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    Huong

    3.3 (497 reviews)
    Open • 10:00 am - 9:00 pm
    Updated over 3 months ago
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    Huong Photos

    Business Info

    HUONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Huong

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    Menu
    Caroline N.

    Stopped by on a Saturday evening, and while it was crowded, my party of 3 didn't have a wait time to be seated! We parked at the adjacent shopping center. The ambiance inside was lively and full of groups, mostly families. The menu had a large breadth of items, reasonably priced: special dishes, appetizers, vermicelli, egg noodles, rice cakes, rice lpates, hot pot, vegetables, soups. As the portion sizes were huge, we ordered the mi xao gion bo (stir fried egg noodles with beef) and com bo luc lac (rice with shaking beef). Both dishes were packed with flavor and easy to share. Overall solid choice for Vietnamese food, especially when sharing with family!

    Tintin B.

    Fantastic experience last night at Quan Huong restaurant and I even met the owner there too. Thursday night was not busy as Friday night but the food was simply delicious and impeccable tonight. I ordered the stewed catfish with fish sauce and the River snails and Bun Mam or stinky fish noodles soup. And pork belly stew with eggs for lunch tomorrow. Everything came out great and on time. With 3 male servers they got it under control and good atmosphere for a nice quiet evening. Coachella vibes on the TV and music playing a pretty cool place for dinner. Come and enjoy your favorite comfort food from South Vietnam mainly Saigon. I did not get sick because they have nice clean restroom and they have been in business for 10 years now. Enjoy and feel safe eating here unlike some other places in Garden Grove that are not so good and clean. See y'all real soon. Go Lakers!!

    Caramelized shrimp and pork
    Angela Y.

    I would've never found this place if I hadn't explicitly searched for canh chua. This is one of those restaurants that put 0 effort in the looks (paper cups, strong fish sauce smell everywhere) because they know it's all about the food and the food speaks for itself lol. We got the canh chua with catfish and tom rim thit ba roi (caramelized shrimp and pork). Both were flavorful. The canh chua is sweet and sour from the tamarind and pineapples. The catfish is super tender. The caramelized shrimp and pork is salty, sweet, sour, slightly spicy and goes so well with rice. The sauce is similar to a tomato based sweet and sour sauce. The service was quick and easy. We were in and out in about 20 minutes.

    Hannie N.

    This place is absolute phenomenal. Quan Huong They welcome us as we walked in, service was great ! Bun Bò Hue 10/10 and Bánh Khọt tasty on point, I will come back for sure !! Made my day today.

    Vivian C.

    Huong restaurant is Bustling option for classic Vietnamese dishes, with a seafood focus and tropical fruit drinks. I came here often when it just opened long time ago for seafood dishes especially bún mắm. Food: Most of the dishes we ordered were delicious and flavorful suitable for the taste of Asians in general and Vietnamese people in particular. My favorite dishe here is their bún mắm and canh chua + cá kho tộ . The food size is big with fair price. Ambiance : The place was clean and unique, featuring a cozy, dimly lit tropical ambiance, often bustling during dinner time. Service: it's depends the day. Sometimes the sever doesn't pay attention, some another day the staff are very nice and helpful. Parking: During rush hours space is limited !

    Wings
    Jamie C.

    I was introduced to this place by my in laws and this is where you would get traditional Vietnamese food - not the pho or bun bo hue that you know, but rice and soups and dishes that aren't super well known. Walking into this place, you get greeted by a strong scent of something fermented which threw me off at first, but if you can get past the smell, you'll have a really great meal with very friendly service. There are random days that this place is super busy and other random days where it's super empty, but there's always at least a couple families in there having dinner. My favorites from this place is the canh chua, the caramelized catfish, bo luc lac, the garlic beef with vegetables, fish sauce chicken wings and the caramelized pork ribs and shrimp. Honestly, I think it's worth to bear the smell because you'll stop smelling it once the food comes out!

    Hot pot canh chua
    Natalie T.

