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Hansik

4.3 (105 reviews)
Open 11:30 am - 2:00 pm, 4:00 PM - 9:00 PM
Updated 1 month ago

Order Hansik Takeout or Delivery

Hansik Photos

HANSIK ATMOSPHERE

What's the vibe?
Good for groups
Dogs allowed

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Recommended Reviews - Hansik

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Tri Q.

This place is right across from my gym at Planet Fitness. I've always wanted to try it and so glad we did. It's a beautiful modern location with lots of parking the restaurant itself is super spacious with very tall ceilings and can easily accommodate large groups. The food is made fresh and very traditional. I love how our food came on some hot plates so it kept things nice and toasty while we ate. You get unlimited sides and everything was cooked to perfection. Service as attentive and friendly, this is a must repeat for us.

10-5-2025 Bibimbap with Tofu
Stephanie C.

My hubby and I were searching for a family-friendly place to celebrate an occasion (starting a new job, yay!) and Hansik seemed to fit the bill. Slightly more elevated Korean food, but not too fancy that they wouldn't have high chairs for our 15 month old! The atmosphere definitely feels more high end than your average Korean restaurant, and the pricing reflects that too. Service was friendly and prompt, which we appreciated. We ordered the bibimbap with tofu and the thin pork belly ssam set. Both of these were excellent but the bibimbap was the sleeper hit of the night. The tofu comes almost marinated in a sauce and it was just so savory and delicious! I'm normally VERY biased towards meat, but this was one of the best bibimbaps I've EVER had. My daughter ate everything up with delight :) We really enjoyed our experience at Hansik - oh, and we also saw an NBA star dine here at the same time as us, which was super cool!

Bulgogi
Chee K.

Delicious food! I went for my birthday and it was real nice. The restaurant is a little tucked in but they have a nice vibe to it, with some beautiful Korean decorations. I ordered my favorite yukejang and it was perfectly spicy and beefy. We also ordered the seafood pancake and it was crispy and pillowy. I thought the panchans (small side dishes) were pretty good, some better than others. I tried a few bites of my family pork belly dish and bulgogi, both tasty. The food came out super fast and was presented very nicely. Definitely worth the trip!

Charles C.

Got a recommendation to try this over our local favorites and decided to give it try. Inside ambience and space is first rate! Food was a tad on the too salty side. Beef shank was a disappointment and need at least another 10' or more to soften up on the bone. Had to flag the over worked waitress for our appetizers, and more tea after all our dishes arrived. They remembered to ask us after all the meal was over if we need anything else, okay...

Oyster soup
Mehreen K.

We had lunch on Mother's Day. The place is clean and well decorated. The host and waitstaff most charming and greeted us kindly. Our waiter helped us navigate the menu. We ordered oyster soup. It was a clear clean broth and not too much spice. We would have liked a few more oysters in the broth . Next, we ordered 3 meat platters served with lettuce to wrap and also white rice and the traditional condiments. Our meat dishes were tough to eat except for the pork belly which was dry. We will be back to give it another try but at this price point we expected more.

Grace C.

Hansik was delicious and overall a great experience. The restaurant is big and open, clean and modern. They have banchan. Our server was attentive and dinner was super smooth because of him.

Egg Souffle with shrimp; Follow me @RimyEats on Instagram
Amy Z.

We definitely ordered too much for two but we wanted to try everything. The dumpling soup was my favorite, the dumplings were the best. The seafood pancake was not super fried/oily. The beef brisket also tasted very healthy since it was steamed, it could have used a dipping sauce. The steamed egg with shrimp was also super flavorful. Eggs were so fluffy! We had so much leftovers. Staff was super friendly. The interior was very classy and a bit more higher end than my usual korean spots. Definitely somewhere if you want slightly upscale Korean food. Located in a small plaza with ample parking.

Ron R.

