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    Huong

    3.3 (495 reviews)
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

    Huong Photos

    Business Info

    HUONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Huong

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    Menu
    Caroline N.

    Stopped by on a Saturday evening, and while it was crowded, my party of 3 didn't have a wait time to be seated! We parked at the adjacent shopping center. The ambiance inside was lively and full of groups, mostly families. The menu had a large breadth of items, reasonably priced: special dishes, appetizers, vermicelli, egg noodles, rice cakes, rice lpates, hot pot, vegetables, soups. As the portion sizes were huge, we ordered the mi xao gion bo (stir fried egg noodles with beef) and com bo luc lac (rice with shaking beef). Both dishes were packed with flavor and easy to share. Overall solid choice for Vietnamese food, especially when sharing with family!

    Tintin B.

    Fantastic experience last night at Quan Huong restaurant and I even met the owner there too. Thursday night was not busy as Friday night but the food was simply delicious and impeccable tonight. I ordered the stewed catfish with fish sauce and the River snails and Bun Mam or stinky fish noodles soup. And pork belly stew with eggs for lunch tomorrow. Everything came out great and on time. With 3 male servers they got it under control and good atmosphere for a nice quiet evening. Coachella vibes on the TV and music playing a pretty cool place for dinner. Come and enjoy your favorite comfort food from South Vietnam mainly Saigon. I did not get sick because they have nice clean restroom and they have been in business for 10 years now. Enjoy and feel safe eating here unlike some other places in Garden Grove that are not so good and clean. See y'all real soon. Go Lakers!!

    Caramelized shrimp and pork
    Angela Y.

    I would've never found this place if I hadn't explicitly searched for canh chua. This is one of those restaurants that put 0 effort in the looks (paper cups, strong fish sauce smell everywhere) because they know it's all about the food and the food speaks for itself lol. We got the canh chua with catfish and tom rim thit ba roi (caramelized shrimp and pork). Both were flavorful. The canh chua is sweet and sour from the tamarind and pineapples. The catfish is super tender. The caramelized shrimp and pork is salty, sweet, sour, slightly spicy and goes so well with rice. The sauce is similar to a tomato based sweet and sour sauce. The service was quick and easy. We were in and out in about 20 minutes.

    Vivian C.

    Huong restaurant is Bustling option for classic Vietnamese dishes, with a seafood focus and tropical fruit drinks. I came here often when it just opened long time ago for seafood dishes especially bún mắm. Food: Most of the dishes we ordered were delicious and flavorful suitable for the taste of Asians in general and Vietnamese people in particular. My favorite dishe here is their bún mắm and canh chua + cá kho tộ . The food size is big with fair price. Ambiance : The place was clean and unique, featuring a cozy, dimly lit tropical ambiance, often bustling during dinner time. Service: it's depends the day. Sometimes the sever doesn't pay attention, some another day the staff are very nice and helpful. Parking: During rush hours space is limited !

    Wings
    Jamie C.

    I was introduced to this place by my in laws and this is where you would get traditional Vietnamese food - not the pho or bun bo hue that you know, but rice and soups and dishes that aren't super well known. Walking into this place, you get greeted by a strong scent of something fermented which threw me off at first, but if you can get past the smell, you'll have a really great meal with very friendly service. There are random days that this place is super busy and other random days where it's super empty, but there's always at least a couple families in there having dinner. My favorites from this place is the canh chua, the caramelized catfish, bo luc lac, the garlic beef with vegetables, fish sauce chicken wings and the caramelized pork ribs and shrimp. Honestly, I think it's worth to bear the smell because you'll stop smelling it once the food comes out!

    Hot pot canh chua
    Natalie T.

    I was surprised this place was so good! I enjoyed their food and service was quick and excellent

    Betty G.

    Our group of 17 came here for lunch. I forgot my phone at home and didn't realize it until I was almost to the freeway so I had to turn around, and of course, I was really late and everyone was almost done eating by the time I got there. :( I ended eating whatever was ordered and available on the table since I didn't want to order a big plate and sitting there eating by myself. I had some of the lotus salad, rice noodles stir fried with seafood, chow mein stir fried with seafood, ong choy stir fried with escargots, snails cooked in coconut milk, and some of the hot and sour soup with catfish that was brought out last. Everything that I've got to taste was good. The scallops in the rice noodles and chow mein plates were very good, so were the vegetables that they used for those dishes. They were perfectly seasoned and not too salty. The sweet and sour soup was delicious as it was still piping hot when they brought it out. There were many other dishes on the table that I didn't try do I can't comment on them.

