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Happy Cooker Restaurant

3.4 (281 reviews)
Closed • Closed
Updated over 3 months ago

Happy Cooker Restaurant Photos

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HAPPY COOKER RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Happy hour specials

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Recommended Reviews - Happy Cooker Restaurant

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Meatloaf Mountain!
Lori C.

MEATLOAF MOUNTAIN!! It was delicious, not lying. I could only a third of it but so much flavor in the meatloaf. The bread it was on was delicious. I bought a loaf of the cheese caraway bread for 9 dollars and it was HUGE and so delicious. You have to check this place out.

Patrick D.

This really your quintessential All-American town restaurant. The Happy Cooker is the only game in town; so here we are for some hearty homemade food. A decent place for a Mountain Breakfast with a Cooker Choice with your traditional two eggs with bacon, sausage links and a choice of waffle or French toast. A local favorite is the Classic Breakfast Burrito. Personally i selected the Huevos Rancheros. Service is on the slow side as the waiter is alone. So arm yourself with patience. The ambiance is relaxed and casual.

Eggs Benedict
Jennifer Y.

The Happy Cooker restaurant was a short walk from the Georgetown Mountain Inn which gave us time to stroller through this quaint town. I got eggs Benedict with home fries and I can truly say it felt 100% like your mom made it. Definitely would get again. We got there right when it opened at 8 am. So our service was quick. So just remember if your up early for breakfast like we are nothing in this town we have opens before 8 am or has dinner after 8 pm.

Green Chile Burrito
Moises M.

The green Chile burrito is really good and tasty! Service was fast and friendly. Definitely a place to return to again!

French Toast
Robyn K.

I had a wonderful breakfast at the happy cooker. There is a beautiful outdoor yard with tables as well as a decent size indoor area. The staff, whether young adults or older waitstaff were accommodating and helpful. The food came out quickly and was quite tasty.

Menu 1/21/2024
Leena S.

Happy Cooker is a cute little spot and the service was friendly. The location in the mountains is idyllic. The menu leans more towards breakfast items, so perhaps thats the way to go. I popped in here for lunch and ordered the Vegetarian Chili. It was very average and bland. I was expecting a bit more of a punch. I had read reviews about their homemade bread being delicious, so I was happy to see the Chili came with a slice of that bread. Once again, I was left a bit underwhelmed. Perhaps, my expectations were set high due to to some of the positive reviews.

Patio area
Kristi M.

During the week, this is one of the only spots open in town so we decided to give it a shot. The cleanliness of the restaurant made me feel some type of the way. Don't look up at the fans whatever you do. There was only one person working and he was incredibly kind and doing his best for sure. The bagel sandwich was dry but nothing a little bit of Mayo couldn't fix. The potato's were pretty good. The coffee was self service and it's just your typical folgers style cup.

Entrance
Bennett P.

Great local diner in Georgetown. They open at 8am when other restaurants open later. I came up headed to Breckenridge for the day and decided breakfast was needed. Homey atmosphere with 17 tables inside and 7 tables outside with crank up fabric umbrellas. The menu has standard breakfast & lunch items, each no more than $15. Some locals, others like me from Denver and I overheard 2 other conversations from other languages. I started with a champagne mimosa with equal amounts of champagne and OJ. Very nice for $6. I decidedly to spurge and got their cinnamon roll for $10. Lots of cinnamon and drizzled with frosting. There was more frosting on the plate than on top, so a better appearance. I also got a full order of house-made French bread French toast with a side of crunchy bacon. Decadent yes! I was served by Richelle. She was stressed covering the inside tables (13 of 17) were occupied by herself. Their 2nd server was coming in at 9am. She was a trooper, still smiling. I tipped her 25%.

Meatloaf Mountain
Laurie M.

Food was Great!!! Kim was so attentive and took great care of us. What an adorable restaurant. We got in and out and were on time for the Georgetown Loop Train!!!

