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    Hazel's

    4.3 (440 reviews)
    ModerateBars, American, Seafood
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    Hazel's Photos

    HAZEL'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Recommended Reviews - Hazel's

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    Reviews With Photos

    Soft shell blue crab sandwich
    Eric L.

    Such an awesome place to check out for great seafood options! We went for lunch and the lobster roll and soft shell crab sandwiches were perfect for what we were craving. It was nice to know they had a brunch option available and happy hours 7days a week! It was a beautiful layout for the restaurant and the service was 5stars throughout the entire meal.

    Salmon BLT
    Nick C.

    I don't know why it took me so long to try this place -- I've been missing out. The entrance is really cool with its ship-themed design, and we were seated right away. It was a late lunch/early dinner, so the restaurant wasn't crowded, but I was surprised by how big it is inside. Our server was great and helped us pick an appetizer, which ended up being amazing. The escargot is a must-have -- the warm, fresh bread, plus the butter and herbs, made it incredible. We started with two drinks: The B.C. (Gray Whale Gin, Lo-Fi Sweet Vermouth, Select Aperitivo) -- very cool that they carry Select, since I almost never see it anywhere. The Oregon (Ketel One Peach & Orange Blossom Vodka, blueberries, Pinot Noir, lime, simple syrup) -- also really good and a unique mix of flavors. We also tried the Lobster Bisque. It had great flavor, but I do wish they offered some crackers or even a piece of bread with it. For entrees, I had the Connecticut-style Lobster Roll served hot with butter, and it was everything I hoped for. The amount of lobster and all that buttery goodness were perfect -- I'd absolutely get it again. We also ordered the Blackened Salmon BLT, and once again they nailed it with the softest ciabatta bread. It doesn't photograph as well as it tastes, but the sandwich did not disappoint. Price-wise, it can be on the higher side, but with quality and flavors like this, it's absolutely worth it. Can't wait to come back and try more.

    our dining area
    Linda S.

    We were in the Troy, MI area for a few days. Hungry for seafood we researched great seafood restaurants within about 30 min of our location. Came upon Hazel's in Birmingham MI, looked at the menu, and read the reviews. Decided to call to see if we could get in this evening. What a beautiful, interesting little town! The entry to the restaurant implied that we were in for a unique and fun treat! Casual, inviting, modern atmosphere inside! Little did we know how hard the choices would be, as every menu entry sounded amazing! We decided, for starters, on soup...hubby had tortilla soup. I had likely the best clam chowder I've ever eaten! The seasonings and the flavorful broth loaded with chopped clams were outstanding! We then shared the wedge salad, which the kitchen split and plated for us for no extra charge. You can see by pic how generous each "half" salad was! Hubby had the catch-of-the day, grouper, which he chose to have blackened on cheesy grits with green beans. I had the fish (fresh blackened cod) tacos. They were small street taco size, made and filled perfectly. I could only eat 2 (hubby was happy to oblige eating the 3rd one). The green beans (instead of fries) were seared and seasoned to perfection! The chef-owner has an expert hand at preparing and seasoning her food. I can't recommend this place, even after only one visit, enough! We definitely will go back next time we're up here near Detroit! EXCELLENT!

    SALMON
    Sandra T.

    We went to Hazel's for a birthday dinner. Service was amazing, and the ambiance is super fun for families. Our group had fish and chips, the fried chicken dinner and the salmon. I'm pretty sure everyone who did not order the chicken had fried chicken envy! The fish and chips is standard fare. A solid 4/5. Our waiter surprised two out of three birthday celebrants with a fun ice cream Sunday and a candle, which was a lovely gesture.

    Jessica M.

    Oysters... delicious. Shrimp.. delicious. The lobster bisque.. amazing. The bread... just, you HAVE to order it. And pro tip... dip it in the soup. But that lobster roll..... epic! Honestly can't say enough great things about hazels. The service is great, the food is great, and so are the drinks. Can't wait to come back!

    Whitefish Pate.
    Spring N.

