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    Hash Centralia

    3.9 (120 reviews)
    Closed 7:00 am - 3:00 pm

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    HASH CENTRALIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Hash Centralia

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    Applewood Gouda omelette
    Angela C.

    Gluten-Free Review: "Hash" -- Because Life's Too Short for Crumb Guilt So, we decided to hit up this place called Hash. Yeah, I know, bold move for a gluten-free gal. A place literally named after carbs? Could've gone either way. But to my gluten-intolerant surprise, they actually had gluten-free options! Cue the heavenly choir and a slow-motion walk into what looked like the cutest little time-traveling diner, 1950s charm, but with 2020s food sensitivities. We love a place that serves both pancakes and trauma-informed toast. Now, I ordered the Applewood smoked Gouda omelette because apparently, I'm a fancy cheese woman now. It came with a side of gluten-free toast... allegedly. I never saw that toast. I don't want to assume it ghosted me, maybe it got caught up in a wild brunch romance in the kitchen and never made it out. I respect that. I know it was busy. BUT... plot twist.. I stole a bite of my family's Beecher's brisket hash (don't worry, they knew) and HOLY CANNOLI. Except, no cannoli. Gluten. This hash? It was smoky, cheesy, hearty... I had one bite and wanted the rest. The hollandaise sauce? Gluten-free and probably the best trust fall I've ever done with a condiment. I didn't even flinch. They know gluten is the enemy for some of us, and they act accordingly, and even if my toast ran off to Vegas, I'd still go back for that brisket hash! You should too

    Chicken Fried Steak & Eggs
    Steve V.

    Quick, friendly service. I'm glad I asked about the full vs 1/2 CFS. One (1/2) was plenty. The gravy was the star of the show, though. Great food at a great value. Classic diner experience.

    16inch blueberry/pistacio pancake & Loco Moco Yumm
    Rene D.

    Coming to Pe Elle to sis property. We usually stop and have breaky or lunch before we get there. Have the dogs in tow today so I wanted to sit close to the windo. We parked in the shade by the bldg too so they could look out the windows. Hehe. I decided to try the huge-o 16inch blueberry and pistachio pancake. Oh my they weren't kidding. Soo good tho. Great for a family feast of travelers!! Adults and kids alike!! Hubby always with the loco moco! He loves it ( used to live in HI). Service was fine and this sat they were busy. Looked like the usual club meeting of some sort were heading in and perching at the combo table hehe. I had eaten 3 pieces of mine and he had to try one. It's definitely a hit! Had 4 pcs togo for our picnic to share later!

    Full size Chicken Fried Steak and eggs
    Daniel C M.

    Yummy! I drive by this place daily and been wanting to try it. I had the Chicken Fried Steak and eggs. Made the mistake of ordering the Full size. Couldn't finish it, believe me I tried. Place is comfortable and has that retro vibe to it. I really want to try the meat omelette next time.

    Dianna M.

    Excellent, excellent, excellent! The interior is sparkling clean! Big wooden tables, comfortable seating - darling atmosphere. The food servings are generous and tasty! Mr. Wonderful had the classic Benedict and thoroughly enjoyed it. I had the Portuguese sausage (linguisa) scramble, it was filling and fantastic! Half of it is coming home with me. Our server was Jennifer and she was delightful. Thanks for the recommendation, you were spot on!

    The cute signs, so catchy and adorable
    Bronwyn E.

    This is a great breakfast spot in Centralia. It's located right off the freeway, but the freeway exits have changed in the past couple of years with the expansion of a WinCo next door so it took me a while to actually find it even though it's an easy place to spot from the freeway. I originally learned about this place a few years ago from Facebook when they were nominated to be on the Internet show America's Best Restaurants. I had been wanting to try it, but never had been through at a time that worked. This October ended up being a good time. We hurried inside due to the rain and wind outside. We spoke to a couple that said it was one of their favorite restaurants for breakfast so we were excited upon arrival. They have a fantastic complimentary cornbread, but I only saw certain tables get it so it may be a - you ask you get type of situation. We requested it, and it was really good. The entrees are massive - we were so full from sharing our salmon omlette plate. We were going to eat later that day but ended up just ordering tea later. One meal was huge enough to keep us full for most of the day. Everything tasted delicious. The atmosphere was old school retro diner look. The only complaint I had was that I recall asking the server about the hot chocolate and the mimosa flight. She didn't know the answers to my questions, but told me she would come back later and address them. She never did. We ended up just enjoying our water, which was fine, but I might have ordered a drink flight or a toasty beverage if she would have been a bit more knowledgeable. The restaurant had consistent customers and the staff seemed to be a bit pulled because of that. Some of the tables were dirty because of that. Otherwise, we really liked this spot.

