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    High Hat Cafe

    4.2 (730 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    High Hat Cafe Photos

    Business Info

    HIGH HAT CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Sausage biscuit with pimento cheese grits
    Amber W.

    We came on a Sunday at noon and they were pretty packed but we were able to be seated right away. My party tried different breakfast items including the debris grits, sausage biscuit and high hat breakfast. Everyone enjoyed. The servers were very pleasant. This is a great spot to grab a bite with friends.

    Bread pudding
    Emily T.

    Both the food and service here were fantastic. I came here for dinner. I ordered a glass of fresh ginger ale ($4), gumbo ($8), a fried oyster po'boy ($19), and bread pudding with Jack Daniel's ice cream ($10). You could tell that the ginger ale was made in-house with real ginger. This ain't your Canada Dry, that's for sure! It was a refreshing delight. The gumbo came hot. It was perfectly spiced and rich. The po'boy was also delicious. The oysters were crispy yet so juicy on the inside. And the bread - I don't know what they put in the bread in NOLA, but it's always great and I can never get bread like it in Ohio. Is it something in the water? The bread is so crisp on the outside yet so soft on the inside. The po'boy came dressed with a red remoulade sauce, mayo, lettuce, tomato, and pickles. It was also served with an absurd amount of fries. The fries were a bit on the plain side but nothing that couldn't be fixed with a bit of hot sauce and/or ketchup. I ended my meal with some bread pudding, and Lord, what a sweet, decadent ending. It was so rich and warm, and the Jack Daniel's ice cream added a nice cold, not too sweet contrast. My server was great as well. She came to check up on me a couple of times and made sure to keep me hydrated.

    Caesar salad
    Rhondi S.

    We came back to high hat, Café two days later because the food and the service was so great. Our second trip we had the red fish, a Caesar salad, the crab salad, gumbo, and the barbecue shrimp. The food was delicious and fresh, service was great, bartenders are friendly with great cocktails. We will come back soon. Ammee is casual, but come early because there's always a line out the door.

    Tara R.

    High Hat is always a solid spot for breakfast, brunch, lunch or dinner. Casual dining and just good food. Staff is consistently nice and friendly.

    The Cuban
    Tami D.

    High Hat fits so many foodie boxes. It's a local sit-down dining restaurant that's as formal as you want it to be yet informal, too. It's the local dinner spot for your best friends while also being perfect for a single seating at the bar. It's where you go to sit by the window and ponder big decisions. It's where you go when you want to celebrate a big birthday with twelve of your friends. That said, I can't recommend everything on the menu because I come here based on my mood: The Girl's Lunch: A cup of Chicken & Andouille Gumbo Ya Ya with a scoop of potato salad and an Aviation cocktail. Just Got Paid Girl's Night Stop #1: Pimento Cheese Plate, Smoked Fish Dip, The Pretty Purdie Cocktail or Pimm's Cup for the group. Sunday Lunch: The Vegetable Plate (Braised Greens, Black Eyed Peas, Pimento Cheese Grits, and a side of cornbread) and dessert - the grapefruit pie if it's in season. You're not going to go wrong with anything on the menu and if you decide to sit at the bar, look up. There are off-menu specials that rotate and they're always fun. High Hat prides itself in great service so smile and relax. They'll take good care of you. The restaurant is small and parking is tight but there's usually a spot in the lot across the street. The interior is open with a bar that runs the length of the back wall and windows above that makes the small space seem larger.

    High hat cheese burger. 1/2 pound! Wow!!cooked to perfection
    Bridget T.

    We walked in early afternoon on a Sunday and there weren't many fold in there. We ordered a few beers and I had the Cuban with pulled pork which was great ! My husband had a fried shrimp poboy which was good but disappointed that there was so few shrimp (less than 8). We tried the purple potato pie which was good.

    Cool bar with delicious drinks. Recommend their Old Fashion, with their own barrel aged bourbon

    Great drinks. Didn't eat this time but heard its first come first served. The Old Fashion was great!

    Reuben
    Paul N.

