Terrible experience! Keep in mind we come here whenever we are in Toronto which is typically 1-5x per year. We have never had an issue until this time. to start they did not have the Caribbean lobster tail (which is the only reason why we go there) but I ordered the scallops to try it. They were OK, a bit overcooked but still edible and the bacon (or pancetta) that came with it was delicious. We were informed after we ordered that we would have to leave by 5PM which was fine as we got there at 3:09PM and had plans at 5PM anyways, however, we had the SLOWEST service EVER! we got our mains at 430PM when we got our bottle of wine (bc no one could find it and the manager had to find it) then at 5PM we were asked to quickly finish (WHAT?!). NEVER AGAIN! Our bill was $600 for 2 people with terrible service! Check out Jacobs and Co.! Never had an issue! BTW! It was my husbands birthday- reservation made for that reason - NO acknowledgement .... read more

After a Phillies/Blue Jays game. I wanted to take my wife somewhere special., within two blocks of out hotel was Harbour Sixty. Totally inaccessible it was. me on my small mobility scooter silently said "oh crap". Wifey went in and hostess came out, directed us to the rear. the staff was truly unbelievable. They did have a lift that got me down to one "leveL" then a very steep ramp. one staffer stood in front of me guided me down, then up one floor in an elevator and we were guided to our table. I am NOT a steak eater and I always break my own "don't go in a chinese restaurant and order spaghetti" rule when in a steak house. so i usually order some sort of seafood. I ordered Crispy Maryland Crab Cake appetizer as my meal. Ok it wasn't a Maryland Crab Cake at all, looked like it was panned fried since it had a crust on it. And for the price they could had used lump crab meat, not special crab meat. the crab cake was good, just not as advertised. guess i should had asked what does "crispy" mean? my bad.. My wifes Filet Mignon 10 oz was perfect. and we had two sides. She loved it. The staff was super, helped us get on our way as if they did this daily. the restaurant was pure classy. staff were professional. if we lived a little closer and not 517 miles away, this would be our "special occasion" go to place. When you''re in Toronto and love steak, this is the place... read more

The food is absolutely astounding. It goes without saying that it is very pricey here. But unlike a lot of very pricey restaurants, you get what you pay for. I ordered the rib eye steak and had it medium-rare. It was cooked beyond perfection and actually melted in my mouth. Definite moment of euphoria when I took my first bite (...and second and third...). Lol, it was fantastic!! I've had a lot of steaks in the city but this place is the best in my books. The sides are good too but the main reasonably steals the show. The service was good and everyone is very courteous. When you walk-in and when you leave, you have many people saying hello/goodbye. There is also very sweet valet workers who do not expect tip (but of course, I tipped them for being so wonderful!). Did I mention valet parking is also free?? The dessert is good but expect smaller portions. Just enough to appease any sugar fix needed. I really liked the chocolate molten cake but at my table, lots of people were fans of the coconut cream pie. Finally the ambiance is very modern, posh and romantic. This is a great place to treat yourself or your loved ones for a tremendously great meal. It is pricey but it's worth every penny. Très bien! read more

Harbour 60 - Most phenomenal rib eyed steak, I've ever eaten. Sides shared: sugar snap peas, truffle mac n cheese, & garlic mashed potatoes. - Steakhouses Near Me - Toronto, Ontario

See all

Came here on a Saturday evening at 7 PM, valet took the car and was greeted inside by the hostess. It was my first time here and was provided a tour of the restaurant, which was really nice. My girlfriend and I ordered the crab cake to start, followed by filet mignon (10oz), New York strip steak, lobster mashed potato, and the baked Alaska for dessert. As for drinks, a glass of champagne and merlot (expect to pay 3-4 times the price for a glass of wine versus elsewhere). Crab cake was nice and hot when arriving, was a bit too salty in my opinion. The steak arrived shortly after and was delicious. Hands down one of the best steaks I've ever had, very flavourful and juicy. Lobster mashed potato was also really great, I highly recommend. The portions of the sides are fairly large, so if you are coming as a group sharing would be great! Lastly, we had the baked Alaska for dessert.. It is massive, and flaming brandy is poured over it! From what I recall, it was brownie on the bottom, almond gelato in the middle, and dark chocolate on the top portion. To summarize, great first experience. I would recommend if you're coming here to celebrate something important or special. 4.5 stars from me! read more

