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    Hash Kitchen

    3.9 (268 reviews)
    Closed 7:00 am - 2:30 pm
    Updated 1 week ago

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    Hipster
    Casual
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    Recommended Reviews - Hash Kitchen

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    Greek Goddess Hash *
    Mona W.

    There are places you go for the vibe , places for the food and then there is Hash Kitchen in Pearland. You go for convenience. Service 6/10 (collective rating.) Marissa (I think is her name) was the groups saving grace. Her bar mate some man with small gauges in his ear. 0/10. Food was good, I had the Greek Hash and it was okay. I recommend it when you go to stick to simple items on the menu. Will I be back. I doubt it, who knows.

    Biscuits & Gravy, Main Chick Hash
    Stephanie Z.

    I came here for a quick weekday brunch. The food was just okay - I wouldn't return specifically for it. Here's what we tried: Main chick hash - a thin layer of cornbread in a skillet with small potatoes and topped with two eggs and 5 chicken wings. The chicken was crispy and juicy but had no hot honey flavor. The cornbread was also a bit dry. This dish would have been better with some maple syrup or hot honey. Biscuits and gravy - biscuits were yummy, a little dense but in a good way, needed more sausage and gravy as there was only enough for the top layer of biscuit, had nice flavor though Matcha latte - would not recommend, color was off and tasted like very sweet oat milk with no matcha flavor at all The service was good; food came out in a reasonable time and the waitress was sweet. The inside was clean with lots of natural lighting. The music was a little loud. Parking was easy on a weekday around brunch as it's in a big plaza but on the weekends and evenings it can be hard to find parking here.

    Classic Brioche French Toast *
    Mailynn V.

    Hash Kitchen is new, hip, and honestly one of the best breakfast spots I've tried in Pearland so far. I ordered the Coconut French Toast, and you get two huge slices. It is definitely Sharable. The flavor coconutty with lots of coconut shavings. You might get some flavoring fatigue and need to add some syrup. I've also tried their protein pancakes and a few other dishes, and everything has been consistently good .The place has a bar which is great for after work And hanging out with friends for brunch. My French toast was about $16, which felt fair for the portion size. I went on a weekday and had zero issues with the service the staff. Overall, I think hash kitchen is my go to although their stuff doesn't seem like it is on the healthy side.

    Priya K.

    Stopped in without reservation on a Sunday before hitting up the space center. There was a 45 minute wait, but were told they could seat us outside right away and not to worry because there were heaters. We shouldn't have done that. It was so cold, heaters didn't help and everyone's menus, napkins and pieces of food kept blowing all over the place. The service was pretty good, but the food was mediocre. I had the chorizo scrambler. The scrambled eggs were overcooked and chewy, chorizo had a nice flavor, but overall the dish was lacking. We also started with the biscuits which were the highlight of the meal. 2 of the 3 compounded butters were very tasty, the berry one was only ok. Overall, I don't think we'd be back.

    Power bowl
    Edna C.

    The weekends have a party vibe with a dj. The weekday is slower and for some reason the service was slower as well. The music is 80s/90s which is perfect for me. Plenty of parking. The menu item names are hilarious! I appreciate the humor. I like how there a a few pictures of food items. The portion sizes are significant. A Good time each time that I've been.

    S'more's latte
    Abbie B.

    As other reviews have mentioned, it is very loud and cramped. So don't be surprised when it's exactly that. BUT the food we ordered was good. Our service was really good as well! We joined the online waitlist which said it would be 10-20min. We checked in when we got there and got seated immediately. The music that was played was light club music.. if that makes sense. So if that's not the vibe, then I'd go somewhere else. They were out of the cannoli donuts so we got the boujee biscuits (not pictured) and they were delicious!

    Lox salmon Bennie
    Marian G.

    It's always loud in here, both with the music and people trying to be heard over it. Our server was professional and friendly. And our food was very good. We ordered outside the box this morningI had the pupusa and hubby had the hashouka. We would order both again. We will definitely be back.

    Carnitas hash
    Julie V.

    This place was so good!! Jaquwann was our server and he did an excellent job! Very friendly and knowledgeable about the menu and made some great recommendations. We had the build you own bloody marry and really went to town with all the skewers. The meatballs were my favorite. I'm really picky about bloody Mary's so I wasn't expecting to love the drink but holy crap it was so good! I'd come back for the bloody Mary's alone. I also had the s'mores latte. I really liked that it was not overly sweet. And best of all, the carnitas hash. Honestly, I was already full from the coffee and Bloody Mary before we even got the dish but I couldn't help myself. It was just so good. Went with the over easy eggs and that was a solid choice. The potatoes were nice and crispy and the corn and avocado went really well with the carnitas. And bonus points for everything being pretty reasonably priced. 10/10, can't wait to come back

    The Best F#*%ing Birria Hash
    Lyndsey N.

