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    Gulick Delicatessen

    4.1 (356 reviews)
    Open • 5:00 am - 3:00 pm

    Gulick Delicatessen Photos

    Business Info

    GULICK DELICATESSEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Gulick Delicatessen

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    Entrees
    Jo Y.

    Opened in 1984, the Takara Family established Gulick Delicatessen in Kalihi and is still operated by the family today. It may have started with offering traditional okazuya comfort foods, such as musubi, chow fun, corned beef hash, fried chicken, and eggplant. Workers would purchase these lunch okazu before the start of the workday that would not require refrigeration. Gulick's offerings slowly expanded over the years due to HI's multi-Asian population to include variations of dishes using different meats and veggies, e.g., garlic/mochiko chicken, tempura, sweet sour spareribs, pork lumpia, pinakbet, pork guisantes, lup cheong, etc. (I used to love their Chinese-style char siu riblets; however, they no longer have that.) With about 30 dishes offered daily, it's now considered a cafeteria-style set up where you can choose the food items of individual servings that you want. They also offer set breakfast berntos and plate lunches with rice/noodles, beef/chicken/fish, spam, and tempura. My favorites include the gigantic corned beef hash (yes, way more potato than corned beef, but it's tasty), veggie tempura, furikake spam musubi, gobo, and anything with green beans. Yes, go early, as the popular items sell out. Service by staff in placing your orders and utensils in takeout boxes and collecting payment is quick and efficient. Customers may hold up the line if their favorites are sold out and/or can't decide what to order with so many items available. The store interior is clean and bright, with a no-frills ambiance, as you just walk in and choose your food items from the display table and pay once you reach the end. Hours of operation are: Mon to Fri 5:00a to 3:30p, Sat 6:30a to 3:00p, Sun closed. Named after the street where it's located and also in a residential area, Gulick Delicatessen has about 5 free designated spaces in its private lot to the right of the building. There are also a few free spaces on the street fronting the main entrance. With lots of choices, there is something for everyone. Oftentimes when I don't know what I want for lunch, Gulick Delicatessen is my choice where I can choose what I want, provided that I go early enough before they sell out their items. Support local!

    Inside
    Sach T.

    It was in Kalihi and kind of close to this place so decided to drop by just in case they still had a good selection of choices since it was after 12pm...nope! I didn't want to go somewhere else so just ordered a few items that were left. I did enjoy the food I chose and my husband did too. Thought the prices were about the same as other delicatessen's so that's a plus. A friend recommended their fried tofu with green beans so I will come back for that at an earlier time and I'll have more to choose from. This place is located on Gulick Avenue in a residential area. My husband parked across the street from this place. When I crossed the street, I called him to let him know there's a small parking lot on the right of their building...yay!

    Garlic chicken, shrimp/tofu broccoli, and chow fun
    Debra N.

    The food is very tasty won't fail you that department. As texture wise, most of garlic chicken skin was mushy and not crispy...maybe the heat made it soggy. I was able find tidbit crunchy pieces. The broccoli dish had shrimp and tofu ad sopping up the gravy. Broccoli maintained it's nice green color and crunchiness...love that sound!The broccoli dish and chow fun compliments the garlic chicken with their own perfect flavors. Lunch time is filled with dishes galore! Service is friendly and great! Ambiance is bustling with customers, but be able to communicate what you want...come on down! Ciao!

    Garlic Chicken!
    Joey M.

    "Roger's can't sell chicken around here, we got chicken places on every block." Cosmo Kramer, Seinfeld Well, certainly not on Gulick Ave. Garlic, Spicy, Shoyu, Fried, and katsu; they got it covered! da Scene: Mondays are rough in town... most Okazuya are closed from Waialae to downtown, gotta head to North School Street to find good stuff. My go to in this part of town is Gulick. da Grub: got 2 bentos and 1 lg. Box of overflow. You got the standards: fried chicken, chow fun/mein, Teri beef, shrimp tempura, ahi Teri & spam. But my add on's make the Bento "deluxe" and enough for a 2nd round later. Add On box: shiso musubi, shrimp and veg. tempura, garlic chicken, and couple hash patties. Mmmmmm! da Service: Long line and but moves pretty good.Ladies are nice and quick, but don't linger too much picking!!