Finally had the opportunity to try this place, and man do they serve some "tasty eats" along with "excellent service." We first came here on a late Sunday afternoon, right before the evening dinner rush. And I'm glad we did because it sure filled up right after 5pm hit. So here's a little tidbit about this fancy Korean joint called HANSIK: ~ Parking, Dining, & Atmosphere ~ No issues with parking, there were plenty of spaces in the lot. As for dining-in, the place was surprisingly huge. Booths along the wall, with larger family tables around the center. They even had a bar area in the corner with a few tv monitors. When we went, only a few tables were occupied, so we knew we'd likely receive more attention from service. The decor was fairly ostentatious with a mix of woodsy and contemporary. More elegant versus your typical KBBQ or pocha. It felt pretty chill and comforting for the most part. And I'd say it's a good second date type of place. Maybe first, if your date isn't cheap :) ~ The Menu, Banchan & More ~ With our second visit here, I did notice a change in their menu. A clear sign that they rotate and offer new items, in which I don't mind. With most entrées, they serve your typical six to eight different banchan, some hot clay pots, cold noodle bowls, and bibimbap. Now here's what we've tried: - Mandu, fried dumplings for only $10. A filling appetizer, so don't eat it all at once! - Lotus Shrimp Sandwich ($16), mmm mmm! These were recommend by our server Tyler, and man what a mouthwatering suggestion it was. Thanks Tyler! - Braised Short Ribs in a Clay Pot ($60), yes $60 and YES we had to try their best item on the menu. I mean the pot was larger than my face. It's definitely meant for sharing with two or more people, so I get the price value of the dish. I say it really is one of their best items on the menu. The beef was simply tender and luscious! Big 'not too fatty' rib bone cuts too! Took it home and had leftovers for a couple of days. Worth it imo. - "SSAM" green leaf Set with KBBQ Short Ribs ($39) which was made just right the first time, but the last visit felt a bit overcooked on the grill. The beef was tougher the second time we ordered this. So trust me, this was where I debated between 4 or 3 stars. But regardless was still a good combo with the banchan wrapped up in a green leaf. - Cutlass Fish Spicy Soup ($26), the broth AMAZING! The fish, disappointing! Its one thing that soup was salty good and bold in flavor, but its another thing when the fish was overcooked. You'd expect the fish to be soft, in a soup, not hard. And the back breaker was the bones I had to deal with while eating it. A hassle to deal with, so I doubt I'll get this again. ~ Service & Experience ~ Talk about ALL-STAR, the times we've been here, we were served by Tyler. He has been welcoming, he's explained the menu, shared what's newly added or changed, made excellent suggestions, and made us happy every time he served us specialty cocktails or soju! A true all-star that takes care of his customers, and well deserves a raise! Overall, eating here has been fantastic! I would come back, but only for certain entrées that I feel are worth it. It pains me to give 3 stars, but the tough spare ribs (the second time) and fish stew just didn't justify the price. I recommend trying Hansik yourself and let me know what you think.

Stir-fried squid, Kimchi Jjigae, and Soondubu
Mia H.

I've been here twice and had a great time both experiences! The inside of the restaurant is very spacious and feels like a nice Korean restaurant. The service is attentive and nice. Their menu is a little bit on the pricier side but the portions are big and the food is delicious. I've been able to try their galbi, soy ddeokbokki, egg souffle, stir-fried squid, soondubu, and kimchi jjigae. Everything has been so delicious. I was really surprised by their soy ddeokbokki because I had never seen a non-spicy version of ddeokbokki before--and it was delicious. The ban chan here is also pretty good! Overall, good spot for some nicer Korean food!

Jordan C.

We chose Hansik on a whim for my birthday dinner when I was craving Korean food and I'm so happy we did. I read reviews and looked at photos ahead of time to plan out what I wanted to try and my husband spoiled me by ordering everything I was contemplating. The portions were huge and we definitely had more than two people could ever need, but it was so much fun to try everything. The banchan were fun and flavorful and I loved the kale sesame banchan and the daikon kimchi (I think this is what it was). I added a kimchi scallion pancake last minute on the tail end of our order and it ended up being one of my favorite dishes. The Ssam was so delicious and so was the pork belly. Everything was so flavorful and the server was so kind and willing to answer all my questions so I could make sure I was ordering what I wanted. The weather was cold and the barley tea was so cozy. I really enjoyed our time in the space and the food and look forward to visiting again to try more dishes!

Gloria T.

New restaurant, large, spacious. There is parking. The food was good. I wouldn't say it was much different than other good Korean restaurants I've ate at. It is on the pricier side. We got appetizers and 3 set meal. But they only gave us 1 set of the side-dishes (banchan). That was disappointing since that's a favorite part of the meal and there was 3 of us. The egg soufflé was recommended to us but we found it very underwhelming. The fried egg pancake was much better.

Yaya S.

a little late posting this review, but this place really hit the spot. its a lovely little hidden gem in beaverton, sort of tucked away by the planet fitness in a weird location that doesnt get much traffic, so im assuming thats why we were the only table there on a sunday. nonetheless, it felt very VIP! everything tasted phenomenal, especially the kalbi! the chicken wings were also delicious. one of my other favorites (not pictured) was the beef tartare. service was super friendly, and accommodating to us. will definitely be returning again soon when the opportunity arises!

Zucchini Fritters
Patrick D.

