Very disappointed…read more Salted Cucumber appetizer average at best. Lacking flavor. Sushi rolls sampled were below average. Fried octopus ball were okay. Very hot and lacking flavor. Fried chicken ramen. Broth not very hot. Underdeveloped broth flavor. Ramen was good consistency. Very light on the greens and other additions to the ramen. Fried chicken cutlets star of the show. Very light, hot and crispy. Pork ramen. Same as above. Pork was fair at best. Very fatty but tender. And what's with the corn in the ramen. That's for a cup of noodle. Which actually has a better taste profile than this ramen broth. Service was good. Waiter was very sweet and welcoming. Prices overboard for the quality they are serving. Will not return.

It's been hard to find a good ramen and dimsum place here in Dutchess County so I was excited to…read morefind Ichido and try it out. I was so happy to see Dimsum on the menu until I saw the prices! Way more expensive than what you get in the city! So I opted for the seafood ramen lunch special for $17 which came with a choice of 2 sides. Service was quick. The place was clean with a lot of tables. I read some of the reviews before coming here and they were right, the broth was not hot enough and was a little bland. So I was very disappointed. I decided to try their sesame balls despite the price - $8.49 for 2 pieces since I was already here hoping that would make it better. Unfortunately it also missed the mark. I saw other people order noodle dish and fried rice and left with clean plates - maybe those taste better. I really hoped this place would be good.

Great place for a quick, cozy winter dinner. The service was fast…read more We ordered vegetarian ramen, which was okay, and the dry-veggies ramen was good. Vegetable spring rolls were excellent. We finished with a sweet treat--brown sugar boba tea that was way too sweet!

It may be a franchise, but it doesn't feel like one…read more The staff doesn't have you waiting around, before bringing cold water, menus, and ask if you'd like to order drinks. They have a traditional menu with Japanese entrees. There's a discounted lunch menu where you pick one item in each column. Of course there are sushi and sashimi a la cart, or an arrangement of several types on one plate. The food is delivered promptly and plated beautifully. What is supposed to be hot, is hot and what is it supposed to be Cold, is cold. The way it's supposed to be. The entrees are delicious and very filling. The plates and bowls have a Japanese feeling and their name on them. The interior has Japanese style art on the walls and noren hanging by the kitchen and restrooms.

Decent food. I like the quality you can tell it's pretty good. All their apps were nice…read more For the price tho, u would think you'd get bigger portions lol. I ordered extra chashu and they only gave me a little bit for $4 extra. It's pretty small inside, wasn't a fan either. I would return again but for take out probably.

District Ramen is a cozy restaurant, perfect for a hot, comforting bowl of ramen! The ramen and…read moreapps were delicious!

Freshly made to order, dumplings, soups, and other classic Chinese entrees served in a quiet…read morerelaxing dining room. An order of dumplings is a dozen, of the same kind. A bowl of soup can be easily shared. The server is also part of the family owned Asian business. There's no other place like it around here. Clean restroom. Free WiFi.

It's a bit chilly and cloudy, so we decided on Palace Dumplings…read more It's a small place but it's the food that is great. I already know that we are ordering their hot and sour soup. And of course since we are here, we order dumplings. They are freshly made to order and are delicious. They have other dishes but the main item is the dumplings. Never disappointed.

BOBA HERE IS FANTASTIC!! Perfectly cooked tapioca balls and bouncy, perfectly sweet, and flavorful…read more GET BOBA HERE. Dumplings here really LACKED flavor but had a nice handmade skin. I got the soup dumplings which had a lack of depth. The broth had very little pork flavor and the fried shrimp dumplings were mostly filled with cabbage. To be honest I would've rather had frozen dumplings..There was nothing very authentic about these dumplings which I was disappointed by. I had to use a lot of soy sauce and chili oil because they were bland. The desserts are relatively small but my yuzu cheesecake had a WONDERFUL flavor. Very full of yuzu flavor. It seemed to contain actual zest and wasn't too sweet! The mochi was very very hard and wasn't chewy...don't get it. It was not good. The crepe cake looked and tasted homemade but had pretty thick crepe layers which gave it an off texture. My friend still enjoyed it for the balanced flavor.

This was a very pleasant surprise for us! We wanted ramen and found this place. It looks like…read moreevery same old take out Chinese restaurant around town from the outside but inside it is clean, bright and airy. There are lots of tables to sit at. Did I mention how clean it was? The server/cook and probably also the dishwasher was very sweet and attentive. I ordered the House Ramen and my wife picked the Chasu. Both were really delicious, not too salty or fatty and hot! I have had ramen in some place that could have used a microwave. As god as the Ramen were the pan fried House dumplings were amazing. I wish I had more room for another twelve. We're going back tomorrow !!

Great job at preparing to go orders. Broth is separate, reheat at home and enjoy. Love their…read morereusable bags the give you.