See all

Fantastic food, service, atmosphere and experience! I could not have been more satisfied. The lamb chops are to DIE for! The bone-in rib steak was cooked to perfection. Lobster mashed potatoes? YES PLEASE! And did I mention the flaming Baked Alaska? Stop reading this and just try it. You can thank me later :) read more

See all

Best steak I have ever eaten. 4 of us went, ate in bar. Well worth it - pricey, but excellent food. I ate gnocchi side, some people ate fries, other apps, steak, wine, dessert, etc. The guys also liked the eye-candy servers in the bar. Yum yum. read more

Harbour 60 - It looks too done, but it was not! Buttery melt in your mouth steak. Perfection. - Steakhouses Near Me - Toronto, Ontario

Wanted a nice steak and i got it. My Ribeye was perfectly cooked and the spinach was just as good. I thought the service was fast and the staff was extremely friendly. My waiter spooned the spinach on my plate. While I could have done it myself, I didn't stop him. it was a little pricey but worth every dime. read more

Harbour 60 - Steakhouses Near Me - Toronto, Ontario

Old school steakhouse with impeccable service, great ambiance and a gorgeous bar. One of the best restaurants in Toronto IMHO. Clearly where the financial services industry movers and shakers meet to dine and do deals. I met business guests here for lunch. It's an ideal place for business meetings - in fact that's probably what it is designed for. Had the seafood salad for lunch - not quite what I expected (I thought there was going to be a lot more green in the salad) but lots and lots of seafood so who am I to complain? Point of fact it was excellent. Accompanying this was a nice glass of pinot grigio. Overall an exceptional dining experience. read more

Harbour 60 - Old school steakhouse with great service. Gorgeous bar. - Steakhouses Near Me - Toronto, Ontario

See all

I GOT ENGAGED! ! ! Thank you Harbour 60 for making my special day amazing! I don't know what my fiancé had planned with you but I had a great and memorable experience! Food was to die for! Great champagne toast for the New Years! Will highly recommend for anyone who's looking for a high end classy restaurant! I felt like I was in the movie Scarface Very Bling Bling! read more

It may just be personal preference, but this was not a great experience for me. In my opinion, the food was offensively expensive, even relative to other high-end steakhouses. The service was good. Maybe this place would best be described as one for the price inelastic. The building is gorgeous. We stopped by for oysters and a drink as it was close to our hotel. The oysters were $6 a piece, which was the most I've ever seen. The cocktails averaged $25 to $30, which is the most I've ever seen for a non-cocktail driven bar. We wanted to grab a bar bite, but the appetizer steak tartare was $40, so we took a pass. I get that nice places are more expensive, but the quality needs to far exceed that of other, lower-priced restaurants, and this was to the point that it made my partner uncomfortable to order things. The oysters were quite good. We ordered a side of cauliflower, which was solid at $16. The complementary starting bread and spreads were the highlight and very delicious. If this was 50% less expensive, I would give it 4 stars, but through that lens, it's a two. read more

Decided to have my husbands 40th Birthday dinner here in one of their private rooms - The Commissioners Room located upstairs. I have dined here before so there was no hesitation I made the right choice. The service was very attentive and did not miss a beat. The Sommelier approached me as soon as our party arrived to go over some wine options and together we picked out a very delicious bottle to be consumed throughout the night. Appetizers are all very good, Burrata, Tempura Shrimp & Crab cakes just to name a few. Steaks were all cooked to perfection and the variety of sides ordered for the table were all enjoyed thoroughly. The Pastry Chef was nice enough to make a large Nutella Banana Cheesecake for our party (currently on the menu) and people are still talking about how sensational it was. I Would not hesitate to host a private party there anytime in the near future. Excellent! read more

