stage for what appears to be a refined dining experience. Unfortunately, the illusion fades rather quickly. The first sign of trouble arrives with the server sporting a rather impressive lip piercing, followed closely by a colleague whose diamond nose stud could probably be seen from space. Not exactly the ambiance one expects when aiming for "elegant." Despite the abundance of servers floating around the dining room, none seem to notice when your knife dramatically dives off the table and lands on the floor -- where it enjoys a long, lonely stay. Water service is also quite innovative: they simply leave the entire bottle at the table, which seems less about generosity and more about avoiding the inconvenience of returning to refill your glass. The food? Sadly just as uninspired. From the octopus to the $68 Milanese, every dish managed the impressive feat of being completely flavorless. The Milanese arrived with a beautiful crust, which raised hopes... until you realized there was no sauce, no garnish, and nothing to rescue what turned out to be a remarkably bland plate. Meanwhile, the staff appears deeply committed to minimizing effort -- though not shy about judging you directly when the tip doesn't meet their expectations. All in all, this place feels like fine dining in costume. Perhaps a return to the basics of hospitality and service would be a good start... followed by a serious conversation with whoever is currently in the kitchen. Good luck to anyone brave enough to give it a try.

    Photos
    Osteria - Interior is cute, tuscan

    Interior is cute, tuscan

    Osteria - Main course

    Main course

    Osteria - Outside

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    Outside

    Felice Brickell - The warm, intimate atmosphere of a dinner at Felice, showing a detailed shot of authentic meat pasta and mussels in the backg...

    Felice Brickell

    4.3(84 reviews)
    8.3 miBrickell

    What an amazing experience! We came to Felice for Valentine's Day dinner and were pleasantly…read moresurprised by the food and drink. We ordered the Valentina and King Bee cocktails to start and they came out delicious! Highly recommend. For entrees we ordered the fettuccine bolognese and the short rib tortellini. We joined the clean plate club with both of these dishes and didn't leave a crumb. For desert we had the espresso martinis tiramisu and once again cleaned the plate. Safe to say the dishwashers were fans of us. The service was impeccable. Food and drinks came out quick, waters were refilled promptly, and our server Alessandro made sure we were taken care of. This is a great date night spot and I would definitely put this place on your radar when in the Brickell area.

    Stopped in for happy hour and I'm rating the dishes we sampled from…read morethat menu only. The Felice brand wine was good however, the food left little to be desired. We tried the veal meatballs and fried calamari with artichoke. The veal meatballs did not hold together and were mushy. There were two tiny meatballs for $12. The fried calamari was very good but had more artichoke than calamari. Expected more calamari for the price. We don't mind paying for high quality food but they missed the mark with these dishes. Also, the portions were ridiculously tiny for the price you paid. Not a good value and neither dish was memorable. I'm very sorry that I forgot to take pictures of the dishes. On a positive note the service was top notch. Our bartender was professional and friendly.

    Photos
    Felice Brickell - The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...

    The main dining area of an Italian restaurant featuring brown leather banquettes, crisp white linens, and large mirrors refle...

    Felice Brickell - An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.

    An action shot of finely grated cheese falling onto a plate of rigatoni carbonara topped with crispy pancetta.

    Felice Brickell - Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

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    Two refreshing cocktails: a rocks glass with a Tajin rim and lime garnish next to a tall wine glass filled with an orange-hue...

    IL Bambino - italian - Updated May 2026

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