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    I Luv Pho

    3.8 (482 reviews)

    Order I Luv Pho Takeout or Delivery

    I Luv Pho Photos

    I LUV PHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - I Luv Pho

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    Joy P.

    I didn't want to sit in Atlanta traffic so I stumbled along this place. I love pho and I've been to numerous locations. This place was beautiful and surprisingly not busy even though the Chinese restaurant that I could see out the window was hopping. The food was phenomenal! I had the pork and shrimp rolls which were stuffed full and tasty. The pho broth was delightful and full of flavor. No added sauces needed. The pho comes in one size but was plenty enough to get me full and I had leftovers.

    The cutest little bok choy!
    Kara T.

    This is my favorite pho spot! If you're a veggie person, this is it. They pack their veggie pho FULL of various, fresh veggies and tofu. I order it with the beef broth for extra flavor though. Servers are nice and service is very fast!!!! There is no where else in the Atlanta area I've found with even close to as many veggies in their veggie pho. I always make the drive here. So worth it!

    Subira J.

    It's giving authentic Vietnamese food !! I came here with a couple of friends, bc I wanted to introduce them to pho, as I'm obsessed. They loved it. A family style restaurant, this is my kind of place. The atmosphere was so wholesome and it made me really happy to be here with friends. Even the table setup - round and familial- was inviting. The manager came out and spoke to us, walked my friends through the menu and helped us order. We got salt and pepper shrimp as an appetizer, vegetarian pho, chicken, seafood and beef. When I tell you the flavors were giving?? So good. The vegetarian broth was flavorful, the noodles were homemade. The only thing I wasn't a fan of was the noodles being placed in top of the veg and protein, so all the meat was trapped underneath. Some of my friends said it got a bit overcooked that way. Next time I will ask for my noodles out of the broth or to be placed in the broth first.

    P22. Pho Nam Beef flank
    Nahla H.

    food was bomb!!! and the veggie egg roll/chicken pretty good. service and ambiance good too. BM8. Banh Mi Dau Hu Tofu Sandwich good. overall pretty tasty.. be prepared..next time i come in..i luv pho...

    I Luv Pho storefront.
    Kevin C.

    Our overall dining experience was worse than OK. Parking was easy to find. I Luv Pho shares with its neighbors a free parking lot that wraps around the building. We came here at 8 pm on a recent Sunday, and it was pretty quiet, with lots of available parking. This isn't the first time we've been here, but it's the first time we came here since the pandemic started. We walked in and were immediately greeted by one of the employees who motioned to the spacious dining area that had only one table occupied and told us that we could sit anywhere we wanted. We sat down, and waited for about 5 minutes before our server came around. I noticed that the air conditioner was set to a very cool temperature. One thing that hasn't changed here is the "smell" of this restaurant. It smelled like a toilet had backed up. I had smelled this malodor previously at this same restaurant during our two previous times eating here. This smell was masked by the smell of bleach later when one of the employees decided he was going to mop the floor then turn on a fan. The smell of the bleach somehow wasn't as strong as the stench odor, and it managed to hide the original smell. We both ordered vermicelli dishes. R ordered the vermicelli with shrimp and grilled pork. I ordered the vermicelli with an egg roll and grilled pork. The flavors of the food were good. The quality of the pork, however, lacked, and the pieces of pork were cut very thin. They were cut so thin that the air conditioner made them cold very quickly, so we had to eat fast. The egg roll was excellent - hot, crispy and flavorful. The service was not so good. Even though there were only 5 customers in the whole restaurant, there were time when we needed some things (like eating utensils, water, napkins) only to have to wait because the server wasn't available in the dining area. I did get my own napkins after I noticed a whole bunch on a table set up for take out orders. After this experience, I really doubt that I'll be back. There are many more pho restaurants that have better quality food and much better service. This is our 3rd time smelling the bad odor, and this definitely was not a charm.

    K50-Spicy Beef Stew w/ Rice Noodle
    Sanjana P.

    Went here on an cold day and absolutely loved the pho here!! We tried the fried chicken, shrimp spring rolls, and pork spring rolls. They were all so yum and I will definitely recommend this place to friends. Everyone working there was also very friendly and kind to us. Great service!

