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    Han Sung BBQ

    3.5 (554 reviews)
    PriceyKorean, Barbeque
    Closed • 11:00 am - 2:00 pm, 4:30 PM - 8:30 PM
    Updated over 3 months ago

    Order Han Sung BBQ Takeout or Delivery

    Han Sung BBQ Photos

    Business Info

    HAN SUNG BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Pork
    Julia D.

    Really great food, friendly service and a wide range of options. They actually use charcoal for the grill which is enjoyed a lot more than a hot plate. Decor is minimal but clean. Will absolutely be back.

    Dinner comes w cold kimchi broth
    Hannah P.

    This is our favorite Korean bbq restaurant for years! We have been getting it to-go the last few times and the quality is still good and portions are a good size. U also get a container with all the sides too so you don't miss out on anything if you get it to-go!

    Olee L.

    This review is for a large group dining. We show up without reservations and have a party for 10. They are very accommodating and service is good! We have short rib, LA galbi, beef tongue and shrimps. Server cooked the food patiently for us. The vent is just above the grill but we smell like grilled meat anyway. It feels chilly to sit there and a bit too noisy. Parking is easy and they take credit card. Food quality is good. Please ask for forks otherwise you only get chopsticks. Dessert is a rice water, that I am not impressed.

    Seafood pancake
    Christopher J.

    We usually have Korean BBQ at AYCE spots. We wanted to try something different and we expected a better experience with higher end meats and appetizers. Seafood pancake: Crsipy with nice flavor. It didn't look like it was packed with a lot of seafood. Size is more on the thin side compared to other pancakes we've had at other places. Prime brisket: There wasn't a lot of marbling so the meat would taste dry if not eaten soon after leaving the grill. Taste was average. The brisket sauce helped add flavor. Marinated short rib: This was the star of the show. This choice had the best flavor, texture, and mouth feel. One of the best short ribs we've had to date. Bibimbap: This choice was just ok. No rice included, so the rice provided with the meats had to supplement this entree. Service: The waitress cooked the brisket and short ribs relatively fast. We felt rushed to consume it after leaving the grill, else it would get cold and placing it back on the grill ourselves would overcook it and dry it out. Wifey noticed similar service to the table next to us. When I was found cooking the meat myself, she would quickly come to the table and resumed cooking. It may be their policy to do the cooking since the coals were very hot. The amount of foil provided around the grill wasn't enough to accommodate the amount of cooked meat. Some pieces would slide off the foil onto the table top. Ambiance is casual. No need to dress to impress. Yoir clothes can still smell despite having overhead exhausts above the grill. If you are used to grilling your own meat and eating at your own pace, then this place isn't for you. We had higher expectations given our experience with AYCE KBBQ spots. We won't return overall, it was an average experience.

    Kalbi
    Josh K.

    One of the only korean charcoal bbq restaurants left! Always enjoy han sung's kalbi and definitely recommend this place, especially for large parties! It's never too crowded and the ladies are pretty helpful.

    Tien N.

    If you are looking for Korean traditional bbq with charcoal, this is the place to go. Unfortunately, it's not all you can eat. But the charcoal makes a big difference in terms of taste. The naengmyeon was delicious as well. Plenty of banchan and good service. They helped grilling the meat for you.

    Kalbi with banchan (side dishes)
    Ed Y.

    I used to come here a lot as I enjoy the charcoal flavored bbq here. Not every Korean bbq place uses charcoal so I'm glad it's still in business after all these years. I personally prefer suwon style kalbi but for regular kalbi this is definitely one of the better places in the Bay Area because of the traditional charcoal they use. I don't think the seafood is as good as the beef so I'd skip the seafood but you can't go wrong with kalbi. It can get busy. There are so many different sections that there should always be seating available as the restaurant is surprisingly huge inside. However as it gets busy service can be spotty because not enough waiters are available to cook for you.

    the entrance to the restaurant
    Lyna T.