    Country fried steak
    Joshua L.

    We drive past this place every time we make the journey up to Seattle and have always wanted to make a stop simply based on the old-school diner aesthetics. We finally made the time and it was certainly worth it. We got in early so it was mostly empty and the waitress was super friendly. The food is good here, especially if you're into classic diner food. Despite their name neither my wife nor myself tried their hashes, although if we stop by again I'll definitely give it a shot. That being said I had their Full portion Country Fried Steak which was massive. At first I was concerned by the half portion so I got the full, which was more than enough food. The standout is definitely the steak which is fried perfectly and lathered with gravy. You know it's impressive when you can smother something in gravy and it still retains it's crunch.

    Outside
    Jerry C.

    Wow! Awesome place food was great. Service was excellent. Went for breakfast no complaints would definitely recommend. The corn bread is great. Just an all around good place.

    Open sign lit. Hours posted online to close at three. This photo was at 1:30.
    Sean S.

    My mom came in from Florida and I wanted to have her try the delicious sindwinder appetizer as well as the orange chicken and waffle. My small daughter was with us too. Before we left, I verified the hours at 7am-3pm. We showed up at 1:30pm for lunch and the "open" sign was lit. We walk in only to be immediately kicked back out because "we just changed our hours and we close at 1:30 now." I literally hadn't even got everyone through the door before we were kicked out. I mean if you don't want to ever make money, take this business model. I'm now looking forward to the next business going to be in that location

    Loco moko
    Arlene E.

    Korean wings spicy!!! But goood*** Caesar wedge** Corned beef hash**** Pistachio blueberry pancakes **** huge tasty Spam moco loco***! Classic breakfast *** Biscuits and gravy**** Clean and casual **** Service provider very nice young man ****

    Basic eggs Benedict.

    The basic eggs Benedict is solid. Would recommend. The service is friendly, the portions are incredible. This is a hopping breakfast location and it's easy to see why once you go in for the first time.

    Deluxe and fries.
    Conor S.

    Finally got to stop here after driving by on many trips. They have the vibe nailed on the inside, great space and decor for sure. The menu has the classics and some new stuff as well. I got the sense that they were understaffed as everything felt a little rushed. But overall the food was good and the vibe checks out. They also had plenty of parking which was a plus. I recommend their fries too. Delicious. Don't forget to check the bar out too!

    a large neon sign on the wall

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    13 days ago

    Good food and plenty of it. Service was great. We are from Kent, Washington. Our go too.

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    1 year ago

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    2 years ago

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    10 months ago

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    5 months ago

    Great breakfast and very friendly service! My wife and I thoroughly loved the food and experience at Hash!

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    2 years ago

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    1 year ago

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    1 year ago

    Had the brisket hash and it was excellent, generous serving as well. Definitely worth going back.

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    1 year ago

    Service was amazing, breakfast burrito even better and quick. I loved this place and wish I could go back

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    2 years ago

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    3 years ago

    Friendly service. Casual setting. The locals love it. Huge portions. Mediocre food. That pretty much sums it up.

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    Ramblin Jacks Rib Eye

    Ramblin Jacks Rib Eye

    3.8
    (403 reviews)
    7.9 mi
    $$

    We met friends here. Honestly, I probably would never have stopped here if not for them. I have…read morepassed the spot often but just never stopped. The food was good. They have their own seasoning and you have to try it. It is pretty good. So good that I took a picture of it! The service was good. Definitely stop by when you're passing through.

    Rambling Jacks Rib Eye - Our Always-Stop Spot on the Way to Seattle…read more We stopped in for a late breakfast on our drive to Seattle and, as usual, it did not disappoint. My husband ordered the cinnamon roll French toast and I went with the Ranch Hand scramble. We split both (highly recommend doing this if you can't decide), and the portions were so generous that more than half of my scramble came home with us. What's impressive is that with portions this big, you'd expect something to give on quality -- but not here. Everything was fresh, flavorful, and cooked perfectly. The service was friendly and attentive without being overbearing, and the atmosphere is part of what keeps us coming back. The restaurant has that cozy, rustic charm and there's a cute little gift shop up front that's impossible to walk past without browsing. This time we grabbed some Valentine's white chocolates to take on the road -- such a fun touch. This has become one of our must-stop traditions to and from Seattle, and it's consistently worth it every single time.

    Photos
    Ramblin Jacks Rib Eye
    Smoked Ribeye with Bourbon Pecan Butter
    Smoked Ribeye with Bourbon Pecan Butter
    Ramblin Jacks Rib Eye

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    Hash Centralia - breakfast_brunch - Updated June 2026

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