What a delicious experience! Everything was so flavorful, but the hands-down highlight for us was…read morethe pork belly burnt ends. Absolutely incredible and a must-order! The runner-up was the charred green vegetables. Seriously, that sauce is CRACK! We could have eaten it by the spoonful! We also tried a variety of dumplings. The vegetable ones weren't our favorite, but the pork and chicken dumplings were delicious. The ravioli was rich and incredibly tasty, and the chicken katsu sandwich was HUGE and packed with flavor! Of course, we had to try one of every mocktail! They were all refreshing and delicious, but the mango was the clear standout for us. All in all, a fantastic meal with so many memorable dishes. We'd absolutely come back, especially for those pork belly burnt ends and charred greens! Service was friendly and fast. Inside outside seating available.

While visiting Canmore a group of us stopped into BLAKE Brewhouse and Distillery for dinner. BLAKE…read moreis in a newer building and has a large elbow-shaped patio for outdoor dining. Our group was located in an annex room right of the main entrance and was the perfect size to fit all of us. We had 2 primary servers who did an excellent job of making sure we had full glasses and full plates. We did family-style sharing of some of their starters and main dishes. The Bread and Butter was really delicious and it looks like their butter flavor is on rotation daily. The duck wings had a peach glaze and nuoc cham and cilantro- great combination. The chicken vegetable dumplings had great skin and texture. The peppercorn salad was adorned with pickled cabbage, capers, maple coconut, crunchy chickpeas and more - it was amazing. We also tried the Thai basil risotto and it was good but I'd go with the peppercorn salad over this if you're sticking vegetarian. The final dish was Alberta AAA Beef Brisket accompanied by gochujang mashed potatoes and broccolini. The brisket was incredible and just melted on the tongue. And the beer/spirits here were impressive as well. BLAKE is a must-try destination while in Canmore!

Been in Canmore for two weeks and the bison burger at 1883 is the best burger in town. Just…read morefantastic

Our first stop on day 1 of our trip, not by chance but by design. The menu sounded impressive and I…read moreneed to start every Canada trip with poutine! Terrific service, super happy we made it in for happy hour too! A FABulous maple old fashioned, and everything we ate was so delicious. The food could have been a little warmer but just information, not necessarily a critique. Indoor and outdoor seating. Menus and tables could have been cleaner but this place has a bar vibe so....let it go.

Wow. Truly unforgettable meal, even for someone living in the thick of gastronomic ground zero for…read moreCA, Napa Valley. Super chill yet attentive staff, unbelievable views of Banff, (your'e sitting among the peaks!), and the food was off the charts. This is a chef who can work that magic of "more than the sum of its parts" -- don't miss the carpaccio! And top notch wine list to boot...go there!!!

I got married at the Silvertip so I am bias about this location. However, I do have to admit they…read moremake a really good steak! I have been to Rustica a couple times since my wedding. One was an anniversary dinner and another time because I craved an AB steak after moving to Toronto and knew this place is good. The restaurant does make a good steak. They are expensive but the meat melts in your mouth and is cooked to perfection. Portions are quite large. I ordered a French onion soup as a appetizer and regret it. It was DELICIOUS but it was huge and I was full by the time I got my entree. Therefore... heads up if you decide to order an appetizer, you might want to share it. Tip: When you make a reservation and want a window seat, make sure you indicated it to the restaurant to ensure you get the table you want. If not, they will place you in the middle if other tables are already reserved!

Great restaurant with great view. The service was friendly. The drinks were good. The food was…read moreexcellent. We got the surf and turf platter and the Taste of Alberta Beef platter. Each was for two, but there were 5 of us and it was plenty of food. Would definitely go back!

Great dinner for our group of 4! We shared the tableside Caesar salad, dry aged T-bone, ribeye, and…read morea few sides. Everything was delicious. The steak was cooked perfectly, and the dry aged T-bone had a ton of flavor. We all loved the Caesar salad as well, can't go wrong with a mountain of cheese and bacon mixed in! Service was great all around, would definitely recommend checking out if you're in the mood for some steak while in Banff!

Had a tasty salad with a great view at Tank. My partner enjoyed the pork chop and beer. Service was…read moregood too

I had made reservations for Tank310 about a month in advance. We showed up and they said they…read moredidn't have record of our reservations. I pulled up my email and showed them and they said "we'll get you seated asap". It was then they tried to put us at a table near the elevator/host stand. We politely asked for a window seat instead, which we were given. The views are not like in the photos. They have tint on the windows so you can't see the mountains if the sun is shining in. I'll post a photo of what it really looks like below. Anyway, we had to wait 15 minutes for our very sweet server to take our order... and then about 40 minutes for a kids cheese pizza, a pepperoni pizza and a salad. My salad was god awful. Overdressed with soggy, mealy watermelon and bruised strawberries. The pizzas weren't much better, too much crust and too much grease. Getting drinks refilled took forever because they were slammed. I would not recommend.

