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    Hanson's Pastry

    4.5 (25 reviews)
    Closed • Closed

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    Recommended Reviews - Hanson's Pastry

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    Half of my order - well labeled, sealed and quite frozen
    World T.

    By chance I happened on this gem! It's modest exterior hides the wealth of frozen dumplings and buns! The shop is very clean, freezers with top slide glass doors, well-labeled bags of 20-50 pieces of frozen dumplings, a side freezer of other goodies and the green onion buns caught my eye. The buns are huge! The lady helping me was very sweet, and even gave me a bag for my other groceries I was juggling as I perused the choices. At home, I steamed the buns for about 10-15 mins on low flame after the water was boiling. They're just buns, so no specific flavor. The dumplings can be microwaved in a bowl with water. I first started w (5) halfway submerged dumplings and nuked for 3 mins at high. After cleaning the microwave plate off of boiled over water, I nuked it for 2 more mins. It was super hot so after a couple mins waiting I ate them all! Tasty by themselves without sauce! This is a bargain of a place and so clean!

    Ruk G.

    The lady was very friendly. She was very nice. The store has a lot of items which are frozen and ready to take home mostly buns and dumplings. I got the pastries to try. Six for $15. Homemade food is always good. Support them in Newark community.

    Evon T.

    Small family store with lot of frozen dumplings You have to buy box packages no individual pastry and no English. Only Chinese speaking but they are very friendly. The pastries was really good as it's homemade, not too sweet and very fresh. I will definitely come back. I love the pastries with black sesame filling.

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    2 years ago

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    10 months ago

    Great place to pick up big shrimp and pork wontons!! Very tasty. Easy to cook too. Big parking lot. Lots of other frozen goodies too!

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    3 years ago

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    2 years ago

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    2 years ago

    I purchased the red bean mochi. I enjoyed it very much!! Will come back for sure and try the other selections.

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    3 years ago

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    3 years ago

    The frozen dumplings and wontons are hand made, high quality, and so delicious! Much tastier than other places.

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    3 years ago

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    3 years ago

    The staff is very kind and cooperative. Got myself a pack of dumplings and they were so fresh. Highly recommended

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    Ask the Community - Hanson's Pastry

    Hello! Are you open today on Memorial Day weekend? I'd love some Jian Bing for breakfast if you're open

    We will be open today at both locations. Thank you so much for your support. Happy holidays to you and your family 😊

    Do you still serve fresh cooked jian bing?

    Yes we do fresh to order

    Can someone share the cooking instructions for the pork n' cabbage dumplings? How long are you supposed to boil it for from frozen?

    Attached below are detailed instructions on how to cook Hansons dumplings. Please follow every step. Cooking time should be around 10-12 minuets.… 

    Don’t See Your Question? Ask Away!

    Pearl Bay Restaurant - Walnut shrimp.

    Pearl Bay Restaurant

    3.7(645 reviews)
    5.1 mi
    •$$

    Came here on a Thursday evening with the family to celebrate another family member's upcoming…read morenuptials, and there were ten of us in the party that evening. This was a typical Cantonese style eatery where you would get together for family gatherings and/or to celebrate events. The decor had the usual elements that you would expect from such a place: crystal chandeliers, fish tanks, gold columns, and giant TV screens. We tried their 10-course banquet-style dinner that they were advertising for $488 (before tax) and I believe this special was only available on weekdays. Portion sizes were extremely generous, and they did not skimp on the ingredients either. The banquet courses included delicacies such as suckling pig, geoduck, whole fish, and lobster to name a few. This meal easily fed ten people, and we still had plenty of leftovers to take home. It was such a great value that towards the end of the evening the restaurant sold out of their banquet special. Overall, the food was pretty good...even though they did overcook the lobster. They have their own huge parking area, so it was super convenient. The dining area was very spacious. The service was casual and efficient. I went to dinner with no expectations, so I was pleasantly surprised. This place impressed my family that they even came back the next morning to try their dim sum.

    Can't go wrong with some classic dim sum! Some of the items are a little on the pricier side, but…read moreconsidering how large the menu is, how quickly everything comes out, and how filling the portions can be, it's a small-but-not-crazy splurge for a fun lunch out with family. Everything we ordered was good - there wasn't anything that I didn't like. The variety makes it especially fun when you're with a group since you can order a bunch of different things and share everything around the table. Also, the cart servers are truly superwomen/men! I'm not sure how they move those carts around so quickly lol. Definitely part of the fun of the whole dim sum experience.