We enjoyed our lunch here today. It was our first visit. The staff was very welcoming and our food came out so quickly. We arrived just prior to the midday rush, it seems. The restaurant was rather empty but by the time we were about to leave, the tables were filling up quickly. My wife and I picked out 2 appetizers and a main dish (Royal Cheese Tteokbokki, Zucchini Fritters and Braised Short Ribs. It was all so wonderful. I only wish we were aware of the portion size. It was enough for 3-4 people. Also, we really enjoyed the decor. We had been to the restaurant/venue that was at that location previously, and it just looks so different, and in the best way. We'll definitely be back... with friends.

Beef brisket with mushrooms.

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9 months ago

Incredible ox tail bone broth that doesn't overpower and isn't too hearty. Quick service and easy to get a table :)

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The food was delicious! Service was good. Cute and clean restaurant. I will make the trek from Vancouver to come here again.

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Buranko Cafe & Bar - soft shell crab pad thai

Buranko Cafe & Bar

4.5(295 reviews)
4.9 miOld Town - Chinatown, Southwest Portland
$$

While in town for a conference, I went to Buranko Cafe & Bar for my first dinner in town due to…read moreYelp reviews. It was so delicious that I brought my spouse back for dinner when he arrived later in the weekend. When I went the first night I got the shrimp pad Thai and it was the best pad Thai I've had in a long time. So full of flavor and fresh ingredients. I also got the hazy IPA from the local brewery, Backwoods. When we came back later in the weekend, my spouse got the shrimp pad Thai since I sang its praises. I got the million dollar shrimp tom kha ramen and it was DIVINE! I literally cherished every slurp and bite, it was so incredible and flavorful! My spouse got a different local IPA and I got a unique twist on a Negroni. The staff were extremely friendly helpful, ensuring that we had an impeccable experience from start to finish. Prices were also reasonable for the high quality ingredients, quantity, and presentation. The ambiance was wonderful, offering a clean, welcoming, and modern-green chic aesthetic. Not only did we have an amazing dinning experience, but also an amazing service and ambiance experience! If we are ever in town again, Buranko Cafe & Bar will be our top spot to stop!

Dined here this evening and I'd definitely return. This place was on my friend's radar bc she has a…read morelittle one and there's a play area. It wasn't loud at all for being very family friendly. Cute decor. We all really liked the dishes we ordered. Server was friendly.

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Buranko Cafe & Bar - Inside

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Buranko Cafe & Bar - Spicy Seoul chicken bowl

Spicy Seoul chicken bowl

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Mokdong Gimbap - Kimchi gimbap

Mokdong Gimbap

4.4(58 reviews)
6.7 miHawthorne, Sunnyside, Southeast Portland
$$

Excellent bibimbap I…read moreordered through DoorDash after finding this place is close to Matcha Premium Maiko. Good ratings and I now know why! Two bibimbaps to go: one was tofu and the other was spicy pork. Spicy pork is not spicy but looks like it is. Good taste, so it's marinated well and the meat isn't tough to chew, like some other places. I loved the spicy pork bibimbap though. All fresh ingredients! They give a lot of vegetables, which is so nice, because other places are very sparing with their ingredients. I'm usually left with so much rice at the end. However, this place did a good job giving the right amount of ingredients. They also gave a small cup of miso soup - thank you! Would get this again! My husband enjoyed his tofu version. If you're someone who wants spice, add some of the red sauce they give you in a cup. I was very happy the spicy pork wasn't spicy, but I liked being able to control any spice with the red sauce.

This is a self order kiosk spot. You order and pay electronically, and they bring out the food for…read moreyou. It's a cute spot, small, but not overly cramped. It's right next door to Fried Egg I'm In Love. I ordered a more basic gimbap and the bulgogi. If you're gluten free, make sure to say no burdock root as there is gluten in that. I definitely preferred the bulgogi. Due to too many food allergies, my choices were limited, but I loved the bulgogi and can't wait to go back. I went with a friend who got some shrimp tempura and another, and she said that they're both really good. We both craved this for another week or two after having it

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Mokdong Gimbap - Spam gimbap

