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    HS&Co

    4.3 (6 reviews)
    Closed 11:30 am - 3:00 pm, 5:00 PM - 11:30 PM

    HS&Co Photos

    HS&CO ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups
    Good for kids
    Dogs allowed

    Recommended Reviews - HS&Co

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    7 years ago

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    10 years ago

    Great place to just relax and unwind. First time eating Halal food so I didn't build my expectation on the menu. Service is excellent.

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    Cabrera - Interior

    Cabrera

    5.0(1 review)
    6.2 miLee

    Last night was my first night at Cabrera. I'm trying to make an effort to explore my location area…read moremore and support local businesses. Well, clearly I didn't get the memo on Cabrera, this place was amazing. The food was absolutely delicious! I was a bit skeptic at first just based on the fact the waitress was an older lady and there was some confusion when we asked some questions regarding the menu, but I was wrong. My friend and I shared the steak selection (£48 for 2 people) which came with Sirloin, Fillet and Ribeye. 2 steaks of each per person. We then ordered 3 side dishes to share between us - dauphinois potato, triple cooked chips and a portion of asparagus. All of it was cooked to perfection. The knife went through the steak like butter, the chips were delicious and the potatoes so tasty and the asparagus was perfect. I was getting quite full, with 3 steaks to eat, but I didn't want the meal to end, it was so delicious. The portion of chips was huge! We couldn't finish them. The potatoes were just addictive, I would happily have eaten it all over again. The restaurant soon filled up and I was actually really surprised at how busy it got. I naively didn't think that people frequented these local restaurants too often, but the place was really busy and according to our waitress, that was a quiet night! If only I could afford to eat here all the time! With it being a steak restaurant the price is more expensive than say going out for an Italian meal, but it was most definitely worth it. I can't wait to tell all my friends and colleagues and encourage everyone to go. I can't wait to go back. Cabrera is definitely a local gem.

    Photos
    Cabrera - Exterior/ Entrance

    Exterior/ Entrance

    Cabrera - Interior

    Interior

    Cabrera - Selection for 2 (£48) Sirloin, Fillet & Ribeye

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    Selection for 2 (£48) Sirloin, Fillet & Ribeye

    Gaucho - Tira de Ancho with Mashed Potatoes

    Gaucho

    4.0(27 reviews)
    2.6 miGreenwich
    £££

    The bread was perfectly Argentine. They brought a sample of the steaks by the table, our servers…read morewas knowledgeable and courteous. He was the perfect blend of attentive but also leaving us along to enjoy our business dinner. I had the Tira de Ancho medium, it was cooked perfectly. I loved the chimichurri, even though I like mine a little more tangy. Highly recommend!

    Incredible service, a wonderful touristy atmosphere, and really delicious food!…read more We took the cable car over the river, which is definitely the right way to approach O2. You're taken out of your familiar element and end up walking into O2 like it is it's own world. Once you get passed the metal detectors and security, you'll enter a very darkly lit restaurant with cow prints everywhere. You're reminded from the get-go that this is not an establishment catering to vegans. Hell, the mushrooms are cooked with bone marrow. Our waiter bent over backward to make sure we ordered the best wine for our budget and continued to supplement our table as the dinner went on with different sauces and condiments he thought we'd enjoy dipping our chips into. At first, I thought we had ordered too many chips, but by the end of the night, we had consumed everything. From the perfectly cooked steaks to the Latin-inspired corn, everything was great. Gaucho is definitely worth a visit if you're in the area, but seeing as it's a chain, I would not go out of my way to make this a destination. Always chose local if you can. :)

    Photos
    Gaucho
    Gaucho
    Gaucho - Holy grail@gaucho O2

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    Holy grail@gaucho O2

    Blacklock - Rhubarb and Apple Crumble

    Blacklock

    4.9(52 reviews)
    3.7 miHoxton

    Wow, this is a must-eat-at for an meat lovers! They offer such a varitey of cuts of meats and all…read morethe ones we tried were cooked to perfection. And for the quality of food you get, I think this place is reasonably priced. The restaurant is not far from Old Street station and has a pub feel, but slightly more refined. The staff was really friendly, attentive and knowledgeable on the menu. I highly recommend a reservation though as even when we came here on a Monday night, it was busy. I don't think you can go wrong with almost anything on the menu. Everything we had was delicious, and you can tell the chef's really know how and understand how to cook and flavor meat to perfection. The most surprising item though, is the White Chocolate Cheesecake. It is served out of a dish, tiramisu style, and is one of the best desserts I have had in a while. It was not too rich but so flavorful. So when you come here, make sure to save room for dessert!