    Photos
    Pearl Bay Restaurant - Interior of restaurant

    Interior of restaurant

    Pearl Bay Restaurant - Deep-Fried Pork Dumpling

    Deep-Fried Pork Dumpling

    Pearl Bay Restaurant - Fried rice

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    Fried rice

    Harbor Bay Village Seafood - Seafood panfried noodles

    Harbor Bay Village Seafood

    2.7(123 reviews)
    0.0 mi
    •$$

    We visited on a Tuesday afternoon around 12:30PM and there was plenty of parking, was seated right…read moreaway. This place is a unassuming shop, and you wouldn't really notice it unless you were looking. There were three other groups there when we were seated and it stayed quite empty. We ordered a few dishes, and we happy that this place make everything fresh. My favorite salted egg lava bun was indeed nice and gooey, which is how I like it. The rice noodles were also fresh. We're nor sure why this place is so empty, but we enjoyed it.

    Came here for dinner on a Friday evening to celebrate my brother's upcoming wedding. Not sure why…read moremy mom picked this place, probably because its really close to her house, but our dining experience was a let down. They only had two people working and there were about 5 tables of diners. These two servers were running around non-stop and you had to flag them down every time. They didn't have time to refill our tea pot so they just left a big jug of hot water at our table to refill it ourselves. The restaurant is large, but feels very old and dated. Some chairs were taller than others, carpet needs to be replaced, its in desperate need of a deep cleaning, refresh and remodel. The food was just OK. Some stuff was overcooked and our fish dish and some of the crab was a little under cooked, while some dishes were swimming in oil. Between 8 adults and 2 kids, we had about 9-10 dishes with lots of leftovers (noodles) to take home. Since my mom picked one of the preset menu options, our bill was over $500 for mediocre Chinese food!!! Let's just say, I have no intention of ever coming back.

    Photos
    Harbor Bay Village Seafood - Mixed seafood in clay pot

    Mixed seafood in clay pot

    Harbor Bay Village Seafood - Egg custard tarts

    Egg custard tarts

    Harbor Bay Village Seafood - Store front

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    Store front

    Fu Lam Moon - Lobster Noodles

    Fu Lam Moon

    3.0(394 reviews)
    3.7 mi
    •$$

    Came here on a weekend with family and discovered they no longer serve dim sum. I wanted to support…read morethis local business as there was only one other occupied table. We were early so I thought more people would trickle in as noon approached but it remained pretty dead for most of the lunch hour with maybe one other group of diners that arrived after us. This restaurant is known for their lobster noodles and king crab. Didn't feel like splurging too much for lunch so we opted for the lobster noodles. It wasn't bad but didn't blow my socks off either. The noodles, I felt were on the soggy side and overcooked. I like my noodles al dente. The Peking duck left my mom disappointed. She's a pretty good cook so having higher standards, she may be harsher with criticism than most, but this time I agree with her. The Hong Kong version of roast duck may not be as fancy as Peking duck from Beijing but I expect it to be at least minimally roasted. Mom took one bite and said it tasted like boiled or steamed duck that was thrown in a fryer to make the skin crispy after being boiled. The meat was not the consistency of roast duck and the skin was too dry and wrinkled. Now for someone who isn't a good cook, I doubt they would tell the difference. One saving grace is the waitress was very friendly and courteous. This appears to be a family run restaurant. I wouldn't mind giving them another chance but this location was slightly out of the way for me. I can at least say, I came, tried the food, and gave an honest review.

    The online ordering is not working! I waited for 20 minutes for a confirmation to be sent to my…read moreemail and received no confirmation. So, I called the restaurant, just to be told that their "online service is no yet set up." I had to place my order over the phone and was told that it will take 15 minutes to be ready for pick up. I arrived within 15 minutes and my order was not even ready. I waited almost 45 minutes for my order to be done. Also to mention, the pricing on their website are old pricing! I had to call the restaurant back and verify why my receipt did not match the price that was on their website.

