Their website clearly states reservations are not required, and the hours state open till 10 PM. My…read moredaughter and I walked 1/2 a mile across the bridge to go to this place and arrived at roughly 9 PM only to have the hostess tell us that she would not seat us despite the fact there were clearly tables available. Could have done the right thing but chose otherwise. Very disappointed, and I would not recommend this place to anybody. I of course will never return. I wish this restaurant the worst.

My husband and I came here for my birthday and everything we ordered off the menu was delicious and…read moreamazing. We ordered the Caesar salad, the French onion soup, we each got a filet mignon, and the warm chocolate cake. The filet mignon was cooked to perfection and all of the food tasted amazing. The ambiance was great as well. It was not crowded and it was quiet, but you could still talk. The waiter was great as well, he was knowledgeable about the menu and the food, and very attentive. I would recommend this spot to anyone, and especially for a special occasion. It was pricy, but for the meal and the experience it makes sense.

Absolutely fantastic. As a native New Yorker, I've eaten at lots of great places and can be a bit…read morepicky. This restaurant was by far the tastiest, most flavorful food I've had in all of Charleston. We started with the gumbo and it's comparable to my favorite gumbo I get in NJ. Smoky, well seasoned, and lots of meat. For the main, I got the alligator po boy which was huge. The alligator tasted like chicken with a fish-like bite to it. The batter on it was delicious and well seasoned. Same can be said with the Cajun fries. My boyfriend got the chicken pastalaya and it was super creamy and had so much flavor. Our waitress was super sweet. She kept apologizing for the wait but I really didn't think we were waiting at all she was the only waitress working and she was kept busy. I thought it was so sweet for her to apologize but none was needed! She felt very attentive. Music choice was also great, playing old classics. Definitely will be back for the beignets!

Passed through on my way from North Carolina to Indiana. Everything was great! The food was…read moredelicious and had a bold, authentic Cajun flavor. The only thing I'd mention is that the seasoning leaned a bit salty, so using a little less would make it even better. Overall, we enjoyed it.

This is an excellent James Beard chef restaurant. It is casual and friendly. The food is original,…read more lovely and delicious. The wait staff is attentive and accommodating. All the best. Highly recommend.

In town again for work and my coworker wanted to eat here. We didn't have reservations and didn't…read morehave any trouble getting a table for an early dinner. Decent selection of bourbon. On the menu, I went for the special - Parmesan crusted flounder. I also got the pimento cheese appetizer and a peach salad. Overall the dishes were good, but the piece of fish was tiny. Good luck trying to find it in the attached photo. I got a salad too. The salad didn't even cover the plate. When they brought the salad out, I thought they must have dropped the rest of it along the way. I left really hungry. That's not a good value to me. Appetizer, salad and main course and still walking out hungry. This was another disappointing experience.

When good home cook style meal is ideal this is the place. Not one meal with dozens consumed I have…read morenever been let down.

Only issue I have with this place is the over all cleanliness of this . Floor were was disguising ,…read morethe restrooms. Makes me worry about the kitchen . Staff here are super freindly .

Always a relaxing dining experience at Angela's. The salmon is delicious and always fixed…read moreperfectly. Love the meat loaf and chicken livers, as well. You can't go wrong with Angela's.

You pay for the atmosphere. It's an old old building. Not many options in this town. It was decent…read more I had the cabbage soup which didn't have much flavor except for spicy. Also had a fish course with wild rice. Both were okay. Not bad, but nothing exceptional. Most of the employees are very very young, but do okay. Like I said, great view of the river and pretty neat building.

I had high expectations for this place and it was so much better than that. It's definitely a…read moreMexican style food that is focused on very high quality ingredients and flavors that go so well together you won't know which you want more of. The tacos are street taco style so they aren't big but focused on great flavors together. The salsa was delicious. Burritos were very large. I ate a quesadilla and will probably get the same thing next time. I loved it! So does the community. Continuously packed.

Great vibe and friendly, helpful staff. Wide selection of "street food" menu choices and vegetarian…read moreoptions. Counter ordering and self service soda fountain. We ordered 2 street tacos, beans, and quesadilla to share for two -- plenty of food! Delicious flavors and very fresh. We loved everything we tried. Will be back... count on it!

Had Brunch here. Brunch prices were on point, very affordable for the quality and quantity of food…read more Everything was absolutely delicious. The old building is beautiful and service was attentive and not rushed. Highly recommend!

Bruno's Spotted Hare is fantastic…read more I stopped by recently with a family member while visiting, having heard good initial things about this restaurant. The space is gorgeous; it has the dark coziness of a lodge with beautiful, wild-inspired accents. We were seated in a booth near the window: the booth was comfortable but may be a tight squeeze if two larger adults are sitting on the same side (I'd recommend asking for a table in that case). I started off with an American Trilogy cocktail and loved it; it was surprisingly smooth and easy to drink while being flavorful. We debated appetizer options but went with the sourdough bread and butters. The butters were rosemary, garlic, and sorghum, and while all were great, the sorghum was a favorite. The bread was flavorful and nicely chewy. I'm always happy to see a vegetarian-friendly soup on a menu, so I ordered the beans and greens soup and loved it. It has a very deep flavor, yet the beans weren't overly mushy. The server (who was amazing) recommended some Tabasco for adding heat, which I enjoyed. For entrées, my dining partner got the fried chicken on the server's recommendation, and I got the mushroom pasta. The fried chicken was described by my relative as a crunchy coating with a moist meat; they called it "the best fried chicken" they've had. I tasted the mashed potatoes and can happily vouch for them, as they were creamy and perfectly seasoned. My dining partner raved about the home-style green beans, too. My mushroom pasta was fantastic. The mushrooms were cooked perfectly and were flavorful without being slimy or mushy. The pasta was hearty and cooked al dente. As a pleasant surprise. I got a couple slices of bread with my pasta, too; this time topped with some cheese and seasoning. It was perfect for soaking up the last bits of pasta sauce, as I cleaned my plate. I got dessert to go; it was the cornmeal pound cake and packaged conveniently (with the ice cream separate). It was delicious even at home; the cake itself wasn't too sweet, meaning that the combination of it, the ice cream, and the honey had a perfect balance of flavor. I will try to make a special trip here whenever I'm in the area. It's a beautiful, special addition to the local dining scene.

The food was amazing ! Service is great food comes out in like 3 minutes! Atmosphere is very nice…read moreand cheerful! Workers are great!

Will get food poisoning!! My husband two kids and I are sick! Throwing up and all. They won't…read moreanswer the phones so we can try to talk to them about it first! Definitely don't recommend unless you want sick! Do better and answer your phones and cook and clean the right way