Food was delicious and the service was great. Our server, Jurge, was very friendly and helpful.read more

We stopped in Chehalis for the night and were looking for a good dinner spot. While there were…read moreplenty of chain options nearby, we prefer to try something different when we can--and Ocean Prime turned out to be a great choice. We initially walked in just to look at the menu, and everything sounded good enough that we decided to stay. It felt like a nice dinner restaurant, even though it wasn't very busy, which makes sense for a smaller town. Ray ordered the chef salad with blue cheese dressing and a bowl of French onion soup. I ordered the Thai chicken wings, and they were absolutely delicious. The sauce was full of flavor, and the wings were not skimpy at all--large, meaty, and very satisfying. There were about six wings, and I couldn't even finish them all. The French onion soup was impressive--not basic at all, with a more elevated, "fancy" flavor profile. The salad was fresh, crisp, and well prepared. You can definitely tell there's a good chef in the kitchen. Our server, Maria, was excellent--very kind, attentive, and knowledgeable about the menu. The atmosphere was very quiet ! If we ever pass through Chehalis again, this will definitely be a place we return to. Highly recommend giving it a try.

Very nice and quiet restaurant. Food has been great everytime we visit. We will continue to visit.read more

Could not begin to tell you how delighted and surprised we were at this phenomenal dining…read moreexperience in Chehalis, WA. The building itself was an original rail station. Same old wood floors. Small in size- perfect ambience. Hostess/Server was professional, helpful and lovely. The food was- without a doubt- some of the best food I have ever had. Surprisingly and wonderfully good. I had the pistachio crusted cod. My companions ordered the scallops, the pork chop and the filet mignon. I only got a pic of the two- but that steak was cooked so perfectly I have never had a better cut of meat (I got to have some, it's was my son's order). I also got some of the scallops. I cannot tell you how amazed and delighted I was. It's a weird place in Washington to find such good food- but if you find yourself in "Hub City"- make the reservation. Go to The Quincy. You will NOT be disappointed.

Reservations didn't seem to make a difference. The 1st table we were seated at seemed to be in the…read moredarkest corner and behind a wall (no view). We requested a table move and actually moved ourselves. The strawberry lemonade was good. The food - problems: the Shrimp "scampi" was fettuccine and the sauce broken. A gluten glob at best laying in a puddle of oil. The Muscles marinera was over sauced and should (in our opinion) have come with bread of some kind. The Rib Eye (ordered medium rare) was anorexic in cut and prepared medium/well. The better part of service was Amy. Our server was pleasant and communicated well. Our appetizer was calamari and unevenly prepared. It arrived with the meal and came only once we reminded it hadn't began our dining experience. The meal took 1 hour 10 minutes to be served in total. For what it cost, it may have been better spent elsewhere. 3 stars is a stretch. 2 star meal bonus point added for service.

Truthfully, we didn't get a chance to make a full experience of it as we initially came in for a…read moredrink and thought maybe we'd order apps or dinner afterwards. Sadly, they had no chardonnay for me, just pinot grigio which I ordered 'cause hubby really wanted a beer by now. The bartender was nice and apologetic that she didn't have my preferred wine. I have to also mention that we were here off-season, so perhaps things are different in-season. What I don't understand is why don't these restaurants just buy a box of decent chardonnay (NOT an oxymoron) and keep it in the fridge for when someone orders it. I mean, a box stays fresh for 30 days or more, so it's not a big deal to just have that on hand when some high-maintenance Chardonnay drinker like me shows up unexpectedly! (Ha...I'm not high-maintenance) The location was pretty cool, overlooking the marina, so that was a plus. But, if they don't have your drink...well, sometimes you just can't recover from that.

There's not too many seafood restaurants, let a lone a great selection of food at Little Creek…read moreCasino but this place is great. The seating can be large groups or you can sit at the counter near the open kitchen area. That would be my selection as you can watch some of the chefs prep the food fresh in front of you. There is a lot of things to order and I really couldn't decide. The one thing I knew was that I wanted to get seafood since I remember seafood being really good and fresh in Seattle. Which is why I ended up purchasing the Seafood basket. Originally I wanted to just get this as an appetizer and order something else after but this was definitely enough. The server was helpful in putting my order and also happened to be the same one that prepped my food. The pacific oysters were really good and probably even one of the best pacific oysters I've had since they were really fresh. Immediately right when I was done, he served me the rest of my food which was the clams & mussels. Those were really good and not too salty. I felt like I needed something a little extra for it so I was able to order a cheesy garlic bread to compliment the dish, as well as soak up the sauce. Definitely a great experience and I'd suggest this to anyone that likes seafood as they have a huge selection and can't really go wrong.

The seafood was all fresh. The broth was light and delicately flavored. The last time I had this so…read moregood, was in San Francisco at Fisherman's Wharf. Blissful.

What a great place for a late lunch on the water…read more The outdoor seating areas welcomed dogs and at least half the tables have shade umbrellas. All just off the waters of Hood Canal. During our meal we watched Caspian terns dive bomb on searun cutthroat trout in the waters in front of us. We saw seals feeding on those fish, too. (The trout were feeding on salmon fry in the shallow shoreline waters). And we saw great blue herons on the shoreline and roosting in the tall Doug firs across the road. But onto the restaurant. The menu is varied and impressive. We had the bacon-and-shrimp tacos and the smoked trout and baguette. Everything was perfectly cooked with a clean, appetizing presentation. When (not if) we go back, we'll definitely get at least one order of the bacon-shrimp tacos to share (it comes as two generous tacos) and then add something new. Beverage wise, H&F offers a great selection of beers,cider, wine,and cocktails. All in all, this is a new NW favorite.