    Had a late day at the hospital and needed a place that was close by, and could get a quick meal. I've eaten all around the area but had always skipped it and not sure why. Was welcomed immediately when I walked in. Guy asked where I wanted to sit and I said anywhere that's easiest. That was the bar. They have a lot of sandwiches, staple NOLA dishes and some good looking drinks. I opted for the Reuben with fries. Came out quickly. Bread was delicious. Corned beef was a bit drier that I like but the sauerkraut made up for it. It was a little pricey for what I got but it was good so there's that. I'd come back.

    High hat
    Jennifer L.

    Terrific place. Loved the vibe. even on the day before Mardi Gras. We got good quality service and delicious food. Great neighborhood and staff. Go!

    I forgot the name of this drink
    Crystal P.

    Had a friend bring me here for lunch, and I haven't stopped visiting since then. I will tell all who will listen about this place! Love the environment, staff is always so polite, and you'll definitely need a nap after the food. What are you waiting for?? -- get UP & GO!!

    12/28/2024
    Liz W.

    Service was great - Andrew is awesome - kept our waters and drinks filled, was friendly and funny, brought our food out promptly and accurately. Burgers were good - fat 8oz patties. I could only eat half bc I stuffed my face with cheese plate as an appetizer. There were 4 of us, 3 of us got burgers, one of us got the gumbo and the BBQ shrimp. Including 1 coke and 5 drinks out tab was $191 (before tip). It was a good meal. They were also very accommodating to two of our guests having shellfish allergies and had the burgers cooked in a clean pan and not on the grill to avoid cross contamination. So nice.

    Shrimp creole

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    23 days ago

    Great community spot. A staple on Freret street. The burger with pimento cheese is awesome, and so is their fried chicken special.

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    3 months ago

    Neighborhood treasure. Everything on the menu is amazing. Best burgers in New Orleans. Best. Burgers.

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    8 months ago

    Very friendly staff. Food was ok. Not super flavorful grilled catfish and gumbo. Cornbread was ok. Pimento grits were the highlight.

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    7 months ago

    High Hat offers a great vibe and delicious food. We all ordered burgers and fries--and we had zero complaints! Happy! Happy! Happy!

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    Clover Grill

    Clover Grill

    3.5
    (1.1k reviews)
    3.0 mi
    $$

    Disclaimer: This place is small, the staff just the same. Give it time if its busy. They put out…read moregreat good, but theres just three peeps working the whole joint. Sometimes (like in my case) they dont do to-go orders if its crazy busy. I came here on my last day in New Orleans and needed a cheeseburger. i got it to my exact requirements. My friend got a bacon cheeseburger and it looked legit. My brother kept it simple with eggs and toast. Waitress was sweet and they only charge on credit but will take cash tips.

    So we have been going to Clover Grill for over 20 years when we visit New Orleans. Each time it has…read morebeen really good food and great service in a spotless old school greasy spoon. This past week we visited and we could both tell right away things were different. The inside of the restaurant was filthy and I mean filthy. You could see the floor under the bar and in the kitchen hadn't been cleaned in months. The fryers hadn't been cleaned in a very long time. Everything just looked dirty and like no effort is put into cleaning and maintenance. We decided to eat anyway which was a mistake. We love their burgers that are cooked and steamed old school. We both ordered one. My wife ordered hers with bacon, which they charge over 3 bucks for. We both ordered our burger dressed with all the fixings. When my wife's burger came out it had no bacon and no fixings. I told the waiter and he said he would handled it. He never did as he started doing other orders. My burger had no flavor and it looked like the person that made it didn't care , which goes along with the restaurant cleanness. One thing that really turned us off was the was other guest were treated by staff. The "cook" was completely pissed off and had a horrible attitude. A group came in looking for a table and there wasn't room. He yelled at them that there wasn't room. They stood in the entrance area for a few moments and then he yelled at them that they needed to get out of the restaurant and wait outside. He told them this isn't a restroom so don't wait in line. The attitude and distain in his voice was overwhelming. A few minutes later a couple came in and found 2 seats at the bar. They decided to order food to go and was talking to the waiter. One of the 2 people ordering was standing behind the empty bar seat while they ordered. The cook yelled at this person that they needed to sit down. Both customers were stunned. The waiter told the cook they were making an order to go and the cook could be heard muttering under his breath. This little guy was nothing but attitude and seemed extremely pissed off the there. Maybe instead of being the restaurant traffic cop and total smart ass he should concentrate on getting orders straight since ours was screwed up and never fixed. Whatever charm this place had is gone along with the any effort to keep it up to clean standards.