Located right in the heart of the Market 32 square (Quarry Walk), this spot is incredibly…read moreconvenient. The development there has come a long way over the last few years, making it a great destination for a quick lunch or a sit-down dinner. Plus, having plenty of parking in a modern, well-maintained square is a massive win--no circling the block looking for a spot here. While the name promises "Bao," I haven't ventured into that side of the menu just yet. Why? Because the Ramen is too good to pass up. The Meat Soup (Ramen) is my go-to. The broth is rich, savory, and clearly made with care. It's the kind of "fantastic" comfort food you want on a chilly Connecticut day. The meat is tender and the portions are satisfying. If you're in the Oxford area and looking for authentic flavors in a clean, modern setting, this is the place. It's easy to get to, easy to park, and the soup never misses.

Love K-Pot!! Best family experience for dinning!! Excellent staff excellent food! Love coming here…read morefor lunch or date night! Robert is amazing!! He remembers our names, orders and is just a great guy!

My server Robert was amazing and very helpful as it was my first time thank you so so much!read more

My husband and I went here in the fall and sat outside. We tried to go to dinner at the waterfront…read morein Newburgh but it was packed and there was zero parking. We drove down Liberty Street and decided to give Seoul Kitchen a try since we found parking and it was not crowded. A lovely Korean women owns, operates and cooks the food here. Everything is homemade and delicious and very authentic. I had amazing noodle soup with perfect Korean spices and I was able to get my dish made vegan. I would highly recommend this restaurant and have to get back soon. The outside seating in the backyard was very cute and charming and had a nice vibe.

Food was way overpriced for a small portion and was not fresh at all and had a small menuread more

This place is super cute! I enjoyed the attentive, ease of ordering and service! I sat at the…read morebar, and two different servers checked on me and made sure I was good! I got the takoyaki. I wouldn't order it again, as three pieces I ate were missing octopus. Covered in mayo and sauce. Just not the best takoyaki. I also got the Miso Chasu ramen! It was nice! All the toppings were great, especially the egg! The cause was a super chunky moist piece! I loved that! The noodles were lackluster. The broth was decent! A solid bowl of ramen! It still hit the spot for me! The neighborhood is lucky to have this special dive bar ish ramen joint! I would totally go back and try more stuff!

3/5 stars this is for the food ONLY…read more They def skimp out on their portions and inflate their prices. One bao bun is like $6 or something....normally an order comes with two. We ordered shrimp katsu appetizer or whatever it's called literally just 3 small tiny shrimp lollipops. Their entrees are a little better. But the food is average, nothing to rave about. I could probably make it better at home if I had the ingredients and time lol. Some of their ramen taste like ocean water...i was underwhelmed every time. Now the atmosphere and nightlife aspect and drinks - yeah that's a 4/5. But food ? Eh. If I'm there and hungry sure, but I don't think I'd ever come here just for the food. They got a really nice Asian liquor selection tho!

A superb little ramen joint where the owner's passion for both the craft of ramen-making and the…read moreritual of eating it really shines through. The broth is excellent in both the Miso and Kuro ramen; the Kuro in particular was a standout, especially paired with the house-made gyoza. The kimchi tasted fresh, and it was great to see real wakame used rather than a shortcut substitute. The wait staff is a bit inexperienced, and the restaurant layout is awkward. Reservations are apparently recommended, and this isn't a place to visit if you're in a rush. Still, those minor drawbacks are easy to overlook given the quality of the food. You'd have to drive into NYC to get better ramen. Highly recommended.

I know noodles. I know soup. I don't know authentic ramen. And because of the first two, hubs set…read moreout his sights and appetite on coming to Tanma on Broadway in Kingston, NY. Plus, we were craving a soul-soothing, heart-warming bowl of noodle goodness to warm us up from the inside out. Tanma's front counter space is petite with about 6 stools and giving you an eyeful of ramen magic in the kitchen. The izakaya is fun with Japanese rock music playing- which loosely reminded me of Kill Bill's 5.6.7.8's scene. Tanma's owner was thorough and gave hubs and I a crash course on bowl+spoon placement, aligning the wakame to be at the front, sipping the broth first, pulling noodles high and dipping them in and out the broth. And then just then you move your head closer to the bowl, so that you can take in the delicious ramen combo without spilling any and slurp it up. I've had ramen in Scarsdale with a clear veg broth, topped with crispy tofu, grilled tomato slices, Napa cabbage and other grilled veg. So getting an all-veg broth with a splash of coconut cream to mimic pork broth here wasn't what I expected. Getting an all-clear veg broth here isn't an option either- but what's important is we were assured it's a herbi-broth that's used. The kimchi, bamboo shoots and shredded cabbage toppings were nice- but I opted out of the vegan chashu instantly. Again, I was assured it's vegan- but no thank you. This was an experience for both of us- and we liked it. So whether you're a ramen pro or curious newcomers like my husband and I- and you're ready to dive into the deep end of this noodle soup pool, Tanma is the place.