    I was surprised this place was so good! I enjoyed their food and service was quick and excellent

    Betty G.

    Our group of 17 came here for lunch. I forgot my phone at home and didn't realize it until I was almost to the freeway so I had to turn around, and of course, I was really late and everyone was almost done eating by the time I got there. :( I ended eating whatever was ordered and available on the table since I didn't want to order a big plate and sitting there eating by myself. I had some of the lotus salad, rice noodles stir fried with seafood, chow mein stir fried with seafood, ong choy stir fried with escargots, snails cooked in coconut milk, and some of the hot and sour soup with catfish that was brought out last. Everything that I've got to taste was good. The scallops in the rice noodles and chow mein plates were very good, so were the vegetables that they used for those dishes. They were perfectly seasoned and not too salty. The sweet and sour soup was delicious as it was still piping hot when they brought it out. There were many other dishes on the table that I didn't try do I can't comment on them.

    Catfish Dish
    Bri A.

    Ordered this catfish dish and came with white rice and took it back to work all my black friends were staring at me like I was the Asian catfish king never seen eyes so wide open Would definitely recommend this over a poboy sandwich but Catfish with waffles would be pretty bomb too!

    Braised Catfish
    Cindy H.

    Wanted to get a Vietnamese homely style cooked meal and stumbled upon Quan Huong. Upon arrival, you'll be hit with a strong and pungent aroma of bun mam (Vietnamese Fermented Fish Noodle Soup). Apparently it's what they're known for and the smell is apparent throughout the restaurant. Braised Catfish (3/5) - The fish is braised with pork belly and sauteed onions. It's overly salty that I couldn't taste the fish well. The fish sauce is a little overdone in this dish. You'll have to order rice to balance out the saltiness. Fried fish with mango (3/5) - Crispy fried whole fish with mango. It's paired with a nuon cham (dipping fish sauce). Hot & sour hot pot with catfish and banana blossom (3.5/5) - Fresh meaty catfish in a hot & sour soup. Comes with banana blossom, celery, elephant ear stalk, rice paddy herbs, tomatoes, tamarind, and side of vermicelli noodles. The soup is a little on the salty side so you'll need to pair it with the noodles. Service was so-so with limited interaction besides bringing out the dishes; as expected in this type of restaurant. Unfortunately, I couldn't get past the fermented fish smell throughout the meal. I recommend outside seating if you're sensitive to strong smells and want to try out this restaurant.

    snail mango salad - unique, light, refreshing,
    Christine L.

    On Google Maps this is listed as "Hương Vietnamese Restaurant" which is confusing because this is listed differently on Yelp. Came here at dinner time and it was busy with lots of families but luckily was able to snag a parking spot. There was a lined forming after we got seated with lots of vietnamese people which is a good sign. They had lots of servers while their english wasn't good they can still get you what you want. They had vietnamese music videos on the tv screen which was fun to watch. Food was amazing, everything we had tasted so good, fresh and well made! Tried the mango snail salad which was green unripe mango sliced thinly with snails, fish sauce, and rice crackers. this is very light, easy to eat and refreshing more than anything. Catfish hot pot stew thing was good for 3 people with other side dishes. Lots of textures and the flavor was so tasty! Their prawn appetizer was fantastic, flavorful and almost tasted like lobster. Would definitely go back here.

    Ca Kho
    Marie M.

    We dined here with family. The place was clean and welcoming. The service was great, friendly. The foods overall were good. My favorite dish would be Canh Chua.

    Bird nest
    Liz P.

    They share a small parking lot with some other businesses. Can be tricky at times. I tried the banh xeo with lettuce wrap. It was tasty. It was a bit too oily with the bean sprouts for me, but not super bad. The fish sauce was good. Also tried the birds nest with seafood. There was a lock to it but it was delicious.

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    26 days ago

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    10 months ago

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    1 month ago

    Delicious authentic vietnamese dishes. Especially "canh chua cá kho tô." I lives 90 minutes away, but I still come here often.

