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High Point Grill

4.3 (236 reviews)

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HIGH POINT GRILL ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Happy hour specials

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Recommended Reviews - High Point Grill

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The original baked mac
Marie S.

4.5 stars Came here during their closing weekend, as I had always wanted to try this place for the "best mac n'cheese" in town. The location is in an interesting spot and parking was a little tight. I liked the ambiance of the place and open kitchen concept. Staff was helpful and I had placed an order to go that night (which took a little while). I got the regular mac n'cheese ($8.95 and figuring I could save a little bit and add extra toppings of my own later). I also got the pumpkin cobble cake ($14.95), which wasn't quite like I had seen with last year's (with the biscochito crust and the red chile whipped cream). Everything came out hot and delicious. The cake came with a side of ice cream with granola on top. The mac n'cheese while creamy and gooey (and enough for about 3 lunches), I would say it was good, but probably not my #1 choice in town. I'm glad that they are able to reopen under different terms soon.

Wings and Mac
Jeremy L.

I came in to check out the newly revamped menu and was initially seated toward the back of the restaurant. The area was pretty dark and mostly empty, so since I was dining alone, I moved to the bar instead. The waitress suggested starting with an appetizer, and I went with the Pesto Burrata ($13). After that, my eyes immediately landed on the wings and the mac & cheese, so I ordered the Game Day Combo -- 1 lb of wings with the original mac & cheese, plus fries, veggie sticks, and ranch. I asked the chef which sauce he recommended, and he suggested the honey sriracha. At $26, I was expecting excellence. Overall, the portions felt excessive. I'd much rather see smaller portions at a lower price -- less food with a stronger focus on quality and value. That said, the burrata dish was on point: quality ingredients, simply executed. There was a bit too much flatbread, but otherwise the portion was spot-on. As for the wings, everything tasted good, but the plate felt overloaded. When you already have a large serving of mac & cheese with wings, the fries feel unnecessary. The dish would have been stronger with no fries, less mac & cheese, and a lower price point -- something closer to $18. At $26, it just feels a bit high for what it is. I may come back to try other menu items and I have to say overall the quality and service were exceptional.

Aram K.

The green chile Mac and cheese here is really good. I placed an order finally after hearing all the hype. I'd love to come back and try some other Items soon!

Burger with jalapeno and grilled onions
Robert C.

Stopped in for lunch after a little walk. We were seated quickly and got waited pretty fast. My wife had the regular burger with garlic fries and I had the burger that comes with jalapeños. They were both delicious and the fries were very tasty. This will definitely be my go to spot for burgers.

Shawn F.

Some of the best burgers in Albuquerque. Queso is okay. I feel like it's good for Albuquerque, but still has room for improvement. Service has always been really good when I've gone. They forget one thing maybe every other visit. Environment is a little dark for my taste but still nice. I also like that the ability to draw on the table.

Andrew P.

All I have to say about this place and their service is... WOW!!! Absolutely amazing and delicious

Jalapeño, cheddar and bacon burger
Carlos O.

Fantastic grilled burgers, great staff, very helpful and kind, this is a great spot for family and friends to hang out and enjoy each other's company. Small menus done right! This place has what everyone wants, drinks, pizza, tacos and burgers, along with some other great options! We were impressed with the quality of the food, I would personally consider the burgers gourmet, grilled perfection!

High Point Mac & Cheese
Mia M.

High point is so bomb it's incredible. I've gone too many times to count and it has never faltered. The Mac is top tier, but I gotta say they have the best Philly cheese ever. If you are a simpleton who enjoys cheese whiz, this isn't for you. This is elevated- garlicky and toasted. The other standout is the garlic fries, top notch fr. The staff is excellent, and another perk is their water/ soda cups are huge so you don't have to keep asking for refills. Mr. White you are a visionary.

Carne asada tacos with chips
George E.

In Albuquerque and I was encouaged by friends to try High Point Grill for lunch. The reviews stated it was good Italian, Cajun / Creole and sandwiches. We ordered the shrimp po-boy sandwich and carne asada tacos with chips and salsa. The restaurant was fairly busy for the lunch crowd. The shrimp po-boys was packed with little room for all the ingredients and five jumbo shrimp. I would have to say it resembled more of a de- constructed sandwich than a traditional sandwich that was "dressed". It definitely could of used more sauce as it was very dry. The carne asada tacos were good but the stale chips were disappointing. The wait staff was missing in action after the meals were delivered and took 20 minutes to get us the check after she was given the credit card. I will not be returning as I found no effort to make the meal memorable. The food was adequate andservice was poor. High Point needs to focus on their food, service and taking care of the patrons that frequent their establishment.