Harbour 60 - Nutella Banana Cheesecake! - Steakhouses Near Me - Toronto, Ontario

I came to Harbour Sixty last week and the food was really good! The steak melted in your mouth. It was cooked perfectly! I ordered the Pan Roasted Arctic Char. The fish was lacking some flavour but the sides that it came with were delicious! I loved the flavours of the salsa verde and the Jerusalem artichoke. It made the dish spectacular. To enhance the flavour of my fish I added lemon and lime. My friends steak was to die for. I wasn't craving steak since it was 10pm but if I go there again, I will make sure I'm there earlier so I can order a steak. We started with the shrimp cocktail and it was delicious. The shrimps were huge and scrumptious. I highly recommend that appetizer. It comes with three jumbo shrimps so if you have a bigger party, you may want to order a few. We also ordered a side of asparagus and mashed potatoes. The asparagus was really good! I loved them. Unfortunately, I couldn't try the mashed potatoes because they had dairy in them but my friend said they were really good. Allover, I would definitely return to Harbour Sixty to enjoy a nice dinner. Tips: If I had to choose between Harbour Sixty and Ruth Chris. I would definitely go back to Harbour Sixty! Valet parking is free. Just remember to tip the driver. read more

We were recently treated to a lunch at Harbour60. Decor is 'old school' much like the old Julie's Mansion, Hy's and Barberian steak houses of the 70s. We started off with a dozen mid sized shucked oysters. Oysters were fresh and swimming in their natural liquid. Main was the Tomahawk rib steak. It was cooked as we ordered - rare. Steak was juicy, tender and just the right amount of fat. Our sides were the Truffled Parm fries, White Truffle Mac and Cheese, Creamed Corn and Asparagus. The star of the sides were the Parm fries and creamed corn. Fries were crispy and savoury, corn was light and fresh tasting with a hint of sweetness. Mac and Cheese was a little thick and heavy for my liking. Asparagus was underwhelming. We finished off with carrot cake infused with dolce de leche, topped off with a rich butter frosting. It was delicious! Service was excellent, not full 'french', but perfectly fine for the lunch crowd. Overall a nice 'civilized' way to dine. read more

Been there twice, the recent visit is horrible, order the Kobe beef, 0 quality!!!! It is a breakfast steak!!!! Go buy some from local Japanese supplier and cook for yourself. Automatic charged 25% tip!!!! Terrible service too, no reaction to whatever you suggest. All in all, no taste, no class. just wait to get your money. read more

After having worked across for months, my team and I proudly walked over to Harbour Sixty for lunch today. Extravagant déco., excellent service, and irresistible menu options... I have to admit it was a wonderful experience.... First off, a welcoming hostess led us into a elegant dining area with big comfy chairs. It was classy. Then, a lunch menu that made my choice so difficult because everything sounded really good!! Starters: deep fried calamaris with a zing (YUMZA!!) and a beet salad with goat cheese presented like a piece of cake (beautiful and delightful!!) Main: Lobster sandwich with avocado salad. It was scrumptious!! Big chunks of lobster meat (not cheated with fake crab meat) with lightly smelted brie (I know!!) between two nicely toasted and pluffy (unseen before) bread. I was blown away!!!! To add to my experience, I had a taste of my friend's dish, short ribs with truffle mash. It was sensational..... Dessert: rumors have it that their molten choco cake is heavenly. Unfortunately we didnt have time or stomach for it. Ah, twist my arm.... I guess we'll just have to go back!!! Service: Alex (aka Alexande) shall be recognized for his excellent service. He was courteous, friendly, informative and very accommodating. He threw in a side of pancetta to my meal after I mentioned my passion for pancetta!! He's the BEST!! Value: let's just say it aint cheap, but it was quite worthwhile. I dont say that a lot about pricey restos because I find that many of them just overprice everything while the quality is questionable. This is a place I would go back for quality food, service and ambiance!! And if all these elements remain consistent, thou shall earn 5 étoiles from moi..... =) read more

Harbour 60 - Lobster sandwich with a side of pancetta.... Thanks, Alex!! - Steakhouses Near Me - Toronto, Ontario

See all

Awesome steak and service!probably the best in town love the Baked Alaska which is absolutely amazing, even though the outside taste not good...recommended coconut pie is very good,must have a try read more

