If you're a sushi fan in Columbus, Akai Hana needs to be on your list of places to go! They are…read morelocated in the Japan Marketplace where there are so many great spots and shops to explore! The vibes here are awesome and it's great for any occasion! Every dish feels so authentic, and the quality of seafood in their rolls are top of the line and taste incredibly fresh! The bento boxes are always fun to do and allow you to taste a little bit of everything! Be on the lookout for their specials they have going on the Crispy Kale Roll was one of the best rolls I've had in the city!

Am I turning Japanese, turning Japanese? I really think so. Can we get somebody at Yelp! to check…read morehow often that joke has been used to start a sushi restaurant review. This place is in a strip mall with bakery - Belle's- and a Japanese grocery store. They are all hopping. The story I get is that when Honda opened a plant here the services followed. Tracks. The sashimi is great. Also got the tofu, which I really like. Soft shell crab are great. The ambiance is that of a very busy Japanese restaurant. The servers are teched up so everything moves at a pace. Simply said, if you are in Columbus come here.

We went here based on a recommendation of a vegan friend and it did not disappoint. They have 2…read morevegan ramens and one broth less ramen vegan also. I got the spicyv veg ramen and it was very good. Definitely recommended

This was our first time visiting, we loved that they had a curated cocktail and beer selection…read morewhich most ramen bars do not have. I got the oolong mule which was so refreshing and light. A must order item is definitely the KFC chicken to share, the sauce is sweet and spicy and so perfect with the crunchy coating on the wings. Our server gave great recommendations and I went with the Shoyu Paitan Ramen. The soy marinated egg and menma were really good and my favorite toppings. It was busy inside but we got a table quickly!

Everything I've had from Tensuke Market was so good!!! From the ramen, to the onigiri, to Belle's…read moreBread, everything was divine. The staff were all kind and there's definitely a reason people are here before it opens. The place was well kept and clean. Cute aesthetic.

This shop is beyond adorable! I've been to a lot of the other shops around here, but never inside…read moreof the restaurant. My husband and I ordered at the kiosk and noted that he had a seafood allergy, and after placing our order, one of the employees discussed his dishes and made some accommodations to ensure he would not be consuming seafood. It meant a lot to us! I ordered the Tonkotsu Ramen with chicken katsu on top. My husband was informed that the Tonkotsu contained shellfish, and he switched to Miso broth. I was very excited to try my very first Dango as well. It was super cute and the texture was great. The soy glaze on top was kinda honey-eqsue but also a bit savory. Overall I would've chosen a different flavor for the glaze if I had the option.

Don't let the strip mall fool you. Yoshi is hiding some of the best, most upscale sushi in the…read morecity! TL;DR: Upscale food in a low-key area. We spent $230 (w/ tip) and it was worth every penny. Probably the best Japanese restaurant in the city. We passed by this place multiple times on our way elsewhere. We're Mario fans, so the name Yoshi caught our eye, but the cramped strip mall exterior doesn't exactly scream culinary dream. We decided to take a chance, and let me just say--wow. It's an intimate space with just a few tables and an 8-10 seat sushi bar. We didn't have reservations (make one, they fill up fast) but managed to snag seats at the bar. The service immediately stood out. We had better attention here than at some upscale steakhouses--glasses never went empty, and their menu suggestions were spot on. One minor heads-up: at the sushi bar, staff sometimes walk behind you to talk to the chefs, which can be a bit distracting. For starters, we grabbed the gyoza and asked for a standout small plate. They pointed us to the beef tongue. It arrived hot with shredded onions and spicy mustard, delivering a buttery, melt-in-your-mouth tenderness with a deep, beefy richness. The gyoza was equally flawless. Instead of the overly chewy or burnt wrappers you find at most spots, these had a delicate, golden-brown sear with an intensely savory, garlicky umami filling. We paired this with Sayuri sake, a creamy, unfiltered pour that perfectly balanced sweetness with a dry, clean finish. Since we love nigiri, we ordered a spread: tuna, salmon, smoked salmon, sweet shrimp, and Japanese scallop, plus a salmon/avocado roll. The cuts were impeccably sourced and practically dissolved on the tongue. You rarely find this level of consistency. Just a heads up--they prepare it the traditional way, meaning there is a dab of wasabi tucked directly under the fish. We also tried the Wagyu A-5 roll. It's about as "meat and potatoes" as a roll can get: steak, carrots, asparagus, and rice. The seared Wagyu fat melted instantly, creating a decadent, buttery glaze over the crisp vegetables. It's one of those rare foods that genuinely forces you to pause after each bite. At $40, it was 100% worth it. I can't say enough about this experience. Next time, we're leveling up to the fatty tuna and Wagyu experience on their special menu. That's the exact culinary peak we've been looking for, and incredibly, it's tucked inside a suburban strip mall. Absolutely brilliant.