I've been here twice once in the winter and once in the spring. During the winter, it's really nice…read moreand cozy indoors although a little cold but they do offer blankets for patrons. For the springtime visit, it was amazing sitting outside in the sunshine. You order food at the checkout counter, and they bring your order out to you. With the sunshine the views and delicious food it could not have been more perfect. The outdoor area is also dog friendly and you can walk around the marina or take a look at the neighboring gift shop. The food may seem a little pricey at first, but the quality is there. It is fresh. It is flavorful, and it is delicious. Parking can be a little bit of a pain, especially during the busy times.

We've been here several times and it's always delicious. We have had the same server every single…read moretime and he's always awesome. Attentive but not hanging over you while you are eating. We love the crab boil bags and find them well seasoned and the crab is perfectly cooked.

The food was great, the atmosphere had a notable problem…read more I ordered the #1 seafood combo. The crab was amazing, the meat melted in my mouth and had great flavor. The shrimp was good, through the seasoning was inconsistent despite my best efforts. I ordered the spiciest option, and the shrimp was the only part I got the spice from. Sometimes I'm there was no heat, other times it felt like it was trying to kill me. My biggest gripe with the food was the lack of potatoes. Why get stingy with potatoes? There were only 2 in the boil I got. It was a generous amount of food overall, but I feel like potatoes are the weirdest part to skimp out on. The restaurant looked nice and had good lighting. My biggest complaint overall was the choice of music. Objectively, it was not appropriate for a family joint. It was Kanye West, Childish Gambino, Tyler the Creator, and other similar artists. The songs were explicit, and there were many families with children in the restaurant. I can't rate it too low because all the food I tried was great, and I hope to come again in the future.

We were on the hunt for some local smoked salmon to take home with us to Arizona. This was our…read morespot! We were able to get just the amount we wanted and packed along with a bag of ice for the road. Very local, friendly vibes. My mom lives in the area and has purchased their crab cakes before for us, soooo good! They had a small pantry of dried/canned goods for sale in addition to the fresh seafood case. Definitely worth a stop if you're in the area. Great souvenirs!

Everything! Couldn't be better. Yummy , good people. Try it for sure…read more Crab sandwich wow, so tasty.

We drove from Aberdeen to celebrate a birthday. Walking in, we weren't greeted by any of the many…read morestaff that were working, however, we only had to wait for a few minutes. Once we were seated our drinks arrived quickly because Gemma was amazing and made sure that our orders were in before happy hour ended. The guys ordered the oyster tasting menu and enjoyed it. Mini Lobster roll was great and came with hot and fresh fries. Clam chowder bowl was a hit and my bowl of steamed clams was to die for!! The broth was so flavorful with a hint of garlic, butter and white wine. Other entrees ordered by our party were the poke bowl, steak tartare and small salads with their house made blue cheese vinaigrette, with all receiving positive feedback. I will ask for another trip just for the steamed clams

Great atmosphere. Great food. Great service and to add, a Great Happy Hour…read more Chelsea Farms was a nice surprises to find while visiting downtown Olympia. The oysters were fresh, the burger was excellent and the Rockfish & chips was tasty. They have a wonderful atmosphere to dine in and we really enjoyed our time there. A great selection of beer, wine and spirits too. I would highly recommend giving them a try. We will be back for sure.

On our way to the coast for a camping weekend a few weeks ago we searched for burgers and pulled up…read morethe Pitchwood. We called to see if they were dog friendly, and the gal said, "Yes, for well behaved dogs." Fortunately not a problem. My wife and I and our friends each had to park our RVs a couple blocks away, but no big deal. It was nice to walk in and see the locals belly up to the bar, and all the old decor, and some great beer selections from Fort George among others. Charity poured us some beers and we set up outside under the covered seating area. There's a bar, fire pit and tables out there's. Pretty cool. We ordered different burgers, fries, onion rings, and everything was fantastic. It's not the best I've had but darn good, and perfect for bar food. The best part though was how we ones we felt and how fun and friendly Charity was. Great service takes good to spectacular in my book. Noteworthy, was the amazingly fresh and very cold beer from super clean taps. We went to Fort George the next day and we all agreed the Vortex IPA on tap was better tasting than at the brewery itself. Super impressed! I'm taking my daughter out for a few days today and we're stopping bay the Pitchwood. Great find. Thanks guys!

I stopped in here on a Tuesday afternoon with a group of 11. (4 adults - 7 kids)…read more At first we were unsure of how it was going to go, there seemed to be only one bartender taking care of the entire place. Everything ended up great, food and drinks came out fast, everything we ordered was correct. Resturant was clean, bathrooms were clean, and the place had a lot of character. I would definetly give Pitchwood Alehouse a try if your in the area!

We had the breakfast buffet at Timbers during our stay at the Great Wolf Lodge. It was the standard…read morehotel buffet. We had a good breakfast, no complaints.

Timbers is a new spot inside of Great Wolf Lodge. At the moment, it's their sit down restaurant,…read morebut rumor has it that it will soon morph into an Italian buffet once Fireside reopens. The menu isn't super extensive but there's something for everyone. You won't find the kid's menu online, but rest assured that they have a decent one. I had the Shrimp Alfredo which was pretty decent, but everyone who works there will tell you to order the Honey Bourbon Salmon, so that's on my list. The gentleman who brings your food to you is named Axel, and he's exceptionally helpful and goes out of the way to make sure you have everything you need. The bar is a great addition because it's right in the lobby where you can keep an eye out on your kid but still get some adult time in. Bartender Emily makes REALLY good drinks. Ask for her fruity special with Tequila and a Tajin rim. Kyle is super sweet and fun to talk to as well. There's an attached bar that has excellent cocktails. You don't have to be in the restaurant to sit there. They run about $14. They have staple and higher end choices and you'll definitely find something you like.