Harbour 60 - Baked Alaska - Steakhouses Near Me - Toronto, Ontario

See all

By far the best steakhouse I've been to in Toronto. The ambiance is elegant & beautiful, the presentation Is well done and the food is exceptional. The steak is heavenly! For desert I recommend the marshmallows & chocolate .. it comes with a cute little fire on your plate to roast your marshmallows on. read more

See all

Posh new rehab glows beautifully with it's neutral palette. The wine list is one of the best in the city (after leaving San Francisco, this is a comforting find.) The bar is a delicious oasis of leather chairs and top notch service Thanks to Fransico, bartender extraordinar; we loved the Rioja enjoyed with the elegantly savage smoked bacon bar snack-served in silver. We'll be back to the ever swanky Harbour Sixty, as this is our new cocktail stop before venturing into the evening. Looking to impress? Look no further as this is the spot. Lucky Toronto. read more

Harbour 60 - Rioja and Bacon by christinecurrie.com photo - Steakhouses Near Me - Toronto, Ontario

Honestly, the many times I've been here I was never blown away by the food. For the price and quality of steaks, I rather go to Jacobs. However, the atmosphere is great and I love dining in the lounge area. I kind of felt that the food was not very flavourful or something was always missing. Overall, its sleek and the service is great. I would come back but more so for the atmosphere in the lounge. read more

I booked a reservation a month in advance for my anniversary when plenty of tables available at the time of booking. I have never been a big fan of Harbour 60 as I have always felt the service was lacking and prefer Jacobs Steakhouse but my wife really wanted to go to Harbour 60 so we decided to give it another shot. Upon check in with the hostess we were informed that they only had table top seating! I explained to the hostess that we booked over a month in advance and it was our anniversary. After a minute or so after looking at her screen she replied well I can put you in the room downstairs as opposed to the main dining room. At this point I didn't want to start an argument and we settled on the lower lever dining room, when I asked the hostess how come we were being given a table downstairs when we booked 1 month in advance her response was well most people call in for reservations as opposed to OpenTable. Not really much of an explanation. Once seated we were greeted by our waiter who did not seem interested in assisting us at all, he was completely unpleasant. My wife usually gets the Lisa Salad which she is a big fan of and I ordered the Caesar salad as an app. My wife told me the Lisa salad was one of the worse salads she ever had and was soaked in dressing. Caesar salad was good and my wife's steak and my 15 oz filet was very good but we definitely won't be coming back because of the incompetent service and lack of hospitality. read more

Good wine selection with a load of options on the menu. Made a great vodka martini. I really didn't bother scanning the menu. Wanted to try the steak. Cannot say enough about the steak. Was tender and cooked as I wanted it -medium. Juicy and flavourful it was one of those I savoured every bite. I had a salad before this but the waiter took it away before I even had the chance to say I'm not finished. Didn't vocalize but I was probably holding up the crowd. Buffalo cheese and tomatoes. Caprese style salad was a melt-in-your-mouth. Good food and ambiance for a pricier crowd. read more

Harbour 60 - Steakhouses Near Me - Toronto, Ontario

We booked an early reservation for 5:00pm as we had to catch a later flight. The staff was excellent in dealing with our timelines and while we weren't in a rush, they made sure we weren't going to be late in leaving. Our server Jen was great in explaining everything on the menu and giving us a recommendation for wine (as the wine list is a thick book to choose from). My wife wife and I shared a 14oz filet as that was plenty for the both of us. Side of Brussels sprouts were the best I've ever had. Mashed potatoes were average but good. Our friends had the sea bass which was cooked to perfection. We didn't have time to stay for dessert but that'll have to wait until next time. Quiet atmosphere because we had an early time but started to fill up by 6:45pm. Tables are close together so there wouldn't be a lot of privacy but the booths would offer that. Will definitely be back again. read more

See all

Another business dinner at a steak house. Lovely private room underground. Great ambiance! The good, the bar was great, they mix up really decent cocktails, I love bars that pays a great deal of attention to the ice they use. Service was as always amazing. The food again, in my opinion was very mediocre as well, nothing great can be said about them but obviously nothing bad. Let's just say, I don't think I would come here again, I just don't think the food is worth the price tag. read more