    It was my first time trying this kbbq restaurant and the food was pretty good. Service was great. Staff were attentive and friendly especially the owner. She was constantly checking up on us and joking with us. The restaurant was located in a shopping plaza with plenty of parking spaces. It was inside but the service was fast. We ordered charcoal bbq with beef short ribs, prime brisket and pork belly slices. We also ordered steamed eggs and seafood pancakes. Everything came out with banchan and rice. Overall, the food was good and the service was amazing. Price was on the higher end but the quality of meat was good. I would like to come back to try their own dishes and eat more kbbq.

    Kim l.

    Fil suggested this place for dinner. It's been well over a decade since I last dined here. Made reservations but it was pretty empty when we arrived. This place is old school and uses charcoal. We ordered a bunch of meats. I liked the fresh rib eye, brisket and wagyu ( really tender!). The intestines were too soft and chewy. Banchans were small and unimpressive. Service was good. Surprisingly we didn't not smell like cooked meat when we left!

    La Gal Bi
    YJ L.

    Hard to find good, quality KBBQ in my area, so I came down to Santa Clara. Not AYCE; pay per order (a la carte). Came here twice within one week with two different parties, both times, left more than satisfied. Charcoal grill, they cook for you. First time, they came by more frequently and our meat didn't burn. The second time I came, they came by less frequently and we ended up grilling our own meat. - brisket: slightly thicker than most other KBBQ places, but loved that! It's still thin, but it's not Korean face mask thin and 90% fat (like Gen's is). Classic, can't go wrong ordering this. - LA galbi: a little on the fattier side, but seasoned sooooo well. A favorite by each party both times I went. - pork belly: they cook it in the back and it comes with grilled/fried kimchi. It was really good the first time, but the second time, it was extremely dry and not a favorite. - cold buckwheat noodle soup: 5/5, amazing, get it if you like this dish. It's on the saltier side, but I'm extremely happy because it didn't taste watered down. - steamed egg: steamed to perfection. -- It's a bit pricey, but I think the meat is pretty good quality. Each meat comes with a rice and salad too. First time I went, I wasn't given soup; second time I went, I was given soup. (Soybean paste soup.) -- Will likely make this my go-to spot for KBBQ

    hansung kalbi
    Jamie K.

    love this party place bc its just always so good it makes us wanna cry. must get naengmyunZ w ur charcoal kalbi. without fail there hasn't been a single time where the lady didn't drop a piece of meat into the fire and it's just part of the experience

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    2 years ago

    Meat not fresh, not worth the price. Service was good but I won't go again. The environment is good as well.

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    Page 1 of 14

    Han Sung BBQ Reviews in Other Languages

    Ask the Community - Han Sung BBQ

    Is this self grilling or the staff grill it for you?

    The Aunties will grill for you.

    Do they offer charcoal bbq for lunch?

    Yes (May 2022)

    Do they sell gajeng?

    No, didn't see the raw marinated crab on the menu

    View All 4 Questions

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    Chungdam - Prime Seng Galbi

    Chungdam

    4.0(1.2k reviews)
    0.5 mi
    •$$$

    I pretty much enjoy trying all the Korean restaurants in my area. I love Korean food maybe because…read moreI'm Korean and grew up eating it. Chungdam is my go to Korean restaurant. The staff are always pleasant, the side dishes are fresh, and the food is consistently high quality. They constantly refill the side dishes without even asking. They don't use too much oil or heavy spices, which I appreciate. One of the staff members, Jane, is incredibly nice. She always greets me with a bright smile! It's so nice when someone recognizes you. At the end of the meal they also serve cold pumpkin juice, which is my favorite, but it's too sweet... maybe little less syrup? Just saying...