    TLDR: This restaurant offers an alright dining experience, with some highlights and lowlights. The service was commendable, and the atmosphere within the restaurant was lively. For appetizers, I ordered the whitefish paté and 4 oysters, two from the west coast (likely Kumamoto oysters) and 2 from the east coast. I ordered the salmon entreé as the main and a key lime pie for dessert. These dishes varied in their quality, so I will rate them individually below. Whitefish Paté (3/5): To start off, I had the whitefish pate which had come out very quickly. The pate itself paired with the provided saltine crackers were good, but the dish did not stand out in any way. As a result, it was only passable, and I am led to believe there may be other appetizers that are better. Oysters (5/5): The oysters came out afterwards, and they were extremely fresh and delectable. Personally, I am a fan of the more strongly flavored oysters, and the west coast oysters did a great job of satiating my hunger. I would recommend anyone to get the oysters here if they are interested. Salmon Entree (2/5): This was the most disappointing dish of the evening. The first thing that stood out to me was the coloring of the potatoes. One of the potatoes in particular was suspiciously dark, and after eating it, I confirmed that the restaurant had burned the potato. This was not in a charred way that added any flavor either. On top of that, the salmon portion was much smaller than the potatoes combined. I would not get this dish ever again. Key Lime Pie (4/5): The pie was delicious, but the only thing holding it back was the amount of meringue. Had the restaurant reduced the meringue slightly, the dish would have been much easier to finish. Otherwise, the pie had a perfect amount of lime flavor to it, especially with the lime zest added to top. Overall, I would like to come back, despite my ratings. There is a good chance I haven't had the starring dishes, especially since the menu is so vast.

    Emma P.

    Lobster rolls and oysters! This place was the perfect lunch while we were visiting. The service was so friendly and quick but the speed of everything didn't sacrifice any of the quality. They truly know about good food here. It's a well lit large dining space with a huge bar area. It gives seafood meets sports bar and was casual enough for lunch but a great place for a date. Happy hour starts at 3pm and they have 1/2 off oysters so I highly recommend!

    Raven W.

    I came here an hour before closing. I sat the bar. The bartender was nice and continued to check on me. I ordered the lobster roll and a mocktail. I enjoyed my food and drink.

    Lavender mocktail
    Hykyra C.

    Food was excellent. The oysters are east coast, so fresh & the best toppings. We had the blackened shrimp salad. That was so refreshing & filling. I had the lavender mocktail.

    OYSTERS ON THE HALF SHELL
    Rita G.

    This place is still one of my favorites. I always get the Georgian bread. The lobster Cobb is out of this world. Spicy mussels are fabulous. You can't beat the oyster happy hour.

    Connecticut lobster roll
    Autumnn G.

    I've been wanting to check this place out for years and finally thestars aligned...and in time for happy hour! I was seated immediately and ordered a regular margarita, the Connecticut (hot and butter) lobster roll with onion rings and the whitefish pate for my appetizer which was the only item that was happy hour priced at $7.00. I was tempted to get the clam chowder but they only offered one size and I knew I probably would be full off my dip and roll . My waitress had the sunniest vibe on this overcast day, she was super friendly and attentive. My drink was strong and delicious, I could tell they used actual fruit juices instead of premade mixers. The whitefish dip was small but mighty lol, it was creamy, salty and flavorful in the best way!! I really enjoyed it. My lobster roll was amazing, PACKED with lobster and so buttery, nothing else needed, no notes. I have said I want to try a cold lobster roll with the mayo, but the warm butter calls my name every time....maybe next time lol! The onion rings were the perfect pairing, fried perfectly. My waitress provided me with two sauces for the rings, ranch and I believe a spicy ranch. The spicy ranch was super spicy but ended up being the main one I ate with my them.

    Breakfast potatoes and fried chicken biscuit
    Kim D.

    I was there today with a large group, for brunch. We had one server, Kayden, who did an absolutely fantastic job of waiting on all of us at the same time. Plus, everyone had extra demands and he kept up with all of that very well. Our food came out fresh, and hot. We've had issues with multiple servers bringing out food for everyone at different times, but Kayden really had it anll under control. I had the chicken biscuit and the breakfast potatoes, both were excellent!

    Crab a Ganza

    I will be back as I know the menu changes seasonally. I went during crab season and I was not really impressed with the "crab a ganza" not much crab for the money. Mostly mussels, green beans and potato and some of the mussels were empty. Our server was polite but we didn't get very much check ins. Our glasses were empty for the most part. They didn't seem that busy either. Someone at our table did get a lobster roll and it was fantastic so I will be excited to come back during lobster season

    The Wrecking Ball dessert was totally yummy!

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    8 months ago

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    1 month ago

    Lovely place with a creative rotating menu. Cool location for car watching on Woodward.

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    4 months ago

    Never had bad food from this place ever. Service is always on point. The ambiance is so laid back & relaxing.

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    Page 1 of 11

    Ask the Community - Hazel's

    I can't find their brunch menu, can someone post it please?

    Here you go! I'm a big fan of the pancakes. You can also order lunch from the regular menu. https://www.hrd.kitchen/food/#brunch

    I see it says this is kid friendly. Do they have a kids menu?