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    11 months ago

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    5 months ago

    The service is good but the bathroom is very very dirty. They need to get a better janitor for real.

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    1 year ago

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    2 years ago

    Great home style viet food!! Really enjoyed the food here! Good amount of parking! Service was friendly and quick!

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    1 year ago

    Foods are okay but could be better. First time here but I think they used too much food coloring in their dishes.

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    6 months ago

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    7 months ago

    Bún mắm ngon , cơm phần canh chua cá kho tộ , mực chiên giòn thơm ngon các loại rau xào cũng khá

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    Page 1 of 13

    Huong Reviews in Other Languages

    Ask the Community - Huong

    How good the food and what's your recommendations?

    Food is pretty good. Good flavor & depth. The Green Mango Salad was good but portion was small IMO. I recommend the Fermented Fish Hot Pot. Plenty of food for 2, if not 3 people (Lau Mam). I have not tried other items on the menu, I hope this is… 

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    VOX Kitchen - Fountain Valley - Corn Ribs, Carne Asada Fries, Hamachi Tostada, Carne Asada Tostada

    VOX Kitchen - Fountain Valley

    4.5(8.3k reviews)
    1.5 mi
    •$$
    Established in 2017
    Pet friendly

    Overall great experience!…read more Food - everything was cooked well. Loved the char on the prawns with our garlic noodles. The bone soup was rich and love that they refill your broth for you! Garlic wings were perfectly crispy. For the calamari ask for the green sauce instead, they were good just really tiny. Lomo saltado was my favorite. The beef was so perfectly cooked and not chewy. Great flavors! Service - our server was so nice! She was great with the kids and also very attentive. Knew exactly when to bring more broth and more lychee lemonade refills. We sat out in the enclosed patio area for first available and it was sooooo hot. Definitely need some sort of air flow in there. Parking - large busy free parking lot

    I came here with high expectations for a joint birthday dinner. Unfortunately, I didn't love my…read moreexperience as much as I thought I would. The hosts were very not friendly. It seemed like they were in a bad mood and annoyed that they had to do their job. This wasn't a big deal at all, but it did take a little while for us to get seated, even though we had a reservation and they had called us 5 minutes prior to confirm we were coming. Granted, we were a large party, but it was kind of odd. We were also seated at two different tables next to each other instead of one long table. We were also only given 3-4 menus for a party of 15 and didn't get enough utensils at first. Our server was friendly and helpful, so I thank him for that. However, part of our party's food came out 5-10+ minutes before the rest of the party, so it was kind of awkward having to wait and the food got a bit cold. Maybe it was because they were busy, but I wish they timed the food a little better. I got the garlic noodles with filet mignon ($25). You can choose to have the meat cooked rare, medium, or well done. The taste was good, but nothing special (as I had read in other reviews). On a positive note, they did give us a complimentary appetizer (spicy wontons with shrimp) that I really liked! They also give us complimentary matcha cheesecake because we were celebrating two birthdays, so that was very nice of them. Overall, I don't believe they live up to the hype. Maybe it was just because we were a large party, but I had hoped to have had a better experience. I probably won't be back :/

