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Hang 10 Hawaiian BBQ

3.7 (111 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago

Order Hang 10 Hawaiian BBQ Takeout or Delivery

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HANG 10 HAWAIIAN BBQ ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Recommended Reviews - Hang 10 Hawaiian BBQ

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Mekhia P.

we went awhile back in march i believe- the person who served us was super friendly and fast! also included a couple musubi's. my mom is from Hawaii and even said herself she has never had musubi that good before- the seaweed wasn't chewy or anything. wish we lived in spokane so we could frequent more but next trip we will visit again

Sarah M.

I got the Garlic chicken with soy garlic yakisoba noodles and mac salad. The macaroni salad definitely hit the spot! The noodles were perfectly cooked and the sauce was nice and flavorful. The chicken pieces were a great size but very salty... this was compounded by the very salty yakisoba noodles too. However, both had great flavor and I loved the garlic. I ordered via UberEats and the packaging was very secure! Overall, very flavorful and unique dish! I will be back to try more on the menu!

Combo Plate Kalua Pork Teriyaki Chicken
Johanna F.

The combo plate, chicken teriyaki was good but could had been better, maybe more sauce. Kalua pork was a bit too salty. As far as the chicken katsu was slightly over fried . Ambiance was great, I was jamming out to the music the whole time.

Combo plate of katsu/garlic chicken, curry katsu bowl, noodles and loco loco

Portions were huge, food came out fresh and hot! Love the ambience and service was great. Would come again!

Kids chicken strip basket
Dariane H.

We passed them on the way to an appointment and looked them up online, decided to go in and have them for lunch. Very clean and welcoming facility, the establishment has a nice vibe to it with the music and the decor. Good amount of seating too. The staff was very nice and helpful, food was amazing and generous portions. Highly recommend and we will be coming back. We also had my son who has a peanut allergy and is also a picky eater, they have a chicken strip basket and they do not use peanut oil, he loved the chicken strips and fries. I always appreciate a kid friendly place

2 Item plate with Kalua Pork, Katsu Chicken, Rice, and Mac Salad.
Chris C.

Nice ambiance in the place and the music being played makes you feel like you're on the islands. Tried the 2 item plate with Kalua pork and Katsu chicken while my wife tried the Garlic chicken 1 item plate. Sides of rice and Mac salad were good while the chicken on both of our plates was a bit overcooked and extra crispy, the pork was good as well. Very friendly staff as well!

Combo Plate and Kalua Pork sandwich
Zack H.

Service was good and so was the food. Teriyaki chicken was very good and the so was the Mac salad. Highly recommend the Mac salad if you're a fan. Tons of seating in and outside. Cool decoration made the experience all around great.

the interior of the restaurant
Scott K.

I am not an authority on Hawaiian food but I've eaten enough of it to know when it's good. Let me tell you, this is GOOD. Not too busy on a Thursday night so service was very fast. My go to is always the Kalua pork and Katsu chicken. Both here are excellent! The other half of the plate lunch is always the rice and macaroni salad. Here, you have a choice of noodles or rice and I opted for the former and don't regret it. The Mac salad... on point! Decent value, too. Almost more food than one person can eat.

Combo plate lunch. Garlic chicken and teriyaki chicken

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5 months ago

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Niki R.

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1 month ago

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5 months ago

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4 months ago

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10 months ago

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2 years ago

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1 year ago

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Niki R.

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6 months ago

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Niki R.

Thank you so so much! We love feedback like yours! We appreciate you.

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10 months ago

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6 months ago

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10 months ago

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2 years ago

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2 years ago

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1 year ago

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1 year ago

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2 years ago

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Niki R.

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2 years ago

Always fresh and good grub! Never disappointed here or if I order Grub Hub! Need one in Hamburg!

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1 year ago

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2 years ago

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4 years ago

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2 years ago

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3 years ago

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3 years ago

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3 years ago

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2 years ago

Awesome food and service. People are always friendly and establishment is always clean.

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2 years ago

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2 years ago

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4 years ago

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3 years ago

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2 years ago

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5 years ago

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2 years ago

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Niki R.

Heck yeah! Thank you! Come see us again!

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2 years ago

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1 year ago

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6 years ago

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3 years ago

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2 years ago

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Niki R.

Thank you, Vanessa!

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4 years ago

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2 years ago

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3 years ago

Friendly staff. The decor is a lot of fun and the katsu chicken flavorful and crispy.

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Ask the Community - Hang 10 Hawaiian BBQ

Is there patio seating to accommodate a dog?

Yes! Our patio is always dog friendly (on a leash). 😀

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the food is amazing especially the spicy and sour beef ramen, the workers there are super nice and…read morevery friendly and welcoming.