The food was delicious with great flavor and shareable portions. The staff was friendly, though service could be a bit quicker. The family-friendly ambience was nice, but the space felt a little dark. A helpful tip: ask for condiments with your meal, otherwise you may be waiting a while

Hamburger with a fried Egg.  Perfection with the egg and burger

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3 years ago

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8 years ago

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7 years ago

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4 years ago

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4 years ago

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2 years ago

Food is always good, service is excellent with friendly staff dining area layout is great so not feel to crowded

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7 years ago

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6 years ago

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6 years ago

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3 years ago

No good things to say about it, walked out waiting on a simple hamburger and the website review sucks too !

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4 years ago

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3 years ago

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3 years ago

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3 years ago

My wife and I I frequent this place. Their green chili is fire. Food is always good and for those of you artists they give you crayons

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5 years ago

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3 years ago

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3 years ago

Amazing food! Chef Mike knows how to run his restaurants. I always feel like family when I eat here

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3 years ago

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6 years ago

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4 years ago

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3 years ago

Great food and service! The pizza was awesome! Always a great place to hang out with great ambiance!

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7 years ago

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4 years ago

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3 years ago

A favorite for my family!! Have been there Serval times and have never had a bad experience

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7 years ago

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3 years ago

Great food, amazing service, everything just feels like where you want to be on a work night.

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3 years ago

Nice location and great service. Food was really great. Will continue to come back!!

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5 years ago

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7 years ago

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Ask the Community - High Point Grill

Our reservations needed at this place say like on a Thursday night or is it just wide-open? Also is…

Reservations aren't needed, but making them doesn't hurt, especially around holidays. The place isn't usually noisy or rowdy, and I think it would be a nice place for date.

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Tully's Italian Deli - The Carmela - really drippy

Tully's Italian Deli

4.4(217 reviews)
7.8 mi•Midtown/University
•$$

You know, when a deli that serves sandwiches has a line clear outside the door by 11:15 AM, there…read moreis probably a good reason. That is why we always arrive by 10:30. Seriously, Tully's is a great place to get lunch, pick up ready-made meals to take home, indulge in sweets, or listen to opera (did he just say opera?). Yes, opera with real Italian dinners ... stay tuned to their social media for the dates. We love coming here for all of the above. Great food, counter service, and sufficient tchotchkes to keep you entertained. Our highest possible recommendation. Come on down; we promise you'll like it. P.S. Try the Joe DiMaggio - it's terrific, and we're comin' back. Click the YouTube link below to see what we ate. https://youtu.be/4LotIHxltYo?si=e7Pz1JCTQ8iOpZQK