See all

The best steakhouse in toronto in my opinion. It's a classic spot, which I make sure to visit every now and then. It's kinda hard to stay away from this place for too long. Harbour 60 is on the high-end price point, but it's nothing to regret from that point. The class, ambiance, service and quality is non-measurable with any other in the city. I usually request to be seated at the Vintages north dining room, and most of the time my request is accommodated unless it's reserved which is acceptable. The place is great for dates, special occasions or work holiday gatherings. Starting with the valet parking, to the concierge who takes you to your reserved table, the outing always start with excellence. I have tried maybe 50% of their menu, and I can't remember one item that I wasn't fully satisfied. Some signature items to mention here that I recommend are the Tempura Shrimp as an appetizer which comes with amazing coconut sauce..Also, their calamari and meatballs appetizers are amazing and recommended. In terms of mains, I usually get the New York steak and Porterhouse, which are both the best I've ever tried in Toronto. Every steak is cooked to perfect as per order, even 'chicago style on a medium rare' which I have ordered a couple of times, where very few restaurants master this cooking level. Also, as sides, try accompany your meal with Asparagus that comes with a tahini sauce and garlic, and their mushroom which has house wine and other herbs. You will never regret going to this place, it'll simply make your date that much special and glamorous. read more

Steak is awesome ^^ At harbour sixty the steak is SO good. The sides are not to be ignored either. Parmesan fries and lobster mash are addictive. Don't skip on dessert! They have seating by the kitchen which is a neat experience watching your meal being prepared. There's also a bar lounge area plus private party rooms. Definitely worth checking out~ read more

See all

Been to h60 a few times and decided to write a review based on my latest visit. Staff/Service was friendly, unpretentious, knowledgable wait staff, overall our meal was good. Ordered the Beluga Caviar to start which was amazing. Blinis were really well prepared, served with chopped soft boiled eggs, onions and creme fraiche. Entrees and sides were really good as well - 10 ounce fillet, Halibut, fois grois poutine and lobster mash. For those with rendered fat phobia do not order the poutine! The fries are literally submerged in all the fat that's been rendered from the goose liver. Or if you do make sure to order wine to cut through it. A complementary basket of bread, and platter of pickled peppers, olives, feta, and garlic spread is provided at the beginning of the meal. For first timers, ask your server for the bacon strips. The restaurant prepares it's own bacon smoked in house. They are so good we almost ended up not ordering entrees and making bacon sandwiches instead. read more

Harbour 60 - Beluga Caviar - Steakhouses Near Me - Toronto, Ontario

See all

While there is certainly nothing to complain about when it comes to the food, the Covid protocols were abhorrent. My table of 7 was seated upstairs near the bar and looking forward to a relaxing evening, celebrating a special occasion at this indulgent steakhouse (reservation made weeks ago). As soon as the Leafs game was out, the entire standing area on the top floor near the bar became crowded with fans. We spoke with our server who brought over the manager who explained that they were following protocol as these patrons had drinks in their hands (they did not). Things became very rowdy, very quickly. Half our party left early as we were extremely uncomfortable and could no longer hold a conversation due to the noise level. We were also continuously being bumped from behind while seated from the standing patrons. We were extremely disappointed as our big party (who had no spending limit) was not given precedence over the other patrons who were *maybe* buying one drink. A disgusting experience, and not at all what we were expecting from Harbour 60. If you're looking for a relaxing, quiet evening, you may think twice before booking. read more

It was my boyfriends and I first time in Toronto and wanted to end our trip with a delicious meal. To start, the customer service is amazing starting with the parking lot. They offer complimentary valet parking for those eating at the restaurant. The entire staff was very friendly. We had a reservation 1030 pm but arrived very early and they were able to accommodate. We both ordered the filet mignon with the lobster mashed potatoes and white truffle macaroni and cheese to share. We also ordered the smoked salmon and the scallops. The food overall is something to die for. It was nothing short of amazing. Highly recommend for those looking for a great experience in Toronto. Very pricey but definitely worth it! read more