Pork green chili and homemade jalapeño bread
Andrew C.

Have eaten here a number of times but never written a review. We drove over Guanella Pass today and stopped here for lunch before doing some shopping in Georgetown. Darek warned us that he was the only server and he seemed a little frazzled. Nevertheless he gave us great service and the food was up to the usual standard. I had the pork green chili with homemade jalapeño bread. It was delicious. We gave Darek a good tip. They've been here since '74 (50 years). They must be doing something right!

Jamie M.

Cute little lunch spot to stop by during a long scenic Colorado drive or after a nice hike. The best part about Happy Cooker was their homemade bread-- thick, crusty, buttery slices of hearty goodness. 5/5 bread. You can't go wrong with any of the flavors-- I personally loved the roasted tomato basil bread the best, and thoroughly enjoyed it with vegetarian chili. Simple yet satisfying! My friend's tomato basil soup was lukewarm and tasted more like pink vodka pasta sauce rather than a nice tomato soup. However her jalapeño bread was delicious and saved the "soup". I cannot speak in detail on the burrito my friend ordered, but he rated it a 5/10. I think their loaves are only $8. If I were able, I would return to buy some loaves! Not much else though.

Berry salad was amazing

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2 months ago

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4 months ago

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May H.

Thank you Paige for the awesome review!

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2 months ago

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2 months ago

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3 months ago

Delicious food, very affordable great local atmosphere right in downtown beautiful Georgetown and always a very wonderful waitress.

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1 year ago

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1 year ago

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May H.

Thank you Jennifer!!!

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9 months ago

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May H.

Thank you Moises! Hope to see you again soon!!!

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4 months ago

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3 years ago

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6 months ago

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May H.

Thank you Michelle, we appreciate your review!

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1 year ago

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May H.

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4 years ago

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1 year ago

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4 years ago

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5 years ago

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May H.

Thank you for your review Matt

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5 years ago

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May H.

Rabee Aslam 1

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5 years ago

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5 years ago

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May H.

Thanks for your review Tara, we also received the same on Google :-)

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3 years ago

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8 years ago

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2 years ago

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3 years ago

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3 years ago

Limited menu but good food. Service was excellent. The restaurant has local character.

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2 years ago

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The Vintage Moose

The Vintage Moose

4.3(99 reviews)
9.9 mi
•$

How have we not been to The Vintage Moose? We've been to Idaho Springs so many times and not…read morenoticed the cool dive bar nestled into the larger parking lot. Our mistake but now we know! And, bonus you do too. First, The Vintage Moose makes the most of their small space - they even have a back room with a few games, open windows and beyond that, a small patio. Super chill. We laughed reading all the cool signs and stickers from all around. Lots to enjoy as you partake in an adult bevvie. Just one guy running the bar and he was amazing. If you're looking for a place where the locals hang out and everyone knows everyone, this is it. We had a great time, even though we were new. We def will be back. And, if it's summer time when you go, ask for their watermelon sangria. So good.

The Vintage Moose was a fun surprise after spending the day in Idaho Springs. After dinner, we…read morewanted one more stop before heading back to the Club Hotel, and this place was exactly what we were looking for. It has that classic local bar feel - relaxed, welcoming, and full of personality. Most of the crowd seemed to be locals, aside from us and a couple of other tables grabbing a later dinner. That's usually a good sign. The drink selection had plenty of options, and the atmosphere made it easy to settle in and stay awhile. We kept it simple with a few neat pours of whiskey and enjoyed soaking in the vibe. We didn't try the food this visit, but after seeing what was coming out of the kitchen, we'll definitely be back to do that next time. If you're looking for a laid-back local spot in Idaho Springs, The Vintage Moose is worth a stop.

