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Horn Harbor Restaurant

3.6 (92 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago

Horn Harbor Restaurant Photos

Business Info

HORN HARBOR RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Good for kids
Good for groups

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Out in the front just hanging out
Ciara L.

We had a great lunch at Horn Harbor Restaurant and the service was just amazing! The marina is beautiful and it has a cute little beach area as well. We will be back for sure ;)

Fried oysters

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26 days ago

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1 year ago

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6 months ago

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27 days ago

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2 months ago

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7 months ago

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2 months ago

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1 year ago

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6 months ago

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4 months ago

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7 months ago

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1 year ago

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2 years ago

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1 year ago

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3 years ago

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Judy H.

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1 year ago

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4 years ago

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Judy H.

We love this!! Thank you for coming in and for this great review!!

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4 years ago

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Judy H.

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2 years ago

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5 years ago

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3 years ago

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3 years ago

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Judy H.

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3 years ago

Such a long & winding road to get there but worth it! Nice menu, good service, friendly staff.

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Judy H.

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5 years ago

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3 years ago

Awesome Good food!! Drive your car OR your boat there! Fun eating out on the pier and inside dining is nice, too.

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2 years ago

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2 years ago

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5 years ago

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Judy H.

We're so excited to serve you. Thank you for the great review!

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2 years ago

The food is great and the staff are very pleasant and efficient. It is definitely a very welcoming atmosphere.

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3 years ago

Beautiful location. Friendly staff. Cold beer and good food. All adds up to a terrific visit.

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3 years ago

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Judy H.

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7 years ago

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Judy H.

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5 years ago

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Judy H.

We're sorry for your experience.

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8 years ago

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Judy H.

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8 years ago

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Judy H.

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6 years ago

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Judy H.

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5 years ago

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Judy H.

We're sorry we were not able to serve you to your satisfaction.

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6 years ago

Best water front restaurant we've found close to us! Was so happy to find this spot during our spring break stay. Great views and food.

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Judy H.

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Oaks Restaurant - Lively Combo with all the fried seafood with green beans & mashed potatoes

Oaks Restaurant

4.5(48 reviews)
10.4 mi
•$$

Arrived on a Thursday night and the place was packed. We came a lot later than usual and it was…read moreHalloween, so that was on us. We sat in a nice waiting room for about a half hour, maybe more, but the folks around us were super nice and we just enjoyed socializing until our table was ready. It was almost as if they were doing seatings because at the same time a number of tables opened up. The hostess was overwhelmingly nice and the waitress was perfect for a local spot. Both were well seasoned and charming. I ordered the Lively Combo which was just about all the seafood lightly fried. Almost a Calabash style. Fish, clams, shrimp and oysters. For the sides I went with green beans and mashed potatoes w/ gravy. Both of which would have been just the way my mom made them. Finally, since that wasn't enough, they lured me into the desserts. There were over a half dozen options and I went with the Lemoncello cake which definitely put me over the edge of awesome. Definitely a recommended home town spot.

A very comfortable and casual restaurant that makes you feel like you are being taken care of in…read moresomeone's home. It's like your favorite Aunt Mary is spoiling you for a Sunday night dinner. The decor is country cozy while the service is very friendly and welcoming. Make sure your entire party is there before you try to get seating- I saw a group have to wait at the bar or on the porch until the rest of their group arrived. The menu is not overwhelming and consisted of some traditional foods that they do well. We enjoyed the rib eye and the boneless pork chop at our table. The baked potato, a trip to the salad bar, the beets, and the boiled cabbage were all part of the variety of sides enjoyed. I loved the salad bar. Everything on the salad bar was very fresh. Dinner was enjoyed with a round of red wine by everyone.

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Oaks Restaurant - View from table of the salad bar

View from table of the salad bar

Oaks Restaurant - Limoncello cake for the win.

Limoncello cake for the win.

Oaks Restaurant - The standard screwdriver

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The standard screwdriver

Fahrenheit 132 - 30 oz tomahawk ribeye

Fahrenheit 132

4.3(771 reviews)
68.1 mi
•$$$

If you are looking for a place to have a great quality steak, a special occasion meal, or just a…read morenice meal with creative cocktails and a n extensive wine list, then this is the place. The restaurant is not huge and they have managed to get a good number of tables which as you walk through the restaurant can feel a bit cramped. When seated it doesn't feel as crowded even though the tables are close together. It is more of a challenge for the servers to navigate. The restaurant has a rustic atmosphere with exposed brick and wood. There is not much room inside if you are waiting to be seated and they will maintain a waitlist for seats at the bar. I do like that the people working the host stand will take a drink order and a server will bring your drinks while you are waiting and that will be added to your table bill so no need to worry about paying separately for the drinks. The food is very good but most entrees are a-la-carte. Prices are high but not outrageous for quality steak cuts. The wine list is extensive but most of the bottle prices are very high. There are wines available by the glass.