Having finished our morning business meeting, the decision for where to grab lunch was next on our agenda. My American colleagues and I all had flights departing late afternoon, and we were told that the fare at the airport was less than stellar. I've flown out of Toronto twice over the past 10 months and I had to agree; nothing stood out in my mind. Our Canadian friends recommended we try Harbor 60 - right across the street from their office. "It's an upscale place, but if you let them know you're in a rush, they'll accommodate you." Well, OK then, decision made! Upon entry we were taken by the old school charm. Inside the door near the hostess stand they have several bottles of very aged wine and liqueurs on display in a locked glass cabinet. Our hostess took our coats and hung the in a wardrobe closet close by. We could immediately sense that this is certainly upscale and I already found myself wishing we didn't have to rush. But, alas, we had 45 minutes, and our server said he would gladly see that we made that - and he did. The lunch menu offered a nice variety of fare, and my eyes went straight to the fish & chips. "Of course," said our server, "it's Friday." That had nothing to do with my choice but I just said, "indeed, it is!" That seemed to please him. Anyway, one colleague ordered the cheeseburger and the other the prime rib sandwich with au jus. We munched on the variety of fresh breads delivered to our table as the kitchen accommodated us by getting the food out quickly enough so we could actually enjoy it before making our escape within the hour. I really hate that we had to rush this, as the atmosphere is chic, the service outstanding, the wine list looked superb, and our lunches were delicious. This is a place in which to relax and enjoy the experience. We enjoyed our experience for sure, but I would have preferred to savor it. I will seek this out for dinner next time I visit Toronto. And I don't plan to rush. Very nice, indeed, and it's Friday! read more

Great service, excellent cheese cake, however bone-in ribeye was just ok. Good sized cooked medium but there was no sizzle and the steak was not hot. read more

Harbour 60 - Steakhouses Near Me - Toronto, Ontario

See all

I am writing regarding a tremendously awful experience that I, 2 colleagues, 2 clients and 3 special guests (2 professional athletes and their agent) had at this restaurant last night. We had a 6:30PM reservation and when we called prior to the reservation to let them know one additional guest would be joining, we were told by the staff that they could accommodate but that we would have to be done by 7:45PM. I was in shock at that comment since A) the restaurant is an expensive one and I'd expect you to understand guests would want to take their time to enjoy that expensive experience and B) that's just not an appropriate thing to say to a customer. I ignored the comment from the hostess for both reasons mentioned above and shook it off prior to arriving. Fast forward to dinner; I'm sitting at our table and the server greets me with "I'm sorry you have to leave so soon!" to which I replied... "What do you mean? We have nothing scheduled for after dinner" he said "we have another party coming in here at 8" (i.e. You people need to leave). The next hour and 15 minutes were about as enjoyable as a well done steak. I could sense we were being rushed by our server and the bus boys from the first course to the third... wait a minute... from the first course to the second since we weren't even offered coffee or dessert but presented with the check instead! I've never experienced treatment like this at ANY restaurant, let alone at one as upscale as this one. The $1,500 bill was not too shabby, so it was not as if we were taking up valuable space and splitting 3 side orders. We bought expensive wine, appetizers, salads, steaks and sides (not to mention a $120 lobster special that should have only been a lobster tail one of the guests asked for... something I could write a separate post about) so to be treated like that and rushed out in that manner was absolutely uncalled for. The food was good - I can't complain too much about that; but the service was so embarrassing (for both the restaurant and myself to be treated that way in front of my clients) that it has completely overshadowed any bite of that meal. The lobster (which they incorrectly ordered on our behalf and charged us for), was not good. Not at all. It wasn't worth $25.... And yet we were charged $120. I spent $190 on each guest and it might as well have been McDonalds. read more

Had dinner here in the private room with a group of friends. The complimentary bread was very fresh and fruity. We couldn't help munching on them. We ordered lots of appetizers to share. They all were good but nothing exceptional. The service was attentive and is expected from a fine dining restaurant. My only problem was the size of most steaks on the menu is very large. Our waiter didn't suggest that the steak could be shared by two people. Instead he said to us: do not look at the size of the steak. Just think about which cut you like. We ordered a few sides too per his suggestion. In the end, we were all stuffed and had to pack the left over steak home. read more