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The Vintage Moose - Ribs

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Crosscut Pizzeria and Taphouse - Delish build your own

Crosscut Pizzeria and Taphouse

4.4(398 reviews)
20.2 mi
•$$

I have many friends in Boulder and nearby who have told me for years that this is the very best…read moremeal they have had in Nederland. I have hardly ever eaten in town as we are usually just passing through to other locations in western Boulder County and adjacent counties, like Gilpin. We had a house guest who was interested to see the mountain ride along the Peak to Peak Highway this weekend, so we did the ride and then on the way back to Boulder, stopped here for lunch. So did apparently most of the people out on a beautiful Saturday. It was mobbed, both inside and out, and the wait list was 20 minutes for inside and 45 for outside. We put our name on the list for "first available" which turned to be inside, and at 25 minutes, close enough. That was fine for me, as the weather was changing outside. Inside was clean and moderately noisy but not obtrusively so. Outside had traffic noise and people waiting to be called, some with multiple dogs on leash, milling around. There is a prominent sign stating that only service dogs are allowed in. Their pizzas are small enough to be considered as an individual serving. We are not all big eaters, especially at lunch, so we ordered two for the three of us and even so, had a few pieces to take home for leftovers use. We ordered the Margherita and the Mama Suprema and everyone got enough to have some of each if they chose to. We had non-alcoholic drinks this time but their bar menu was very tempting with both beers and ciders on tap. I had only Margherita slices. The marinara was classic family recipe, the mozzarella was in small balls and the fresh basil leaves were prominent. The dough was Italian family recipe style, with wood fired char in appropriate amounts. This is not NYC style which has a stiffer bake and much more char. I do love both. The Mama Suprema had marinara sauce, with sausage, green peppers, red onion, mozzarella, and fresh garlic. The two that ate it said it was a great combo with a little kick but not hot and spicy. Our drinks were fine, an Arnold Palmer, a local root beer on tap and my sparkling water, which was an entire 16 oz bottle. I never had to ask for a refill. Our server was quick, friendly, with an efficiently positive demeanor and we really enjoyed the meal. The place was very clean and family friendly as a neighbor table had two small children enjoying themselves and sitting on boosters, nicely provided by the restaurant. The line went out the door until we were ready to leave, when most customers had finally been able to be seated. Plan ahead and be relaxed, because this is apparently what Saturday lunch looks like during the busier parts of the year. It was well worth it, prices were standard and everything was served on actual dishes, including the pizza. Often places will serve with the metal pan from the oven which is awkward on a table with multiple pizzas.

Line wrapped around the corner. Everyone waiting said it was the best spot in town. After a little…read morewait, we snagged a table. Luckily, two tops seemed pretty readily available. I want to say it was busy for sure but because it's pizza, there is no actual urgency. The pizzas take as long as they take so give yourself plenty of time. A few things I'd like to take a moment to point out. A.) Pizza needed to be cooked longer. I would have preferred them to cook it so that the cheese all melted. It's not really appetizing when it's not. Maybe another min or two could help but I'm guessing with them being as busy as they were, they may have pulled them early. B.) plates could have been cleaner. Server also asked us more than once if we needed anything else, and I did ask for a glass with ice so I can add it to our warm water that was on the table when we arrived, and I also asked for a straw and never received either. Pretty disappointed in the service. Nice enough young lady but don't ask me if I need anything and then never do it. Twice. It could have been cleaner across the board. Lots of flies and gnats flying around. I waited tables for decades and I always hustled. Clearing, cleaning, greeting a table so you know someone is coming even if you can't take their order yet. I think maybe just the small town and laid back lifestyle could explain it all. On the plus side, I am excited about reheating the pizza for lunch today because it was a little under, it will cook nicely today.

Photos
Crosscut Pizzeria and Taphouse - Line to get in with glassed in dining rooms on both sides

Line to get in with glassed in dining rooms on both sides

Crosscut Pizzeria and Taphouse - Built our own pizza

Built our own pizza

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Happy Cooker Restaurant - breakfast_brunch - Updated October 2026

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