    Solid date night spot for some fancy high quality Korean bbq with some fancy banchan. Came on a…read morebusy Saturday night. Great customer service from the manager John at the check in area. Ok service from our own server, but I get it.. it was busy. Seafood pancake is a definite must! The batter was very unique and quite crispy! We also got the bibim naengmyeon with the raw beef. Very yummy with QQ noodle. Kinda sad we couldn't finish this and they wouldn't let us take it to go because of the raw beef. Main meat of the star was the soy marinated galbi and the brisket. Both filled our bellies up to the brim. I'm already salivating as I write this review. I also loved the raw marinated crab that was offered as part of the ban-chan. That already made up for the price of meats lol.

    Photos
    Chungdam - Inside (7/1)

    Inside (7/1)

    Chungdam - Seafood Pancake

    Seafood Pancake

    Chungdam - Chungdam Bibimbap

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    Chungdam Bibimbap

    Jang Su Jang - Galbi, vegetable pancake, & side dishes

    Jang Su Jang

    3.8(2.3k reviews)
    1.1 mi
    •$$$

    We had the budae jjigae and mul naengmyeon…read more The stew had lots of fermented kimchi flavor. If you like that, this is great. My preference is basically a shin ramyun which has a thicker broth. I loved how this had tteok, sausage, and spam. It's also wonderful that it comes out still boiling inside the stone pot. I love their fresh, sweet kimchi banchan. The place is nice and clean and the service is friendly. It's nice that they also have private rooms available. I liked it enough but if someone asked me a Korean place to eat, this isn't one that would come to the forefront of my mind. It's good but not mind blowing.

    Jang Su Jang is a solid Korean BBQ restaurant in Milpitas. While none of the dishes had any…read more"wow" factor, the food was above average and the prices were reasonable. The decor is a little dated. Service was efficient and met expectations. We ordered Wang Mandoo, LA Galbi, and a Cold Noodle Combo. The Wang Mandoo were described as king size boiled dumplings with beef, pork, and kimchi, and the sizes did not disappoint -- indeed very huge, even larger than the mandoo I've had in Korea. The meat was tender and overall very tasty. The LA Galbi came out as large slices of BBQ short ribs and were tender, juicy, and flavorful. The cold noodle combo came with cold noodles in broth plus bulgogi. You can pick other protein but that's what we chose. The cold noodles were refreshing and the noodles were chewy and bouncy. The portions were fairly large. The bulgogi was probably the most disappointing of all the dishes we had. It was tender beef but lacked some bbq flavor. I appreciated the wide variety of Banchans that were brought out to our table. They also gladly refilled the banchans as needed.

    Photos
    Jang Su Jang
    Jang Su Jang - Haemul Pajeon aka Seafood Pancake ($29), expensive

    Haemul Pajeon aka Seafood Pancake ($29), expensive

    Jang Su Jang - Jang Su Jang - inside bbq seating area

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    Jang Su Jang - inside bbq seating area

    Paik's Noodle - Stir-fried Noodle ($14)

    Paik's Noodle

    4.3(1.9k reviews)
    0.2 mi
    •$$

    I've been to Paik's Noodle several times and have also tried locations in other cities! I forgot…read morewho originally recommended this place to me, but I'm glad they did Their prices are super good and their food is consistently good. I get the jajangmyeon ($10.95 for a small) every time, mostly because the noodle texture is TOP TIER. The noodles are thick, chewy, and springy, and they pair really well with the jajang (black bean) sauce. There are also plenty of ingredients mixed into the sauce, although I find it a little salty sometimes. The tangsuyuk (sweet & sour pork, $15.95) is super crispy, and I really liked the tangy sauce with it. I personally prefer dipping the pieces in the sauce so they stay crispy, but you can also pour the sauce over if that's your preference! The restaurant can get pretty busy on weekend evenings, with waits usually around 10-30 minutes. There's plaza parking available nearby. Would definitely recommend if you like or want to try jajangmyeon!

