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    Harper House

    4.1 (194 reviews)
    Closed Closed
    Updated over 3 months ago

    Harper House Photos

    HARPER HOUSE ATMOSPHERE

    What's the vibe?
    Live music
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Harper House

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    Reviews With Photos

    Makers mark
    Moise V.

    From start to finish the staff made us feel special and appreciated. They congratulated us on our anniversary and introduced themselves with great respect. The food was amazing. Steak was a perfect medium rare prime rib was smoked to perfection and the flavor of both was so good. The queso appetizer was really good with burnt ends that took it to a perfect 10/10. The place was perfectly clean and with a 4:30 reservation the restaurant was quiet and just starting to get some patrons. This was a special experience that we will remember forever! You guys know I am transparent with pricing and with a generous tip this was about $200. Important notes are that we got the two most expensive things on the menu minus the real fancy drinks and that this was a special 1 year anniversary. They have plenty of affordable options if you do not want to spend this much!

    Lovely decoration for the holidays
    Angela B.

    Let me start by giving a shoutout to the MVP of our Thanksgiving meal--John L, the best server in the house. We were at Table 201, 1:30 PM sharp, and John was on it. Glasses stayed full, the table was well taken care of, and he even threw in some fun stories to keep us entertained. He made our meal feel like more than just another day out. Now, about the Harper House... this place never misses. We've been here several times, and not once have we had a bad meal or bad service. The atmosphere? Gorgeous. It's the kind of spot that makes an hour-and-15-minute drive feel worth it every single time. We'll definitely be back--and you better believe we've got John's dish recommendation at the top of our list for next time!

    Voodoo pasta
    Dorothy W.

    Cute atmosphere. Huge fireplace. Separate bar and dining room. Was greeted and seated with a smile. Ordered 2 beers and was served corn bread with Strawberry butter. First for a fruity butter and I really liked it. Had a small Cesar salad with deliciously garlic dressing. The tempura roll was interesting. My filet was a perfect medium rare. Wished the pepper sauce was on the side, as it took away from the meat. Asparagus was over cooked. Baked potato was drowning in butter. Zoodoo pasta was fairly good for a non Cajun restaurant. Tails on the 2 shrimp were a chocking hazard. Spice level was just right. Over priced for what we received. Service was extremely rushed. Given our check and take home containers before we finished our main course. Ordered a coffee and it was served in a styrofoam cup. Was never told anything about dessert. It was not crowded. Why the rush?

    Cashea S.

    We've been here a handful of times and actually stopped coming for a while because it went downhill during covid. Thankfully, the food is better now! This time around we ordered the special, flatbread pesto pizza as well as the prime rib sandwich and the smothered chicken. The service was good and the food was great, but time management in the kitchen is still subpar. We got our flatbread, then our drink from the bar, then the cornbread and when our meals came out, the sides were hot with the chicken, but the chicken was cold. We went ahead and shared the prime rib so I could take my chicken home and heat it up for another meal. So somewhere in the kitchen, they need to work on timing. This was an issue the last couple times too, hence why we didn't come for a while. The food is still delicious though. We love the brussel sprouts and macaroni and cheese. The cornbread is always delicious. The drink from the bar was very well done, just again on the slower side. It's always a lovely place to come as a couple or with friends because it is good food and a casual/romantic atmosphere. I always recommend reservations as it does get busy. The front of the house is more family friendly while the back is more date night worthy.

    Campfire chicken with onion jam, Gouda Mac and cheese and caramelized Brussels
    Dina B.

    This establishment is really nice. The bar set up is super cool and the dining area is really cool too. Our sever Emma was very nice, tentative, and really knowledgeable about the food and even the wood for the booths all being locally sourced and hand carved. The food was delicious as well! We would definitely stop buy again in our travels from TN to surrounding areas!

    Grazing platter

    Ohh man - stopped here, without a reservation(not recommended,but it worked out) sat at the bar, very cool bar- live music... in the bar... not like at the bar, IN the bar- sat down and had an awesome experience - Logan and Sterling were great behind the bar- Logan was patient and informative, we ordered the tenderloin tempura sushi and the grazing platter- every bit of it was awesome - fork tender brisket, smoked hot wings - great corn bread with strawberry butter. We had to get dessert to go!

    Brisket Tacos
    Julie M.