Best Japanese restaurant in Ohio Japanese owner and crew…read more Every Thursday fresh seafood air from Japan !

Great Hibachi. My significant other and I come every couple weeks for the lunch special. The staff…read moreare the best and they know our orders by now so they don't even give us a menu. We sit at a side table and we are in and out. Get one yum yum and one Siracha sauce instead of the ginger.

It used to be good years ago but I had sadly taken a turn.... My family and I got food poisoning…read morethe day after because of undercook meat. Not coming back anytime soon

Had a blast!!! Food was absolutely delicious! Very quick to get a seat. Satisfying portions. I…read morethought the miso soup was really good but the salad was kind of lacking. Overall a great experience. The restaurant has a very romantic vibe. Great for a date night. I thought it was cute that they sing happy birthday with cool drums!

HELP we need a good Japanese Steakhouse back in Columbus. When we lost Japanese Steakhouse, we…read morelost the best. Nobody has come close. We've visited Daruma the most because of the salad dressing and the ginger sauce. Unfortunately today was a total disappointment. The ginger sauce had changed, not only did it not taste the same, but it was so salty, it was inedible. Even though we've got our fillets medium rare, they were both overcooked. They no longer do bean sprouts.Instead, they do noodles which are subpar. The only truly good thing about the dinner was my mai thai, which was fantastic. While the show is always fun, it's all about the food for me.When we go to japanese steakhouses, and this just didn't hit the spot, not even close. Disappointing

If you want to ACTUALLY go to "9 and 3/4," then here it is!…read more 아주머니.... Thank you for bringing me back home when I'd sit on the floor at my mother's third oldest brother's house... mom had eight brothers and sisters and the oldest was as old as her father could be... almost 20-30 years older, actually...she was pretty lonely with no close-in-age sibling around... It was my first visit to Korea and have not been back. But it brings me back. 해물 순두부찌개 (Spicy soft tofu stew with seafood Haemul sundubu-jjigae)...it has the dashi-approach around the fringe of its flavor profile... dimensions! This week was the week I was supposed to get married but my ex Fiance backed out of the whole proposition all together... before you ask. Yes. "Marriage" was actually his idea... me? Well. I just wanted a true fried for life--no binding obligations to the "for life" part... So here I am. Back home. Back to the beginning... I'm not waiting for Vizzini. But please... father I have failed you for 20 years, please I need you to to guide my sword and I cannot do it alone. It's the broth. Before anyone says "high prices for non premium ingredients"... I say hold on... it comes down to: labor and love. Korean cooking is not just ingredients alone. It is the salt. It is the hand kneading, flavor, and marrying of such (pun). There is more than a spirit in the cooking. More than just the soul. But emotion. Maybe Koreans feel this in our blood. Google the word "Han" and maybe you'll get just a drop of taste on the tongue to taste and see. This is a one woman show. Plus her kitchen staff or just one helper in the whole restaurant. Please come here ready to put patience to action and feel full and whole from doing so. Your good deed of the day. I would come here for comfort. Because I missed something I could not explain... or define... or I'd come here in time of overt failure. Auntie said hi to me. She asked if - I was Korean - saying I must be. We never were truly accepted. Even just visiting the first time in 22 years in Korea. If you don't see family for 22 years... I suppose ... you couldn't easily accept me either? Maybe she saw the Satori. Maybe she saw some Cheju. Maybe she saw some of Gramma. You know most people would turn away but you count on the hope that there will be that -one- who will read it, and stay. So yes, you.. dear one. I am so glad you heard about it... P.s. The Yuk-Gae Jiang has real bone broth. Like Cow knuckle, dude. It solidifies into one pure block of collagen when you fridge the takeout into the next day. ::mic drop::