I entered the restaurant at approximately 4:00 p.m. after standing outside in the heat. There was…read morealready a long line of guests waiting at the bar, so I was pleased to be seated promptly. Upon entering, I informed the hostess that I had a reservation, and I was then escorted to my table. Shortly thereafter, Trevor came over to introduce himself. I advised him that Merlot is my preferred wine, and he graciously showed me the available Merlot selections. I chose a half-bottle of Duckhorn. For my meal, Trevor recommended the steak and the soup. Both were delicious. The soup was excellent, and the mashed potatoes were clearly homemade, which was a nice touch. My only disappointment was that the steak was heavily charred--almost blackened. I was also surprised that the entrée was not accompanied by a vegetable. Despite those minor shortcomings, the meal was delicious, and Trevor provided excellent service throughout the evening. In fact, I suspect that because of the overly charred steak, the restaurant generously comped my coffee, which was a very thoughtful gesture. Overall, this was a very enjoyable dining experience. The food was delicious, the service was excellent, and Trevor's knowledge and attentiveness contributed significantly to my positive experience.

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Fahrenheit 132 - Very active bar

Very active bar

Fahrenheit 132 - Truffle Fries

Truffle Fries

Fahrenheit 132 - Surf and Turf Platters - "Baseball" Center-Cut Sirloin and shrimp scampi and mashed potatoes

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Surf and Turf Platters - "Baseball" Center-Cut Sirloin and shrimp scampi and mashed potatoes

Food For Thought - Crab cakes, coleslaw, and amazing jasmine rice.

Food For Thought

4.5(3.6k reviews)
43.6 mi
•$$

I always have a great time at Food For Thought. Whenever we visit, it's usually with a big family…read moregroup, and this time we had eleven people. The staff is consistently gracious and accommodating, which really sets them apart from other restaurants that seem to dread large parties. Even on a busy Friday night, we were seated in under thirty minutes. Our waiter was friendly, attentive, and handled multiple tables with ease. He stayed on top of our orders and refills, and he took allergies seriously, checking with the kitchen to make sure certain dishes were safe. That level of care is always appreciated. As always, the food was excellent. I usually go for the crabcakes, but this time I tried the special, a crowned salmon, and it was so tasty. They truly do seafood well here, and the portions are always hearty. Every experience here is consistently great. The atmosphere is welcoming, and the manager even stopped by our table to check in, which was a nice touch. I always recommend this restaurant to anyone visiting Williamsburg.

I was impressed with FFT overall. Liked the theme of thought provoking sayings…read more Really enjoyed the drinks my wife and I had (Old Fashioned and a Margarita). Bread bowl was fresh and tasty. (cornbread and sweetroll). My baby back ribs were fall of the bone delicious. My wife enjoyed the chicken dish as well. It was busy and bit close seating. Waitress was attentive and friendly/helpful.

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Food For Thought
Food For Thought - Cilantro Cilantro Lime Chicken

Cilantro Cilantro Lime Chicken

Food For Thought - The front door

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The front door

Aberdeen Barn - Lamb chops

Aberdeen Barn

4.2(821 reviews)
43.7 mi
•$$$

Aberdeen Barn is a local favorite! They have reasonably priced food, good ambiance, and friendly…read moreservers. This is the second time I have been to Aberdeen and both times I have had Harris James as our waiter! He is so friendly, personable, and attentive. He also is helpful and knowledgeable when you ask questions. We ordered: Crab Dip: this was toasted bread with a melted cheese and herbs topping. The crab dip came in a bowl in the middle. The dip was creamy but chunky with crab. I thought it was slightly salty, but my husband LOVED it ! Clams Casino: 6 clams filled! These wee very yummy. It is hard to find Clams Casino so I was very excited to see this on the menu. Filet Mignon with mushrooms and onions on the top, mashed potatoes, and broccoli. I ordered this rare and it was very tender and flavorful! I thought it was a perfect blend of seasonings. It paired well with the mushroom & onions, as well as the mashed potatoes. Sirloin Steak with mashed potatoes and a side salad- home made blue cheese dressing. My husband wanted this cooked medium well. He said it was cooked perfectly and was flavorful. The dressing is made in house, was creamy, and paired perfectly with the salad. The mashed potatoes were creamy. The broccoli was seasoned well and I did not need any butter for them. (I forgot to take photos of the steaks) I definitely recommend Aberdeen Barn. Call ahead for a reservation and make sure you get Harris!