    Okazuya-style food
    Wayne I.

    If you enjoy old-school Okazuya-style spots, Gulick Delicatessen is a solid choice. They offer a huge variety of items, and it's easy to end up with a full plate before you know it. Everything is fresh, reasonably priced, and very nostalgic if you grew up eating this kind of food. Parking can be a mix--there are a few reserved stalls and some street parking nearby, but it can get busy depending on the time of day. Overall, a classic Kalihi stop and worth returning to so you can try more of their options. Support local!

    Chowfun,BBQ Chicken, Konbu maki, kipira,eggplants sauté, and namasu.  1/9/20
    Susan B.

    Gulick had been there for the longest time I known. We had business in middle st when we found it mid 70's I could be mistaken when they opened up. Opens at 05:00 am now opens until 3:00pm! Go early their choices of great eats gone in ton time! BBQ Meat or teriyaki beef too salty or marinated in shoyu too long I'm not sure but it goes well with Chowfun noodles not salty at all. Their potato, macaroni salads and namasu are the best tasty salads I know! The large size egg rolls are sold quickly. Goes very well with any order one chooses! Hamburger patties are deli's but today's burnt in the back otherwise edible! Eggplant with pieces of satiated teriyaki beef cut into small parts outmost delicious vegetables stir fry I had in ages! The amount of food given price is right! We shall have it for dinner as well!

    Vegetable tempura , cone sushi , hash patty ,garlic chicken
    Ryan O.

    I have eaten here since I was a kid and my parents use to take me now I take my kids here food is always prepared fresh and so delicious. They have so much options to choose i can't express how good it is cause you gotta go there and try it and thank me later for having a happy tummy. Service was fast and efficient. The store has a nice kick to it feels like old school.

    Potato Tempura , shrimp tempura, nomasu and Saimen noodles so tasty.
    Jill N.

    I just went last Wednesday about 9am I had the fried rice, sweet sour spareribs and namasu . The food tasted excellent the service is always great the ambience is so chill get have so much great food to choose from chicken katsu fried chicken garlic chicken I'm sure it all taste great too. Have a good day and go visit them for some great tasting food they also have great Mac potato salad too.

    Egg omelette
    Ivania P.

    Gulick's used to have their egg omelette filled with kamaboko, green onions, and some kind of meat (spam?) folded in with a nice dashi flavor. Lately when I have gone this is what the egg looks like "a fried folded egg" pretty disappointing especially the fact that the price for a piece. On the plus, their service is friendly and the ladies are great and patient when it comes to large orders.

    Breakfast
    Craig T.

    Update on Gulick Deli this morning I stopped to get breakfast for my co-workers . I got there once they opened at 5am and I was the only customer. Normally there always a line , the service was fast and friendly and I ordered 4x the same plate . Garlic chicken, shrimp tempura, chow mein, egg omelette and Musubi . Support local

    Gobo, shrimp broccoli, teri hamburger, fried rice
    Janelle O.

    Good 'ol Gulick where the food is delicious and the service is great! Favorites: teri hamburger, gobo, potato salad Also recommended: spicy chicken (has bones though), tamagoyaki, corned beef hash patty, cone sushi, namasu The only item I can't recommend is the fried tofu with green beans because I once got a batch with really hard pieces. If you do not see something out that you've had before (and they aren't about to close for the day), there's a fair chance the next batch is already being prepared in the back, so just ask and they can often grab it for you. There's also a menu of set bentos to choose from. Parking is limited but there is no dining in, so it turns over quickly.

    $12.88 worth of yummy food!
    Tod K.

    Wednesday July 9, 2025 I have been coming here for years and I still love it! Park on the street fast kind or in their small private lot of 4-5 cars? The food is good and so many choices to choose from. Service is fast and friendly. I will definitely continue to come back here and to support local businesses.