See all

Super expensive, but very delicious food and superb service. We sat "bar side" at a table for 4 in an intimate little corner with extremely low lighting, such low lighting we needed cell phone flashlights to look at the wine list and menu. I LOVED the fried cauliflower in buffalo sauce. Typical steakhouse sides and options, nothing surprisingly exciting, but very well seasoned, prepared, and plated. The Sommelier was friendly and suggested a great alternative to the bottle we had ordered which they were out of. The hostesses were very kind and courteous. It was a pleasant experience, nice ambiance, inside a beautiful old building, newly renovated inside with chic decor. I'm also in love with their toilets, no lie, you've got to use the washroom whilst there! read more

If you have $200 to spend on mediocre food this is the place for you. Prices are so extreme for a subpar meal and service. The $30 "famous" Mac and cheese was so bland that I had to ask for salt and the steak and seafood aren't any different. Drinks start at $50 so you're better off going literally anywhere else if you want alcohol. The open area has giant tvs playing sports making it feel like you're at wild wings but the food is worse. Went as a group and the best part is they don't split the bill for you and give attitude when you start taking long to do the math yourself. Avoid this place at all costs (literally), I cant fathom how they're still in business. read more

My wife and I consider ourselves to be foodies. While we don't like to spend $250-400 at a restaurant ever week, we do enjoy spoiling each other on occasion. We both love steak, and pride ourselves in trying the best steakhouses in the city (and outside of the city). We our visit to Harbour 60 was well over due. We decided to spend out 7th year anniversary there this past weekend and were not impressed. Service- free valet parking - bonus. But when youre directed into the back of the restaurant and have no one to welcome you - very odd. After we managed to find our way upstairs and through two doors we finally found a hostess. No welcome or hello. Just - reservation? Yes and thank you. Even though we were celebrating our anniversary and requested a window seat at reservation - we get seated in a 5 person booth, despite the restaurant being only 1/3 full. Oh well. Waiter - personality of a door knob. No welcome - just trying to rush us to order. Must have come about 7 times to get our order in 15 mins. Hello have you seen the wine book? It may take me a few mins to choose a bottle! Free apps - amazing bread selection. And amazing chucks of feta. Good job! Paid apps - lobster bisque - mediocre. Tasted like canned vegetable soup with chunks of lobster. Caesar salad - decent, but come on its a Caesar salad. Steak - we ordered their famous steak, as per recommended by the waiter, the bone in ribeye. Ordered medium. Received as rare to medium rare and barely warm. We're trying to enjoy the evening so we try to eat it but barely can finish a third because its so cold and undercooked. I told the waiter that it was cold and ill take it home to cook it properly to see if he'll get the joke - but no. He says. "Okay." And brings it back in a box. Dessert - we order the donuts. Pretty good but who can screw up fresh donuts? The caramel sauce was amazing though. And again - this is the first restaurant I've ever been to on our anniversary that we were not presented with a complimentary dessert or glass of champagne etc. not looking for freebies but still, would a happy anniversary kill them? All in all - nice location. Nice place. But bad service and bad food, especially for what you pay. Not impressed. Ps - excuse my spelling and grammar as I'm using my iphone. Thx. read more

I only had time for one good meal out while visiting Toronto a while back, and that turned to be at Harbour Sixty. 1 1/2 hours to get apps and my medium rare filet was decidedly medium. You'd think these prices, the steaks would be cooked correctly! Some of the apps and sides were good, but hardly made up for the wait or the overcooked steaks. There was a good view of the CN Tower from the outside courtyard, and they did give us a free tasting plate of desserts to make up for being so slow (dessert was served 3-3 1/2 hours after we arrived). The desserts were OK, but just typical heavy, somewhat clumsy steakhouse fare. The wine list had a very interesting selection, but based on the few bottles I recognized from my own cellar, they are marked up a ridiculous 400%. I don't know what is typical in Canadian restaurants, but that is highway robbery in my mind. We ended up going with a single bottle of Duoro for the 3 of us, which was nice, but at $72 was one of the cheapest things on the list. $100/person (since I refused to buy any more wine at those prices). Sláinte! read more

