Glorious meal!! Just glorious! I came in with some time to kill before my flight. I randomly picked…read morea location somewhat close to the airport and definitely struck gold. Street parking was easy and ample. Service was attentive, prompt, and friendly. And the food was FANTASTIC! I ordered the union city with a salad. And a bellini! OHHHH MAH DAYS! The biscuit was so tender and flaky. The gravy!! Phenomenal!! And the chicken sausage sealed the deal and sent me to Nirvana. The salad was simple ingredients done quite well. Refreshing dressing, expertly pickled red onions, and fresh greens. Definitely will make time to come back here!

Rally enjoyed this visit. This place was highly recommended and it lived up to the hype. Good food,…read moregood quality, and very good service by the staff. Good location. And if the weather permits, recommend eating outside.

Nate was the best! My girlfriend & Mom had a great time! Food was delicious and service was…read moreimpeccable! We will be back!

Hadn't eaten at Sunnyside Up for several years and wanted to give it another try for breakfast…read more We sat on the patio and still had excellent service. It was as if we were sitting inside. The waitstaff were attentive and professional. The food was excellent. We ordered breakfast and all food and drinks were flavorful and plentiful. I highly recommend this business and will definitely be bac

I hadn't been to the Grove in quite some time and I'm happy to say it is still the same incredible…read moreplace it always was. The parking is a bit crazy, they do have someone trying to help direct traffic through the parking lot. If you don't want to brave that though, there's plenty of street parking. It's busy but there's a lot of indoor and outdoor seating and the turnover pace is pretty good. Things can be a bit loud if you hit the crowded times, but really it's a popular spot for good reason. I got the sweet potato hash and it had the perfect mix of veggies and eggs and was cooked just right. I also tried one of their tea blends and it really hit the spot. The staff is all very friendly and helpful as well and the food comes out quickly. Anyway, great experience as always at the Grove!

I wanted to love The Grove Cafe & Market in Albuquerque, but ultimately, the experience left a lot…read moreto be desired. To start with the positive: the space itself is really cool. It has a modern, bright, aesthetic vibe with marble-style tables, clean decor, and a great atmosphere to sit and hang out. Visually, it checks all the boxes for a trendy brunch spot. The staff were very kind and went out of their way to be helpful and attentive to all guests. Unfortunately, the food and value simply don't match the ambiance. We ordered two straightforward breakfast plates and iced coffees, and the bill came out to around $40--which feels way too expensive for what actually ends up on your plate. The first dish was a basic breakfast sandwich on an English muffin served with a small side ramekin of kale salad. While the presentation was neat, the sandwich itself was fairly standard and underwhelming for the price tag. The second plate was a traditional breakfast layout featuring scrambled eggs, toast, bacon, jam, and the same small kale side. The eggs were cooked fine and the bacon was crisp, but there was nothing unique or memorable about the flavors to justify charging high-end prices for staple breakfast ingredients.  All in all, while the aesthetic and atmosphere are definitely inviting, paying $40 for two plain breakfast plates leaves a sour taste. If you're looking for an impressive food experience to match the high price point, you might end up

The food is amazing, loved it! Got blue corn lemon blueberry pancakes and avocado toast.. it. Was…read moredelicious! Love the location as well, feels hidden away, a little dark and earthy... love it!!

Overall, I thought this place was pretty good. I was here for breakfast and had the Biscuits and…read moreGravy. The biscuits were good and had that nice richness from the buttermilk; I appreciated the creativity of the gravy since it had a New Mexican twist with the addition of chorizo. I had a bite of the pancakes and those were okay. The service was friendly and inviting. I appreciated the New Mexican spin on many typical breakfast items. If I came back here, I'd try other items on their menu.

Food was good well priced, didn't leave hungry, and service was friendly. Make sure to ask if…read morethings are spicy in New Mexico!

We had a great meal here. We went to the balloon festival in the morning, then did a Breaking Bad…read moreself guided thing afterwards. The Jesse Pinkman house is right around the corner from here! We ordered our food at the counter the. Went to sit in the covered outdoor area. The food was phenomenal. I had an BYO omelette that was massive and so good. Everyone else enjoyed their food too. Great little stop on Route 66!

The menu is extensive and every plate of food turns out to be delicious. I highly recommend the…read morefood but the background radio that plays all the time is annoying. We asked to have it turned down and we were told it would not be turned out. What a shame to have wonderful food with a radio distraction.

Absolutely fantastic. Vacationing and we wanted to try the local food and Vick's did not…read moredisappoint. I had the huevos rancheros and it was delicious. My dad had a breakfast burrito smothered in red chili which simply does not exist where we are from and it was excellent. The service was great and the decor inside was nice and well thought out. I have been home from vacation for about a week now and already want to return for some of this awesome food!