    Catfish Dish
    Bri A.

    Ordered this catfish dish and came with white rice and took it back to work all my black friends were staring at me like I was the Asian catfish king never seen eyes so wide open Would definitely recommend this over a poboy sandwich but Catfish with waffles would be pretty bomb too!

    Braised Catfish
    Cindy H.

    Wanted to get a Vietnamese homely style cooked meal and stumbled upon Quan Huong. Upon arrival, you'll be hit with a strong and pungent aroma of bun mam (Vietnamese Fermented Fish Noodle Soup). Apparently it's what they're known for and the smell is apparent throughout the restaurant. Braised Catfish (3/5) - The fish is braised with pork belly and sauteed onions. It's overly salty that I couldn't taste the fish well. The fish sauce is a little overdone in this dish. You'll have to order rice to balance out the saltiness. Fried fish with mango (3/5) - Crispy fried whole fish with mango. It's paired with a nuon cham (dipping fish sauce). Hot & sour hot pot with catfish and banana blossom (3.5/5) - Fresh meaty catfish in a hot & sour soup. Comes with banana blossom, celery, elephant ear stalk, rice paddy herbs, tomatoes, tamarind, and side of vermicelli noodles. The soup is a little on the salty side so you'll need to pair it with the noodles. Service was so-so with limited interaction besides bringing out the dishes; as expected in this type of restaurant. Unfortunately, I couldn't get past the fermented fish smell throughout the meal. I recommend outside seating if you're sensitive to strong smells and want to try out this restaurant.

    snail mango salad - unique, light, refreshing,
    Christine L.

    On Google Maps this is listed as "Hương Vietnamese Restaurant" which is confusing because this is listed differently on Yelp. Came here at dinner time and it was busy with lots of families but luckily was able to snag a parking spot. There was a lined forming after we got seated with lots of vietnamese people which is a good sign. They had lots of servers while their english wasn't good they can still get you what you want. They had vietnamese music videos on the tv screen which was fun to watch. Food was amazing, everything we had tasted so good, fresh and well made! Tried the mango snail salad which was green unripe mango sliced thinly with snails, fish sauce, and rice crackers. this is very light, easy to eat and refreshing more than anything. Catfish hot pot stew thing was good for 3 people with other side dishes. Lots of textures and the flavor was so tasty! Their prawn appetizer was fantastic, flavorful and almost tasted like lobster. Would definitely go back here.

    Ca Kho
    Marie M.

    We dined here with family. The place was clean and welcoming. The service was great, friendly. The foods overall were good. My favorite dish would be Canh Chua.

    Bird nest
    Liz P.

    They share a small parking lot with some other businesses. Can be tricky at times. I tried the banh xeo with lettuce wrap. It was tasty. It was a bit too oily with the bean sprouts for me, but not super bad. The fish sauce was good. Also tried the birds nest with seafood. There was a lock to it but it was delicious.

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    4 months ago

    The service is good but the bathroom is very very dirty. They need to get a better janitor for real.

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    1 year ago

    Great home style viet food!! Really enjoyed the food here! Good amount of parking! Service was friendly and quick!

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    10 months ago

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    11 months ago

    Foods are okay but could be better. First time here but I think they used too much food coloring in their dishes.

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    5 months ago

    Bún mắm ngon , cơm phần canh chua cá kho tộ , mực chiên giòn thơm ngon các loại rau xào cũng khá

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    Page 1 of 13

    Huong Reviews in Other Languages

    Ask the Community - Huong

    How good the food and what's your recommendations?

    Food is pretty good. Good flavor & depth. The Green Mango Salad was good but portion was small IMO. I recommend the Fermented Fish Hot Pot. Plenty of food for 2, if not 3 people (Lau Mam). I have not tried other items on the menu, I hope this is… 