    Photos
    VOX Kitchen - Fountain Valley - Carne Asada Fries

    Carne Asada Fries

    VOX Kitchen - Fountain Valley - HamachiTostada

    HamachiTostada

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    Corn Ribs

    Momonoki - Prosciutto salad

    Momonoki

    4.2(325 reviews)
    4.0 mi
    •$$

    Decided to stop by for lunch and arrived at opening and was seated quickly. The waitress told us…read moreabout how the revamped the menu in the past month with bringing back old items and also some new items. The lunch set seemed like such a good idea with the choice of appetizer, entree, and dessert. For four of us, we got two lunch sets and two more pastas. We read that the bread and butter was popular so we decided to try. It came with toasted sourdough with a nice thick butter with miso honey butter that was flavorful. We also got the garlic parmesan fries which was as expected, nice and crispy with grated parmesan on top. We got the miso bacon carbonara which had thick pieces of bacon and heavy creamy and flavorful with slightly spicy kick in the carbonara sauce. The cavatelli had a great depth of flavor without being overpowering from the mushroom sauce. The soy garlic noodles tasted pretty clean without being overly greasy with a slight kick as well from the chili crunch. We all ended with the strawberry lychee ice cream made in house that came with fruit pieces of both lychee and strawberry on the bottom. Lacks the smoothness of churned ice cream so it's more on the ice side but the fresh fruit complements it well. Overall pretty good lunch choice and not too crowded with great variety of options for lunch sets. Great place that is modern and stylish atmosphere to catch up with friends or family with lots of selection and shareable appetizers.

    Back again. Still my favorite Italian/asian fusion spot…read more The skirt steak is amazing and so tender. Might have to order two next time. Everything about it is so good. Charred veggies and silky mashed potatoes. Menu changes so we got to try some new things all which were good. Got two drinks as well one was lychee-flavored, the other yuzu. We couldn't decide which we liked better. Thai the waiter was super attentive and friendly. Went around Friday 6/630 and wasn't a wait.

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    Momonoki - Inside

    Inside

    Momonoki - Pappardelle Bolognese

    Pappardelle Bolognese

    Momonoki - Bolognese papardelle

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    INI Ristorante - Truffle Cheese Bread

    INI Ristorante

    4.5(4.1k reviews)
    1.5 mi
    Romantic vibe
    Full bar

    I've been wanting to come here for years. So happy I finally did. It's delicious and service is…read moregreat. Definitely make a reservation or you'll be waiting a while on a Saturday night. It's very lively and busy on a Saturday night. Also, Danny provided top notch service and recos Lychee spritz - refreshing. Calamansi sidecar - good, but a bit sweeter than I expected. Salmon crudo so good, refreshing, perfect. Calamari fritti - lightly breaded and crispy. Truffle cheese bread - YUM! Mortadella & pistachio pizza - pretty good Spicy miso carbonara- Spicy! So good! Short rib gnocchi - very good Chicken katsu Parmesan - Spicy! Sticky toffee pudding- SO good!!!!! Pistachio cannoli- good I'm definitely coming back here.

    My 6th time at Ini - I would say that the ambiance and service has always been amazing. As for food…read morewise, I personally think it is a bit too salty for me even when I asked the dishes to be made less salty. I tried all the pasta options on the menu. My favorite would be Squid Ink Uni and Crab Spaghetti (less salty compared to other flavors) Appetizers: salmon crudo, Calamari, Cauliflower Pizza: highly recommended seafood poke and Mala Lamb. Entree: Scallop, Short ribs and Ribeye are good options. I didn't think Branzino, Chicken or Pork Tomahawk were as special as I hope for.

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    INI Ristorante - Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!

    Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!

    INI Ristorante - Calamari Fritti

    Calamari Fritti

    INI Ristorante - Spicy Miso Carbonara

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    Spicy Miso Carbonara

    KIN Craft Ramen & Izakaya - Introducing The Party Pack Bundle: OG Tonkotsu, Chashu Tom Kha, Chashu Fried Rice, Furikake Fries, and Edamame for $45 via Toast Online.

    KIN Craft Ramen & Izakaya

    4.5(2.3k reviews)
    1.5 mi
    •$$
    Full bar
    Takes reservations

    Honestly the best chicken heart I've ever had here. It was super tender and cooked perfectly while…read morenot being very irony. 6/5 Chicken Gizzard was amazing as well. I like the added sauce they have to it that makes it a little bit different than regular chicken gizzards. 5.5/5 Chicken Skin was great, who doesn't love some crispy chicken skin? 5/5 Tom Kha was absolutely delicious. The pork belly was SO tender. I think they probably sous vide it as it just melts in your mouth like butter. Even the Spicy Miso Ramen. FUN FACT: You can also get unlimited free noodles. I tried to finish the 2nd order of noodles but I was way too full. Service was awesome. Food came out super quick. Servers were attentive and kept coming by to ask if I wanted free noodles 3 times but maybe I'm just a slow eater. Dope ambiance as it's a more modern take on ramen places with cocktails and all kinds of different dishes. Overall, 11/10 would recommend to any restaurant from Kei Concepts in the same plaza.