I unfortunately realized this restaurant was right at our hotel on the last day of our stay…read more I had my regular urge for eggs benedict, and needed to needed to scratch that hollandaise itch. I cant stress enough- the hollandaise was amazing. I suggest ordering extra to dip the amazing smashed potatoes in (crispy + flavorful! No starchiness here) I also had a breakfast mule- I had been having them at various locations all week- and this one was the best and surely surpassed the rest I had enjoyed at the various breweries around town. The Waiter was incredibly friendly and attentive. Visit date: June 8th 2023, ~1100 AM.

Horrible. Every dish was sub par. All the steaks were overcooked and the quality was tough. The…read moresloppy Joe was bad too. Bread was old. Not a single dish was satisfactory.

Wow! We ordered the Chicken Parm and the Patrinos Lasagna…read moreand were blown away. Fantastic Food, Amazing Service... not much else to say.

Steak was not good at the steak house! Ordered rare, but it came out medium well. Price is way over…read morepriced for thin slice of steak!

Excellent! Creative!…read moreInnovative! Foodie Delights! I'm not vegan... But the most amazing and cool dish was the faux chicharrónes. It's actually made out of sweet potatoes in some magic way. The corn elote is super savory and creamy and vegan... again...they are doing some magic here. The Butter Baked Scallops were a big hit! Talk about unctuous and sinful. The scallops were succulent and tender! You just can't go wrong with Butter and Scallops. Service is on point. We wanted for nothing! Our water bottle was kept full and several folks checked on us not just our server. All of them were friendly and genuine. This establishment is pretty small inside... About 10 tables plus the bar area which I think sits 8. Definitely make a reservation!

I went to the Deja Vu speakeasy in the back of 4296. The ambiance is super cool. A great place…read morefor a drink. The food was good albeit overpriced. But the main problem I had was that the things they said are gluten free are not !!!!!!!!!! They fry things in the same fryer as gluten and then call it gluten free. I wish they would have just said nothing was GF and I would have gone somewhere else.

Beautiful brunch with exceptional service!…read more We had such a wonderful brunch at Juniper Bistro, but what really made our experience special was our server, Hena. Hena was honestly one of the most proactive and professional servers I've ever experienced. There was a mistake with one of our orders, and rather than simply letting it go, she noticed the issue and went out of her way to help us correct it. She was incredibly thoughtful, attentive, and genuinely considerate throughout our entire meal. The food was delicious and beautifully presented. We enjoyed the Benny Trio: Jon ordered smoked salmon, mushroom and eggplant. I ordered the short rib, carrots and mushroom. Both orders came with crispy roasted potatoes! Everything was generous, flavorful, and beautifully prepared. And then there is the view! Sitting outside with the mountains surrounding us made the whole experience feel extra special. Hena even offered to our photo for us while we celebrated the beautiful day together. Juniper Bistro is definitely more than just a place to grab brunch. Great food + spectacular scenery + truly exceptional service. A huge thank-you to Hena for making our brunch so memorable. She is a gem and a real asset to Juniper Bistro! Highly recommend!

If anyone is still demanding you visit The Juniper Bistro in 2026, you need to strongly reconsider…read morehow much you want to value their opinion. Came here on a Thursday with a reservation - surprisingly, restaurant was sort of dead; about half the tables were empty and remained empty throughout the night. I won't go through a dissection of each dish, but I will just say, on paper, the flavors sound interesting and unique. However, execution is lacking. Dishes are all single notes that don't maintain interest. Above all else, our server Sidd was surprisingly inattentive. Initially, he seemed to be helpful with his service and input, but moments later, his attention seemed to reach a cliff. He seemed far more interested in hanging out by the pass and talking to coworkers than ensuring tables are tended to and water was filled in the fairly-empty restaurant. Stick to downtown Banff for some truly phenomenal or inspiring food.

The service was great and the food was incredible! We got the broccoli side and the gnocchi entree…read moreto split. I don't even normally like blue cheese but the sauce on the broccoli was delicious. The gnocchi was also very unique and very delicious. Best meal of our trip, would recommend to anyone.

We had such a fantastic meal and experience at Crazyweed tonight. Everything we ordered was…read morecreative, interesting, absolutely delicious and cooked to perfection! We started with two small plates and a vegetable: Salmon Crudo, Pickled Marinated Fried Chicken and the Cabbage. Wow. Wow. Wow. We decided to eat each one entirely before moving to the next one. Each one had such unique flavors, we wanted to focus on them and enjoy without confusing our taste buds. I highly recommend doing this! Then we ordered the Lamb dish. Our menu said it was going to be a curry dish, but when it arrived it was a Mediterranean dish. It was honestly dreamy! But we were confused because I guess we had a copy of the old menu. Nonetheless, I basically licked the plate! Lastly we ordered the chocolate salted caramel budino (pudding) for dessert. It was so luscious and went perfectly with our end of dinner hot drinks of tea and cappuccino. The serviced matched the food: also fantastic. Super professional and friendly waitress (I forgot to ask her name) she was so personal and we enjoyed talking to her. They comp'd our lamb because of the menu mixup which was so nice! If you're a foodie who enjoys good service, definitely try this place!