    Pho brisket
    Diamond C.

    First time having chicken Bahn Mi. It was good! Brisket pho! This place gives you a lot of veggies and they are very friendly! I go here often.

    Bun bò Huế beef ball only

    Now I see why did place not crowded, never come back again, I order bún bò Huế i ask to replace beef slide to get beef ball, BBH there alost different topping, if I was to replace to beef it should be alost beef ball but it's not just 6 piece and is a half piece beef ball, and the noodle only tiny bit I have to ask for more..$16 for this not worsted ...

    Ate this up, I don't even eat pho but this was so good. Good lighting and music. Great service

    Ate this up, I don't even eat pho and it was so good. Great service and the lighting was great. Also great music.

    Best pho and Thai tea in town!

    I visit every time I am in town! Best pho and Thai tea in town! Great ambience with fun music!

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    1 year ago

    Excellent Bahn Mi sandwiches i recommend the pork or shaking beef. Very good service

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    2 years ago

    great vermicelli very epic and delicious love my thai tea. You should come to this restaurant

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    3 years ago

    Shaking beef and pork vermicelli were mid at best. Pho Bac or Pho Da Loi are better options in the area

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    Page 1 of 13

    Ask the Community - I Luv Pho

    Are there any gluten free options here?

    Yes. Lots of choices.

    Don’t See Your Question? Ask Away!

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    4.4(765 reviews)
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    Tried about ten different dishes. The lamb was my favorite by far but everything was good. The bill…read morewas surprisingly small.

    We decided to try this place based on the high ratings, but unfortunately, our experience didn't…read morequite live up to the expectations. We were a party of 5 and found both the food and the service to be inconsistent. The Food: Most dishes were mediocre or worse. The Three Cups Chicken (1/5) was the worst I've ever had. The Hong Kong Style Shrimp (1/5) was just bland, tasteless fried shrimp. The Lamb with Scallion (2/5) was far too salty. The only "average" dish was the Spicy Beef and Tendon (3/5), but one decent dish can't save a meal this poor. The Service & Billing: The service was quite slow during our visit. We waited a long time for the check and eventually ended up packing our own leftovers and heading to the front counter to pay so we could head out. I was also surprised to see an automatic 20% gratuity added to the bill, especially since it was calculated on the total after tax ($23.07 tip on a $106.80 subtotal). While I understand automatic tips for groups, it felt a bit high due to poor services. There are a lot of great dining spots in the area, but based on this disappointing visit, I'm sure I would not return to this one.

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    Yet Tuh - Yakgaejang

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    4.0(242 reviews)
    1.8 mi
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    Haven't you been Yet Tuh?…read more You should get out more and find these little places that just make eating out magical. Yet Tuh is one of them! We got the seafood pancake, a full side-dish set of banchan, galbi short ribs, something akin to miso soup (that my uncle said was super spicy, but just tasted like plain miso soup to me), and black goat soup which was as spicy as it was red. Everything was fabulous! The food, the location, the people, the ambiance- everything really sold the whole authentic vibe. We'll definitely be back. I'm so down for that savory seafood pancake!

    Yet Tuh is truly a hole in the wall kind of restaurant. This place offers comforting Korean food…read moremade from a small kitchen. It is located behind a bunch of buildings and it can be hard to find, but it is honestly quite popular. There are not a lot of seats inside and there are only a few tables outside, but some people had to wait for a table to open up. It is rather tightly packed inside. All the tables seemed to be run by one lady, at least when I visited, but the food came out fairly quick for the amount of people there versus the single waitress. My friend and I shared the Kimchi Pancake and Fresh Pork Belly. The Kimchi Pancake was huge! There were 8 small to medium sized slices (think pizza size). The pancake had a good crunch and taste, especially when dipped into the complementary sauce. My only complaint would be that it had a lot of onions. I would have preferred more kimchi and flour. The Fresh Pork Belly was good, but I wish it was crisper. We were also fans of the banchan! I liked the kimchi and pickled radish. I think if you are looking Korean food that feels like it was home-cooked with love, then Yet Tuh is the place to go! It has a lot of traditional Korean food such as stews and grilled meats & fish. Also, a lot of the dishes can be shareable.