    Looking for a drink in the middle of the week? Kin is the place to go and hits the spot…read more My friends and I were sat down immediately at the bar for drinks, which was nice because we were trying to kill about 20 minutes. We got the Yuzu Fizz, Guava Calpico and Lychee Ume Margarita. Each drink was light and refreshing, and the star of the cocktails was definitely the fruity flavors. A solid way to start the night. The restaurant was bustling and it was clear everyone there was having a good time. Even though we were only at the bar for a short while, I could tell that this was a place I would definitely come back to.

    Photos
    KIN Craft Ramen & Izakaya - Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.

    Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.

    KIN Craft Ramen & Izakaya - Chashu Tom Kha Ramen

    Chashu Tom Kha Ramen

    KIN Craft Ramen & Izakaya - Asahi on draft

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    Asahi on draft

    CIR Lounge - Hamachi crudo

    CIR Lounge

    4.4(412 reviews)
    3.2 mi
    •$$$

    I loved my experience at this restaurant, definitely recommend it, and will for sure be back again!…read moreTo start, the atmosphere is really nice with dim lighting and a bar in the middle for drinks! There is plenty of seating and a room that has more seating inside. For food we ordered bone marrow bibimbap, potato korokke, caviar cones, uni unagi chawanmushi, and for dessert, a banana miso cake! The bone marrow bibimbap was well flavored! After allowing us to take pictures, the server helped us scrap the bone marrow and mix the dish together. I enjoyed it a lot, however the rice was a bit hard for my liking. My favorite was the uni unagi chawanmushi which is a steamed egg with uni unagi on top! I loved that one and wished I had ordered more of it. The caviar cones were really tasty as well and there is a little bit of spice in it! Would definitely recommend try it! The potato korokke was also delicious! The sauce went great with it and it was fried perfectly (crispy and crunchy on the outside and soft on the inside). I also loved the flavor of the banana miso cake. The ice cream went great with the warm banana cake and the presentation was wonderful. Will definitely be ordering this dessert again!

    Amazing good, drinks, and ambience! This place has it out. It really throws you off because it's…read moretucked in a normal food plaza, but when you step inside, the mood is set instantly. Everything is very upscale. It is on the smaller side but surprisingly the restaurant was mostly empty. I have had this restaurant bookmarked since it opened but never had the chance to go. Happy I got to give it a shot, and I will definitely be coming back! Service was great. Very attentive server, busser, and bartender. Drinks 5/5: They have a full bar and they drinks are very well crafted. I ordered the Blue-Eyed Girl and the bartender mentioned the blueberry syrup being made from scratch. FOOD: Keep in mind that all of the dishes come with portions of 3 pcs - SPICY TUNA ON PUFFED RICE 5/5: So flavorful, not too much eel sauce as some places, and I loved that it was served on a rice cracker. Light and airy. - TRUFFLE POMME FRITES 5/5: Served piping hot and so fresh with just the right amount of truffle. - WAGYU SLIDERS 4.5/5: Tender and so flavorful. The buns were very slightly on the dry side but not very noticeable. - CAVIAR CONES 5/5: 3 cones for $18 is a steal! The creme fraise paired so well with the caviar. - HAMACHI CRUDO 5/5 - RAW OYSTERS 4.5/5: These were dressed very well. - BONE MARROW BIBIMBAP 5/5: Came out hot, crispy, and so good! The server was so sweet and brought us an additional bone marrow because our original piece barely had any. We were celebrating two birthdays and they offered two choice desserts on the house: - BANANA MISO CAKE 5/5 - CIR SORBET 5/5: The sorbet was so refreshing Overall, I thoroughly enjoyed everything here and on top of that, the menu was very decently priced. I am definitely coming back.