    What a delightful place to visit and eat and entertain. I was excited when I read the menu. So many…read morechoices. This place was amazing probably the most incredible Sunday lunch I've ever seen. Meat piled high with Yorkshire pudding and vegetables. It's eye popping and stunning what arrives at your table. Just look at the photo that I posted. I don't think I've ever seen a presentation quite as impressive as ever.

    Photos
    Blacklock - Bar

    Bar

    Blacklock - Scooping out a wonderful portion of cheesecake

    Scooping out a wonderful portion of cheesecake

    Blacklock - Bathroom art

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    Bathroom art

    The  Steak Restaurant

    The Steak Restaurant

    5.0(1 review)
    16.8 miPinner

    On our recent trip to London, four of us went to the Steak Restaurant, on the recommendation of…read moresomeone recently relocated from California. I mention this because we have some amazing steak restaurants in SoCal. The restaurant had several families dining, and had a nice level of background chatter. Our chef took the time to come speak with us, recommend cuts of beef and generally go over our options. This was a lovely surprise as this rarely happens. We started with "fall off the bone" ribs and the Hallumi - (squeaky cheese - wish I could find this here in SoCal... if anyone reading this knows a place... please let me know!) We ordered rib eye steaks, I had the filet... with sides of creamed spinach/truffle fries and Mac and cheese. Everything was cooked to our liking, and the chef came back out to check on us. We actually ended up going back again just because the food and service were great. Look forward to visiting again! (Oooh... if you go, ask for their salts.. I liked the Merlot infused one)

    From the owner: We only source the very finest single farm reared beef from around the UK. All our steak cuts are…read morefrom beef that has been aged on the bone for at least 28 days. This maturing process enhances the richness in taste and ensures tenderness resulting in a sensational eating experience. AND THEN... "The 1800F Grill" The extreme intense heat sears, caramelises, crusts & locks in all the juices ensuring a beautifully textured steak bursting with flavour.

    Photos
    The  Steak Restaurant
    The  Steak Restaurant
    The  Steak Restaurant

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    The Popeseye

    The Popeseye

    4.5(2 reviews)
    6.3 miArchway
    £££

    Welcome to Highgate, Popeseye. What a great addition to Highgate/Archway food scene you are…read more As Archway locals we in our household are lucky to have myriad of eateries to choose from at all hours of the day and night, so the fact that we have ventured to Popeseye twice in a month after we found out about its relatively new opening should speak volumes in itself. It is just a perfect addition to the neighbourhood - right on the main road, easily accessible from the tube but quiet, and unlike many quick grab and go eateries in the area, genuinely a lovely place to sit down, even if it should be for a full nice evening or say, a date. All that for nonprohibitive prices for a steakhouse, and we have a winner. Atmosphere is really lovely and cozy: what really serves this space right is that it is partitioned into two parts - so even if it is full, you retain quite an intimate atmosphere (that being said, on Tuesday's jazz and steak nights, when all the visitors tend to gather in the back area around the band, don't be discouraged by the seemingly empty front part which you get to see from the front windows are you are walking by!). But let's be real, atmosphere and location is nice, but steakhouses are about meat, meat, meat! Popeseye has not dissapointed me on this front. The five weeks hung grass-fed beef steaks are very flavoursome and juicy. The cuts are generous and the steaks are finished just right. So far I've tried a sirloin and their 'Jazz and Steak Tuesdays' special of 6oz rump and they were both exactly as should be. All steaks come with a generous side of fries and a big selection of sauces for the table (standard and dijon mustard, hollandaise, ketchup, horseradish, etc.). The Tuesday special for £15 includes the 6oz steak, fries, sauces, and one small glass of wine - definitely a good deal. (NB for the jazz lovers - from what I've seen, the musicians have been quite liberal with their interpretation of jazz, but hey - this is not a jazz bar and they were still good musicians and on tune, so I don't see a reason to put my judgmental hat on). Everyone was too full to sample the extensive whiskey and desert menu, but look - if you are smart and unlike us, don't order the phenomenally cheesy, home meals memories inducing mac and cheesy for the table, maybe you can give that a shot :). Both times service was knowledgeable about their meat, pleasant and efficient. I left as a happy meateater and I will be back.

    This is a seriously underappreciated gem in North London. Fantastic steak full stop. The highland…read moremeat was superb and my 12oz fillet was one of the nicest I've had in London. I can't recommend this place highly enough if you're in North London and want a steakhouse that's not pretentious and a relaxed atmosphere.

    Photos
    The Popeseye
    The Popeseye
    The Popeseye

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    HS&Co - steak - Updated May 2026

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