LONG STORY SHORT: WORST SERVICE, WON'T GO THERE AGAIN.
Ehhhh... I don't know. Foods, "Okay". Service, worst Ive ever experienced. I was so close to ask switch our server(Although there could be only one nominee who was so busy serving other tables, couldn't ask for him).
I'm usually not a picky person at the restaurant, , because I used to work at a restaurant for years and I know what it feels like to serve the table when customers are being picky.
When we were ordering, the waiter did not know anything about the menu, absolutely nothing.. Seriously, YOU HAVE TO TRAIN YOUR SERVER RIGHT, OWNERS! He even took out the take-out menu out of his pocket and circled the ones that we were ordering, showing it to my face every time we add one. Our server forgot to bring the soup for the hibachi, I had to ask for one. Also, when I asked for some more ginger for the sushi, he just slid, or should I say "threw" it onto table?, making a face. No refills. because we ordered one beer and waters for others.
Well, here's the my main reason why I won't be going to this place again and giving a one star.
There was a BUG in my water, politely asked for a new one, mentioning of the bug in the water, the hostess/waitress(b/c our waiter rarely came to our table) just said "OH!" and ran into the kitchen.
Our waiter brought a new cup without an apology. I do understand there might be a bug/hair or whatever can be in the food/beverages without a purpose, but no apologies? That, I cannot understand.
I tip very nice. I even tip the cashier when I make take out order. I tip the baristas when I go to a coffee shop. That's my way of appreciating the great service.
I felt sorry for the guy who served our table tonight. I truly believe he did not deserve any tip at all, but for a sake, he brought our foods to table at least, did SOME work.
I did not make a complaints, because I knew I wasn't going to come back and even if I say something to them, I could see there will be no change. Instead, I gave him 10%. I know this is such a horrible thing to do, but he seriously did not earn 20-25%. When we were leaving the table, the guy snatched the check and checked the amount of tip to calculate how much I tipped him, gave me a look(again). If he asked me for some more, I was going to say that service was the worst and was even willing to take away the tip I gave him previously. THAT WAS SO RUDE!
I should've tipped the sushi chef, realizing I spent my $$ on wrong person.
If anyone who works at the restaurant reads this, please thank the chef for me, because he did a nice work on sushi.
So, here's a penny for my thoughts for the service that I received on my birthday :)
Again, TRAIN YOUR SERVERS RIGHT, Owners. That's all I can say. read more