    Who doesn't love brunch? I saw this place on social media and heard about it from some friends so I was excited to hear about a new brunch spot that's local. When you first enter, wow, what a vibe! The aesthetic definitely appeals to the instagram and TikTok. We went on a Saturday morning and there was a DJ playing at the front of the restaurant. Normally, I wouldn't be a big fan of DJs at restaurants because they tend to be too loud to hear anything. Not this one! Not only was the noise enough to where you can both enjoy the music and still converse with your friends, but the music was BOMB! I could've sat there the whole time just bobbing my head to the music. Now what brunch is really about, the food and drink. I had the rise and grind, a fruity tequila based drink. It was balanced, sweet, and a good sized drink. If you like fruity drinks, definitely order this one. My boyfriend had the peanut butter mudslide and he really enjoyed it too. Honestly, there were so many cocktails that sounded so good, it was difficult to choose just one. Unfortunately, there were some elements of the food that fell a little short. My boyfriend and I shared the fried chicken Benedict and the birria hash. The egg on the Benedict was way overcooked, it was basically a hard boiled egg. I prefer my egg runny to begin with, but this egg overall made the dish dry. The fried chicken was well seasoned and the biscuit was really good. I eventually just took the egg off and made a chicken biscuit sandwich. I liked the Birria hash better. The consome was really good. I was dipping my hashbrown from the benedict in it. It wasn't spicy so keep that in mind if you prefer spicy dishes. I would've preferred the meat be cooked into the quesadilla, but all of the elements by themselves in the dish were great. I didn't have the eggs, although they looked overcooked as well. I will still put this on my list of brunch places to revisit. And I will definitely be coming here with my girlfriends that love music. If they can tweak a few things, this will definitely by a top notch spot!

    Tamieka B.

    Stopped by this place after church for a quick bite with family. It was packed, but I was able to add myself to the waitlist online. We waited for less than 15mins, so it wasn't too bad. It's definitely a party atmosphere and very loud, so if you are looking for intimate, look elsewhere. You see the DJ booth as soon as you walk in. Place is pretty small, but they accommodate for large parties well. It was raining when we went, so outside seating was out of the question, but it's available. We were seated and introduced to our waiter Vincent. He was very sweet and attentive, with great hair btw. Entrees: Birria Hash, Chicken & waffles and breakfast burrito (best bite) Drinks: Mimosa Flight Mimosa are heavy on the champagne, so they were great:) Birria Hash has good flavor but they skimp on the grilled veggies and cheese. So that was disappointing. Chicken and waffles is pretty mediocre, if you've tasted one, you've tasted them all. Best bite was the massive breakfast burrito that comes drenched in this amazing chili gravy. Stop by if you are in the area and if you have more than 4ppl, go to the website and add yourself to the waitlist, then thank me later. Enter freely, they've been approved

    Chile Relleno Benedict
    Vik P.

    Definitely needs more staff at lunch time at the bartender was covering the bar, tables, and coffee station. On that my cappuccino was not made well and the chili relleno benedict had no flavor without me adding salt & pepper...quite disappointing. Presentation was good on the dish, but surprised no flavor. Funny the avocado had more flavor. I like Pearland getting new places, but come on let's add some seasoning.

    Claudia F.

    Kept hearing great things so we decided to stop by. We were super underwhelmed by everything we had. Eggs tasted like liquid eggs (not shelled). Hash browns tasted like they were frozen. Our pancakes came out super cold and all the fruit tasted like onion, assuming it was cut with the same knife. Waitress was kind but super slow and kept forgetting things. Restaurant itself was pretty loud. I think the only thing that seems good would be the drinks/bloody Mary bar. Would recommend for the drinks, not the food at all.

    Adecia P.

    In the words of Blaine and Antoine from In Living Color, "Hated it"! I just wouldn't recommend this place. The only reason it got two stars was because the Bloody Mary Bar is cool and the vibe was cool as there is a dj. My friend enjoyed the hash brown, I thought they were rather dry. I had to have ketchup to eat it. I got the Birria scramble. No seasoning. He had the Basic af. He enjoy his eggs and saud it was better than mine. Our waitress was really slow. We asked for cheese on the eggs and she forgot it. Even if the cooks forgot to put it on, she didn't check our order to make sure it was right. This place did not have a Carafe for Mimosa. They offer a big glass with glitter bomb in it. I don't want candy with my drink. A simple carafe would have been much appreciated.

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    Good atmosphere, great food, and you absolutely have to try the make your own seltzer.

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    The Dolly Llama

    The Dolly Llama

    4.0(47 reviews)
    1.8 mi

    I'm new to Pearland so I'm checking out all the coolest looking spots. Dolly Llama looked like a…read morefun place to grab a treat. It's a fairly small place at the very end of a little strip. Lots of really unique art and designs. I came at 10:30pm when they close at 11. I got their signature Dolly Llama blue cookie shake. There was one couple ahead of me. I'm not sure what their staff of 2 (who was nice) was doing back there but 20 minutes to get my order seemed a bit long. I wasn't in a rush but it just felt way longer than you should have wait for something like this. I enjoyed it just fine...but for the time it took, it didn't come off as anything special. It was pretty runny rather than a thicker milkshake that I was expecting. Maybe that is their style but you could get a more traditional McFlurry at McDonald's that tastes better in about 3-4 minutes for a fraction of the price.

    My cousin told me about the dolly llama so off course after dinner we had to swing by and try it…read moreout. Service here is nothing to write home about, it's younger employees who don't really want to be there. We were literally the only ones in there and they did not greet us or ever really acknowledge us. Just kind of rude but they're young. Now for the desserts here they're amazing. We went with the mini waffle sandwich and the og liege. The desserts here are massive and worth every penny I'm still dreaming about my of liege with horchata ice cream.

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    Hash Kitchen - breakfast_brunch - Updated May 2026

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