Excellent food! The food was delicious! I ordered the 3 beef fajita taco plate, 2 on flour and one…read moreon corn. It came with charro beans, guacamole and pico de Gallo. The meat was so tender and flavorful. I started with the chips and salsa and that salsa was great! They also served a cup of fideo and the it was so good! As I was eating and tasting all of the various good flavors it was like a symphony in my mouth! Truly great food!!! I can't wait to go back!

Food was so good definitely authentic my kids got burgers and were amazed At the flavor and they…read morejust "cheeseburgers" but made with quality meat. My menudo was definitely delicious and flavorful and my husband loved the variety of salsas available. And my baby loved her pancake because of how big it was for her.

Labor Day 2023: I came here after hearing about this place from some colleagues at work…read more My goal was to compare their oysters and seafood cocktail against another place I visited last week. The oysters were good but the presentation was a bit off. They come out in a huge tray of ice which melted kinda quick - if you wait too long to have your oysters, you will be pulling them out of water. Also, the cocktail sauce that came with them was super watered down and messy to pour from the little cups it came in. The shrimp cocktail, though, was beautifully presented and delicious. It was topped with cilantro, red onion, and avocado. I relished every bite. Chips and salsa before the meal were good, too. The chips are dusted with some spicy powder which you can get hooked on, and the salsas were good and spicy. Unfortunately for me, though, I was exposed to Maroon 5, One Republic, and Bruno Mars songs blasting throughout the place. It felt kinda clubby, and not any club I would ever want to be in. All in all, though, not a bad place for seafood. I am definitely coming back after hearing about other entrees to try, especially their grilled octopus.

We arrived around 6 PM on a Friday and were surprised of how empty this place was. After eating and…read morethe drinks we are surprised even more. This place is too good to be this empty. I had a "Levanta Muertos" cocktail and a Huachinango (Red Snapper) plate. The food was awesome. Definitely coming back to this place. Looking forward to the other stuff on the menu

This place is awesome. The food, the service, the atmosphere. Everything is always on point. They…read morealso have a full service bar with some great micheladas. They serve authentic Mexican food with delicious salsas and freshly made tortillas "a mano." I ordered the costilla (rib) plate which comes on a bed of onions/nopales and charro beans. Well worth the $19.99. A must visit for out of town visitors! Places like these are true gems. With our support we can keep them open for all to enjoy.

Me and my wife ordered the Carreta steak. To begin with I am a butcher and know my cuts of beef…read more The so called steak was no more that Chuck (shoulder) which is good for guisado, ground beef, desebrada and so forth. A steak is Ribeye, Chuck Eye, Club steak, Flat Iron or Top Sirloin. The Black beans looked horrible. The Enchiladas were dry as if they were prepared ahead of time. This is the second and last time I come to this restaurant. You would think for the prices they charge, at least they would give you a decent cut of meat. My daughter's plate was Al Pastor. She said the Pork meat was saturated with a pineapple flavor which was overpowering. My son in law's Steak and Shrimp was the same cut of beef as mine. I say if you're going to advertise steak, at least make it a real steak. The standard in beef grading is US Choice. I would have been okay with US Select which is at the bottom of the totem pole.

The service is always spot on! Ambiance is always the reason we love this place! The food is…read morealways going to be satisfying and you will definitely leave without wanting more.

I thought the meat was seasoned well but it was kind of tough. I got the puntas de filite and it…read morewas pretty good. I know my friends liked their food better so it might just have been my dish that was a bit tough. The service was alright, a bit slow, but the workers were nice. The inside is very spacious and cute and the lighting was nice.

We had such a great time at Santa Barra! The food was absolutely delicious--especially the barbacoa…read moreflautas. Whoever came up with those is a genius. I honestly crave them all the time; the flavor and crispness are just perfect. From the attentive service to the beautiful décor, everything about the restaurant made the experience even better.

The environment is nice for a younger crowd I was just visiting Laredo music was kind loud but I…read morestill had a great time

I we served water and a used water bottle that was thin, and you could tell it had been reused. The…read morechips tasted stale, and the food was less than mediocre..

Glad to have Mariscos Costa Azul open again. The Tosadas…read morede ceviche de camarno was great as always. Under new ownership, yet they have the same cooks and kitchen staff and same recipes.

The service is friendly and the food is delicious. Particularly recommend the biscuits- they…read morepractically melt in your mouth!

I ordered two breakfast tacos on flour tortillas and a side of refried beans. One of barbacoa and…read moreone of machacado. Well, do not waste your money here. The flour tortillas were hard and were chewy and stale. The machacado and egg is 99.5% egg, and .5% machacado. Why not just call it an egg taco? The barbacoa was tasteless and runny. The beans were runny and lumpy. I remember eating here about 12 years ago and the food was great! I'm not sure what has changed but I will not spend my money there again.

So I went here with some work colleagues earlier this week. Let me first start off by saying don't…read moreeven look at the pastry department as soon as you walk in or else you won't move on towards the entrees. I had one of the lunch specials, the chicken poblano. All I can really say about the chicken and the pasta is, if there were a glimpse into culinary heaven, or chefs to cook for the good Lord, this would be one of the delicacies on his menu.

I ordered a blta. There was more than enough bacon and avocado on my sandwich. It made it feel like…read moreyou were actually eating a huge sandwich. Overall, the service was good and the ambience made you feel like you were eating in a diner. My overall experience was really good here.