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    Xishang Roodle

    Xishang Roodle

    4.4
    (245 reviews)
    4.3 mi
    $$

    Met with friends from all over So Cal for an event down South. After the event our friend found a…read morenoodle house in Santa Ana, odd find location but lets go ... Massive parking lot so that was easy, one friend went ahead and let them know we had 10 incoming. They made room and we sat immediately. One of the spots that you scan a menu at the table and you review, order and pay all in the app. I was really not familiar with the line up and went with the "House Special Beef Pot Roodle" (Roodles are their rice noodles). It was a weekend only item and I tried that. The noodles came separate from the soup. Over all it was very tasty. The meat was a bit fatty and the soup had tendons too. I took that part home and my wife loved it. I tend to avoid the fatty meat and tendons are not good to me. 10 of us so some of the appetizers got passed around. The smashed cucumbers are excellent, and my buddy also got some friend potatoes of sorts, reminded me of a fat French fry. Because my buddy and I sat at the same table we scanned the same menu, he ordered a bunch of stuff and also House Special Beef Pot Roodle. That confused the kitchen and they asked me if I meant to order 2, I said no and didn't realize I cancelled my buddy's order. Part of the confusion of a large party and many scanned menu orders. My buddy was struggling to order and our initial waiter seemed to not understand my friend and that took a little bit to work out, young lady came from the back and was able to quickly resolve some of the confusion and get questions answered as needed. In the end he had lot of food to explore. One thing that caught my eye was several couples there and sharing a large soup item served with a tray of various food items for the soup. Kind of a date night visual and something that looked very interesting. Several couples around us had that same dish and its got me more curious. Might have to come back with my wife and try this one.

    I decided to give this place a try because I heard their noodles were very authentic, and as…read moresomeone who loves noodles, I was excited to try it. I ordered their most popular dish, the A1 set, but honestly, it didn't really live up to the hype for me. The broth tasted pretty underseasoned overall. From what I understood, you're supposed to mix all the toppings into the soup with the noodles, but even after doing that, I still felt like the flavor was lacking. Yes, they provide seasoning on the side, but personally, I wish the broth already had enough flavor on its own without needing to adjust it myself. Would I come back? Probably not. Nothing really stood out to me enough to return, and it felt more like a one-time experience. Overall, everything was just okay.

    Photos
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    We came from all over to meet at this Roodle spot in Santa Ana. Fun times.
    Beef Stew Noodle
    Beef Stew Noodle
    Devil Chicken | $9.99

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    Devil Chicken | $9.99
    Kaizen Shabu

    Kaizen Shabu

    4.7
    (1.9k reviews)
    4.3 mi
    $$

    My go-to non ayce shabu spot!! The food here always hits. They have alot of delicious and flavorful…read morebroths to choose from as well as alot of protein options from beef, lamb, and fish. They also have a garden plate for vegetarians so just about anyone will be able to eat here. Don't sleep on their drink menu either- the cocktails here are both pretty and delicious. Service here is always amazing; all of the staff is friendly and has great energy :) Parking here can be rough being in DTSA but there is a paid structure nearby. The inside seems a little dark and is only bar seating. There are tables outside for larger groups. The owner of Kaizen also owns Sonder next door so check that place out if you like the food here!

    This review pains me to write but I'll keep it as simple as I can: yes, inflation is up. Yes, we…read moreare collectively boned as a society. I can understand how business owners, managers, servers, and customers are all caught within the vicious fluctuations of markets and so on. However, what I was recently served at Kaizen Shabu last week was, to my mind, an egregious example of a restaurant offering well below the bare minimum of what should be expected for the prices listed (and my photos will show this, I believe). At the outset, I want to say I have no grievances with the servers. Our server was kind, attentive, and was elegantly multitasking. Bravo. Now, the food: we ordered the salmon "sashimi" plate, and what we were handed was a platter of the thinnest, grainiest, obviously-thawed and poorly sliced salmon I've ever eaten in my life. I was a bit shocked. At Cal Shabu Shabu (and other shabu places I tend to frequent more often), sashimi is... sashimi. It *looks* like sashimi because it IS sashimi: a piece of salmon purchased by the restaurant and knife-cut into appropriate portions depending on what portion size the customer has ordered. It is sashimi that gleans in the light, where the striations of fat and tissue are visible to the naked eye on the fish itself. As you can see from my photos, we were served paper-thin salmon that I could barely peel off of the plate with my chopsticks without ripping the fish into smaller, grainier pieces. It was all but inedible, in my opinion. This is not sashimi, and to serve such a thing for the price listed is beyond atrocious: it is an outright deception. Now, onto the side of veggies and noodles that come with every order of meat or fish. Perhaps the cooks could not be bothered, but what I received was broken tendrils of 2-inch udon haphazardly thrown into a bowl. I'm not sure if this is an issue with the chefs, with a dwindling supply of food nearer the end of the night, or if this restaurant truly does not care about the quality of what they are serving customers. Again, I think my pictures speak for themselves. I used to love coming here as the atmosphere was chic, and the servers are so kind. After my last dining experience, however, I cannot justify the price of my bill in the face of the quality of the food I am being served. I won't be returning, sadly. I hope the manager has an opportunity to look at these photos and perhaps reassess what can be done to improve what they are serving their customers.