    I was in awe from the parking lot. The decor is eclectic with large grain bins, lots of beautiful wood and dimmer lighting creates a low key or classy atmosphere for a special occasion. The menu was overwhelming because there were so many excellent choices. I had the brisket tacos, and had taste bud heaven trying to figure these tacos out. The slaw on the tacos was made from shredded Brussels sprouts, cabbage and carrots with a slight tangy sauce. The brisket was moist and the jalepeno bottle caps on top were slightly sweet. I had the cheese curds for an appetizer, and they were lightly breaded and the perfect temperature so it was plenty gooey cheese. There were booths for small groups and large group seating areas as well. This would be great for a date, special birthday dinners or just when you want excellent food in your mouth. Every detail has been thought out here inside and out to make it a special experience.

    Blueberry Cheesecake  3/5

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    3 months ago

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    1 year ago

    Amazing food, service & overall experience!! My husband & I will be back again soon!!

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    7 months ago

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    8 months ago

    The ONLY place to eat in Cadiz!!! I love it here! The bartenders are top notch!! Love all the specials, always something new to try

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    2 years ago

    Excellent food and service every time. It's always a pleasant experience and we always have some food to take home.

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    2 years ago

    Yummy cornbread while you wait on your meal. Delicious Moscow Mule and hamburgers. Don't recommend the onion rings. Service was pleasant.

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    2 years ago

    Our server Sam was friendly and attentive. The food and atmosphere were all amazing. Great time! We will be back!

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    4 years ago

    Had meatloaf, ribeye,, salmon risotto tonight!! Amazing flavor, fabulous service and the cornbread!!! Dang y'all!

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    Business owner information

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    Nelson G.

    Welcome to the Lakes! We’re glad you’re here!

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    2 years ago

    Great meal with family tonight. Sterlings' service was perfect. He had great suggestions and truly made our evening!

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    Page 1 of 5

    Ask the Community - Harper House

    Old Glory Distilling - Avocado Shrimp Tacos

    Old Glory Distilling

    4.2(346 reviews)
    32.1 mi
    $$

    I am beyond impressed by the outstanding service I received toda, Devin was phenomenal. Very nice,…read morepatient and just worked his magic.

    This place is really cool. This was our first visit to a distillery and Old Glory is impressive…read more The building itself is a giant brick building like an old factory from the 1920s. The inside appears to have been recently updated and renovated. On one side is the restaurant, the other is a tasting room, and the distilling in the in middle. We came in for lunch. Started out with old fashions which were spot in, ended up having two. For lunch it was the standard American fare. We had some lighter options like salads and shared plates. The food overall was good, but not extraordinary. Service could have been a little more attentive however. After lunch, we headed to the tasting room. The standard tasting was $16 which seemed to be quite reasonable. Some of the tastings are 90-100 proof, so be ready for that. Also picked up some T-shirts. We would have picked up a bottle, but because of TSA you would have to put it in a checked bag. We did end up picking up a bottle at the Nashville airport after security, but the cost is about 30% more. They indicated that you can order online and have it shipped. Looks like they do tours, but we did not have the time on this day. Definitely a stop if you are a whiskey drinker and in the Clarksville area.

    Photos
    Old Glory Distilling - Tasting room

    Tasting room

    Old Glory Distilling - Breakfast Skillet

    Breakfast Skillet

    Old Glory Distilling - Tennessee Bourbon and Tennessee Whiskey 2024 ACSA Awards

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    Tennessee Bourbon and Tennessee Whiskey 2024 ACSA Awards

    The Mixer

    The Mixer

    4.6(70 reviews)
    13.9 mi
    $$

    Overall this was an amazing experience!…read more There is a lower level with a bar, and a top floor that overlooks. We were seated immediately on a Saturday evening around 5:45. The hostess was truly wonderful. Service as meh, our waiter unfortunately seemed super annoyed with us. About halfway through, someone kept coming by to clear our plates even though we were still eating. It almost was stressful that she came up probably ten times in such a short period to clear our plates. The food took about 30 minutes to come out. The Cesar salad was phenomenal, charred and grilled with a light dressing. The pan seared chicken and the salmon were both delicious. We ordered a chocolate chip banana bread pudding for desert and it was out of this world amazing. I think we would pass on the buffalo dip in th future, but the foccacia bread was really good with a butter compote. We will for sure be back! I hope the service will be better next time we go!

    Cook was salt heavy on everything except the steaks. Starter Pecan salad was nice and light and…read morethe egg rolls were good. Steaks had no seasoning and while cooked correctly, not worth $60 for a 12oz Ribeye nor $53 for an 8oz Filet for so little flavor. Tasted like Walmart bought steaks, nothing special. Sides were loaded with so much salt, my mouth was dry after. Over $150 for 2 later and not satisfied. Server was attentive, polite, quick, and kind. He is the reason it was not a 1 star. He gets a 5, keep it up Reno!