    Spicy chicken, tofu, some of the veggie dishes, noodles, etc.

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    Hole in the wall but the food is amazing here!! Definitely local food and take out mostly.

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    Page 1 of 9

    Ask the Community - Gulick Delicatessen

    What time do they start serving lunch? I wanted to get a plate lunch for a picnic later in the day but need to pick it up early.

    5am when they open during the week. 6:30 am on Saturday's.

    View All 2 Questions

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    Kikuya - Salmon skin roll *11/2025

    Kikuya

    4.1(393 reviews)
    0.7 mi•Kalihi
    •$$

    Here we are back at Kikuya. Our waitress wasn't Cris who was there but was busy with other…read morecustomers. Lee served us today. I didn't forget as I said i would take pictures of the current menu and I did. I also said that i would try the chirashi and I did. I'm very glad I did. It was very good with fresh fish. I will attempt to name all the sashimi that went into making the chirashi. Forgive me if I'm wrong. Let's start off with the easy one first which would be maguro. Then there's tamago, ebi, hamachi, tako, sake, Tobiko and tai. Oh ok. I understand. Ahi (yellow fish), egg, shrimp, Yellow tail, octopus, salmon, flying fish eggs and red snapper or sea bream. The chirashi comes with Miso soup, edamame, cabbage and pickled onions(?). The place was crowded when we came in. Harder to sit a group of five people. My bowling mates all opted for the lunch box which is a great deal. It comes with everything that I got with my chirashi. You can select 2 choices and a piece of either vegetable tempura or shrimp tempura or 2 pieces of gyoza. I'd recommend the shrimp tempura. All of this for just $22.95. That's a good price for Japanese food and the amount given. My chirashi was $25.95. If you're looking for Japanese food and on a budget, give this place a try. Ask for Cris and tell her the Monday bowlers sent you. She will get a kick out of that. Mahalo gang and have a nice day.

    We came here for my boyfriend's birthday dinner and we had a nice experience!…read more I ordered the 3-choice combo dinner with butterfish, chicken teriyaki, and shrimp and vegetable tempura. Everything was pretty good and had a nice, simple flavor. I was especially impressed with the price and portion size, especially since I've seen other places charge more for a 3-choice meal. The staff was also very accommodating with our large party and were kind enough to let us bring in a cake for the celebration. Overall, Kikuya is a nice option if you're looking for Japanese food with good portions and reasonable prices!

    Photos
    Kikuya - Inside

    Inside

    Kikuya - Another pov of my Chirashi bowl *11/2025

    Another pov of my Chirashi bowl *11/2025

    Kikuya - Soft shell crab roll *11/2025

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    Soft shell crab roll *11/2025

    Yohei Sushi Restaurant

    Yohei Sushi Restaurant

    4.3(520 reviews)
    1.1 mi•Kalihi, Iwilei
    •$$

    We had reservations, but it looked like we could have gotten in without them. The waitress was very…read morenice and made great recommendations. We ordered the Yummy sets for the island. I like that the restaurant is owned by the Mazda family from Japan and that the sushi chef is also from Japan. We prefer Japanese restaurants owned and operated by people from Japan. We would definitely come here again. This was our second visit, and we enjoyed it. Please look at my pictures.