Before visiting, I called with a question about the restaurant's name change. The person who…read moreanswered was incredibly helpful and patiently explained that only the name had changed, which I appreciated. For our meal, we ordered two Chicken & Waffles plates, a Blue Corn Lavender Waffle, and a kids' plate. The Chicken & Waffles were the highlight of the meal, offering a satisfying balance of sweet and savory flavors. The Blue Corn Lavender Waffle was a unique touch and a fun way to try something distinctly New Mexican. Neither my wife nor I cared for the drip coffee, so we asked a staff member if we could swap it out for double espressos. They were happy to accommodate us, and the espresso was a significant improvement. The service was friendly, and the staff made a positive first impression from the phone call all the way through our visit. For our family, the total came to about $80, which felt a little steep. We ended up eating inside since the patio tables were either occupied or unavailable (due to a sleeping homeless person). The restaurant is housed in a renovated older home, and they've done a nice job making the most of the space. One of my favorite touches was the collection of retro waffle makers displayed along the walls, which added a fun, nostalgic charm to the atmosphere. Overall, it was a pleasant experience, and I'd happily return to explore more of the menu.

I haven't been here since they moved to the new spot and renamed. Guess it's been quite a while…read more(Waffletopia now). Anyway, I was super excited to try their blue corn waffles. I had to pick between savory and sweet, and the menu is huge with lots of options plus build your own! I went for savory and got it with goat cheese and spinach (built my own). It was delightful. The blue corn is just a tinge sweet so was an interesting mix. The waffle is a decent size but is super filling and dense. I'll have to try some sweet waffles or some different waffle bases next time! That said there are lots of gluten free options as well, so if that's for you, then don't hesitate to come check it out you won't be disappointed. There is indoor and outdoor seating, though in general the place is small-ish and can get crowded during busy times. Parking is also a bit of an adventure, but so is anywhere in that area. The staff is super friendly as well. All in all a great experience and I will be back. I can't believe it took me so long to get here in the first place!

Amazing food and best customer service anyone could ask for! Justin & Rey were absolutely fabulous…read more and martinis are to die for!!!

Adorable little restaurant. Decor makes me want to wear fairy wings when I go there…read more Food is always delicious. Savory breakfasts that make you want to come Cabo again and again. And they have a full bar!!

A diner on Route 66. What more could you ask for? Comfort food for everyone. I had the vegan…read moreoption: black coffee. My flexitarian friend loved, loved the breakfast. It has adjacent parking, which, in the route of Route 66, is good, and the service is outstanding, very friendly.

New Mexico may be the only place you get chips and salsa with breakfast, but I like it!…read more My dad and my niece come here often, and assured me that even though the neighborhood is super sketchy, the food is good. This place looks like the coffee shops I remember going to as a kid--labs rock walls and a counter with seats. Our server was super sweet and helpful, and came back often to see if we needed anything. I had a delicious carne adovada stuffed sopapilla. We also ordered French toast with eggs and bacon and a carne adovada omelet with hashbrowns and a pancake, and everyone enjoyed their very large breakfasts. This might be in a relatively unsavory part of town, but it's worth the visit for the good food and good service!

Oof. Swing and a hard miss for me…read more Ordered: -The Mimosa - waaaaaaaaaay too sweet. I actually couldn't finish it. I had to order a prosecco and combine it with the mimosa because it was way too much super sweet orange juice -The Cajun Lion's Mane - the hollandaise was absolutely way too sour. I mean...it was bad. Like, really bad. Not only was it just awful, but my entire meal was drowning in it. Next, the coconut crusted lion's mane was absolutely inedible. It tasted more like a different part of the lion, if you know what I mean. I just didn't eat it past two bites. The asparagus was inconsistent (some smaller mushy stalks and some large uncooked crunchy stalks). The toast would have been fine but the amount of pesto on it was atrocious. I scraped most of it off...I mean there was a MOUND of it. The egg was fine (opted for regular). All in all it was just a piece of toast with an egg DROWNING in sour vegan hollandaise and pesto with asparagus and an inedible fried mushroom thing. And to say 'thing' is even offensive to 'things.' Upside! The place is cute and the people I went with seemed to really enjoy their meals! So take my review with a grain of salt. Maybe it just wasn't for me?

They have the maple pecan donut back for fall and it is delicious. We also tried the pumpkin donut…read moreand it didn't disappoint! We were planning on stopping for lunch but heads up they now only serve their pasties, drinks and now burritos. The rest of the menu is gone. So this trip we just stuck to the donuts!