I've been going here for almost 40 years - not sure what it's going to take to get it through my…read morehead that Tully's just isn't to my taste. Over the years I keep going back, about once a year: I've had their sandwiches, their pastries, their pies . . . all kinda "meh" and all priced pretty reasonably but not inexpensively. Sandwiches give you a lot of everything . . . except flavor. Pastries are . . . fine. Pies are . . . fine, and kinda small (and not inexpensive, maybe reaching towards pricey); it's the kinda thing you are willing to pay for in order to bring it to a gathering, only to find almost no one bothers to eat it. And so you don't bother. The cookies are pretty good, actually. (And, yes, I know Italian delis - my Italian grandparents brought me to them in New York when I was a child. However, I'm not judging Tully's against these (as in "it's not as good as Back East"), I'm just saying it never really turns my crank.) Today I had a hot chicken, cheese,onion and pepper sandwich, the Carmela. It was a lot of food. But . . . not a lot of flavor. A whole lot of drippy mess in the bottom of my basket, though: water absolutely sopped through the (completely unmemorable tasting) bread loaf and pooled at the bottom of my basket as I ate in. The potato salad served alongside was fine - like what you'd get at Albertson's. The chicken was tender and . . . essentially without flavor, not even salt. There had clearly been a little marinade (I could sense some oregano and maybe garlic in there) but man could this thing have used about five times as much seasoning and then a healthy dose of a vinegar/garlic/oregano dressing on top of it. Bland. Lots of food in that $17 (almost $25 with tip) sandwich, but not a lot of enjoyment. I've had other Tully's sandwiches (both for here and to-go) that were better, but I can't really recall any of them . . . and I _never_ rush back. Like I said, this is a place I think about ("Hey, I'm right nearby; I should try Tully's again!") about once a year . . . and then, meh. To be fair - I believe that I am pretty out in left field on this take: Tully's is popular and always hopping. Get here early unless you want to stand in line. I only had to wait about three minutes to order, but by the time I left at noon this Friday there was a line to order all the way from the counter to the door. In terms of the room, it's a deli. Reasonably well set out with a decent amount of seating set out well, as well as some outside seating that you might want to try when it's not in the nineties. You order at the counter, pay, go get your own fountain drink (they also have some beer and wine, which they will serve you), find a seat and they'll bring it to you. When you're done, you bus it yourself. Pleasant staff - I don't regret tipping, although they don't do much. (As others have mentioned, if you get a cup of water, Tully's generously gives you a decent sized Solo cup - another plus.) It's fine. If you go, at least get yourself some cookies - they're pretty good.

Photos
Tully's Italian Deli - Menu: July 2026

Menu: July 2026

Tully's Italian Deli - The Carmela - really drippy . . . and bland.

The Carmela - really drippy . . . and bland.

Tully's Italian Deli - Menu: July 2026

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Menu: July 2026

Cheba Hut Toasted Subs

Cheba Hut Toasted Subs

3.8(138 reviews)
1.2 mi•North Valley/Los Ranchos
•$$
Kitchen open late
Full bar

Honestly, this is my favorite sandwich. Place the creative minds behind the menu.. the consistency…read morewith every sandwich. There hasn't been a sandwich yet that I've tried where I wish it didn't have something that was in it already five stars I always DoorDash from this location and they never miss a thing. It's always consistent. It's the same sandwich it's not missing anything. I would highly recommend.

Food has always been great here. The Pacific Blue is my go-to sandwich, and my girlfriend and I…read morehave ordered from this location through DoorDash many times without any issues. Because of those experiences, this review is disappointing to write. Our recent dine-in experience was completely different. The employee who took our order came across as impatient from the start. Before I had finished ordering, he gave me the total after I mentioned my sandwich. I had to stop him to add two drinks, he sighed, asked how many, and immediately gave me another total. When I added a Goo Ball, he grabbed it, set it on the counter, rang up the new total, and again acted as though I was finished ordering before I had the chance to ask for anything else. We had actually planned to order more, but the interaction made us feel like we were inconveniencing him simply by ordering. I work in the restaurant industry myself, so I understand that everyone has bad days. Had that been the only issue, I wouldn't have taken the time to leave a review. The reason I'm writing this is what happened after we sat down. A woman who appeared to be the employee's girlfriend came into the restaurant, and his demeanor changed immediately. While he was still on the clock, she stood at the front counter by the register, and for much of the time we were there they were engaged in prolonged, intimate kissing and embracing. My girlfriend and I were seated in the booth closest to the register, only a few feet away, and she was facing them the entire time. It made her genuinely uncomfortable, and there was no way to avoid it while we were eating. At one point, a DoorDash driver came in to pick up an order. The employee briefly pointed toward the back of the restaurant, said, "Over there, man," without even looking at the driver, and then immediately went back to his girlfriend. That interaction made it clear he was still actively working while all of this was happening. To be clear, this isn't about an employee greeting their significant other. A quick hug or kiss wouldn't have bothered us. This was prolonged, intimate behavior at the front register while customers were dining, and it felt completely inappropriate for the workplace. I do want to recognize the rest of the staff because they deserve it. Everyone else was working, and the bartender was friendly, professional, and provided excellent customer service throughout our visit. We'll continue ordering DoorDash because the food has always been consistently good, but we won't be dining in at this location again. We'd rather drive the extra 20 minutes to the Menaul location where we've always had positive experiences. I'm not looking for compensation or anything in return. I simply hope management is made aware of what happened because one employee's conduct turned what should have been an enjoyable lunch into an uncomfortable experience.