    Yohei Sushi Restaurant opened in 1990 in Kalihi by founder/sushi chef Kazuto Obara and his wife who…read morehad immigrated to Hawaii from Hiroshima in the 1970's. It was his dream to open his own authentic Japanese restaurant using his special omakase experience from Japan and one of the first authentic sushi restaurants in Honolulu. It was a concept of "bringing Japan's finest to Hawaii" with a desire to "build a bridge between the two cultures of Japan and Hawaii." In 2018, operations were taken over by Testsuya Matsuda. A 2nd location was opened in Kahala in Jan 2024 by Hiroshima Mazda, whose specialty is traditional Japanese sushi (or omakase). Yohei Sushi 's menu offerings include: * Teishoku (or set meal). Comes with miso soup, rice, Japanese pickles, cold soba noodles, seasonal side dish. Main entrees are sashimi, tempura, maguro, misoyaki butterfish, ahi steak, saba. Salmon, ahi belly, katsu, and more. * Sushi Bar. With miso soup. Menu offerings are deluxe & standard assorted sushi, maguro don, Chirashi sushi. * Noodles. Choice of udon or soba with various combinations, e.g., nabeyaki, tempura, tororo, tanuki, zaru, kitsune, tori, tukimi, kake, and ojiya udon. Also, combo meals of tendon/noodle, sushi/noodle; and donburi of unaju, oyako don and ten-ju. * Side order & ala carte. Includes sashimi, chawanmushi, ika, shinkomori, murokyu, soft shell crab, miuzuku, Hiyahakko, edamame, tempura. Ahi belly katsu, misoyaki butterfish, saba, seafood tempura, maguro temprta, ahi steak, salmon. We've had the following: * Tendon and Noodle. Deep fried tempura of shrimp and assorted veggies in a rice bowl with sauce & hot udon. Very filling and tasty! * Tempura Teishoku. This teishoku had 3 large pieces of fried tempura shrimp and assorted veggies, e.g., carrot, eggplant, green beans, pumpkin, that were light and non-oily. Our teishoku meals came with pickled veggies, cold soba, rice, and miso soup with lots of wakame and radish sprouts. Very flavorful! They also offered a complimentary birthday scoop of ice cream with a dollop of an as a topping, which was refreshing and paired well! * Maguro Tempura Teishoku. Hubby's choice of fried tempura tuna set, and he noted that there were 8 large tender pieces of maguro that was lightly fried and non-oily. Very delicious and filling! * Unagi nigiri. The unagi was so flaky, tender, and light and had the right amount of sauce. Loved it! The presentation of the meals was beautifully plated with real, authentic Japanese small dish bowls and plates. The food was of good quality and very flavorful! Customer service was excellent! Diners are greeted by staff upon entering and thanked when leaving. The old-time servers were very patient, attentive, welcoming, and gracious! Our food orders came out in a timely manner, and the servers, with smiles, frequently asked if everything was okay and if we needed anything else. Hours of operation are: lunch daily from 11a to 2p, dinner from 5p to 9p, closed Wed. Happy hour is from Thurs to Tues from 1:30p to 5p. Located in Kokea Center that looks like a run-down strip mall at Dillingham Blvd and Kokea St, the restaurant interior has a great ambiance as if you were dining in Japan, as it is comfortable and welcoming. It was amazing to see almost every table was taken by dining customers. Reservations are a must, as people are turned away. Good thing I called for lunch reservations at 12:15p on a weekday, which was tha last table available. And the restaurant was packed the entire time that we were there! Free parking in the private lot shared by other businesses, as well as metered street parking. Yohei Sushi has been successful over the past years in its presentation, flavors, taste, and customer service, and we hope to return to try different menu offerings!

    Photos
    Yohei Sushi Restaurant - Indoor area

    Indoor area

    Yohei Sushi Restaurant - Chirashi

    Chirashi

    Yohei Sushi Restaurant - Maguro set

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    Maguro set

    Kale’s Hale

    Kale’s Hale

    4.8(316 reviews)
    0.6 mi•Kalihi
    •$$$
    All you can eat
    Family-owned & operated

    Friday, August 14th @ 5:15pm celebrated my birthday. Lindsay…read morewas such a great server which made our first experience even better! She's respectful with a happy attitude and it was so much fun when she & a group of staff sang 'Happy B-day' giving me a slightly new name (an innocent error... but the situation was hilarious)! I love to 'flame-cook' meats so it worked out perfectly here. The food was so delicious, we enjoyed the selection of the banchan & the complementary side dishes too...especially the luau soup and crab potato salad. This is a great place for families and large groups too. We will definitely be back to 'support local'!