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    Gu’s Kitchen - Chengdu Cold Noodles - Must have!

    Gu’s Kitchen

    4.0(372 reviews)
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    Very tasty. We don't eat much Szechuan - really interesting food. Not cheap, but very good quality…read more The young woman on the front door, Sara, was delightful. She was handling the takeout orders, seating guests, and running drinks with speed and professionalism.

    I was put on these dumplings, and yeah, they're yum! A little spicy and sweet from the sauce with…read morethe deliciously flavorful pork filling, what's not to love? My only issue: inconsistent filling. I've been back for the dumplings specifically, and some days... they'd be rather light. It was quite disappointing to have a dumpling that's 70% wrapper, and I should've taken a pic honestly... but it still tasted good (oop). The other food options are pretty good too, except the curry, which I found ok at best. It was kind of bland in comparison to everything else I tasted. Not actually "Szechuan Spicy" as it states and the curry was a little thin. If something says mala though, believe it... to a degree. Not as tongue numbing as others I've had, but you can still feel it. OH! You have to pay for your rice though. It does not come with and is $2 for each bowl you want. Never before have I had to pay for steamed white rice, but ig it's a first for everything. Dining in here is a bit similar to ordering take away. You have to scan a QR for the table to place your order, which you pay for ahead of time, before your food is made and brought out to you. There isn't much service besides someone getting you a drink. I don't think it's really worth sitting down and eating there, and if you wanted food here, I would only truly recommend the dumplings like I was.

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    Noodles Bar & Dumpling - Interior

    Noodles Bar & Dumpling

    4.6(26 reviews)
    6.5 mi

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    A beautiful awesome day amazing people of the world. A lunch down has been arranged at the Noodls…read moreBar and Dumplings in Norcross, Georgia. Lets get right into it shall we. Drunken Chicken - Everything tastes good. First time having it with Boneless chicken so its definitely interesting. Everything is correct, its just a bit on the salty side. 7/10 Numbing Spice Beef - Tripe is done really well. Texture is on point. Spices are nice and vibrant. Nothing is a miss 8.3/10 Soy Bean Paste Noodles - The noodles have great texture. The bean paste does come through. I adore a strong simple dish like this. 8.5/10 Crab XLB - Its not bad, its not good either. The flavors need to be adjusted a little. 6/10 XLB - These are actually pretty good. The dumpling skin, the soup and the filling checks all the boxes. 8.4/10 Pan Fried Buns - It presents really well. The crunchy corn starch base is always fun to eat. The bun texture is superb, the filling is really good. Best thing that hit the table. These can get a 8.8/10 The service was bang on. There was a robot server that ran the orders and drinks. Definitely a pleasant experience. Thank you. If youre ever in the Norcross, Georgia area, do give this spot a proper go at it and let me know what you think. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading along. I love you Mwah!

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    Kang Nam Japanese Restaurant

    Kang Nam Japanese Restaurant

    4.3(579 reviews)
    1.3 mi
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    A really good sushi restaurant Korean styled. Whenever we come here, it's always busy. Good to know…read moremy friends know the owner and they always greet us and give us a nice private table pretty quickly. Service is always excellent and the sushi is quite good for Doraville. At times, we do order in advance for take out, and the quality is just the same as if we were eating at the restaurant. Around 6 pm on the weekends, try to make reservation...