    Photos
    Inside seating
    Inside seating
    Biscuits & gravy with sausage
    Biscuits & gravy with sausage
    Breakfast burger

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    Breakfast burger
    Port Of Call

    Port Of Call

    4.0
    (2.1k reviews)
    3.3 mi
    $$

    It has become a tradition for us to have lunch at Port of call on Saturday before going to jazz…read moreFestival. The hamburgers are amazing if you love a hamburger. I am a big fan of the schooner salad, which I get without ham. They have baked potatoes as big as your head that are always cooked to fluffy perfection. It is small, so you may have to wait a few minutes, but it is definitely worth it. They have tables inside and outside. There's also bar seating available. The cocktails are delicious and the staff is always friendly and welcoming.

    I ordered a cheeseburger and a loaded potato from Port of Call. The food was absolutely delicious,…read moreand I have no complaints about the quality of the meal. Unfortunately, the customer service was a completely different experience. When I walked in and said I was there to pick up an order, the man and woman behind the bar looked at me strangely, whispered to each other, and then asked for my name. After confirming it, the gentleman only told me the total. No greeting, no smile, and I wasn't asked if I wanted to order a drink or anything else. When the woman handed me my food, I asked if I could have some ketchup. She responded with an attitude, saying, "There's some in the bag." I thanked her and left. When I got back to my work van, I opened the bag and found there was only one packet of ketchup. The food was excellent, but the service left me feeling very unwelcome. Based on how I was treated, I couldn't help but feel like I was being judged differently because of my ethnicity. I can't say for certain that was the reason, but that's honestly how the interaction made me feel. I hope management takes customer service seriously because everyone deserves to feel welcomed and treated with respect.

    Photos
    Bar area
    Bar area
    Baked loaded potato
    Baked loaded potato
    Mushroom Cheeseburger  Baked Potato

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    Mushroom Cheeseburger Baked Potato
    The Will & The Way

    The Will & The Way

    4.4
    (379 reviews)
    2.8 mi
    $$

    The Will and the Way is easily one of the best spots in the French Quarter! It has that perfect,…read morecozy, tucked-away courtyard vibe that makes you want to hang out for hours. The cocktails are expertly crafted, balanced, and unique, and the food menu completely exceeds expectations for a neighborhood bar setting. Everything comes out fresh, flavorful, and fast. The staff is consistently friendly, welcoming, and knowledgeable about the drink pairings. Whether you're stopping in for a quiet drink in the courtyard or grabbing late-night bites with friends, the atmosphere here is top-tier. Highly recommend!

    The Will & The Way is a cozy little bar tucked in the heart of the French Quarter. Inside there is…read morenarrow bar seating and counter seating along the wall. The lush, tropical courtyard is a great spot to sit & relax with one of their expertly crafted cocktails. The vibe is chill & relaxed, which is why it's a favorite spot among the locals. Food options are limited but the selections are tasty & diverse with Gluten Free options too. (Don't pass up the house-made Pimento Cheese with spiced saltines.) When I'm in town I like to pop in for a drink and a nibble. The bartenders are personable & friendly and always greet me with a "Hello" and a smile, even when it's a packed house.