    I agree with Erin, I'm not quite sure this is a kid type of restaurant. I guess calling them ahead would be your best bet.

    Can someone post a menu which includes prices? also, i can't find their wine list..can anyone post that?

    If you look at my review, which seems like the most recent, I posted the menu with most of the pricing shown, which also shows the list of wines, beers, and cocktails. My name is Haleigh P. and we were there end of July!

    View All 4 Questions

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    9-24-2025 Came here before the Louis CK show at the Fox…read more The Smash burger was one of our finest burger experiences and the Turkey Bacon Swiss was also perfection. Try the house made root beer too!

    This is undeniably a fantastic burger, probably one of the best I've had in Michigan so far. The…read morequality and consistency are great, though I honestly think the meat would shine even more as a traditional 1/4 or 1/2 pound patty rather than a smash burger. A thicker cut would really let you taste the high-quality flavor of the beef. If you're going to order, here are a few pro tips: Get the sauce on the side: It's an excellent sauce, but you are much better off dipping. Otherwise, the burger will totally get drenched and lose the meat flavor profile. The bacon situation: They smash little bits of bacon directly into the patty. You can barely taste it this way, and it would be significantly better just served as traditional strips on top. So I would prob get it without next time. The Tallow Fries: These have huge potential, but unfortunately, mine arrived pretty soggy via delivery. I should have thrown them in the air fryer to crisp them back up, as I know they would be amazing fresh out of the fryer dripping in tallow. And they would have worked much better as larger almost steak cut fries to let the tallow flavor shine more. However as i ate them, i would still choose cajun 5 guys fries well done over them. My order for a burger and fries came to almost $40 (including tip) through their delivery service. Is it worth that price point for a delivery order? Probably not. However, the core ingredients are so good that I definitely plan to visit the restaurant in person so I can experience the food fresh and at its best.

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    (34 reviews)

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    Teuta was absolutely wonderful! I had the Eggs Benedict Florentine and the kale sweet potato…read moreskillet--both were delicious and beautifully prepared. The food was fresh and all made from scratch, we also enjoyed a cappuccino, which was excellent. The atmosphere was warm and inviting, making it a perfect place to relax and enjoy a meal. The booth was so cozy, the chairs are comfortable and very pretty. The waitstaff truly stood out--friendly, welcoming, attentive, and outstanding all around. Everything about this experience was top-notch. I can't wait to come back!

    Can't fault this place for much. There was decent seating available at noon on a Thursday, but I…read morehad made a reservation. The breakfast and lunch menus were both available at that time. I wish they had a matcha or chai tea option, and some N/A cocktails or some more crunchy drink options, so I just had water. My BLT was good, nothing to write home about but the ciabatta was a nice texture and soaked up the aioli nicely. The fries were QUITE GOOD. They should offer an aioli or type of dip with them. My friend enjoyed her beet salad. It was quite large and looked very fresh. I'm not sure why our server seemed so keen to turn over our table since the place has emptied out. Maybe her shift was over? It was quite odd though because she came over several times to see if we needed anything (we were fine, chatting) then immediately whipped out the credit card machine so I could pay. Then we felt like we needed to leave? This was my main complaint, I suppose.

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    I tend to exaggerate my feelings for particular restaurants when I enjoy a good meal there…read more(especially when I'm hungry). But Zana is easily one of the better fine dining experiences I've had in the state of Michigan. It also helped that I had dinner with some close friends who I haven't had many opportunities to spend time with in recent memory. The restaurant is located in downtown Birmingham, so by default it has to deliver on every front. It has such a beautiful and spacious dining area that makes you feel like you're at a VIP party. The menu is not lacking in options, with pretty much all the types of items you would expect from an upscale establishment. The oysters were so fresh, the harissa shrimp was outstanding, and my lamb chops were cooked to absolute perfection. We shared a lot of items, so we got a good idea of what this place offered and I don't think anyone in our party were disappointed. We ended up splitting the bill evenly between all of us and were surprised that we didn't spend more money. Zana really left a good lasting impression on us, so I hope that we will be just as satisfied when we make a return.

    Ambiance is nice. Staff was attentive. Prices aren't horrible. I'm marking this place down for a…read moremuch over cooked steak. I ordered the steak frites and I imagine that the steak would have been great if prepared to medium or medium well. However it was medium well to well done. I was here for a work dinner so I wasn't going to make a scene in front of a business partner. But it was disappointing. I'm sure the staff would have been responsive if I complained that my medium order was grey in the middle. The presentation was great but you'll see in the second picture it was overcooked

    Hazel's - bars - Updated May 2026

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