We did not have reservations but were seated. We were tucked away next to the bar (not ideal)…read morealthough there was plenty of room in the main dining areas. I understand that seating is dependent on wait staff, reservations, etc., but this seemed intentional. The waiter was friendly but not particularly attentive. There was an excessive time lag between the appetizer, salad, and main dish. The time between salad and main was almost 30 minutes. I ordered a Delmonico steak, medium-rare. It arrived medium. By the time I got to the middle of the steak, it was barely pink. Definitely NOT medium-rare. And definitely NOT a Delmonico. The shrimp cocktail was good. The Cosmo from the bar was great. But for the price of the meal, not worth a return trip. I was hoping to find a great local steakhouse but looks like Opus 9 is the only option for great steaks in Williamsburg.

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Aberdeen Barn - Entrance

Entrance

Aberdeen Barn - Lamb chops

Lamb chops

Aberdeen Barn - Godiva chocolate martini

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Godiva chocolate martini

Opus 9 Steakhouse - Crabcakes!

Opus 9 Steakhouse

4.0(485 reviews)
45.1 mi
•$$$

This is only the second steakhouse I've had in the area since I've been coming to Williamsburg…read more This one was by far the best. The service was great. Not only the server but the manager and 2 others came and spoke to us. It was my daughter's birthday and we were in a rush. The server got her a brownie to go with a little candle. It was very nice. The steak was the best. The filet and the strip had different tastes and they were both great. They were also perfectly cooked. Amazing. The seafood trio was the same. Perfectly cooked. The sauces were different under each item. The crab cake sauce was very good. The sauce under the scallops was my favorite. They were cooked amazing and so buttery. The shrimp was also perfect. No complaints. My daughter loved the Mac and cheese and it was also a huge shareable portion. This is by far our new date night place. 10/10 recommend

We celebrated our anniversary here at one of our favorite restaurants. Treated as royalty and we…read moreknew we would get the star treatment for our special occasion. We started out with Calamari Frittata then our entrees were Crab cakes for me and lamb chops for Hubby. We were surprised by the non alcoholic champagnes served by Matthew whom we recognized as being a superb server. Although we perused the dessert menu, we didn't order any as we were both full but as Matthew stated "It doesn't cost any calories to look!" Fabulous night in a glorious setting.

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Opus 9 Steakhouse
Opus 9 Steakhouse - Hazelnut Chocolate Torte

Hazelnut Chocolate Torte

Opus 9 Steakhouse - Ahi Tuna

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Ahi Tuna

Ember - Assorted rolls (California, yellowtail, sunshine, and shrimp tempura)

Ember

4.5(69 reviews)
44.6 mi

-highly recommend! We'd both reached a point where we had…read more"hit the wall" and needed some time on the town. I was in search of something outside the norm (for our area) and, after just a bit of homework, decided on Ember. It was a great choice! Food should be an experience where impressions are formed at the door. We were pleasantly greeted by the staff and escorted to our table. The ambience is slightly busy but not chaotic. The size of the room paired with what I assume is baffling walls allows for across-the-table conversation with little effort. The bar selection allows a wide selection. In my case, Eagle Rare on the rock, she enjoyed a glass of Lola (Cabernet). The hummus plate as an appetizer provided for a light, pre-dinner fair as we continued our conversations. We both decided on Sushi, where I did a three-section sashimi and a hand roll, she enjoyed Umami and a hand roll as well. The fish was fresh, well presented and light enough to be filling without overdoing it. We capped things off with a shared sorbet that was out of this world! I can't say enough great things about this restaurant and our visit. We had splendid interaction with the hostess, our server and even management (who watches and aids in the overall flow of every client's experience). Our compliments to the entire staff! Cheers!

Absolutely superb dinner, the service was top-notch( thank you Eddie) and the food menu selections…read moreare plentiful and amazing taste, Thank You Chef. Our server was Eddie provided amazing service and detailed information regarding the dishes and offered his favorites dishes. Reservations are highly suggested using Open Table, Friday n Saturday reservations should be made well in advance. My favorite local place. Thank You Ember staff!

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Ember - Bar environment at ember

Bar environment at ember

Ember - Beef Tartare

Beef Tartare

Ember - Cherry blossom martini

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Cherry blossom martini

Horn Harbor Restaurant - tradamerican - Updated October 2026

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