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    Lively bartenders
    Lively bartenders
    Crispy Brussels Sprouts, pork belly bao buns, salt and pepper wings, fries, tamale
    Crispy Brussels Sprouts, pork belly bao buns, salt and pepper wings, fries, tamale
    Indoor seating

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    Indoor seating
    Turtle Bay

    Turtle Bay

    4.1
    (421 reviews)
    3.2 mi
    $$

    I flew into New Orleans on a Tuesday and went here. I left the following Tuesday but had to stop in…read morebefore heading to the airport. The 8oz filet mignon steak special is, dollar for dollar, the best steak I have ever had in a restaurant. Perfectly tender, marbled, and cooked and seasoned to perfection, and topped with a decadent garlic butter. The beer options are great, the ambience is very friendly, and the staff were simply a delight to talk to. Everything about it stands out, and it was exactly the warmth and hospitality I was looking to find in the French Quarter. Thank you!

    Turtle Bay -- 4…read more Listen... this is MY spot. One of my favorite places and honestly one of the only places I'll sit down and eat in the French Quarter. I've been coming here for about 6 or 7 years now, and they are easily in my top three. The vibe? Dive bar, laid back, no fuss... but the FOOD? Don't sleep on it. Their menu is solid and I still haven't made it through everything yet. I've had the wings, which we actually got this visit but ate them so fast we didn't even get a picture. That should tell you enough right there. I've had the pizza, and my husband usually goes for a burger. Never any complaints. They've got plenty on tap and the drinks hit too. I love a good Electric Lemonade, but this time I kept it simple with an Angry Orchard. Now let's talk about what keeps me coming back... The steak. We got our old faithful, one of their signature steaks, the 10oz petite ribeye. This is exactly what made me fall in love with Turtle Bay in the first place. Normally it's around $13.95, comes with a twice stuffed potato and a slice of garlic bread. A DEAL. This time it was a little higher, but still under $15, which honestly is still more than fair with how prices are these days. And when I say it be hitting... it be hitting. Only reason this visit didn't get a full 5 stars? My steak was cooked a little over my liking. I usually go for medium, and this one leaned more done than I prefer. Not horrible, just not my usual perfection. But everything else? Still solid. The staff is always nice, always welcoming. I've never had a bad experience with them, and that matters. And I already know I'm coming back because I keep hearing the crawfish is FIRE. Yeah... I need to see that for myself. This is my happy place. Open 24/7, consistent, affordable, and just a real gem in the French Quarter. The Bay is Babe. Period.

    Photos
    Turtle Bay
    Bacon Blue-cheese Burger
    Bacon Blue-cheese Burger
    Abita beer.

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    Abita beer.
    Cochon Butcher

    Cochon Butcher

    4.5
    (4.8k reviews)
    2.3 mi
    $$

    Great food and great service, especially Corey was amazing! Would recommend to anyone!read more

    Cochon the restaurant and Cochon Butcher are arguably two of the real heralds of authentic yet…read moreinnovative Creole and Cajun cuisine right now. I cook a lot of both at home--I'm someone who is dedicated enough to my Louisiana cooking to order Steen's syrup from Louisiana to my Florida doorstep even though Florida makes perfectly good cane syrup in its own right. (Side note: any New Orleans restaurant you venture to serving pain perdu with maple syrup and not Steen's--ask what the hell they're even doing.) Like most worthwhile restaurants, the menu here changes up. The specials as well as their famous sandwiches seem the way to go and I got the fried shrimp with bread and butter pickles. Exceptional--a small amount, it may have even been a starter but regardless was perfect for me. The sandwiches other diners had on their plates were large and looked delicious just glancing around at other tables. Everything comes up fast and the atmosphere is . . . just ideally New Orleans. It feels all the way "working CBD lunch" yet unhurried, a reflection of Cochon's greatness but scaled down and with utterly no pretense. There's simply a real sense of both care and expertise in everything done here no matter how simple or complex. Beyond all else, they're doing what they love here with no scaling back or dressing up to make it anything else. A winner through and through.

    Photos
    Seating at the chef's counter
    Seating at the chef's counter
    Moroccan spiced lamp Salmon belly Brussels sprouts
    Moroccan spiced lamp Salmon belly Brussels sprouts
    Cajun fried ribs

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    Cajun fried ribs

    High Hat Cafe - southern - Updated August 2026

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