Took the Mr. here for his birthday and we were both left very disappointed. Food: Steaks were low quality and lacked flavour. I had the bone in tenderloin and was expecting the meat to melt in my mouth but it tasted really grainy and was difficult to cut. Also, the presentation was off putting, as the steaks are served on a big white plate and all the sides have to be ordered separately. The sides are a la carte at Jacobs as well, but their steaks are served on a cast skillet with the option of being pre-sliced which just looks more high end. I also recommend that Harbour Sixty offer an assortment of salts and sauces to go with their steaks as they are not flavourful enough to eat on their own. It literally felt like i was just eating chunks of meat with no seasoning. I barely ate it and filled up on the sides instead. Service: this one was the kicker and what the server did at the end of the night has still left me reeling, but let me start from the beginning. Service was slow from the minute we sat down. It took a good 10min to just get water and drinks. The server checked up on us maybe once the whole meal and we had to flag him down all the other times we needed something.Since it was the Mr.'s bday I went up to our server privately to see if they could write "Happy Birthday" on his dessert plate ( i've seen this done on instagram photos with the Baked Alaska that we ordered) The server said of course but when we got our dessert, there was no message on the plate. He tried to play it off that I had wanted a candle but there was no need for a candle bc our dessert was flambéed. I told him that wasn't what I asked for and he just shrugged it off. Not impressed. Now comes the bill. Our meal came to $360 incl tax. With a cheshire cat grin, the server hands me the credit card machine and advises me that the tip has already been included. WTF??!!! I have NEVER heard of auto gratuity for 2 people. He basically tipped himself 20% for sub par service. After I paid, he asked if I liked my caesar drink which is still 3/4 full. I said no, and feigning concern, he asks if I want another couple drinks at the bar. Ummm, maybe he should have asked earlier when we're not about to leave. The only thing good about this place is the heated toilet seats. How fitting that the only positive aspect was related to my ass. We will not be returning. read more

I can honestly say, one of THE best filets I have had at any steakhouse ever! You just have to go here, words don't really do the food any justice. Amazing service, and more importantly great cocktails! The free valet parking doesn't hurt either. read more

I give it 2-Stars simply because of the pricing. I thoroughly enjoyed the evening. The steak was out of this world and one of the only restaurants in Canada that serves USDA Prime (above AAA). The wine list is out of control. I think its excessively vast and the markup is in the 300% range, higher than even Scaramouche or Splendido. It was difficult to find any value on this menu. On the positive side, the 'Vesper' martini is one of the best I've ever had and the service was very good. For my money, try Scaramouche (the Filet there is even better!) read more

girl meets steak I have an intense and passionate relationship with steak. I love it. What's a girl to do then when her time is up in Toronto and she hasn't tried all the steakhouses. Simple, she turns to her friends to help her narrow down the field. Sidebar: Of the ones I have tried, I loved House of Chan. I like Ruth's Chris and I enjoy mainstream joints like the Keg and Canyon Creek. I'm not a fan of Morton's or Le Biftheque. My shortlist was Jacobs, Ruby Watch Co, Barberians and Harbour Sixty. I surveyed 100 Facebook friends and Harbour Sixty won the majority by 1 vote, Barberians was second and Jacobs was third. I nixed the latter since most people raved about the table caesar. Greens are secondary to me. My friend Minnie and I headed to Harbour Sixty on my Final Friday (in Toronto), and it couldn't have been a more perfect finale. I'd go back for an encore if I could. It was one of the best meals I've had - starting with the impeccable service. Comfortable, not stiff; polite, not awkward; attentive, not over-bearing; and professional, not pretentious. It does come at a bit of a premium, but it served some of the best classic steakhouse sides I've had, and my ribeye (bone-in) was perfectly medium-rare. The Golden Beet Salad was a nice twist on a classic. Instead of just beets and goat cheese, they use a mould and create a trifle like salad. The Seared Ahi Tuna was fresh with a nice acidic bite. We chose the broccolini, fries, and the mac-and-cheese. The latter was a star. I usually find mac-and-cheese overrated, but this one was bursting with flavour. We paired dessert with coffee, and if presentation is any indication of the quality at Harbour Sixty, the coffee platter said it all. Beautifully, impeccably laid out. It's always about the details. A perfect end to my Toronto adventure. Be yelping from the other side...Vancouver that is. read more