    Photos
    Fu Lam Moon - Peking Duck

    Peking Duck

    Fu Lam Moon - 牛肋骨 big beef bone

    牛肋骨 big beef bone

    Fu Lam Moon - Fried rice with Alaska lobster

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    Fried rice with Alaska lobster

    Din Ding Dumpling House

    Din Ding Dumpling House

    4.2(565 reviews)
    3.4 mi
    •$$
    Locally owned & operated
    10 years in business

    Din ding is definitely at the top of the list when friends visit the area and they want to have…read moresome family style Chinese food. I've enjoyed everything I ordered and another bonus is that it's quite clean inside! Some of my top dishes are the XLB, string bean with pork, and braised beef brisket. XLB is some of the best I've had, with them being HUGE and filled with nice hot broth. String bean with pork is savory and has a deep rich flavor. Braised beef brisket is so tender and you get so much for $25. Service is always top notch and are always attentive. Never felt like they were short staffed.

    My friend was craving Chinese and I looked up yelp and found this spot and I'm glad we came here…read more It totally hit the spot and satisfied her cravings! The space was modern and clean inside and the service was really friendly and on point. Parking may be a little tricky since it's mostly street parking. Here's what we ordered for the 2 of us: Pork XLB (5/5) $13.50 Comes with 8 XLB. They were juicy and plump and had a good amount of soup in each bite. Remember to ask for the ginger container so you can put your condiments in to dunk them in. Pan Fried Chive Dumplings with scallop and shrimp (5/5) $14.50 You get 3 very crispy dumplings. Extra chives in the middle so you must love chives along with diced up scallops and shrimp. Very tasty! Spicy Cumin Zhajian Noodles with Pork (4/5) $15.95 It wasn't too spicy very tolerable and slight sweet cumin flavor sticky pieces of pork. Make sure to toss well with the noodles. It also comes with thinly sliced cucumbers and bean sprouts (which I should have removed from the dish) as we both actually don't eat it. Shrimp and Pork Shao Mai (4/5) $14.50 Comes with 5 pieces. Each piece was a good size and juicy. I would definitely come back to try more dishes. Come with more people to try a variety of them!

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    Din Ding Dumpling House
    Din Ding Dumpling House
    Din Ding Dumpling House

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    Full House Dumpling - Ma Po Tofu, Sautéed Lamb w/ Taiwanese BBQ Sauce @lesminaddio

    Full House Dumpling

    3.8(347 reviews)
    3.8 mi
    •$$

    Full House Dumpling Came here for an early Saturday lunch…read more A few good signs: Restaurant was fully packed by the time we left. Almost all Asians eating here. As soon as we sat down, we got 6 little dishes with vinegar and ginger. They know if you're not here for XLB, you have made a big mistake. What we ordered for 6 people: A1 Pork XLB A2 Pork w/Crab Meat XLB A3 Loofah & Shrimp XLB A4 Shrimp & Pork Shao Mai A9 Green Onion Pancake Thin A12 Beef & Cucumber Roll w/Green Onion J3 Salted Egg Yolk with Tofu B2 Stir-Fry Pea Shoots with Garlic We were satisfied, but not stuffed. Definitely recommend the normal XLB. Good meat flavor. Skin not too thick, but also little breakage. The three dishes I thought were pretty interesting. The Shao Mai - even though it's pork, it's seasoned and has texture like a dim sum beef ball. Loofah and Shrimp XLB - good flavor, but it's a loose filling (nothing to form it into a meatball). Salted Egg Yolk Tofu - tastes good, a little more moisture than what you would expect from this style of prep. Overall, we were happy with the items we got and would definitely come back if we were in the area.

    4.5 stars. Full House is still delicious!…read more This visit we enjoyed the boiled tofu, a Choy with ground pork, and XLB. All were still delicious as ever. The boiled tofu is a fried soft tofu that is taut on the outside but almost custard-like in the middle bathed in a sweet, yet delicate sauce and then topped with cilantro and bonito flakes. Gets us every time. So good. The A choy dish. Was cooked to perfection..still a little crisp to the bite. The addition of braised pork belly was a taste of savoriness that rounded the veggie freshness. The XLB here has always been solid. Nice ratio of filling to broth. The XLN skin here is also on the thinner side. Perfectly done. Glad that this restaurant is making it through the economy when so many in the area have closed.

    Photos
    Full House Dumpling - Bathroom needs maintenance

    Bathroom needs maintenance

    Full House Dumpling - Juicy Pork Dumpling

    Juicy Pork Dumpling

    Full House Dumpling - Scrambled Eggs & Basil w/ XO Sauce @lesminaddio

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    Scrambled Eggs & Basil w/ XO Sauce @lesminaddio

    Hanson's Pastry - dimsum - Updated October 2026

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