Dining the authentic Korean, Japanese, and Korean-Chinese dish is not always easy to find in large…read morecities with great cuisine selections and presentations. The Korean food is measured by "Ban-chan," the side dishes that come with the main menus. To prepare such side dishes is not easy. But, to prepare with original tastes only found in side streets of Korea, it takes years of cooking skills and holistic use of fresh varieties of vegetables with traditional touch of flavors. So, to find the restaurant Silla, tucked in the alley of shopping center near Marc's by Henderson and Reed road, does brings nostalgia as you walk toward the entrance. The service is important part of our culture. The lady who serves is so kind with a genuine smile. Even when she is serving so many customers, she manages to bring smile to those who she serves. Her kindness rubs off onto her customers - at first I was not used to her being so kind - but she has a way for opening up her sincerity. My wife and I am now a regular customer at Silla. Sometimes my food may come out late, but I come to enjoy the energy and vibe by many young college students, and savor the food as it is prepared the way it should be. As a Korean American, I am so thankful to have Silla in the heart of Columbus.

We got the spicy miso ramen and the black garlic ramen. The food was excellent, very flavorful, and…read morewe were served generous portions. I wanted to love this place. However, I also ordered the lychee rose fruit tea and was disappointed to discover that it tasted exactly like febreeze... I took the tea up to the counter hoping to replace it with something drinkable and the employee was deeply uninterested in even talking to me, much less helping me. I'll admit to my ordering mistake and chalk it up as a loss, but the attitude of the employee left a sour taste in my mouth.

Stopped by Hiro Ramen for the first time and was seriously impressed. This is one of those great…read morelittle spots that may not look flashy from the outside, but absolutely delivers on flavor. They offer a solid variety of ramen, rice bowls, and udon noodle dishes, along with some really tasty appetizers. Everything we tried was fresh, well-priced, and full of flavor. The portions were generous and the broth was rich and comforting -- exactly what you want from a good ramen spot. One of the coolest parts of the experience? The food is delivered by adorable little robots, which was both fun and surprisingly efficient. It definitely adds to the charm and makes the place stand out. Service was smooth, the atmosphere was relaxed, and the food came out hot and delicious. This was my first visit, but it definitely won't be my last. If you're looking for a casual spot with great ramen and a fun twist, Hiro Ramen is worth checking out.

it a great time for a first visit since I wasn't totally sure what to expect…read more Our server greeted us right away and did a great job explaining how everything works. Sushi rolls travel around the restaurant on a conveyor belt right next to your table -- if something looks good, you just grab it as it rolls by. Easy and kind of fun. The restaurant is all-you-can-eat for $35.95, which includes sushi, appetizers, soups, a limited salad bar, and hibachi. You can order as much as you want, but they are serious about food waste -- anything left over gets charged at $13.95 per pound, which honestly feels fair. We started with a mix of appetizers, soup, and a couple of sushi rolls, and everything was fresh and flavorful right out of the gate. After that, we ordered beef hibachi, an order of wings, and a pork belly bun, plus tried the crab salad and seaweed salad from the bar. Once again, the flavors were on point. My only real complaint of the night was the chicken wings -- they tasted like frozen, reheated wings. Not awful, but definitely the weakest item we tried. We went back for a few more sushi rolls (because... obviously), then finished with dessert. We had an orange-flavored sponge cake and a coffee-flavored sponge cake. Both were light, delicate, and surprisingly good -- a nice way to end the meal without feeling overly full. So the big question: Is it worth the price? For the quality of the food and the variety of choices, I'd say yes. My recommendation: go hungry, keep an open mind, and try a little bit of everything. You might just discover a new favorite.

Large dining area Order ramen, poke, hibachi from server…read more$35.95 for dinner! Be prepared to be ignored. The servers never come around and there's no way to get their attnetion I was very disappointed by the limited variety of sushi going around the belt

A little birdie told me sushi ten had the same supplier as Akai Hana but at a cheaper price so of…read morecourse I had to see for myself. Since moving to Columbus I had been on the hunt for the perfect spot to scratch my sushi itch (and while Akai Hana is good it wasn't totally doing it for me). I have ordered their spicy salmon crunch roll and their pacific roll + avocado. The rolls are PACKED with fish which is a great plus and appreciate since most places like to skimp. While the service was a bit slow, the cashier who attended me at the counter was incredibly sweet. I recommend ordering your rolls ahead of time online to pick up rather than ordering at the counter.

Ordering was easy as it's a walk up to a counter place. It was clean. It also has restrooms down a…read morehallway. It is situated between tensuke market and another sushi ramen place. The market and ten are connected within each other. I ordered a sushi roll with eel, avocado and cream cheese with eel sauce on top. It was fantastic! So fresh and no need for soy sauce.