    Photos
    CIR Lounge - Restaurant

    Restaurant

    CIR Lounge - The sliders

    The sliders

    CIR Lounge - Caviar cones

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    Caviar cones

    District 36 Diner - Five-Spice Chicken Fried Steak

    District 36 Diner

    4.6(143 reviews)
    4.0 mi
    •$$

    What an awesome gem of a spot here in Orange County! I've been eyeing checking District 36 Diner…read moreout for the longest time - ever since they opened up earlier this year - but they have the weirdest opening hours! I always thought of them "as the restaurant with the bizarre hours" - literally four hours a day during the week (closed Mondays) - and only slightly longer hours during the weekend. Upon first stepping foot into the space - you're transformed into an old-school diner with Vietnamese influence. The walls are well decorated in Vietnamese memorabilia. I was greeted by Brian almost immediately - who directed me to a spot "wherever I'd like to sit" - and I opted for one of the booths. Brian - is the co-owner of the diner, but is also part of "old-school" Little Saigon culinary royalty - a descendant of the family that founded the OG Song Long restaurant off Bolsa Ave. that has since shut down (known for their Cha Ca Thanh Long dish - which sadly, you can't get here). He is incredibly warm, genuine, and easy to chat with. After trying to decide between their Bo Kho variations (which is my favorite Vietnamese dish next to pho) - I settled for something new for me - their Five Spiced Chicken Fried Steak - which also comes with two eggs your way (I picked "Sunny Side up"), tater tots, and a Diet Coke. The wait was minimal - and the food was awesome! The tater tots tasted fresh - was perfectly crispy on the outside, soft and yummy on the inside. I found myself eating those first - while letting the gravy seep into my chicken fried steak to soften it up a bit. The chicken fried steak was perfectly flavored - you could almost taste a bit of pho spices with each bite. The homemade gravy was out of this world amazing - making the chicken breading soft enough for me to eat comfortably. The two sunny side up eggs had perfect yolks - I like to poke, and then suck each yolk up - before eating the whites. I appreciate Brian cranking up the AC since I forgot to bring in my portable fan - and it was a pretty warm day. Hoping to check them out again this Saturday for their take on Bun Bo Hue or maybe one of their Bo Kho dishes! Plenty of parking in the shared lot with a Grocery Outlet and Artisan 7 Leaves (which I stopped by after my lunch here). Hope to see them more busy! Brian told me he'd definitely consider opening longer hours during the week if business picks up. Check them out!! They have a unique twist on traditional diner foods with a bit of Vietnamese flair!

    This diner is in the same plaza as several other restaurants and cafes. The parking lot was not…read morefull when I got there but it did get busy after. The diner is very clean with interesting artwork and vibrant colors. I got the Five-Spice Chicken Fried Steak, Mama's Crispy Rolls, and a cup of Chicken broth to share. The rolls were hot and crispy with fresh leafy greens. The chicken fried steak was very crispy with a consistency almost like fried chicken. The taste is different from a traditional southern type of chicken fried steak. It had an interesting flavor like a mix of the pho seasoning. It is a brownish yellowish color and tastes a little like curry. It paired well with the tots. This was a hearty but not super heavy brunch dish and having a cup of the chicken broth was perfect to wash everything down. The breakfast burrito looked very good on the menu and I might try that for on another visit. I would recommend this diner for anyone looking for one with a retro modern feel and fusion food and good service.

    Photos
    District 36 Diner - American diner meets Little Saigon vibes

    American diner meets Little Saigon vibes

    District 36 Diner - Steak n Eggs

    Steak n Eggs

    District 36 Diner - Shrimp cerviche

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    Shrimp cerviche

    Huong - vietnamese - Updated October 2026

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