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Cheba Hut Toasted Subs
Cheba Hut Toasted Subs
Cheba Hut Toasted Subs

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Dagmar's Specialties - Ruben Sandwich

Dagmar's Specialties

4.6(105 reviews)
3.8 mi

Best German chocolate cake ever. The cake was moist and not too sweet. The frosting was the perfect…read moretexture and paired great with a cup of coffee. I loved the German memorabilia and collectibles all around the shop. The owner and counter worker took great care of us. Felt like a personable experience at a family member's home. I would highly recommend this place!

The breakfast strudel was outstanding. As always the flavor was perfect and this time the…read moretemperature also came out nice and hot, just how I would want it. The gravy has a little kick which we loved. Normally we don't eat that much German food, but we LOVE this place. The apple strudel with pecans on top is outstanding, my favorite dessert there. My second favorite is the Oreo cheesecake. I went back again for a second time mostly because the owner personally replied to my last review and wanted me to try the experience again. I respected him for doing that so I made sure to come back next chance I had. The owner Michael went out of his way to make sure everything was okay and make sure my experience turned out great. I really appreciate the fact that even though they are busy, this business still cares about the experience of their customers and their reputation. The owner greeted me, apologized about the last experience and shook my hand and made sure the experience was flawless. I respect this man and the business and I will be back and bring all my friends too.

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Dagmar's Specialties - Breads

Breads

Dagmar's Specialties - Ruben Sandwich

Ruben Sandwich

Dagmar's Specialties - Inside dining area

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Inside dining area

Lily and Liam Bistro - I got Avocado Toast and Eggs.

Lily and Liam Bistro

4.3(359 reviews)
2.6 mi
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We went to Kily and Liam this morning for breakfast. Today was one of those days where it was…read moremidweek, and my husband took the day off, just because. He asked me to breakfast and he looked up places to go here in Rio Rancho and found this restaurant online with good ratings. Ambiance The ambiance is cute, nothing fancy, comfortable, cheery (for instance live plants) and more importantly-different. I love when restaurants have their own style and don't look like other restaurants. For instance they have one seating area that is a booth seat with various different pillows. And there are two tops with both chairs and a bench. Simple, clean, charming. Service The waitress was friendly and admitted she was fairly new, which we wouldn't have known because for being new she was an above average waitress. Food I was surprised to see such original food. They had more of a global kind of food with definite nods to regional new Mexican favorites. For instance they had 'Madame Hatch', which was a classic Croque Madame sandwhich with green chile. The bread/ham/mornay sauce/basted egg were all cooked to perfection and tasted wonderful. 'Bombay Bagel' which was a French toast bagel, with goat cheese, black forest ham, sundried tomato, hardboiled egg, lemon honey, and microgreens, fruit. And NM classics like a smothered breakfast burrito. I attached pics of the menu so you can see everything they offer. Everything was appropriately priced, Not cheap, not expensive. Each dish was $11.00-$16.00 They serve breakfast and lunch. They also have a good, large selection of yummy, homemade desserts. If you're looking for good food, good service, something different but also great classics you need to check this place out.

I stopped in to this quaint little bistro for brunch on my way to the airport. Service was…read morefantastic - everyone was all smiles and food/drink came out relatively quickly. The overall vibe was very relaxed and casual, as it was a Thursday and not too busy. I was pleased to see they had an espresso menu and ordered the cold brew, which was perfect for a hot day. For food, I went with the Dutch Eggs because you really don't see that on many menus. It was interesting - I didn't expect it to be so sweet since it was listed under "savory". It was still tasty but I'd probably go for something different next time. Good portion sizes and prices were reasonable. I would definitely return!

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Lily and Liam Bistro - Inside the bistro

Inside the bistro

Lily and Liam Bistro - Short-Rib Philly on a butter brioche split top with braised short-rib, mushrooms, peppers and onions, Swiss, au jus

Short-Rib Philly on a butter brioche split top with braised short-rib, mushrooms, peppers and onions, Swiss, au jus

Lily and Liam Bistro - Honey and Cream Cake with berries, seeds, almond infused whip cream, and lemon honey

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Honey and Cream Cake with berries, seeds, almond infused whip cream, and lemon honey

High Point Grill - sandwiches - Updated October 2026

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