    Photos
    The Mixer
    The Mixer - Charcuterie board. Delicious!!

    Charcuterie board. Delicious!!

    The Mixer

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    The Mailroom - Outside

    The Mailroom

    3.9(179 reviews)
    32.0 mi
    $$

    Great environment with outdoor seating available. Fire pits with lounging chairs to hang out…read more Delicious food. Great service.

    Stopped in for a quick lunch. Big, bright, open. And industrial type environment, but in a cool…read moreway. I had the skirt steak chimi, which came with grilled veggies, hand cut fries, and surprisingly a cup of pasta. While the past was a little overcooked (I'm really weird about al dente), it was cheesy. The grilled veggies could have used a little more seasoning, but very satisfying otherwise. The steak couldn't be cooked to temp because of size, but it was moist and had good flavor. The fries were tasty. A huge amount of food for just under 26 bucks. I also had The Pin Up cocktail (gin, luxardo cherry, pineapple juice, fresh lime, simple syrup) and it was surprisingly refreshing and tasty. My server, Ceasar, as well as the other staff, were attentive and very welcoming. Large menu with apps (fries with Korean chili sauce, drips, loaded potato croquettes, egg rolls), salads (chicken, beef/Mexican, caesar, Cobb), and burgers (beef, bison, and elk). They also have chicken sandwiches and a veggie burger. For entrees they have quesadillas, rigatoni, salmon, various bowls (beef, shrimp, fish). And a whole grill section (my chimi steak, surf and turf fajita tacos, chicken skewers, ribeye, pork chops. Their brunch looks really tasty too, with deviled eggs, salads, burritos, steak and eggs, French toast, and some wicked looking cocktails (I could drool over the aqua Fresca mimosa (flavors include strawberry basil, cherry limeade, lemon cucumber, and honey peach). Parking is a really big pain, but it's that way everywhere in downtown Clarksville. There is a cheap pay lot a few hundred feet down the road. Glad I tried this place as part of my self care day, and will definitely be back to try more.

    Photos
    The Mailroom - Strawberry Cheese cake

    Strawberry Cheese cake

    The Mailroom - Strawberry Cheese cake

    Strawberry Cheese cake

    The Mailroom - The Mailroom was celebrating their 2nd birthday

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    The Mailroom was celebrating their 2nd birthday

    Dock 17 - The Big Kahuna smash burger! Smoke cheddar, crispy capicola ham, creamy teriyaki, and pineapple chutney on 2 prime USDA patties!

    Dock 17

    3.7(230 reviews)
    36.1 mi
    $$

    On Saturdays...The Kyle's brunch! Decided to check out the revamped brunch offerings here, and I…read moremust say, for a buffet style, there were plenty of hearty, southern delicacies. You had your chicken and waffles, cheese grits, scrambled eggs, hash brown casserole, bacon, sausage links, brussel sprouts, biscuits, breakfast potatoes...you get the picture. They also had a station for made to order omelettes; there was prime rib (super delicious!), and a pastries and fruit station. Plenty of selections for all your cravings. The space didn't pop out as far as decor, but definitely plenty of room, and I'm sure it's more lively when the live band is playing. Loved the staff! Our server kept us laughing, and really was on point with taking care of anything we needed. I can see us coming back here, probably with family or a group of friends. Thanks for not taking a step back with your new brunch style.

    came here due to hype, but it turned out to be underwhelming…read more. there is a very large layout but not that much seating. We sat at the bar since it was just us two. The barista/server was attentive, but everything came out really slow. Also the food was subpar. I enjoyed the variety of beers that they had available - recommend the sours.

    Photos
    Dock 17 - Weekend Unlimited Brunch Buffet! Hashbrown casserole, smokey ham & cheddar quiche, scambled eggs, bacon & sausage links, biscuits, and more!

    Weekend Unlimited Brunch Buffet! Hashbrown casserole, smokey ham & cheddar quiche, scambled eggs, bacon & sausage links, biscuits, and more!

    Dock 17 - The Bacon Cheese smash burger! American cheese, smokey bacon, grilled onion, and our top secret sauce on 2 USDA prime patties!

    The Bacon Cheese smash burger! American cheese, smokey bacon, grilled onion, and our top secret sauce on 2 USDA prime patties!

    Dock 17 - The Funguy smash burger! Provolone cheese, sauteed mushrooms, and peppercorn sauce on 2 prime USDA patties!

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    The Funguy smash burger! Provolone cheese, sauteed mushrooms, and peppercorn sauce on 2 prime USDA patties!

    Harper House - newamerican - Updated May 2026

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