    Came here for my birthday and I definitely chose correctly. Came on a Wednesday which just so…read morehappened to be Wasabi Wednesday which currently is fresh sushi. Was able to call ahead and reserve the SUSHI BOAT which is definitely a highlight of the night. Already want to go back do that I can try more of the menu. Got the GOLD ($34.99) since I wanted to take advantage of the sushi boat. The PORK BELLY (THIN) and the TRI-TIP STEAK were definitely my favorites. Got to try the Guava Pork and had no problem asking for a grill change so that when my wife cooked her food it didn't taste like guava. [SERVICE] The service was outstanding and the owner even came around several times to check on us. [HANDICAP] There are two handicap parking stalls. But the nicest thing is that there is an elevator which was definitely a bonus because I was prepared to go slowly up the stairs.

    Photos
    Kale’s Hale
    Kale’s Hale
    Kale’s Hale

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    Hiro No Uchi

    Hiro No Uchi

    4.8(55 reviews)
    1.9 mi•Downtown
    •$$$$

    Have you ever eaten at a restaurant where, after the first bite you take, all you can do is close…read moreyour eyes, shake your head and clap your hands slowly, not stopping until you've savored all the flavor layers that pop in your mouth just for that one bite full? Well, at Hiro No Uchi, we didn't experience it once or twice, but with every bite offered to us...fourteen times! Let us backtrack a bit. When we finally closed the deal on this trip, we searched online for a nice gastronomic experience. Indeed, we found Hiro No Uchi, a sushi omakase establishment that fit the bill. Little did we know that the experience would take us to journey including a speakeasy environment with a doorbell that would usher us into this small intimate restaurant which used to be a bank complete with a vault and secret passageway connected to a hidden bar. Along the walls were decorative items that spoke to the cultural origins and culinary extravagance waiting for us. The L-shaped bar seated ten patrons with Hiro, the chef, and his assistant behind the bar. And within that small enclosure, he transformed into a wizard creating wonderful, out-of-this-realm nigiri that played tricks on our palates. The quality of the fish was nothing short of superb. His creative use of ingredients popped in our mouths - a literal party in every morsel. We could not help but close our eyes, shake our heads and do a slow appreciative clap for each and every bite for all fourteen plates. One of the most memorable meals we've ever had. Dare I say top two? Yes! The intimate setting itself lent a relaxed and genial atmosphere. All the patrons sat entranced at the wizardry of Hiro's magic. All connected under the spell Hiro cast through our palates. Hiro occupies rarified air among his peers who can create unreal sushi with genuine hospitality and entertainment through magical wizardry.

    Hiro No Uchi is, hands down, the best omakase experience on Oahu!…read more I've tried omakase throughout Oahu and Orange County, as well as standout sushi spots in Japan. I travel for sushi and care deeply about quality, technique, and the overall experience--and Chef Hiro delivers on every level. Chef Hiro's passion is clear in every course. The fish is exceptionally fresh, with the menu changing based on the best selections he brings in from Japan. His style respects traditional sushi while adding thoughtful, personal touches that make each bite memorable. The atmosphere is moody, intimate, and beautifully designed--ideal for a special date night or a girls' night with plenty of photo-worthy moments. Parking is available on the street, and there's also a lot about a block away. If you love sushi or want an unforgettable omakase meal in Honolulu, Hiro No Uchi is a must-try.

    Photos
    Hiro No Uchi - BYOB, for now. Guests choose their own ochoko cup and a tokkuri if they want one. There are also glasses for whiskey or wine.

    BYOB, for now. Guests choose their own ochoko cup and a tokkuri if they want one. There are also glasses for whiskey or wine.

    Hiro No Uchi
    Hiro No Uchi - Ikura Uni Don. Dashi marinated ikura and bafun uni. A little dab of green kizami wasabi and uzura egg yolk.

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    Ikura Uni Don. Dashi marinated ikura and bafun uni. A little dab of green kizami wasabi and uzura egg yolk.

    Gulick Delicatessen - japanese - Updated October 2026

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