While in Spokane, I wanted to try something different. So my friends and I found this great looking…read moreramen spot called Nudo. I thought it funny that the name of the shop sounded like it was either calling attention to or poking fun at the southeast Asian pronunciation of the word noodle, but the pictures were undeniable! So in just minutes from the Davenport Hotel, we walk thru the doors. I was very impressed with the modern art aesthetic that adorn the surrounding walls of the dining area. Pop art is a very common look at more modern ramen places so I was feeling very comfortable and confident that we'd come to the right place. The staff was friendly and amazing from the get go and all throughout! Starving, we sat down and our eyes tore through the menu with excitement. Most satisfyingly was the fact that we'd come at happy hour and ramen bowls were $10 each! Now as a ramen goer, I will always go to TanTan if it's on the menu and it was! My mind was made. My other two friends ordered the Spicy beef in a shoyu broth and a spicy Tonkotsu (both looked amazing)! We also ordered appetizers from the happy hour menu: Salt and Pepper Tofu and the Spicy Pork Wontons! Both of those were HIGHLY RECOMMENDs, but if you're sharing the Tofu goes much farther with the wontons only having 3 pieces but AMAZING flavor (PRO TIP: you can also use the left over sauce to experiment with other tastes later in your meal). Once the appetizers hit the table it was gone! Hence the no pictures, for which I greatly apologize. I've failed you again, my Yelp family. But please know it was because I'm a fat ass and couldn't hold back my hunger. But finally, the main courses came out. My mind clear from the nourishments of the appetizers, I was able to snap a picture of. Maybe not as much of a, "my mind was clear" as it was a, "Carrots and corn in my ramen? YUCK!" Now I get the corn. In Hokkaido style they like to put sweet corn on the surface and slap some butter on it, and THAT I always have time for. But corn?? In my opinion, there's no place for carrots in ramen because the sweetness will always off balance the taste. Especially in a pork bone broth, but definitely not invited to my TanTan party, but I digress. Being the huge lover that I am of food and adventure, I thought I'd give it a try. But from the first bite, I realized that I was right about the flavor, forgot about the texture and was surprised to find Chicken in my ramen. No ohana... ramen is one of my favorite things EVER! Growing up in my life we'd eat dry bags of Maruchan/Top Ramen with the seasoning in it for fun, as kids. You know which one flavor I NEVER ate? CHICKEN! It just never hit to me. And here, betraying me in my coveted TanTan was chicken! Besides all of these things, my ramen was slightly hotter than warm. I grew up eating traditional style ramen, where you had to want it! Meaning the broth would undoubtedly burn your lips but you HAD TO WANT IT fresh or you'd miss out on what good ramen was. So disappointedly, I rested my chopsticks across the brim of the bowl in defeat and pulled the menu back. Meanwhile, from across the table I hear the satisfying sounds of slurps and bowls being picked up and set down on the table. So I ask how their food was. Both were very happy and both did look good, but I needed something that wouldn't miss this time. So with that in mind, I asked for the Spicy ramen! But this time I made a few adjustments. Audibles if you will (heck, it's football season). I asked for no carrots and no corn (of which she whiffed on the no corn, but thankfully there were no carrots) and almost MOST importantly: I asked for the noodles to be half cooked! My waitress, who: LET ME JUST STOP HERE AND GIVE HER THE FLOWERS SHE DESERVES! I feel bad that I don't remember her name or who don't have a picture with her but I was there during happy hour on the 7th of September (Monday) and she looked like she could have been the daughter part of a mother/daughter duo that was working the dining area! I appreciate you! NOW BACK TO THE FOOD! So my order again: Spicy Beef Ramen, no corn or carrots with the noodles half cooked! And the next bowl that was set in front of me redeemed the entire food experience. My ramen was piping hot and perfect. Sizable chunks of well cooked beef, dressing the landscape of my bowl like mountains on a map. Just beautiful. I couldn't wait to dive in. And from the first bite, it was redemption! The beef was so soft! It had a rich flavor that made me check it to see if they maybe upgraded me to ox tail. They hadn't, but it was definitely an upgrade from that shredded chicken fiasco I'd just come away from. The spice level was perfect. And the temperature of the soup melted all of the natural juices and oils of all the ingredients into the broth. Exactly like it's supposed to do!

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I'm not one to ever complain, leave a review, or send food back, but unfortunately this experience…read morewas the exception. Our service was good, and drinks were cold, but our sushi came out in a manner that made us feel unsafe to eat. The fish was warm, and not fresh. We have a Shiki in our home town and never have an issue. Our dish was absolutely in the temperature danger zone, and we sent it back worried to get sick. Management gave us a refund for the sushi, but didn't seem too worried about the experience for us. We of course paid for our beers, and left a tip, but this is a stop we will not be making again.

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Hang 10 Hawaiian BBQ - hawaiian - Updated October 2026

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