    Photos
    Wagyu shabu
    Wagyu shabu
    Kaizen Shabu typical meal
    Kaizen Shabu typical meal
    Its shabu time

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    Its shabu time
    Seven Grams

    Seven Grams

    4.5
    (1.4k reviews)
    7.5 mi
    $$

    The XLB was really good the original and spicy. I wasn't a huge fan of the ham fried rice but it…read morewas still good. Service was good and atmosphere was good

    7 Grams is such a hidden gem. I can't believe I'm only discovering this place now. Their wontons…read moreare honestly better than Din Tai Fung and Paradise Dynasty, and I say that as an OG fan of both, especially after living in the Irvine area. Their xiao long bao is also really good and definitely comparable to Din Tai Fung and Paradise Dynasty. Everything tasted incredibly fresh, and the dumplings and wontons were so moist and flavorful. The beef roll is a MUST. Unlike some places where it can be dry, theirs had the perfect amount of sauce and was so good. Also get the lava egg yolk steamed buns. So soft, moist, fresh, and delicious. But surprisingly, one of the biggest standouts was their drinks. They use real tea, and their taro milk tea completely changed my mind about taro drinks. Fresh taro mixed with real tea, perfectly balanced, and not overly sweet. I would literally come here just for the drinks. If you love boba, you need to try them. Just be prepared to wait because this place gets BUSY. Lunchtime was packed, and we came around 3 PM and were lucky to get a spot. Everything was so satisfying without feeling overly heavy afterward. Definitely one of my new favorite finds and a place I'll be coming back to again and again.

    Photos
    Inside seating
    Inside seating
    Scallion Pancake 8pcs
    Scallion Pancake 8pcs
    Pan Fried Shrimp&Chicken Dumplings (Whole Wheat) 8pcs

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    Pan Fried Shrimp&Chicken Dumplings (Whole Wheat) 8pcs
    Trieu Chau Restaurant

    Trieu Chau Restaurant

    3.9
    (1.4k reviews)
    0.7 mi
    $$

    Where have I been!?!?!?…read more I'm so late to the party with this spot. I can't speak for the service and being inperson but what I ate was love at first bite! I was sick a few weeks ago and I was lurking Instagram. One of my IG friends posted his dishes from here on his stories. I just knew I needed this in my life. I asked my friend if he could pick this up for me. I wanted the wonton egg noodle soup, I kept seeing the combination bowl on everyone's pictures so by default I thought that's how it came. I also ordered a side of pork bone soup. I love soup when I'm sick. But I'd eat this place during 100 degree weather HA! My friend came over and dropped it off. He said the ladies asked him what protein did he want for the wonton soup and he just said chicken. I was so mad, I had enough damn chicken in my house, I didn't want more!!! I thought it just came with the combination. At least I had my big pork bone soup! As mad as I was to get chicken, I took a bite and OMG it was damn good!!! Vietnamese chicken has its own flavor and this made me forget I had other chicken in the house LOL. I ate my words and apologized to my friend for being a witch LOL. That soup was so good and addicting. I can only imagine how good the combination soup will taste. I want a bowl right now! The pork bone soup was fantastic, I had enough noodles to have with this as well. Everything was packaged well and so many good components to add to the soups. I was very satisfied. I need to go back stat!!!

    This is a to-go order experience so I don't have any feedback on the ambiance or service. Our…read morepickup window was quick and they packed the noodle soups very well! Everything was hot and did not need to be reheated. Fried crab and shrimp ball - 5/5, I LOOVED these!!! They're full of protein and the sweet chili sauce + pickled vegetables tasted SO good with this appetizer. Signature noodles - 4/5, I went with egg noodles and loaded my soup up with lots of chili sauce. The broth base was a little fishy to me, but overall very hearty and lots of noodles and fish cake, fish balls, and chicken as well!

    Photos
    Trieu Chau Restaurant
    29. Combination Beef Rice N  Egg Noodle
    29. Combination Beef Rice N Egg Noodle
    34. Shrimp and Crab Rice Noodle.

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    34. Shrimp and Crab Rice Noodle.

    Huong - vietnamese - Updated August 2026

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