    Paik's Noodle has multiple locations around the Bay Area and it's about the same experience at…read moreevery location I've visited. I ordered Jajangmyeon and Jjamppong. The noodles for both dishes have a pleasantly chewy bounce to them. They are thick, satisfying, and cooked perfectly right. The Jajangmyeon's black bean sauce was savory with a touch of sweetness and contains peas, onions, and pork. The Jjamppong has a spicy seafood broth with squid, mussels, pork, and veggies. Every meal comes with pickled yellow radish on the side to help cut through the richness of the meal. Service is not what you come here for. We waited about 20 minutes to be seated and a part of that was because they skipped our name on the waitlist. They claimed they called it, but we were standing less than 15 feet away from the front door and never heard a thing. The music the restaurant was playing outside didn't help. Once sat inside, it is a turn-and-burn operation. Food is ordered, dropped off, payment is collected, and nothing more. Again, don't go here for the service, go for the noodles. The atmosphere is casual and bit cramped. It has a cafeteria-like feel inside and can get a little noisy. Parking can be tricky especially when busy since they share a small parking lot with neighboring businesses. Bottomline, Paik's Noodle is good for a quick and solid bite but that's about it.

    Photos
    Paik's Noodle - Counter / cooking area

    Counter / cooking area

    Paik's Noodle - Fried Dumpling ($8.50/8)

    Fried Dumpling ($8.50/8)

    Paik's Noodle - Beef Jjamppong / Beef Noodle Soup

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    Beef Jjamppong / Beef Noodle Soup

    Hong Dae Pocha - Padak KFC: Fried Chicken w/ green onion, house sauce | $25 (boneless chicken thigh)

    Hong Dae Pocha

    3.9(317 reviews)
    0.9 mi

    Not only was this the worst Korean food I've had to date, but the service was a mess. I try my best…read moreto be understanding and I usually never leave negative reviews, but this one I had to share. We ordered a combo (contains three dishes) and not only did they forget two of the three items, but when we asked for the two items they only brought out the second one over an hour later. By the time we were done with our second item, we asked them to just not bring out the third item in our combo because it was clear they hadn't even begun to prepare it because they forgot again. Despite only receiving two of the three items in our combo over the span of our two hours, they still charged us the full $73 for the combo. Additionally, they kept bringing out the wrong items and also brought out things twice when we had already received it. Food overall was undeniably bad for how it was priced. The quality of the pork in the katsu was extremely tough and stringy, not to mention how it was absolutely drowned in sauce. Kimchi fried rice was wet, as it was drowned in sauce and oil, barely fried. Chicken wings were also drenched in oil and sauce, and it was soggy, rubbery, and overall terrible. In conclusion, don't waste your time or money here. This was my second time at this establishment, and both times were atrocious.

    Came with a few friends on a Saturday night and it was absolutely packed! The drinks here are…read morerelatively cheaper compared to other pochas, bars, or pubs, but the high food prices pretty much make up for that. We shared a soy garlic fried chicken and some fries with a beer and a few sojus. We were still hungry so we then ordered combo #4 and asked to replace the fish cake soup for more fries; our server originally denied the request but came back and said he'd do it this one time. I highly recommend ordering the combos here over ala carte! All the food came out piping hot and fresh. It was the perfect bar food; just really expensive for the quality of what you're eating. The place had ambient purple lighting inside, kpop & korean street food videos displaying on the TVs, tons of korean idol posters, and music absolutely blasting overhead. I enjoyed the lively vibe, but will say the music got a bit too loud and my friends and I really had to raise our voice to speak to each other. Overall, I had an enjoyable experience and would definitely come back!

    Photos
    Hong Dae Pocha - Inner room

    Inner room

    Hong Dae Pocha - Half Fried and Half Sweet Spicy Chicken Wings

    Half Fried and Half Sweet Spicy Chicken Wings

    Hong Dae Pocha - Corn cheese!!! + cocktail

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    Corn cheese!!! + cocktail

    Han Sung BBQ - korean - Updated October 2026

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