    Service? Excellent. Ambiance? Relaxed and enjoyable. Food? Oh...MAN. Wow…read more.. I came here about 8 years ago with the same family members +1 family friend and we enjoyed dinner then, but it truly didn't compare to this visit. Previously, I had Kang Nam slated as an overpriced, but decent sushi place that serves meals on a more robust scale if you're dining with a party. However, the sushi back then was somewhat underwhelming. Last night, we had a phenomenal set. Hamachi, Otoro, Unagi, Ebi, and more! Every piece was delicately balanced and beautifully arranged. Honestly, I wasn't really expecting too much going in- and I'd only chosen Kang Nam as a place where I could get some decent sushi while my family got something else entirely. My mom had Don Katsu (served with a small dish of Japanese style curry sauce). My uncle got the Tempura Udon, of which they served the tempura shrimp on the side in a bed of tempura flakes. This is kind of genius, because you can make the decision on when you want to dip in your tempura instead of them bringing it and you have to down the tempura fast in order to still have it be crunchy... NOT HERE! It stays crunchy since they serve it separately. Love that. We had refillable banchan: kimchi, king oyster mushrooms, and glass noodles- all of which were delicious. We all received bowls of deliciously simple miso soup and we ordered a set of fried dumplings. Everything was great! That is...until the sushi came out. Wow. Presentation: 10/10. Flavor? 10/10. Portion-size: TEN OUT OF TEN, Y'ALL. The sushi rice was fantastic and they didn't use too much like a lot of places do with their nigiri. The toppings were functionally decorative. The sweet shrimp was especially pretty with two different colors of roe on top. The yellowtail didn't need the toppings it had- green onion and fish/squid flakes(?)- in my opinion, but they added a dimension of texture to the initial bite and a hint of flavor to the finish. The fish was perfect in every way: not too thick, no too thin, overlapping the rice by double to allow for perfect soy sauce dips without soaking the rice, and I just CAN NOT EXPLAIN how good each piece was... The sushi rolls were so delicious and every bite had wonderful textures and flavors, but my absolute favorite roll was the one with the smoked tuna on top- WOW! Absolutely stunned. Never - EVER - have I actually tasted the smoke flavor so clearly and completely. I am a HUGE fan of that one and I can't even remember the name of it...it's in the picture on the plate behind the sweet shrimp. The eel nigiri was also a highlight for me- as it's one of my favorite pieces of sushi, I always order several pieces. I was happily surprised to see they were nearly twice the size I get at other restaurants. Hands-down, the best otoro (fatty tuna) I've had in Atlanta. The sushi chef here also believes in giving special service by preparing some extra pieces for the customers as well. I only ordered one set of otoro, but next time....oh my...my bill is gonna hurt next time. Each 2-piece set of otoro is set at $17, so...yeah... It's going to be SO WORTH IT though. I will 10000% be back- soon. I might just get some Otoro, Hamachi, and one of those smoked tuna rolls...man. SO. RIDICULOUSLY. GOOD. Get in there if you haven't been in a while. Trust me!

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    Food Terminal - Curry Chicken Noodle Soup

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    4.2(1.9k reviews)
    0.4 mi
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    Food Terminal is one of my regular spots, and this visit reminded me why I keep coming back. The…read morefood is consistently solid, but the service really made the difference this time. Our server, Lia, was wonderful--super patient, always smiling, and really helpful when it came to recommending dishes. She took the time to explain options, and her suggestions were spot on. Food-wise, everything hit the mark. The pig ears were surprisingly good with great texture and flavor. The Garlic Bone Marrow Noodle Soup was rich and comforting, and the Herbal Spare Ribs had a really nice, well-balanced herbal taste. Consistently good food, a comfortable vibe, and service like this are why Food Terminal continues to be a neighborhood favorite for me.

    It's been a hot minute since I've been to Food Terminal, but I came back with a group if friends…read moreand had a decent time. It was busy inside, but our party of 10 was promptly seated, though we were a little squished into a circular table. I didn't remember this last time, but instead of telling a server what you want, you mark it down on a paper menu and hand it to the server. This time I got the Grandma's BBQ Pork Noodles and the Salted Egg Yolk Shrimp Garlic Noodle. I was really excited to try both since they both sounded so good. Ultimately the Grandma's BBQ Pork Noodle was a little underwhelming - the noodles themselves weren't very flavorful, and the BBQ pork was on the drier side. The pork did have decent flavor, and all the toppings/side items (wontons, fried egg, bok choy) were great, but all in all fell a little short of my hopes. The Salted Egg Yolk Garlic Noodles had better flavor, but I could've used even more garlic and butter. The shrimp definitely carried the salted egg yolk flavor, but the fried batter was a bit soggy/soft in my opinion. I wished it was crisper. Service was a tad slow, but perhaps they're understaffed and/or it was busy that night. I do love the menu concept of positioning it like a magazine catalog - it makes for a fun experience instead of just words on paper

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    I Luv Pho - vietnamese - Updated May 2026

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