Spam gimbap

Mokdong Gimbap - The two rolls I ordered plus a small salad thrown on the side

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Mokdong Gimbap - The space

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H Bar - Alcohol selection

H Bar

5.0(1 review)
4.5 miDowntown, Southwest Portland

Usually I hate hanging around the bar at a hotel I stay at especially when there are a TON of…read morebreweries around the area, but this little spot kinda won my heart. Location: This bar is on the first floor of the Hyatt House Portland / Downtown. Ambiance: Pretty quiet and chill. There weren't a lot of people there so it was really easy to get a drink. Drink options: I really loved how they circle around different local beer on tap. They also have a few bottled beer too. They have a cast amount of liquor too. Surprisingly, they had a new bottle of Hennessy when we finished the first (during our stay). Usually a lot of bars in hotels don't have it, so that was a major plus. Bartenders: We met three while we were there. All of them super kind, friendly, and informative of the surrounding area. They gave us lots of tips on what to see, eat, and drink. They were really down to earth people. Pricing: I thought it to be fairly reasonable for a hotel, however I might just be jaded from Bay Area pricing (yikes). What I loved about this bar is that we were able to just chat with the bartender. I didn't feel like I had to go back to my room with my drink (which is usually the case). I was able to talk to a few other people sitting at the bar too. Of course all from out of town, but still nice talking to other friendly strangers. They do serve food at this place, but I didn't really get a chance to try it it since there was soooo many other food joints in the area.

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H Bar - Beer on Tap. All local beer from Oregon.

Beer on Tap. All local beer from Oregon.

H Bar - Two shots on cute Reindeers

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Beastro By Marshawn Lynch - Yum!

Beastro By Marshawn Lynch

3.4(225 reviews)
4.3 miDowntown, Southwest Portland
$$

I was looking forward to a meal here…read more Got in too late on Monday so kitchen was already closed. Got the Notorious POG and took it to the room. Super impressed. Strong and good. Helped me sleep. Next day I came in for dinner with a coworker. I love a food Bulgogi dish so that's what I got. The meat was sliced thicker than anywhere else I've had this dish so I was surprised. Flavor was good but on the light side. At least it wasn't tough. Pretty good sized portion. Also for a lychee something cocktail. That was good. I'd come back on another trip to try to breakfast or lunch menu. Those are Hawaiian options. At the minimum, drinks here are definitely a hit.

Epic fail. To the…read moreyoung woman who was running her a** off trying to take care of the few tables that showed up; you weren't set up to succeed and I appreciate you. Poor thing works in the admin office and helps out on the weekends in the restaurant. Picture this: Saturday morning brunch in downtown portland and a breakfast place in a hotel lobby. Empty. We watched two tables leave without ordering. We waited until our food arrived to receive a drip coffee and a hot tea. (And when it did arrive the coffee was a cold cup of machine rinse. I really wanted what many have posted as the Hawaiian Breakfast: 2 eggs, 2 spam, 2 Portuguese sausage, white rice. But it wasn't on the menu. Our server accommodated my request (thanks to the pictures from Yelpers). But when it arrived it was 3 eggs, 2 spam and rice. Overall the menu is confused. Is it a Hawaiian theme or not. Scant options is rice. Lots of potatoes. Even the condiments were confused; no soy or siracha on the table but ketchup and Tapatio. The general lack of caring by the management is what sticks with me. The sad bowl of sugar packets, jam packets, creamers and stir sticks all thrown together on the table like a mistake. But when I asked for honey or soy our server had to go to the kitchen and get side dishes of these. C'mon y'all. Pay attention to the details. Your customer sure are.

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Beastro By Marshawn Lynch - Donut holes!

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Ko Sisters Seoul Food - So duo kim

Ko Sisters Seoul Food

4.1(131 reviews)
5.7 miEliot, Northeast Portland, North Portland

Tasty Korean food cart in the Cartside food pod on Williams. It's tucked in the back so easy to…read moremiss. They have a lot of Korean street food classics like kimbab, Duckbokki, corn dogs and such, even sikhye (sweet Korean rice drink). But what caught my attention was the Soondubu (soft tofu soup). While it was not the best I've had, it was still great for a food truck. Very reasonably priced at $14 too. Btw, if you are expecting it to be vegetarian, there is some beef and a tiny bit of some seafood. I wished they had it with the boiled raw egg but I get it since they're mostly to go. The food pod is pretty nice to sit and eat as well. It is attached to a bar and there is plenty of seating, and even an upstairs deck too.

Located in the very busy Cartside food pod within a short walk to Moda Center is Ko Sisters Seoul…read moreFood food cart. You are greeted with a friendly smile and then they take your order. On the day we went, there was a concert so the entire food pod was slammed. I think our order took about 20 min but we sat in the covered bar area and had a drink while waiting. The bulgogi bibimbap looked delicious and came with two sauces, the gochujang sauce and a spicy mayo sauce. I didn't care for the spicy mayo one, but I wish we had more gochujang sauce as there wasn't enough to mix into the dish. Over all it was tasty, and given it was a food cart it didn't have the crunch rice that I love which usually happens with the metal bowls and letting it sit. Overall a good dish and great option at the food cart. The menu has a lot of options in case you wanted to try different things.

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Ko Sisters Seoul Food - So-duk-kim and corn dog

So-duk-kim and corn dog

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Hansik - salad - Updated May 2026

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